Davis & Main Prices in Richmond, VA 23220
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups and Starters |
| Soup of the Day |
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| D and M Spicy Gazpacho | $5.50 |
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| House Salad | $3.50 |
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| House Salad with an Entree | $2.50 |
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| Artichoke Hearts | $7.00 |
stuffed with fontina cheese then flash fried
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| Carolina Wings | $8.00 |
with celery and blue cheese dressing
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| Coconut Shrimp | $8.50 |
tempura battered with sweet and sour sauce
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| Roasted Garlic Hummus | $9.00 |
garnished with crisp veggies
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| Smoked Plate | $10.00 |
pork tenderloin, trout, and vermont cheddar
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| Pastas |
| served with a house salad |
| Pasta of the Day |
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| Thai Basil Peanut | $14.00 |
carrots, snow peas and red onion tossed with angel hair in a spicy peanut sauce.
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| Thai Basil Peanut with Chicken | $16.00 |
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| Thai Basil Peanut with Shrimp | $18.00 |
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| Davis and Main Specialties |
| Black Bean Cakes | $16.00 |
flat-top grilled served with cheese quesadilla, plantains, salsa, sour cream and grilled asparagus snoqualmie sauvignon blanc / ravenswood zinfandel
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| Chicken Breast | $17.00 |
marinated, flamed grilled, with sundried tomato and artichoke pesto, spinach and toasted pine nut risotto and sauteed vegetables rapidan river riesling /parker station pinot noir
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| Center-Cut Porkchop | $18.00 |
10 oz flame seared chop with peach-dijon chutney, mashed sweet potatoes and grilled asparagus barboursville pinot grigio / prince michel cabernet
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| Teriyaki Glazed Salmon | $20.00 |
flame grilled with black bean-pineapple salsa, coconut wild rice and grilled asparagus cartlidge and browne chardonnay / smoking loon syrah
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| Petit Beef Tenderloin Medallions | $22.00 |
rosemary-garlic marinated flame grilled, with cabernet demi-glaze, mashed potatoes and sauteed vegetables adelsheim pinot gris / estancia cabernet
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| Lump Blue Crab Cakes | $23.00 |
two flattop grilled cakes, with roasted red pepper jalapeno remoulade, mashed potatoes and grilled asparagus pepperwood grove viognier / fourteen hands merlot please no separate checks
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| Salads |
| Spinach and Sweet Potatoes | $9.00 |
with pecans, portobello mushrooms and raspberries garlic-raspberry vinaigrette
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| Grilled Chicken | $10.00 |
with smoked cheddar and dried cranberries walnut vinaigrette
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| Beef Tenderloin | $11.00 |
with grilled asparagus, mushrooms and tomatoes sesame vinaigrette
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| Burgers and Sandwiches |
| served with French fries and cole slaw, choice of cheese: Swiss and vermont cheddar also available: pineapple and bacon |
| Black Bean Burger | $7.00 |
vegan flat top grilled Sierra Nevada / Stella Artois
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| Grilled Chicken | $8.00 |
marinated boneless breast Michelob ultra amber / bass ale
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| ½ Lb Black Angus Burger | $9.00 |
flame grilled. best in town style weekly Budweiser / harp lager
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| Lump Blue Crab Cake | $10.00 |
with cucumber-dill crème fraiche amstel lite / widmer hefeweizen
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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