DC Boathouse Prices in Washington, DC 20016
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crab Dip | $10.00 |
served with warm pita bread
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| Mini Crab Cakes | $11.00 |
broiled in lemon, butter & wine sauce
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| Stuffed Mushrooms | $11.00 |
with crabmeat, baked in a lemon, butter & wine sauce
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| Fried Calamari | $10.00 |
served with marinara sauce, aioli sauce and lemon
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| Spinach & Artichoke Dip | $8.00 |
served with tortilla chips
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| Spiced Shrimp | $9.00 |
served with cocktail sauce and butter
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| Coconut Shrimp | $9.00 |
served with cilantro marmalade
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| Mozzarella Sticks | $7.00 |
served with marinara sauce
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| Buffalo Wings | $11.00 - $15.00 |
served with celery and bleu cheese. (hot - mild - bbq)
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| Chicken Tenders | $9.00 |
plain or buffalo style. served with french fries and honey mustard.
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| Soups & Salads |
| Soup Of The Day | $5.50 |
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| Chili | $7.00 |
served with cheddar cheese and onions
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| House Salad | $14.00 |
mixed greens, tomatoes, cucumbers, green peppers, olives, and red-onion, served with the house dressing.
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| Caesar Salad | $13.00 |
romaine lettuce tossed with homemade croutons, parmesan, and caesar dressing
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| Greek Salad | $15.00 |
mixed greens, tomatoes, cucumbers, green peppers, olives, red onion, and feta cheese. served with the house dressing.
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| Grilled Chicken Salad | $17.00 |
house, caesar or greek salad
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| Steak House Salad | $18.00 |
house, caesar or greek salad
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| Albacore Tuna Salad | $17.00 |
house, caesar or greek salad
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| Sandwiches And Char Grilled Hamburgers |
| All Sandwiches Are Served With French Fries, Coleslaw And A Dill Pickle, Vegetables, Onion Rings, Or Sweet Potato Fries May Be Substituted For $1.50 |
| Homemade Crab Cake Sandwich | $15.00 |
made with backfin crabmeat on a toasted kaiser roll, served with aioli sauce
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| Grilled Chicken Breast | $12.00 |
grilled marinated chicken breast topped with swiss cheese and bacon, served with lettuce and tomato on a toasted kaiser roll
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| Tuna Melt | $11.00 |
albacore tuna salad with melted swiss on grilled rye bread
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| Classic Boat House Reuben | $13.00 |
corned beef, swiss cheese, sauerkraut & thousand island dressing on grilled rye bread
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| Turkey Reuben | $13.00 |
turkey, swiss cheese, sauerkraut & thousand island dressing on grilled rye bread
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| Crab Cake Reuben | $15.00 |
crab cake, swiss cheese, coleslaw & thousand island dressing on grilled rye bread
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| Hot Ham & Provolone | $11.00 |
grilled virginia baked ham and melted provolone cheese on a toasted kaiser roll
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| Steak & Cheese Sub | $13.00 |
thinly sliced steak with grilled onions, green peppers, lettuce, tomato, and mayonnaise with melted provolone cheese served on a sub roll
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| Chicken Cheese Steak Sub | $13.00 |
sliced marinated chicken breast, with grilled onions, green peppers, lettuce, tomato, and mayonnaise with melted provolone cheese served on a sub roll
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| French Dip | $14.00 |
sliced roast beef on a toasted sub roll with au jus
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| Hot Sicilian Sausage | $14.00 |
spicy italian sausage with grilled onions, green peppers, melted provolone cheese and spicy mustard served on a toasted sub roll
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| Traditional Italian Cold Cut Sub | $13.00 |
capicola ham, genoa salami, provolone cheese, hot peppers, oil & vinegar, lettuce, tomato and onions served on a sub roll
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| Hamburger | $10.00 |
certified 100% angus beef served with lettuce, tomato, and onion
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| Cheeseburger | $11.00 |
your choice of american, swiss, cheddar, or provolone
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| Cheeseburger | $1.00 |
add feta or bleu cheese
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| Cheeseburger | $1.00 |
add bacon
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| Entrees |
| Chargrilled Filet Mignon | $26.00 |
certified angus filet served with french fries and fresh vegetables.
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| Chargrilled New York Strip Steak | $25.00 |
certified angus strip served with french fries and fresh vegetables.
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| BBQ Chicken Breasts | $17.00 |
two boneless bbq chicken breasts served with french fries and coleslaw
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| Chicken Tenders Platter | $16.00 |
six chicken tenders served with french fries, coleslaw, and honey mustard.
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| BBQ Babyback Ribs | $22.00 - $15.00 |
tender danish slow cooked ribs served with french fries and coleslaw.
