Dee's Mandarin Restaurant Menu and Prices
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Dee's Mandarin Restaurant Menu
| Cold Appetizers |
| Hawaiian Poke |
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$10.00 |
* cubed tuna marinated with sesame oil and soy sauce. served with a crispy wonton skin.
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| Sashimi Appetizer |
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$16.00 |
3 pieces of tuna, 2 pieces of salmon, 2 pieces of octopus, and one piece of flounder
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| Sunomono (King Crab) |
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$11.00 |
cucumber in a delicate rice vinegar dressing with king crab.
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| Sunomono (Octopus Or Shrimp) |
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$8.00 |
cucumber in a delicate rice vinegar dressing with your choice of seafood.
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| Oyster Shooter |
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$6.50 |
fresh chilled oyster served in a lemon-soy sauce with a quail egg.
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| Sesame Cold Noodles |
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$7.50 |
chilled noodles dressed with a peanut sauce and garnished with cucumbers.
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| Tataki (Carpaccio) |
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$7.50 |
chilled noodles dressed with a peanut sauce and garnished with cucumbers.
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| Tataki (Carpaccio) |
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$12.50 |
hamachi with sliced avocado, onion, and tomato served with chefs special citrus sauce.
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| Tataki (Carpaccio) |
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$11.00 |
tuna or salmon with sliced avocado, onion, and tomato served with chefs special citrus sauce.
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| Paper Rolls |
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$7.00 |
rice paper rolls filled with crab sticks, shrimp and lettuce.
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| Edamame |
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$5.00 |
lightly salted soybeans served either hot or cold.
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| Dee's Signature Maki |
| Scallop Tempura |
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$13.00 |
* crispy scallops rolled with fresh salmon in a spicy sauce.
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| Crazy |
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$11.00 |
tuna, yellowtail, avocado, cucumber, crab sticks, and salmon. with masago on the outside.
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| Rainbow |
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$13.00 |
rolled inside out with salmon, shrimp, white fish, and tuna.
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| Dragon |
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$12.00 |
freshwater eel, cucumber, avocado, and shrimp tempura.
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| Hawaiian |
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$13.00 |
coconut, eel, tempura crunch, cucumber, shrimp & wasabi mayo. topped with a wasabi tobiko.
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| Alaskan |
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$12.00 |
king crab, salmon, salmon roe, cucumber, avocado, and masago.
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| Mexican |
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$9.50 |
* tuna, cilantro, cucumber, avocado, jalapeño, masago, spicy mayo, and lime.
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| Chicago Style |
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$13.00 |
rolled inside out with king crab, salmon, salmon roe, and three different kinds of tobiko.
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| Autumn |
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$13.00 |
shrimp tempura, cucumber, avocado, cream cheese, and eel. with a sweet potato topping.
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| Spring |
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$12.00 |
* green tobiko, yellowtail, avocado, cilantro, and jalapeño.
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| Winter |
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$14.00 |
grilled smoked salmon, unagi, cream cheese, masago, cucumber, avocado, and tempura crunch. served with a special sweet sauce.
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| Winter |
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$9.00 |
grilled smoked salmon, unagi, cream cheese, masago, cucumber, avocado, and tempura crunch. served with a special sweet sauce.
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| Summer |
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$17.00 |
grilled smoked salmon, shrimp tempura, cream cheese, asparagus, masago and cucumbers. topped with unago and avocado.
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| Summer |
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$10.00 |
grilled smoked salmon, shrimp tempura, cream cheese, asparagus, masago and cucumbers. topped with unago and avocado.
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| Dees |
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$12.00 |
lettuce, tuna, salmon, yellowtail, avocado, tempura crunch, and cucumber. with tobiko on the outside.
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| Dee's Specials |
| Red Snapper |
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Price may varies |
whole fish served with kung pao sauce (allow 30 minutes for preparation).
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| Dees Special Bento Box |
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$20.00 |
served with soup or salad, 2 pieces of shrimp & vegetable tempura, and california or tekka maki. choice of chicken, tofu
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| Dees Special Bento Box |
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$2.00 |
add salmon
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| Teriyaki Sauce |
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$15.00 |
* served with steamed vegetables and choice of chicken, tofu. served with a house salad, miso or hot & sour soup
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| Teriyaki Sauce |
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$2.00 |
add wild salmon
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| Teriyaki Sauce |
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$5.00 |
add rib-eye steak
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| Korean Kalbi |
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$23.00 |
grilled short ribs marinated in a korean style barbecue sauce.
