David's Tavern & Restaurant Prices in Newburyport, MA 01950
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Any salad may be prepared with 6oz grilled chicken, jumbo shrimp, salmon filet or steak tips. |
| Garden Salad | $6.00 |
With mixed field greens and garden vegetables
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| Garden Salad - Grilled Chicken | $9.00 |
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| Garden Salad - Grilled Jumbo Shrimp | $17.00 |
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| Garden Salad - Salmon Filet | $15.00 |
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| Garden Salad - Steak Tips | $14.00 |
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| Caesar Salad | $7.00 |
With garlic croutons and davids caesar dressing
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| Caesar Salad - Grilled Chicken | $9.75 |
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| Caesar Salad - Grilled Jumbo Shrimp | $18.00 |
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| Caesar Salad - Salmon Filet | $16.00 |
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| Caesar Salad - Steak Tips | $15.00 |
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| Endive & Arugula Salad | $8.00 |
With vine--ripened tomatoes, danish bleu cheese, sugared almond brittle, chive and shallot vinaigrette
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| Endive & Arugula Salad - Grilled Shrimp | $19.00 |
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| Endive & Arugula Salad - Salmon Filet | $17.00 |
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| Davids Grilled Chicken Cobb Salad | $15.00 |
Garnished with sliced avocado, iceberg lettuce, vine ripened tomatoes, chopped egg & bacon, danish bleu cheese, lemon black pepper & garlic vinaigrette
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| Baby Spinach | $8.00 |
Orange sections, goat cheese, shaved oven roasted bermuda onions, grape tomatoes, candied walnuts, honey mustard lime vinaigrette with a hint of cilantro
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| Pastas |
| Lobster Ravioli | $22.00 - $14.95 |
Handmade triangular ravioli stuffed with maine lobster meat, simmered in a rich lobster sherry cream, vegetables julienne
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| Fettuccine Carbonara | $22.00 - $14.95 |
Pan seared sea scallops, imported prosciutto, minced scallions, peas, parmesan cream sauce
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| Chicken Penne & Broccoli | $19.00 - $13.95 |
Pan- seared chicken, sauteed mushrooms, steamed fresh broccoli and snow peas, madeira wine, garlic and herbs, aged parmesan
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| Shrimp Scampi | $24.00 |
Five jumbo tiger shrimp, fresh basil chiffonade, garlic and white wine, penne pasta
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| Shrimp Scampi - Three Jumbo Tiger Shrimp | $16.95 |
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| House Specialties |
| Grilled Portobello Vegetarian | $20.00 |
Grilled portobello mushroom, slow oven roasted carrots, parsnips, beets & sweet potatoes, wilted spinach, frizzled leeks, garlic soy drizzle
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| Mixed Grill | $28.00 |
8 Ounces davids molasses steak tips & jumbo shrimp and scallops, garlic mashed potatoes, sautéed fresh garden vegetables
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| Sesame Crusted Lobster with Sea Scallops | $28.95 |
Lightly pan--seared, sweet chili drizzle, flashed asparagus spears, creamy garden vegetable risotto
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| Pork Scaloppine | $20.00 |
Panco crusted, golden brown, with garlic soy drizzle, smashed garlic potatoes, sautéed garden vegetables
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| Sesame Crusted Yellowfin Tuna | $27.00 |
Pan seared sushi rare, peanut scallion rice noodle salad, szechwan citrus dipping sauce, asparagus spears
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| Bouillabaisse | $28.00 |
Davids celebrated classic french--inspired seafood stew, with an assortment of fresh fish and shellfish, vine ripened tomato concasse, white wine, garlic, saffron and herbs
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| Jamaican Jerk Salmon Fillet | $23.00 |
Grilled and laced with coconut, lime, chili vinaigrette, herbed baked sweet potato wedges, wilted baby spinach
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| Tilapia Piccata | $20.00 |
Sweet, fine--textured white filet, sauteed with coarse crumbs & prosciutto, capers, lemon & white wine, rice pilaf, sauteed garden vegetables
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| Atlantic Haddock | $23.00 |
Cajun corn meal crusted, pan seared, fresh tomato salsa, lime creme fraiche house rice and sauteed fresh garden vegetables
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| From the Grill & Sea |
| Served with fresh vegetables and your choice of starch accompaniment. For seafood: Rubs - lemon pepper, jerk, cajun. styles - lemon herb butter, mango salsa, lobster sherry cream |
| New York Sirloin | $27.00 |
12 Ounce choice sirloin, shoestring onion rings, glace de veau
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| Filet Mignon | $29.00 |
