Dakshin Indian Bistro Prices in Cleveland, OH 44130
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Mango Juice | $3.00 |
0
|
| Masala Chai | $3.00 |
0
|
| Madras Coffee | $5.00 |
0
|
| Indian Vegetarian Appetizers |
| Indian Vegetarian Appetizer |
| Assorted Vegetable Pakora | $6.00 |
Assorted vegetables deep fried in mildly-spiced chickpea flour.
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|
| Cut Mirchi | $6.00 |
Banana peppers stuffed with spices dipped in batter and deep fried.
0
|
| Samosa | $5.00 |
Crispy fried vegetable pastry stuffed with potatoes, green peas, cilantro and spices.
0
|
| Paneer Pakora | $9.00 |
Cheese cubes deep fried in mildly-spiced chickpeas flour.
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|
| Vegetable Sampler | $12.00 |
Samosa, vegetable pakora, mirchi bajji, and paneer pakora.
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|
| Paneer Mirchwala | $9.00 |
Cubed cheese, sauteed with green chilies, onions and curry leaves.
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|
| Gobi 65 | $8.00 |
Cut pieces of cauliflower, battered in a special flour mixture and fried.
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| Paneer 65 | $9.00 |
Cubes of Indian cheese, battered in a spiced flour mixture and fried.
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|
| Paneer Burji | $10.00 |
Crumbled paneer cooked with onions, cilantro, ginger garlic paste and garam masala.
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|
| Indian Non-Vegetarian Appetizers |
| Indian Non-vegetarian Appetizer |
| Egg Burji | $10.00 |
Scrambled eggs cooked with onions, cilantro, ginger garlic paste, and garam masala.
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|
| Chicken Samosa | $6.00 |
Crispy fried pastries stuffed with chicken, potatoes, green peas, cilantro and spices.
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|
| Mirchi Murg | $8.00 |
Chicken batter and stir fried in onions, bell peppers, green chilies, and spices.
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|
| Chicken 65 | $8.00 |
Tender chicken pieces fried in a special flour blend.
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|
| Andhra Fry Chicken | $14.00 |
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
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|
| Andhra Fry Fish | $14.00 |
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
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|
| Andhra Fry Shrimp | $14.00 |
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
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| Andhra Fry Lamb | $14.00 |
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
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| Chettinadu Roast Chicken | $14.00 |
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
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| Chettinadu Roast Fish | $14.00 |
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
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| Chettinadu Roast Shrimp | $14.00 |
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
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|
| Chettinadu Roast Goat | $14.00 |
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
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|
| Chettinadu Roast Lamb | $14.00 |
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
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|
| Prawn Mirchiwala | $12.00 |
Shrimp sauteed with green chilies, onions, and curry leaves.
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|
| Non-Vegetable Sampler | $16.00 |
An assorted sample of chicken 65 and mirchi murg.
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| Indo-Chinese Appetizers |
| Indo-chinese Vegetarian Appetizer |
| Chicken Spring Rolls | $5.00 |
Served with house special dipping sauces.
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|
| Chicken Chili | $8.00 |
Crispy breaded tossed with onions and chilies in a tangy mixture.
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| Shrimp Chili | $8.00 |
Crispy breaded tossed with onions and chilies in a tangy mixture.
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|
| Manchurian Chicken | $8.00 |
House special golden chicken in mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions.
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| Ginger Chicken | $9.00 |
Marinated in ginger, stir-fried with scallions and julienne ginger.
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| Ginger Shrimp | $9.00 |
Marinated in ginger, stir-fried with scallions and julienne ginger.
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| Ginger Lamb | $9.00 |
Marinated in ginger, stir-fried with scallions and julienned ginger.
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| Salt and Pepper Chicken | $8.00 |
Crispy fried chicken tossed with a special pepper salt seasoning and tossed with onions, garlic and chilies.
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| Salt and Pepper Shrimp | $8.00 |
Crispy fried shrimp tossed with a special pepper salt seasoning and tossed with onions, garlic and chilies.
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| Chicken 65 | $8.00 |
Marinated chicken cubes stir fried with curry leaves, green chilies, and spices.
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| Chicken Lettuce Wrap | $9.00 |
Chopped chicken in a mildly spiced black bean sauce served on lettuce.
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| Shrimp Lettuce Wrap | $9.00 |
Chopped shrimp in a mildly spiced black bean sauce served on lettuce.
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| Chicken Lollipop | $10.00 |
Chicken wings fried and tossed with green peppers and green onions, flavored with Szechuan oil.
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|
| Soups and Salads |
| Soups and Salad |
| Sweet Corn Soup | $4.00 |
Light and clear soup cooked with sweet corn.
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|
| Manchow Soup | $5.00 |
A dark brown soup prepared with an assortment of vegetables, garlic and soy sauce and chili peppers.
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| Dal Soup | $4.00 |
A thick lentil soup prepared with dried lentils and spices.
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| Tomato Soup | $5.00 |
A tomato based soup prepared with spices.
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| Chicken Sweet Corn Soup | $5.00 |
A light, clear soup prepared with sweet corn and tender pieces of chicken.
