Daniel O'Connell's Prices in Alexandria, VA 22314
Hours of Operation
- Mon: 11:00 am - 1:00 am
- Tue: 11:00 am - 1:00 am
- Wed: 11:00 am - 1:00 am
- Thu: 11:00 am - 1:00 am
- Fri: 11:00 am - 1:00 am
- Sat: 11:00 am - 1:00 am
- Sun: 11:00 am - 1:00 am
Restaurant Menu
| Starters |
| Scotch Egg | $10.00 |
Classic pub fare with hardboiled eggs wrapped in lrish sausage, panko breaded and deep fried for a crispy shell perfect with a ginness.
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| Hummus Platter | $10.00 |
Served with warmed pita bread, cucumbers, celery and carrot sticks.
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| Chicken Quesdillas | $9.00 |
Rour tortilla with melted monterey jack cheese, red peppers, onion, chicken breast, served pico de galla, sour cream, guacamole and jalapenos.
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| Irish-American Cheese Plate | $16.00 |
A mix of irish and american cheeses with house-made accoutrements and bread.
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| Jumbo Chicken Wings | $12.00 |
Try these out with classic buffalo, BBQ or sweet chili wing sauce.
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| Barbecue Pork Shanks | $13.00 |
Fall-off-the-bone pork shanks glazed with barbecue sauce.
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| Bowl of Sauteed Mussels | $15.00 |
Crispy bacon, shallots, garlic, fresh herbs, white wine and cream, served with sourdough toast.
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| Frttto Misto | $13.00 |
Calamari segments, prawns and cod pieces dipped in a seasoned semolina flour mix served with chipotle and a lime wedge
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| Warm Spinach & Artichoke Dtp | $12.00 |
Over-baked with parmesan cheese and served with tortilla chips and vegetable sticks
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| Dublin Nachos | $12.00 |
Served with house-made fresh chips, ground spicy beef and mixed cheese with pico de gallo, sour cream, guacamole and jalapenos.
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| lrtsh Egg Rolls | $12.00 |
Crispy wantons stuffed with traditional corned beef & cabbage, dubliner cheddar cheese and served with a honey-mustard dipping sauce
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| Calamari | $12.00 |
Lightly dusted and flash-tried with spicy peppers, carrots, pepper dews and sweet chili sauce.
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| Cod & Crab Hush Puppies | $12.00 |
Lump crab and fresh cod in a spicy batter deep fried. Served with curry mayonnaise and a lime wedge.
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| Sailead |
| Dreesing: ranch, blue cheese, honey mustard, balsamic vinaigrette, french, lemon |
| Classic Caesar | $7.00 - $9.00 |
Chopped romaine, garlic croutons, fresh parmesan, drsssed in dassic dressing
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| Buffalo Chicken Salad | $13.00 |
Crispy chicken tenders tossed with buffalo sauce, blue cheese, red onion, roasted potato, bacon and served on a bed of spring mix
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| O Connells Cobb Salad | $13.00 |
Grilled chicken, Irish and american bacon , diced cucumber, peppers, red onion, egg and blue cheese crumble on a bed of spring mix.
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| House Salad | $6.00 - $8.00 |
Mixed greens with tomato, red onion, cucumber and carrots dressed with french dressing.
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| Toasted Quinoa Salad | $6.00 - $8.00 |
Marinated tomato, cucumber and red onion with a red wine vinegar dressing and mixed greens.
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| Cashel Blue Cheese Waldorf Salad | $6.00 - $8.00 |
Mixed leaf salad of cashel blue cheese, toasted walnuts, fresh apples and pear, celery with lemon mayonnaise. Add salmon, shrimp, steak or grilled chicken $7.00.
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| Soups |
| Seasonal Soup | $6.00 - $9.00 |
The best of each season served with toasted bread.
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| O Connells Lamb Stew | $7.00 - $10.00 |
Hearty chunks of lamb and vegetables in a light stock.