8oz Choice filet, bacon wrapped, shoestring onion rings, glace de veau
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| Steak Tips | $19.00 |
Half pound, marinated in molasses, honey, soy, garlic and herbs, bourbon butter
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| Hamburger | $10.95 |
Half-pound of fresh chopped certified angus sirloin, served on a flour dusted bun with french fries, lettuce, tomato, bermuda onion and pickle. Additional toppings: cheddar, bleu, swiss, bacon, saute
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| Grilled Salmon (6 oz) | $20.00 |
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| Baked Haddock (6 oz) | $20.00 |
Wine & garlic herb butter
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| Sauteed Jumbo Sea Scallops (6 oz) | $23.00 |
Pan seared
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| Fresh Crust Pizza |
| A light dinner for one or appetizer to share. All pizzas prepared with our own homemade crust. |
| Mediterranean Pizza | $14.00 |
Vine- ripened tomato, crushed garlic, spinach, fresh basil chiffonade, aged feta and turkish kalamata olives
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| Traditional Cheese Pizza | $10.00 |
Choice of toppings: mushrooms, fire- roasted peppers, bermuda onions, kalamata, olives, pepperoni, anchovies, spinach, bacon $0.75 ea
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| Margherita Pizza | $14.00 |
Garlic, olive oil, fresh basil chiffonade, vine-ripened tomatoes, buffalo mozzarella and grated parmesan
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| On The Lite Side |
| Clam Chowder | $7.00 |
New england style, smoked bacon and thyme
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| Davids Famous Lobster Cakes | $10.00 |
Maine lobster, scallops and sweet potato, roasted red pepper lobster sauce, julienne vegetable salad, chive shallot vinaigrette
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| Hummus | $8.00 |
Traditional mediterranean tapa, pita wedges, spanish olives, shaved onion, fresh parsley, lite extra virgin olive oil
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| Quesadilla | $8.00 |
Vermont cheddar, havarti and smoked gouda, vine-ripened tomatoes, fresh tomato and mango salsas, sour cream
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| Quesadilla - Grilled Chicken | $10.00 |
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| Quesadilla - Fresh Guacamole | $2.00 |
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| Crispy Packets of Herbed Goat Cheese | $8.00 |
Philo dough, grilled vegetables and frizzled leeks, honey balsamic vinaigrette
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| Coconut Crusted Jumbo Shrimp | $12.00 |
Fried to a golden brown, fresh mango salsa, raspberry coarse mustard drizzle
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| Prince Edward Island Mussels | $9.00 |
White wine and garlic, vine ripened tomato concasse, fresh basil chiffonade, garlic toast
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| Tempura Style Buffalo Chicken Tenders | $8.00 |
Chunky danish blue cheese dressing, carrot & celery sticks
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| Skewers of Chicken Satay | $8.00 |
Spicy chili cucumber scallion salad, thai peanut sauce
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| Davids Own Nachos | $10.00 |
Vermont cheddar, shredded havarti, smoked gouda, fresh tomato salsa and sour cream
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| Davids Own Nachos - Fresh Guacamole | $2.00 |
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| Kid's Room Menu - Entrees |
| $8.00 per Child for the first 90 minutes and $4.00 for each additional 30 minutes per child. Price includes meals, movies, games and loving care. |
| Cheese Pizza |
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| Fish Sticks |
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| Hot Dog |
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| Chicken Nuggets |
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| Kid's Room Menu - Side Dishes |
| $8.00 per Child for the first 90 minutes and $4.00 for each additional 30 minutes per child. Price includes meals, movies, games and loving care. |
| French Fries |
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| Potato Chips |
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| Kid's Room Menu - Desserts |
| $8.00 per Child for the first 90 minutes and $4.00 for each additional 30 minutes per child. Price includes meals, movies, games and loving care. |
| Hoodsie |
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| Ice Cream Sandwich |
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| Teddy Grahams |
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| Kid's Room Menu - Drinks |
| $8.00 per Child for the first 90 minutes and $4.00 for each additional 30 minutes per child. Price includes meals, movies, games and loving care. |
| Milk |
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| Water |
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| Apple Juice |
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| Cranberry Juice |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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