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| Chicken Hot and Sour Soup | $5.00 |
A broth based soup, prepared with chilies, ginger, and diced pieces of chicken.
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| Chicken Manchow Soup | $5.00 |
A dark brown soup prepared with an assortment of vegetables and chicken, garlic and soy sauce and chili peppers.
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| Chicken Clear Soup | $5.00 |
A mild, clear broth based soup prepared with diced pieces of chicken.
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|
| Seafood Soup | $7.00 |
Chunks of shrimp and fish, and vegetables prepared in broth containing soy sauce.
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| Garden Green Salad | $5.00 |
Fresh sliced tomatoes, bell peppers and romaine lettuce served in vinegar, olive oil and black pepper.
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| Chicken Salad | $6.00 |
Tender chicken breast sliced and tossed with fresh cucumbers, onions, tomatoes and bell peppers with a rich spicy chili oil dressing.
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| Indian Main Course Vegetarian Entrees |
| Indian Maine Course Vegetarian Entree |
| Dal Thadka | $11.00 |
A north Indian specialty made with yellow lentils and spices.
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| Tomato Pappu | $11.00 |
A variation of dal tadka, with tomatoes south Indian style.
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| Bhindi Masala | $11.00 |
Okra, pan fried and cooked with tomatoes and onions, seasoned with cumin, curry leaves and mustard seeds.
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|
| Nav Rattan Korma | $13.00 |
Gentle blend of mixed vegetables, cashews and light cream, with nuts and raisins.
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|
| Bagara Baigan | $12.00 |
Small round eggplant cooked in a thick gravy of onions, tomatoes and poppy seeds.
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| Mater | $12.00 |
Mild, cheese gently cooked with tender green peas and spices.
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| Malai Kofta | $13.00 |
Soft and creamy homemade cottage cheese dumpling stuffed with dry fruits, cooked in a mild sauce.
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| Shahi Korma | $13.00 |
Paneer cooked in a yogurt curry sauce with spices.
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| Madras Curry | $1.00 |
Assorted vegetable in spicy sauce.
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| Mango | $13.00 |
Paneer cooked in a mango curry sauce with spices.
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|
| Saag | $13.00 |
Cottage cheese with creamy spinach sauce.
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| Kadhai | $13.00 |
Cottage cheese in a light sauce of onion and bell pepper.
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| Methi Curry | $13.00 |
Cubes of paneer in fenugreek leaves and onion sauce.
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| Chole | $13.00 |
Chickpea s cooked in a mild, thick sauce.
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| Paneer Tikka Masala | $13.00 |
Cubes of Indian cheese with a rich yogurt sauce and spices.
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|
| Paneer Chettinadu | $13.00 |
Cubes of Indian cheese cooked in a spicy coconut sauce with spices.
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| Indian Non Vegetarian Entrees |
| Indian Non Vegetarian Entree |
| Egg Curry | $12.00 |
Boiled egg cooked in a tomato gravy, with onions, ginger garlic paste, and garam masala.
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|
| Chicken Curry Hyderabadi | $14.00 |
Chicken cooked with onion, poppy seeds paste in spicy curry sauce.
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| Chicken Tikka Masala | $14.00 |
BBQ chicken cubes cooked in red creamy yogurt sauce with fresh herbs and spices.
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|
| Butter Chicken | $14.00 |
Shredded tandoori chicken in creamy tomato based sauce.
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|
| Chettinadu | $14.00 |
Cubes of chicken or lamb cooked in a spicy coconut sauce with spices.
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|
| Mater Chicken | $13.00 |
Mild chicken gently cooked with tender green peas and spices.
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|
| Madras Chicken Curry | $13.00 |
Chicken in spicy spicy.
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|
| Lamb Curry Hyderabadi | $14.00 |
Lamb cooked with onion, poppy seeds paste in spicy curry sauce.
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|
| Matar Lamb | $14.00 |
Mild lamb gently cooked with tender green peas and spices.
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|
| Madras Lamb Curry | $13.00 |
Lamb in spicy spicy.
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|
| Shahi Chicken Korma | $13.00 |
Chicken cooked in a yogurt curry sauce with spices.
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|
| Shahi Lamb Korma | $14.00 |
Lamb cooked in a yogurt curry sauce with spices.
0
|
| Mango Chicken | $13.00 |
Chicken cooked in a mango curry sauce with spices.
0
|
| Mango Lamb | $14.00 |
Lamb cooked in a mango curry sauce with spices.
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|
| Chicken Saag | $13.00 |
Chicken with creamy spinach sauce.
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|
| Lamb Saag | $14.00 |
Lamb with creamy spinach sauce.
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|
| Kadhai Chicken | $13.00 |
Chicken in a light sauce of onions and bell peppers.
0
|
| Kadhai Lamb | $14.00 |
Lamb in a light sauce of onions and bell peppers.
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|
| Methi Chicken Curry | $13.00 |
Chicken in fenugreek leaves and onion sauce.
0
|
| Methi Lamb Curry | $14.00 |
Lamb in fenugreek leaves and onion sauce.
0
|
| Chicken Chole | $13.00 |
Chickpeas cooked with chicken in a mild, thick sauce.
