Davan Thai Cuisine Prices in Oakland, CA 94612
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Can of Soda | $1.25 |
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| 2-Liter Soda | $3.99 |
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| 16 oz. Water Bottle | $1.50 |
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| Snapple | $2.50 |
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| Thai Iced Tea | $2.50 |
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| Appetizers and Salads |
| Chicken Satay | $7.50 |
Grilled chicken breast skewers served with savory peanut sauce and cucumber salad.
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| Crisp Stuffed Chicken Wings | $7.50 |
Carrot, onion, shiitake mushroom and water chestnut stuffing with sweet chili sauce and crushed peanuts.
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| Shrimp Cakes | $7.50 |
Shrimp cakes with spiced ginger and kaffir lime leaves with green beans, hot and sour sauce and cucumber salad.
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| Fresh Egg Rolls | $7.50 |
Fresh rice paper spring rolls of minced chicken vegetables.
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| Golden Glazed Chicken Wings | $7.50 |
Crisp chicken wings glazed with spicy tamarind sauce.
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| Egg Rolls | $7.50 |
Crisp fried egg rolls of chicken and taro root served with sweet and spicy sauce.
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| Fried Vegetarian Rolls | $7.50 |
Crisp fried vegetarian rolls of taro root, onions, carrots, bean thread and wood ear mushrooms served with sweet and spicy sauce.
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| Fried Calamari | $7.50 |
Fried calamari tossed in fried basil with curry and herb dipping sauce.
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| Goong Thot | $7.50 |
Prawns, button mushrooms and broccoli florets deep-fried with panko crumbs. Served with a curry and herb dipping sauce.
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| Chicken Salad | $8.00 |
Minced chicken seasoned with toasted rice, lemon grass, lime juice, scallions and fresh mint.
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| Calamari Salad | $8.00 |
Calamari tossed with scallions, mints and cilantro in lime juice and chili paste.
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| Shrimp Salad | $8.00 |
Shrimp tossed with cashew nuts, red onions, scallions, mint and cilantro in lime juice and chili paste.
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| Beef Salad | $8.00 |
Shaved beef salad with cucumber dressed in lime juice, fish sauce, chili flakes, scallions and fresh mint.
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| Soups |
| Tom Kha Soup | $8.75 |
Coconut milk broth with your choice of protein, lemongrass, lime juice and roasted chili paste.
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| Tom Yum Soup | $8.75 |
Your choice of protein, lemongrass, galanga and lime leaf-scented hot and sour soup with mint and scallions.
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| Gang Jued Gai Soup | $8.00 |
Rich chicken broth with ground chicken, tofu, bean thread, spinach, napa, cabbage, cilantro and toasted garlic.
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| Noodles |
| Green Papaya Salad | $8.75 |
With seasoned garlic, fish sauce, lime juice, ground chilies, grilled chicken, sauteed rice noodles and sweet soy.
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| Pad Thai Noodles | $8.00 |
Hot, sweet and sour dry-sauteed rice noodles with eggs, tofu, bean sprouts and scallions topped with toasted crushed peanuts.
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| Pad Siew Noodles | $8.00 |
Fresh broad rice noodles pan-scrambled with eggs and broccoli in a sweet dark soy sauce.
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| Lhad Na Noodles | $8.00 |
Pan-fried rice noodles topped with celery and broccoli florets in gravy sauce.
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| Pad Kee Mao Noodles | $8.00 |
Broad rice noodles with cabbage, tomatoes, peppers, scallions and Thai basil pan-fried in eggs and salted bean sauce with chilies.
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| Mee Yang Noodles | $8.00 |
Steamed egg noodles with grilled chicken or pork and lettuce dressed in a sweet and sour sauce with peanuts.
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| Mee Hank Noodles | $8.00 |
Egg noodles sauteed with scallions, bean sprouts, celery and carrots in a black vinegar and soy sauce.
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| Pad Suki Hank Noodles | $8.00 |
Silver noodles pan-fried in a suki sauce with napa cabbage, celery, spinach, scallions and eggs.
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| Yen Ta Fu Noodles | $9.25 |
Flat rice noodles with calamari, shrimp, napa cabbage, cilantro and scallions in a sweet and spicy bean broth.
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| Pad Davan | $8.00 |
Rice noodles scrambled in eggs and scallions in a special dark soy sauce.
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| Davan Soup | $8.00 |
Rice noodle soup of rich broth, cilantro, scallions, bean sprouts and fried garlic.
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| Grilled Entrees |
| Grilled Chicken | $8.00 |
Grilled chicken marinated in lemon grass, garlic and cracked coriander. Served with sweet chili sauce.
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| Grilled Pork | $8.00 |
Grilled pork shoulder marinated in black pepper, coriander and garlic. Served with sweet chili sauce.
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| BBQ Pork Spare Ribs | $8.00 |
Grilled pork spare ribs marinated in black pepper, coriander and garlic. Served with sweet chili sauce.
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| Grilled Duck | $9.25 |
Roasted duck with steamed spinach, cabbage and sweet soy.