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| BBQ Ribs And Chicken | $18.00 |
half rack of bbq ribs and a bbq chicken breast, served with french fries and coleslaw
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| Crab Cake Platter | $25.00 |
two broiled maryland crab cakes served with french fries, coleslaw, and aioli sauce
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| Grilled Tuna Steak | $20.00 |
served with rice and fresh vegetables
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| Grilled Atlantic Salmon | $19.00 |
served with rice and fresh vegetables
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| Chicken Pasta | $17.00 |
chicken breast sauteed in your choice of alfredo, marinara, or olive oil and white wine sauce, tossed in linguine and served with garlic bread. served with a side house or caesar salad.
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| Shrimp Linguine | $18.00 |
jumbo shrimp sauteed in your choice of alfredo, marinara, or olive oil and white wine sauce, tossed in linguine and served with garlic bread. served with a side house or caesar salad
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| Pasta Primavera | $15.00 |
a variety of fresh vegetables sauteed in your choice of alfredo, marinara, or olive oil and white wine sauce. tossed in linguine and served with garlic bread.
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| Pasta Primavera | $3.00 |
add chicken
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| Chicken Marsala | $18.00 |
sauteed in a marsala wine sauce, served over penne pasta or rice and fresh vegetables
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| Kabobs (House Specialty) |
one kabob skewer served with onions, peppers, and tomatoes over a bed of rice with grilled parmesan topped roma tomatoes and fresh vegetables.
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| Kabobs | $18.00 |
chicken
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| Kabobs | $20.00 |
beef
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| Sides |
| Side House Salad | $8.00 |
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| Side Caesar Salad | $8.00 |
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| Side Greek Salad | $9.00 |
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| Onion Rings | $6.50 |
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| French Fries | $5.00 |
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| Coleslaw | $3.50 |
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| Rice Pilaf | $3.50 |
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| Vegetable Of The Day | $5.50 |
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| Childrens Menu $8 |
| Chicken Tenders |
two chicken tenders served with french fries
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| Grilled Cheese |
american cheese on grilled white bread, served with french fries.
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| Penne Pasta |
served with your choice of butter, marinara, or plain, with a side of parmesan cheese.
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| Mini Burgers |
two mini burgers, plain or with cheese, served with french fries
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| Hot Dog |
all beef hot dog served with french fries and coleslaw.
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| Hot Dog | $1.50 |
add chili or cheese
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| Beverages |
| Iced Tea | $2.50 |
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| Hot Tea | $2.50 |
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| Coffee | $2.50 |
regular or decaf
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| Soda | $2.50 |
coke, diet coke, sprite, ginger ale, club soda, tonic
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| Stewarts Bottled Soda | $2.75 |
root beer, orange cream
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| Lemonade | $2.75 |
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| Juice | $2.75 |
apple, cranberry, orange, pineapple, grapefruit
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| Bottled Flat Water | $2.75 |
volvic
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| Pellegrino | $3.75 |
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| Draft Beer |
| Boddingtons | $7.00 |
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| Guiness | $7.00 |
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| Stella | $7.00 |
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| Sierra Nevada | $6.50 |
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| Sam Adams Seasonal | $6.50 |
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| Bottled Beer |
| Budweiser | $4.00 |
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| Bud Light | $4.00 |
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| Miller Light | $4.00 |
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| Amstel Light | $5.00 |
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| Heineken | $5.00 |
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| Heineken Light | $5.00 |
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| Corona | $5.00 |
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| Corona Light | $5.00 |
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| Yuengling | $5.00 |
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| Newcastle | $5.50 |
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| St. Pauli Girl | $4.50 |
non alcoholic
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| Soup Of The Day |
| Chicken Noodle |
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| Entrée Specials |
| French Toast | $8.00 |
two slices of french toast sprinkled with chocolate chips
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| Souvlaki | $15.00 - $14.00 |
grilled marinated chicken or lamb on warm pita bread topped with lettuce, tomato, onion, feta cheese, and tzatziki sauce, served with french fries
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| Eggs Florentine | $9.00 |
two poached eggs over spinach on an english muffin topped with hollandaise sauce and served with home fries
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| Eggs Benedict | $11.00 |
two poached eggs with ham on an english muffin topped with hollandaise sauce and served with home fries
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| Sausage And Eggs | $10.00 |
southern style sausage and two eggs cooked any style, served with home fries and toast
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| Chesapeake Eggs Benedict | $13.00 |
two poached eggs on top of backfin crab cakes on an english muffin topped with hollandaise sauce and served with home fries
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| Pancakes And Sausage | $10.00 |
three pancakes and sausage (or bacon) served with maple syrup
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| Greek Omelet | $10.00 |
tomatoes, onions and feta cheese, served with toast and home fries
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| Desserts |
| Hot Fudge Sundae |
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| Baklava |
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| Special Drinks |
| Bloody Mary |
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| Mimosa |
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| Champagne |
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| Cherry Margarita |
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| White Wines |
| Chardonnay, Cartlidge & Browne, California 2010 | $9.00 |
tropical fruits, orange blossoms and gentle oak spice are keynotes of this supple, lively chardonnay
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| Chardonnay, Santa Barbara Winery, Santa Barbara, California 2010 | $10.00 |
well balanced and crisp with complex flavors of lemon and subtle hints of toasted vanilla
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| Pinot Grigio, Lagaria, Delle Venezie, Italy 2010 | $7.00 |
fresh and crisp, it has floral aromas, flavors of tropical fruits with a note of honey and well-balanced acidity.
