Dawson's American Bistro Menu and Prices

3.9 based on 88 votes

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Sea
Black Mussels
0
$12.00
Saffron tomato broth or grilled bread
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Charred Shrimp
0
$15.00
Black-eye peas or ham hock or crisp greens
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Market Oysters (1/2 Doz & 1 Doz)
0
Price may varies
House made spicy cocktail sauce or apple cider mignonette
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Dungeness Crab Cakes
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$16.00
Celery root or citrus or herb salad
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Diver Scallops
0
$16.00
Tokyo turnips or heirloom apple or bourbon aged maple syrup
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Land
Dawson’s Deviled Eggs
0
$9.00
Garlic chips or chive oil or pickled mustard seed
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Dawson’s Caesar Salad
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$9.00
Romaine or capers or white anchovy or garlic crostone
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Wedge Salad
0
$9.00
Baby iceberg or house-made ranch or bleu cheese or oven dried tomatoes or bacon croutons
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Baby Beet Salad
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$10.00
Burrata cheese or micro basil or brussel sprout or blis elixer
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Warm Spinach Salad
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$10.00
Warm bacon vinaigrette or applewood smoked bacon or pecans black currant gastrique or asian pear
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Onion Soup
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$9.00
Gruyere or parmesan or chives or garlic crostone
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Roasted Potato Bisque
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$9.00
Onion chutney or chive creme fraiche or sterling caviar
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California Natural Beef
Brandt beef
Bone-In Ribeye (18 oz.)
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$40.00
Filet (6 oz.)
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$33.00
Filet (10 oz.)
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$40.00
New York Strip (12 oz.)
0
$34.00
Sauce
All entrees included with sauce and crust add $2.00 for each additional
Dawson’s Steak Sauce
0
Price may varies
Bearnaise
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Price may varies
Brandy and Green Peppercorn
0
Price may varies
Chimichurri
0
Price may varies
Red Wine Reduction
0
Price may varies
Beurre Monte
0
Price may varies
Enhancers
Maine Lobster Tail
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$13.00
Alaskan King Crab
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$12.00
Jumbo Prawns
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$12.00
Seared Scallops
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$12.00
Crust
All entrees included with sauce and crust add $2.00 for each additional
Bleu Cheese
0
Price may varies
Black Truffle Butter
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Price may varies
Horseradish Parsley Butter
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Price may varies
Bone Marrow
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Price may varies
Specialty Meats
Mangalista pork
Bone-In Pork Chop
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$34.00
Salt Crusted Prime Rib (12oz.)
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$28.00
American Kobe Flat Iron (8oz.)
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$34.00
House Specialties
Mary’s Chicken
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$25.00
Roasted chicken broth or root vegetables or sunny side egg
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Superior Farms Lamb Shank
0
$40.00
Skuna Bay Farmed Salmon
0
$28.00
Celery root puree or charred cauliflower
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Seafood Cioppino
0
$40.00
Lobster or scallops or mussels or manila clams or market fish or king crab
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Farmer’s Market Risotto
0
$24.00
Black truffle or chicken stock or baby root vegetables
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Local Market Fish
0
Price may varies
Chef’s daily preparation
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Dawson’s Burger
0
$18.00
Sun fed beef or ciabatta roll or redwood hill farms goat cheddar bearnaise aioli or hand cut fries
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Sides
Riverdog Farms Creamed Spinach
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$6.00 - $9.00
Yukon Potato Puree
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$6.00 - $9.00
Wild Mushrooms
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$7.00 - $10.00
Charred Brussel & Parmesan
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$6.00 - $9.00
Lobster Mac n’ Cheese and Sterling Caviar
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$8.00 - $11.00
Hand Cut Fries with Rosemary Salt & Bearnaise Aioli
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$7.00 - $10.00
Cider Glazed Baby Root Vegetables
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$6.00 - $9.00
Loaded Baked Potato
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$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price