Dancin Dragon and Dim Sum Room Menu and Prices

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Dancin Dragon and Dim Sum Room menu

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Beverages
Beverage
Boba Tea with Pearls
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$4.99
Hot Tea
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$1.99
Iced Tea
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$1.99
Thai Tea
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$3.99
Soda
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$1.99
Juice
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$2.50
Coconut Water
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$2.50
Soups
Soup
Hong Kong Wonton Noodle Soup
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$6.99 - $11.99
Our version of the traditional cantonese wonton in a savory broth.
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Small Congee Porridge Soup
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$6.99 - $8.99
Rice soup.
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Large Congee Porridge Soup
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$11.99 - $12.99
Seafood Soup
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$9.99 - $14.99
Our version of the traditional cantonese seafood combination with tofu and vegetable.
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Braised Beef Brisket Soup
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$8.99 - $14.99
Our version of the traditional soup with braised beef, Chinese basil and green onions.
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Vegetables
Vegetable
Green Beans Stir Fry with Garlic and Soy
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Chinese Broccoli
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Bokchoy
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Chinese Vegetables
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Eggplant Steamed and Stir Fry with Soy and Vinegar
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Bean Curd Deep Fry with Szechuan Sauce
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Bitter Melon Stir Fry Sauteed with Eggs
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$6.99 - $9.99
Steamed vegetables with oyster or garlic sauce.
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Entrees
Entree
Crispy Chicken
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$9.99 - $16.99
Quick fried with salt pepper and a tart citrus sauce.
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Beef
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$9.99 - $16.99
Braised beef in brown sauce.
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Chinese Roast BBQ Pork
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$8.99 - $12.99
Chinese BBQ boneless pork in a special homemade marinate sauce.
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White Rice
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$1.00 - $3.00
Crispy Skin Pork (Lechon Kawali)
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$8.99 - $12.99
Crispy skin crackling and juicy fatty flesh in hoisin sauce.
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Peking Duck
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$24.99 - $39.99
Sliced deboned, traditional recipe, served with pancakes, green onions, cucumber and hoisin sauce.
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Roast Duck
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$18.99 - $28.99
Traditional recipe, cantonese seasoned with 5 spice, ginger, garlic, onion and tangerine peel.
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Seafood
Seafood
Clams
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$9.99 - $14.99
Fresh clams sauteed with Chinese salted black bean sauce or ginger scallion.
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Mussels
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$9.99 - $14.99
Mussels sauteed Chinese salted black been sauce or ginger scallion.
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Jellyfish
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$9.99
Made fresh cantonese style salad, garnished with Chinese basil.
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Salt and Pepper Calamari
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$7.99 - $12.99
Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce.
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Salt and Pepper Shrimp
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$8.99 - $14.99
Pan dried fresh shrimp lightly dusted and tossed with a salt and pepper, mix with onions, green pepper and green onions, served with a dipping sauce.
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Mayo Shrimp with Candied Walnuts
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$14.99
Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon.
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Noodles and Rice
Noodles and Rice
Small Chow Fun Noodles
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$8.99 - $10.99
Freshly steamed, thick rice noodles.
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Large Chow Fun Noodles
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$12.99 - $14.99
Freshly steamed, thick rice noodles.
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Small Singapore Street Noodles
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$9.99 - $10.99
Shrimp, BBQ pork, scallions, eggs, vegetables, garlic and chili peppers with rice noodles, stir-fried in curry sauce.
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Pan Fried Noodles
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$12.99 - $14.99
Crunchy fried egg noodles.
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Large Singapore Street Noodles
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$14.99 - $14.99
Shrimp, BBQ pork, scallions, eggs, vegetables, garlic and chili peppers with rice noodles, stir-fried in curry sauce.
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Small Yeung Chow Fried Rice
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$9.99 - $10.99
Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions.
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Large Yeung Chow Fried Rice
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$12.99 - $14.99
Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price