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| Pinot Grigio, Torrediluna, Italy 2010 | $8.50 |
perfect balance of pear fruit and minerals with a hint of almonds
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| Kung Fu Girl, Riesling, Washington State, 2010 | $9.00 |
loaded with apples, a trace of minerals and a touch of sweetness in the end
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| Sauvignon Blanc, Domaine Bellevue, Touraine, France, 2010 | $7.00 |
a refreshingly crisp white wine that offers citrus and tropical fruit flavors with very aromatic notes of green chilies, grass, herbs, asparagus and gooseberries.
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| Sauvignon Blanc, Mohua, Marlborough, New Zealand 2010 | $9.50 |
a convergence of bright, tropical fruits and pronounced herbaceousness
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| Sauvignon Blanc, Mt. Nelson, New Zealand 2010 | $10.00 |
amazing bouquet of tropical fruits and a fresh and lively palate
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| Brut Cava, Muscanti, Spain | $8.00 |
fruity and full, with a persistent aftertaste.
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| Red Wines |
| Bordeauk, Chateau Haut La Pereyre, France 2009 | $10.00 |
fragrant wine, hinting of black fruit and minerality on the nose and fineshing long with silky fruit.
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| Pinot Noir, Mark West, California 2009 | $8.50 |
rich in texture, red and black cherry flavors abound with a note of spice from oak aging.
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| Pinot Noir, Adelsheim, Williamette Valley, Oregon 2009 | $12.00 |
a hint of fresh cherries, raspberries and blackberries with discreet acidity and a silky smooth finish.
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| Merlot, Grayson, California 2010 | $7.00 |
dark berry aromas and fruit flavors of blackberry and blueberry with a hint of chocolate.
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| Merlot, Avalon, Napa Valley, California 2009 | $8.50 |
aromas of cherry and plum, smoky oak and lush mocha tones with a firm structure on finish
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| Shiraz, Snake Charmer, South Australia, 2009 | $10.00 |
ripe cherry and blueberry aromas are complicated by notes of fruitcake and licorice, supple and sweet, offering spicy dark berry flavors and a soft texture.
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| Malbec, Broadbent, Mendoza, Argentina, 2010 | $8.00 |
fresh with delicious fruit character, spicy plum notes and a silky, seductive finish.
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| Malbec, Familia Mayol, Mendoza, Argentina, 2010 | $11.00 |
complex aromas of black plum, mint, and chocolaty oak lead to flavors of plum and truffle with a soft, generous, finish.
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| Cabernet Sauvignon, Araucano, J & F Lurton, Chile 2009 | $8.50 |
classic cabernet with red fruit flavors, spices and mint, good weight on the palate.
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| Cabernet Sauvignon, Crios, Mendoza, Argentina 2009 | $10.00 |
soft, ripe and plump on the nose with soft fruit flavors of fresh raspberries, blueberries and mouth-filling plum.
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| Cabernet Sauvignon, Avalon, Napa Valley 2009 | $11.00 |
dark fruit notes of blackberries and cherries with distinct earth tones on the finish
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| Zinfandel, Cline, California 2009 | $8.00 |
an excellent blend, dark, spicy, exotic, opulent and delicious.
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| Soup Of The Day $5.50 |
| Gazpacho |
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| Minestrone |
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| Appetizer Specials |
| Chips | $5.50 |
chips seasoned with old bay and fried, serve with a side of salsa fresco
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| Buffalo Wings | $10.00 |
10 wings dipped in your choice of hot, mild or bbq sauce. served with celery and bleu cheese.
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| Potato Skins | $8.00 |
four potato skins with melted cheddar, bacon and a side of sour cream
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| Fried Pickles | $7.00 |
pickles breaded and fried. served with boom boom sauce.
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| Entree Specials |
| Spanakopita Entree | $17.00 |
homemade spinach and feta cheese pie served with a greek salad
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| Lobster Pasta | $20.00 |
linguine topped with fresh lobster meat, jumbo shrimp and capers, tossed in a cream marinara sauce and served with a side salad.
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| Chicken Piccata | $18.00 |
sauteed chicken breast in lemon, wine and butter sauce with capers served over penne pasta.
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| Grilled Tuna Steak Salad | $20.00 |
grilled tuna steak served over caesar, house or greek salad
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| Dessert Specials |
| Homemade Baklava | $6.00 |
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| Draft Beer Special |
| 312 Urban Wheat Ale | $7.00 |
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| Wine Special By The Glass |
| Torrontes, Crios, Argentina 2011 | $9.00 |
enticing aromas, with hints of peach, white pear, flowers, and orange citrus fruit. fruity, floral and yet still quite dry.
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| Tortoise Creek Chardonnay 2010 | $8.00 |
fresh aromas and flavors of citrus, pear, apple and white flowers with just a touch of oak.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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