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| Scallops With Bok Choy |
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$17.00 |
sea scallops cooked with the chinese bok choy vegetable.
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| Lucky Shrimp Family |
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$18.00 |
seafood combo cooked with vegetables
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| Fried Garlic Prawns |
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$16.00 |
* crispy coated prawns stir fried with onions in a sweet garlic spicy sauce.
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| Szechuan Tomato Shrimp |
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$17.00 |
* cooked in a tomato based sauce with onions.
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| Shrimp With Lobster Sauce |
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$17.00 |
shrimp dressed in a wine sauce with egg white.
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| Black Bean Sauce |
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$14.00 |
stir fried in a house black bean sauce.
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| Black Bean Sauce |
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$3.00 |
add choice of chicken or shrimp
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| Dees Crispy Duck |
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$16.00 |
deep fried 1/2 duck marinated in our chefs special sauce.
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| General Tsos Sauce |
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$14.00 |
deep fried and cooked with an oyster and ginger sauce.
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| General Tsos Sauce |
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$3.00 |
add choice of chicken or shrimp
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| Entrees |
| Mushu Style |
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$14.00 |
thin pancakes filled with vegetables and your choice of stuffing.
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| Mushu Style |
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$2.00 |
add choice of vegetable, pork, beef, chicken, shrimp
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| Mushu Style |
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Price may varies |
king crab
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| Mixed Vegetables |
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$13.00 |
stir fried in a light sauce
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| Mixed Vegetables |
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$3.00 |
add choice of chicken, beef, tofu, or shrimp
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| String Beans |
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$12.00 |
* served in a szechuan sauce
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| String Beans |
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$1.00 |
add choice of only string beans, chicken
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| String Beans |
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$1.00 |
add pork
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| String Beans |
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$4.00 |
add shrimp
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| Basil Leaves |
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$14.00 |
* stir fried with assorted vegetables in a spicy sauce.
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| Basil Leaves |
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$14.00 |
add choice of chicken, beef, tofu, or shrimp
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| Shitaki Mushrooms, Pea Pods & Water Chestnuts |
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$13.00 |
choice of chicken, beef
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| Shitaki Mushrooms, Pea Pods & Water Chestnuts |
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$3.00 |
add shrimp
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| Lemon Sauce |
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$14.00 |
crispy & coated in our chefs special lemon sauce.
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| Lemon Sauce |
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$2.00 |
add choice of chicken or shrimp
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| Oyster Sauce |
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$12.00 |
cooked with broccoli.
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| Oyster Sauce |
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$1.00 |
add choice of only broccoli, chicken
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| Oyster Sauce |
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$1.00 |
add beef
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| Oyster Sauce |
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$1.00 |
add tofu
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| Oyster Sauce |
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$4.00 |
add shrimp
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| Orange Sauce |
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$13.00 |
* deep fried and tossed with orange peels
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| Orange Sauce |
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$3.00 |
add choice of chicken, beef, or shrimp
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| Mongolian Sauce |
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$13.00 |
wok tossed with scallions over crispy rice noodles in our chefs special sauce.
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| Mongolian Sauce |
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$1.00 |
add choice of chicken, beef
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| Mongolian Sauce |
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$3.00 |
add shrimp
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| Mongolian Sauce |
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$3.00 |
add a trio
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| Sesame Sauce |
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$13.00 |
crispy & coated in a sweet sesame sauce served with steamed broccoli.
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| Sesame Sauce |
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$1.00 |
add choice of chicken, tofu, beef
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| Sesame Sauce |
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$3.00 |
add shrimp
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| Garlic Sauce |
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$13.00 |
* choice of chicken, beef, eggplant
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| Garlic Sauce |
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$3.00 |
add shrimp
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| Szechuan Sauce |
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$13.00 |
* shredded carrots and celery cooked in a spicy sauce.
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| Szechuan Sauce |
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$3.00 |
add choice of chicken, beef, or shrimp
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| Sweet And Sour Sauce |
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$13.00 |
choice of chicken, pork
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| Sweet And Sour Sauce |
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$3.00 |
add shrimp
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| Twice Cooked Pork |
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$13.00 |
* shredded pork and cabbage cooked with a spicy brown sauce.
