Declaration Restaurant Menu and Prices

4.3 based on 161 votes
Declaration Restaurant menu

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Beginnings
Beginning
Oven Baked Chicken Wings
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$7.00
Pickled celery and caramelized onions.
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Meatballs
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$10.00
Beef, veal, Reggiano, housemade ricotta and sweet pepper crouton telefono.
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Old Bay Calamari
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$11.00
Braised olive oil potato, pickled mushrooms, celery slaw and citrus jam.
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Sea Salt Mussels
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$10.00
Caramelized lemon, olive oil and butter.
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Brandade and Chips
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$8.00
Herb chips and lemon Pernod aioli.
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Bar Snacks
Bar Snack
Calamari Toast
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$10.00
Marinated Olives
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$6.00
Pickled Veggie Plate
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$4.00
Ham and Frites
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$8.00
Meat Board
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$8.00
Fish and Chip Deviled Egg
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$6.00
VA Artichoke Deviled Egg
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$5.00
Cheese Board
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$7.00
Local Fresh Salads
Local Fresh Salad
Local Kale Salad
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$7.00 - $13.00
Pine nut winter squash romesco, Pecorino cheese, smoked pears and sherry vinaigrette.
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Watercress Salad
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$6.00 - $12.00
Blue cheese, lemon thyme walnuts, 6 hour sweet onions and mustard vinaigrette.
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Roasted Beet Salad
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$7.00 - $14.00
Cocoa granola, blood orange goat cheese, torn greens and honey cinnamon vinaigrette.
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Wild Greens Caesar Salad
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$5.00 - $11.00
Parmesan pudding, olive oil, lemon confit and roasted garlic.
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Oven Roasted
Oven Roasted
Grass Fed Beef Burger
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$15.00
Red onion thyme jam, Chesapeake cheddar and brick oven brioche bun.
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Oven Roasted Sea Bass
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$22.00
Sea salt, lemon and natural jus.
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Grass Fed Beef Philly Cheesesteak
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$17.00
Housemade cheese sauce, sweet onions and bone marrow aioli.
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Half Roasted Amish Chicken
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$20.00
Natural jus and 6 hour sweet onions.
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16 Hour Langenfelder Farm Pork Chop
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$22.00
Maple glaze.
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Clam Chowder and Potatoes
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$18.00
Parsley air, pork belly, potato gnocchi and lemon ash.
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Delicatta Squash Parmesan
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$15.00
Thin sliced squash, crushed tomatoes, fresh mozzarella and basil crackling.
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Colony Pies
Colony Pie
VA Thomas Jefferson Pie
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$16.07
Smithfield ham, arugula, lemon, olive oil and oven roasted tomatoes.
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NY Lewis Morris Pie
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$16.26
Chive creme fraiche, capers, house cured salmon, shaved onion, arugula and tomato confit.
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MA Jobn Adams Pie
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$15.30
Shucked clams, potatoes, pork belly, thyme and fontina cheese.
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MD Samuel Chase Pie
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$13.33
Winter butternut squash, brown butter ricotta, crispy sage and truffle honey.
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RI William Ellery Pie
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$16.36
Roasted garlic, sauteed calamari, squid ink aioli, chili oil and oven dried tomatoes.
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CT Roger Sherman Pie
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$14.36
Meatball, housemade ricotta, San Marzano tomatoes and roasted peppers.
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NH Matthew Thornton Pie
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$14.38
Turkey confit, Idiazabal cheese, cranberries and maple gravy.
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DE Thomas McKean Pie
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$14.38
All white ricotta, Parmesan, fresh mozzarella, sausage, Idiazabal cheese and Brussels sprouts.
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NC Joseph Hewes Pie
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$13.53
Braised pork, Dijon, smoked mozzarella, smoked pears and North Carolina BBQ gastrique.
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SC Thomas Heyward Pie
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$16.63
Shrimp, sweet peppers, bacon, lemon confit, spinach and romesco.
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NJ Francis Hopkins Pie
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$13.64
Jersey sliced tomatoes, basil pesto, Reggiano and Parmesan.
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PA Benjamin Franklin Pie
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$15.82
Cheesesteak, provolone, fresh mozzarella, sweet onions and cheese sauce.
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GA Lyman Hall Pie
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$15.32
Roasted celery, carrot, onions, oven roasted Amish chicken and mushrooms.
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Design Your Pie
Design Yours Pie
Design Your Own Pie
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$11.00
Sides
Side
Brixx Oven Roasted Potatoes
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$7.00
Cheddar and caramelized onions.
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Sweet and Spicy Sugar Beets
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$8.00
Mint yogurt and honey cinnamon vinaigrette.
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Winter Squash
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$7.00
Pickled mustard seeds, olive oil and sea salt.
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Seasonal Vegetables
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$8.00
Local selection.
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Mac and Cheese
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$10.00
Breadcrumb, egg cheddar and Gouda cheese.
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Desserts
Dessert
Polenta Pound Cake
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$7.00
Vanilla mascarpone, cranberry compote and orange sherbert.
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Valrhona Chocolate Budino
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$8.00
Hazelnut biscotti and Gianduja crumble.
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Chocolate Chip Ricotta
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$7.00
Cannoli crust, crystallized cherries and pistachio crumble.
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Zeppoli
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$7.00
Limoncello and almond cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price