Deadwood Bar & Grill Prices in Northville, MI 48168
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Wild Thang | $12.79 |
An adventurous sampling of spicy venison sausage, rabbit ravioli, duck tenders, whitefish pate and BBQ buffalo balls.
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| Artichoke & Spinach Dip | $8.99 |
Fresh baked spinach, artichokes and cheese. Served with bread and corn chips.
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| Roasted Garlic | $9.59 |
Fresh roasted garlic, roasted peppers, olive relish, alouette cheese and grilled french bread.
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| BBQ Buffalo Balls | $8.79 |
Homemade buffalo meatballs basted with jack daniel's barbeque sauce.
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| Walleye Finger Basket | $12.99 |
Walleye encrusted with pretzels. Served with sweet potato fries and whole grain mustard sauce.
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| Drunken Buck Cheese Dip | $8.59 |
Made with sharp wisconsin cheddar, smoked venison sausage and bass ale. Served with fresh sourdough bread and corn tortilla chips.
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| Camp Mushrooms | $5.99 |
A heap of whole fresh mushrooms sauteed in michigan wine and herbs. Topped with hand-grated parmesan cheese.
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| Whitefish Pate | $7.49 |
Mild flavored pate made from smoked lake superior whitefish, cream cheese and dill. Served with champagne wheat crackers.
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| Duck Tenders | $7.99 |
Tender duck, lightly coated with pecan breading and deep fried. Sweet and sour sauce served on the side.
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| Combination Platter | $10.29 |
BBQ wings, camp mushrooms, mozzarella sticks and stuffed jalapeno peppers. Served with fresh vegetable sticks and cool ranch dressing.
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| Moose Wings | $8.59 |
A big helping of hot, spicy, BBQ chicken wings.
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| Fried Cheese Sticks | $7.99 |
Breaded and fried mozzarella, served with buttermilk ranch.
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| Creek Fries | $7.99 |
Fried potato wedges covered with cheese and bacon then topped with tomatoes and scallions. Served with ranch dressing.
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| Salads |
| Served with fresh bread or muffin. |
| Bleu Cheese Harvest Salad | $9.59 |
Mixed wild greens topped with traverse city dried cherries, walnuts, bleu cheese and raspberry vinaigrette. Add Chicken $4.99.
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| Warm Grilled Chicken Salad | $10.59 |
Warm char-grilled chicken breast on a bed of mixed wild field greens with fresh strawberries, mandarin oranges, sunflower seeds and raspberry vinaigrette.
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| Smoked Turkey Waldorf | $9.99 |
Smoked turkey, celery, apples, grapes, green onions and walnuts tossed with homemade honey-vinaigrette dressing and served on crisp iceberg lettuce.
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| Caesar Salad | $6.79 |
Romaine lettuce, croutons & fresh parmesan tossed with classic caesar dressing. Add chicken $4.99. Add salmon $6.99.
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| Fiesta Salad | $9.59 |
Crisp iceberg lettuce, seasoned chicken, spicy beef, mixed cheeses, tomatoes, black olives and scallions. Served with corn chips and salsa ranch dressing.
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| Maurice Salad | $9.99 |
Fresh iceberg lettuce in a sweet lemony dressing. Topped with smoked turkey, dearborn ham, swiss cheese, sliced hard-boiled eggs, gherkin sweet pickles and green olives. Served with bavarian rye brea
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| Burgers |
| All burgers served with french fries or seasoned fries. Lettuce, tomato, pickle, raw or grilled onion upon request. |
| Beef | $9.89 |
Add 2 slices of american, swiss, pepper jack or cheddar cheese for $1.29. Add bacon or grilled mushrooms for $1.29.
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| Buffalo | $10.89 |
Add 2 slices of american, swiss, pepper jack or cheddar cheese for $1.29. Add bacon or grilled mushrooms for $1.29.
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| Houghton Burger | $10.49 |
A juicy 100% beef burger topped with grilled smoked ham and melted wisconsin cheddar cheese.
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| Hancock Burger | $10.79 |
Char-broiled 100% beef burger with bacon, bleu cheese, red onion and BBQ sauce.
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| Sandwiches |
| Served with dill pickle and potato chips. Deluxe served with fries, spicy fries or onion rings instead of chips. Add $1.99 |
| Homemade BBQ Sandwiches - BBQ Beef | $10.79 |
Shredded beef or chicken slow roasted for tenderness with our famous BBQ sauce and piled onto an oversized grilled onion roll. A house specialty.