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| Spicy Basil Chicken | $10.00 |
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| Coconut Milk Curries |
| Green Curry | $8.00 |
Semi-sweet and spicy curry of green chilies and basil with bamboo shoots, onion and green peas.
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| Gang Phet Ped Curry | $9.25 |
Roasted duck, green beans, pumpkin, pineapple and onions in a spicy red curry.
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| Red Curry | $8.00 |
Spicy curry with eggplant, bamboo shoots and kabocha squash with Thai basil.
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| Yellow Curry | $8.00 |
Fragrant curry stewed with green beans, potatoes, pumpkin and onions.
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| Peanut Curry | $8.00 |
Mild curry cooked with peanut kernels, potatoes, yellow squash and onions.
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| Gang Panang | $8.00 |
Mildly sweet curry seasoned with lime leaves, green beans, corn, pineapple, onions and Thai basil.
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| Pan-Tossed |
| Davan Fried Rice | $8.00 |
Thai-style fried rice of scrambled eggs and minced vegetables.
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| Kao Pad Ka Pow | $8.00 |
Spicy Thai-style fried rice with pineapple and Thai basil.
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| Pad Gai Saab | $8.00 |
Ground chicken with minced green beans, onions, peppers and basil in fresh chili paste and sweet soy.
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| Pad Ka Poa | $8.00 |
Classic basil stir-fry with bamboo shoots, bell peppers, onions and green beans in oyster sauce.
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| Pad Khing Sod | $8.00 |
Fresh ginger pan-tossed with yellow squash, bell peppers, onions and wood ear mushrooms in oyster sauce.
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| Pad Hi-Ma-Lai | $8.00 |
Cashew nuts, onions, peppers and button mushrooms pan-tossed in a dark and sweet soy with crushed chilies.
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| Pad Broccoli | $8.00 |
Broccoli florets, carrots, onions and bell peppers in garlic sauce.
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| Pad Prik Khing | $8.00 |
Sweet ginger curry pan-tossed with green beans, pineapple, onions and peppers.
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| Param Long Song | $8.00 |
Garlic-tossed cabbage, carrots, spinach and broccoli florets topped with savory peanut sauce.
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| Pad Pak Raummit | $8.00 |
Cabbage, carrots, onions, broccoli, green beans and mushrooms in garlic sauce.
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| Pad Phet Ped | $9.25 |
Roasted duck sauteed with yellow squash, onions, bell peppers and Thai basil in a dark sweet chili sauce.
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| Pad Ma Kheva Yao | $8.00 |
Fried eggplant, onions, corn and peppers sauteed in a spicy sweet soy with basil.
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| Thot Pak | $8.00 |
Vegetable fritters of broccoli, green beans, tofu, pineapple and sweet basil with sweet special chili sauce.
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| Pad Priao Wan | $8.00 |
Pineapple, onions, cucumber and tomatoes sauteed in a sweet and sour sauce.
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| Goong Ka Tiem | $9.25 |
Shrimp with button mushrooms, green peas, corn and onions sauteed heavy garlic crab sauce.
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| Goong Prik Pao | $9.25 |
Shrimp, mushrooms, peppers, pineapple, button mushrooms and Thai basil sauteed in a caramelized shallot chili paste.
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| Seafood |
| Gang Ka Lee Koong | $12.00 |
Prawns with steamed potatoes, carrots, green beans and onions in yellow curry.
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| Pad Ta-Lay | $10.75 |
Prawns and calamari sauteed with onions, mushrooms and baby corn in garlic sauce and crab paste.
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| Koong Prig Pao | $10.75 |
Prawns sauteed with onions, bell peppers, mushrooms, baby corn and sweet basil in roasted chili sauce.
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| Gang Deng Seafood | $12.00 |
Prawns and calamari with bamboo shoots, onions, bell peppers, eggplant and sweet in red curry.
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| Gang Khiao Seafood | $12.00 |
Prawns and calamari with bamboo shoots, onions, bell peppers, peas and sweet basil in green curry.
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| Koong Prig Sod | $10.75 |
Prawns sauteed with bamboo shoots, onions, bell peppers, mushroom and sweet basil in chili sauce.
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| Red Snapper Rad Prik | $12.50 |
Deep-fried red snapper fillet topped with sauteed mushrooms, onions, bell peppers, baby corn and sweet basil in roasted chili paste.
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| Koong Pad Pak | $10.75 |
Prawns sauteed with a combination of vegetables in garlic sauce.
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| Pad He-Ma-Lai Seafood | $12.00 |
Prawns and scallops sauteed with onions, mushrooms, baby corn and cashew nuts in sweet chili sauce.
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| Priao Wan Seafood | $10.75 |
Prawns and calamari sauteed with onions, baby corn, cucumber and tomatoes in sweet and sour sauce.
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| Fried Fish | $11.25 |
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| Prawn and Asparagus | $12.50 |
Prawns sauteed with asparagus and a touch of garlic.
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| Sides |
| Cucumber Salad | $2.50 |
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| Steamed Jasmine Rice | $1.85 |
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| Savory Peanut Sauce | $1.99 |
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| Desserts |
| Fried Bananas | $5.75 |
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| Coconut Ice Cream | $5.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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