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| Entrees |
| Oven Roasted Chicken Supreme | $17.00 |
Steamed diced mixed vegetables, chomp potatoes and chicken veloute sauce with thyme
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| Prawn and Scallop Risotto | $22.00 |
Old bay seasoned prawn and scallop, sweet corn risotto, smoked bacon, zucchini, red peppers and cherry tomatoes with parmesan cheese
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| Virginia Bone-In Pork Chop | $23.00 |
Pork chop on a bed of sauteed diced potatoes, turned apples and bacon fresh sage and red wine honey mustard gravy.
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| Steak Frites | $26.00 |
Center cut 12oz grilled strip steak served with chunky fries, garlic butter or brandy pepper cream sauce.
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| Ziti Pasta | $16.00 |
Char-grilled broccolini, sauteed kale with garlic, baby capers, shaved parmesan, sunny side up egg, extra virgin olive oil.
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| Grilled Scottish Salmon | $22.00 |
Fricassee of zucchini, peas, asparagus spears, sea beans, served with a lemon beurre blanc, garnished with fava beans.
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| Sandwiches |
| All sandwiches served with french fries or add $1.50 for sweet potato fries. |
| Homemade Hamburger | $13.00 |
Ground in house fresh, homemade 8-oz. Angus beef burger, served with your choice of cheese, red onion and homemade pickles. Add mushrooms $1.50, american bacon $1.50, irish bacon $3.00
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| Lamb Burger | $15.00 |
Oconnells ground lamb patty served with goat cheese.
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| Crab Cake Sandwich | $15.00 |
Handmade maryland-style crab cake with lettuce, tomato and a tartar sauce.
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| OConnells Reuben | $11.00 |
Marble rye piled high with corned beef, dubliner cheddar, homemade sauerkraut and russian dressing.
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| Fried Fish Sandwich | $12.00 |
Golden fried cod on a brioche bun with coleslaw, tartar sauce and cheddar cheese
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| Turkey Club | $11.00 |
Our triple decker is toasted with thinly sliced all natural turkey breast, mayonnaiss, irish bacon, american bacon and swiss cheese
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| Chargrilled Chicken Sandwich | $13.00 |
Marinated chicken breast served on a hamburger bun with lettuce, tomato and onion, honey mustard mayo, cripsy bacon and swiss cheese.
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| The Auld Favourites |
| Fish & Chips | $16.00 |
North-atlantic cod beer-battered and tried to a crisp golden brown, served with fresh cut fries and homemade tartar sauoe
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| Homemade Corned Beef & Cabbage | $16.00 |
Corned beef brisket slowly cooked in guinness and smithwicks ale until tender, served with sauteed cabbage, creamed mashed ootatoes and a parsley cream sauce
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| Dunmore East Seafood Pie | $19.00 |
From the fishing village of dunmore, taste the fruits of the Irish sea with this special local recipe of cod, shrimp and crab simmered in a creamy white wine & mushroom sauce, covered in parmesan -cr
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| The Classic Irish Bangers and Mash | $15.00 |
Oven roasted Irish sausages served on a bed of colcannon mash, smothered in our guinness onion gravy and caramelized onions
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| Shepherds Pte | $16.00 |
O connells version with braised beef and vegetables, braising stock and parmesan cheese-crusted mash.
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| Guinness Burger | $14.00 |
Fresh, homemade 8-oz angus beef patty served with melted guinness porter cheese atop a bed of mash with onion rings and guinness gravy
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| Sides |
| Homemade Coleslaw | $3.00 |
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| French Fries | $6.00 |
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| Homemade Onion Rings | $6.00 |
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| Vegetables | $6.00 |
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| Sweet Potato Fries | $7.00 |
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| Chomp Mash Potatoes | $6.00 |
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| Desserts |
| Warm Bread and Butter Pudding with Raisins | $8.00 |
Served with vanilla ice cream and brandy caramel sauce.
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| Chocolate Peanut Butter Pie | $8.00 |
Rich chocolate pie with peanut butter, chocolate sauce and a choice of ice cream
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| Ice Cream | $8.00 |
Selection of ice creams
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| Apple Crumble | $8.00 |
Homemade apple pie crumble served with raspberry compote and vanilla ice cream
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| Turtle Cheesecake | $8.00 |
Served with caramel sauce and fresh whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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