0
|
| Chole Lamb | $14.00 |
Chickpeas cooked with lamb in a mild, thick sauce.
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|
| Hot Chicken Vindaloo | $14.00 |
Cubes of potatoes and chicken in goan style sauce.
0
|
| Hot Lamb Vindaloo | $15.00 |
Cubes of potatoes and lamb in goan style sauce.
0
|
| Biryani (Rice Based) |
| Biryani (Rice Based) |
| Paradise Vegetable Biryani | $11.00 |
Mixed vegetables cooked with spices and basmati rice.
0
|
| Paradise Chicken Biryani | $11.99 |
Traditional Hyderabadi celebration meal-boned chicken cooked with spices and basmati rice.
0
|
| Paradise Goat Biryani | $11.99 |
Traditional Hyderabadi celebration meal-boned chicken cooked with spices and basmati rice.
0
|
| Talapakattu Chicken Biryani | $13.00 |
Traditional Dindigul style biryani-meat cooked with special south Indian spices and jeera samba rice.
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|
| Talapakattu Goat Biryani | $13.00 |
Traditional Dindigul style biryani-meat cooked with special south Indian spices and jeera samba rice.
0
|
| Paradise Special Biryani | $12.00 |
Egg, chicken, lamb, fish and shrimp. Boneless meat cooked with spices and basmati rice on slow fire.
0
|
| Indo-Chinese Vegetarian Main Course |
| Indo-chinese Vegetarian Main Course |
| Vegetable Dumplings in Sauce of Your Choice | $10.00 |
Golden fried vegetable dumplings, flattened and served with hot garlic, sweet and sour or Szechwan sauce.
0
|
| Vegetable Manchurian | $10.00 |
House special, golden fried vegetable, dumplings in a mildly spiced soya garlic.
0
|
| Indian Seafood Fish Entrees |
| Indian Seafood Fish Entree |
| Fish Pulusu | $15.00 |
Traditional south Indian style fish cooked in onions, tomato, and spicy tamarind gravy.
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|
| Malabar Fish Curry | $15.00 |
Diced fish cooked in a mild coconut kerala style sauce.
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| Hyderabadi Fish Curry | $15.00 |
A spicy curry cooked with onions and spices.
0
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| Indian Seafood Shrimp Entrees |
| Indian Seafood Shrimp Entree |
| Shrimp Vindaloo | $15.00 |
A spicy, Goan style dished, cooked with shrimp and potatoes.
0
|
| Hyderabadi Shrimp | $15.00 |
A spicy curry cooked with onions and spices.
0
|
| Tandoori Oven |
| Oven Tandoori |
| Seekh Lamb Kebab | $15.00 |
Sizzling lamb, lentils and spices and skewerd.
0
|
| Seekh Chicken Kebab | $14.00 |
Sizzling lamb, lentils and spices and skewerd.
0
|
| Tandoori Shrimp | $16.00 |
Jumbo shrimp marinated in fresh herbs, spices in creamy zesty sauce.
0
|
| 5 Piece Rack of Lamb | $18.00 |
Sizzling grilled lamb chops.
0
|
| Paneer Tikka | $12.00 |
Cottage cheese, bell pepper and onions marinated with yogurt, spices and BBQ.
0
|
| Tandoori Chicken | $12.00 |
Chicken marinated in yogurt, lemon juice, fresh herbs and spices and BBQ.
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|
| Murg Malai Kebabs | $12.00 |
Chicken cubes marinated in yogurt, cream, black pepper and ginger garlic paste.
0
|
| Naan (Bread) |
| Naan (Bread) |
| Aloo Paratha | $4.00 |
Wheat bread stuffed with seasoned potatoes, peas and cilantro, baked in cay oven.
0
|
| Onion Kulcha | $4.00 |
White bread stuffed with chopped onions, peppers baked in clay oven.
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| Paneer Kulcha | $4.00 |
White bread stuffed with homemade cottage cheese, fresh herbs baked in clay oven.
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|
| Bullet Nan | $4.00 |
Flat bread stuffed with green chilies, garlic and chopped onions. Spicy.
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|
| Kashmiri Naan | $4.00 |
Flat bread stuffed with minced verity or dry nuts and raisins.
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|
| Chicken Keema Nan | $6.00 |
Flat bread stuffed with minced chicken green chilies, garlic and chopped onions.
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| Lamb Keema Nan | $6.00 |
Flat bread stuffed with minced lamb green chilies, garlic and chopped onions.
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|
| Dakshin Tikka Paratha | $6.00 |
Flat whole wheat bread stuffed with shredded chicken breast, fresh herbs, baked in a clay oven.
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| Tandoori Bread | $2.00 |
Bread.
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| Kids Menu |
| Kids Menu |
| Kid's Murg Malai Kebab | $5.00 |
Chicken cubes marinated in yogurt, cream, black pepper and ginger garlic paste.
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| Kid's Chicken Nuggets | $5.00 |
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| Kid's Omelet | $5.00 |
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|
| Test |
| Test 1 | $1.00 |
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| Test 2 | $2.00 |
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| Test 3 | $1.50 |
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price