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| Homemade BBQ Sandwiches - BBQ Chicken | $10.79 |
Shredded beef or chicken slow roasted for tenderness with our famous BBQ sauce and piled onto an oversized grilled onion roll. A house specialty.
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| Salmon Club | $13.99 |
Fresh grilled atlantic salmon with bacon, red onion, lettuce, tomato and basil pesto sauce on a wheat kaiser bun.
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| Wisconsin Grill | $7.79 |
Thinly sliced grilled smoked ham and turkey served open face on a french sourdough baguette and topped with tangy cheese sauce, crisp bacon strips, diced tomatoes and scallions.
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| Turkey Reuben | $8.59 |
Smoked turkey with swiss cheese and cole slaw on grilled rye bread.
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| Buffaloaf Melt | $10.99 |
Our homemade buffalo meatloaf grilled on rye bread with pepper jack cheese and fresh red onion slices.
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| Classic Club | $9.99 |
Bacon, lettuce, tomato, mayo, turkey and ham, plus swiss and american cheese stacked on white toast.
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| Sandwiches - Chicken Breast Selection |
| Premium amish chicken breast, char-broiled and finished to your preference. All served on a homemade wheat kaiser. Lettuce and tomato upon request. |
| Char-Grilled | $9.59 |
Lightly seasoned.
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| Mushroom and Swiss | $9.99 |
Topped with swiss cheese and mushrooms.
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| BBQ | $9.99 |
Seasoned and basted with jack daniels BBQ sauce.
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| Cordon Bleu | $9.99 |
Topped with smoked ham and swiss cheese.
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| Naked & Fit | $9.99 |
Simply a chicken breast, no bun, with a double side of vegetable.
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| Wild Game |
| Served with bread and your choice of potato or rice. Add a garden salad, small caesar or wild green salad for $2.99. |
| Road Kill Grill | $19.99 |
A selection of roast venison, semi-boneless broiled quail and wild boar sausage with michigan game gravy. Served with buttered corn and I eat my road kill bumper sticker.
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| Vension Brochette | $19.99 |
Tender marinated venison wrapped in bacon, skewered with mushrooms and onions and char-grilled. Served with buttered corn.
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| Buffaloaf | $13.79 |
Two thick slices of homemade buffalo meatloaf served open face on white bread and smothered with buffalo gravy, grilled onions and mushrooms. Served with homemade mashed potatoes.
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| Black Angus Beef |
| Served with bread, sauteed whole mushrooms and your choice of potato or rice. Add a garden salad, small caesar or wild green salad for $2.99. |
| Filet Mignon | $25.99 |
A very tender aged 8 oz. black angus filet.
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| Black & Blue Filet | $26.99 |
Our 8 oz. black angus filet, blackened with a bleu cheese and herb crust.
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| New York Strip | $24.99 |
A 12 oz. cut of black angus beef lightly seasoned with brisket seasoned with kosher salt and black pepper.
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| 12 oz. Ribeye | $21.99 |
Lightly seasoned, broiled boneless ribeye.
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| Bar-B-Que |
| Served with cole slaw, corn bread and choice of potato. |
| Bar-B-Que Ribs | $20.99 - $15.99 |
Everything BBQ ribs should be. Top of the line baby back ribs, steamed to fall off the bone tenderness, then char-broiled with our own jack daniels BBQ sauce.
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| Guiness BBQ Chicken | $14.59 |
A half chicken slow roasted in guinness stout and broiled with our BBQ sauce.
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| BBQ Combination | $14.59 |
One half slab of baby back ribs and one half of a guinness BBQ chicken.
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| Desserts |
| Chocolate Chip Cookies | $7.49 |
A whole platter full. Made from scratch and brought to your table while still warm and chewy.
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| Porcupine Mountain Sundae | $7.49 - $5.29 |
French vanilla ice cream, hot fudge, whipped cream, fudge brownie, spanish peanuts and pretzel stick quills.
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| Fresh Banana Cream Pie | $5.29 |
Graham cracker crust filled with banana pudding, fresh bananas, whipped cream and caramel sauce.
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| Chocolate Mousse Parfait | $5.29 |
A rich chocolate mousse layered with whipped cream and topped with a strawberry.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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