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| Cashew Nut With Vegetables |
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$13.00 |
choice of chicken
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| Cashew Nut With Vegetables |
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$3.00 |
add shrimp
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| Kung Pao Sauce |
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$13.00 |
* vegetables and peanuts in a spicy sauce.
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| Kung Pao Sauce |
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$3.00 |
add choice of chicken, beef, shrimp or a trio
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| Hot Appetizers |
| Soft Shell Crab |
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$10.00 |
lightly fried crab served with ponzu sauce.
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| Garlic Calamari |
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$9.50 |
crispy squid cooked with jalapeño, onion, and garlic.
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| Tempura Appetizer |
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$9.00 |
shrimp and vegetables fried in a golden tempura batter
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| Dees Soothing Lettuce Wraps |
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$8.50 |
quickly cooked chicken and vegetables served with cool lettuce cups.
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| Asparagus Beef Rolls |
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$9.00 |
asparagus rolled with thinly sliced rib-eye in teriyaki sauce.
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| Szechuan Crispy Shrimp |
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$9.50 |
* deep fried shrimp marinated with a special hot sauce.
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| Shrimp Shumai |
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$6.00 |
shrimp and vegetables wrapped in shumai skin.
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| Wasabi Shumai |
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$6.00 |
* pork and vegetables with a hint of wasabi flavor
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| Scallion Cakes |
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$6.50 |
chinese pancakes filled with scallions
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| Shrimp Toast |
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$7.00 |
deep fried, minced shrimp served over toast
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| Dees Spare Ribs |
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$9.00 | |
| Pot Stickers |
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$7.50 |
pan fried or steamed dumplings filled with pork and vegetables or only vegetables.
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| Crab Rangoon |
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$7.00 |
crab meat & lite cream cheese in a crispy shell
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| Spring Rolls |
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$5.00 |
crispy rolls filled with vegetables.
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| Egg Rolls |
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$5.00 |
crispy rolls filled with shrimp, chicken, and vegetables.
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| Nigiri Or Sashimi |
| Otoro |
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$8.00 |
fatty tuna
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| King Salmon |
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$5.00 | |
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| Kani |
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$5.00 |
king crab
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| Madai |
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$5.00 |
japanese red snapper
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| Aoebi |
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$4.50 |
bule shrimp
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| Anago |
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$4.50 |
garden eel
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| Uni |
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$4.50 |
sea urchin
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| Aji |
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$4.50 |
yellow jack
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| Unagi |
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$4.00 |
eel
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| Tsubugai |
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$4.00 |
sea snail
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| Smoked Sake |
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$4.00 |
salmon
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| Yari Ika |
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$4.00 |
squid
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| Wasabi Tobiko |
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$3.50 |
fish roe
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| Ikura |
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$3.50 |
salmon roe
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| Kaibashira |
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$3.50 |
scallops
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| Hamachi |
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$3.50 |
yellowtail
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| Super White Tuna |
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$3.00 | |
| Saba |
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$3.00 |
mackeral
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| Tamago |
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$2.50 |
egg omelette
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| Hirame |
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$3.00 |
flounder
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| Masago |
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$3.00 |
smelt roe.
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| Tako |
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$3.00 |
octopus
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| Ebi |
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$3.00 |
shrimp
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| Sake |
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$3.00 |
salmon
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| Maguro |
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$3.00 |
tuna
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| Noodles |
| Fried Rice |
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$11.50 |
choice of chicken
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| Fried Rice |
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$1.50 |
add beef, pork, vegetables, shrimp
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| Fried Rice |
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$1.50 |
add combo
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| Combo |
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$0.50 |
add buta kimchi
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| Tempura Udon Or Soba |
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$12.00 |
shrimp tempura and assorted vegetables in the broth.
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| Ramen |
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$12.00 |
choice of miso or shoyu flavor. roast pork, bamboo shoots, bean sprouts, scallions, and mustard leaf.
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| Curry Udon |
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$12.00 |
japanese thick noodles and vegetables in a curry broth.
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| Curry Udon |
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$1.00 |
add choice of chicken, shrimp or a combo
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| Yakisoba Noodles |
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$12.00 |
japanese ramen noodles, stir fried with vegetables.
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| Yakisoba Noodles |
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$1.00 |
add choice of beef, pork, chicken, shrimp or a combo
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| Chow Mein Noodles |
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$12.00 |
crispy noodles
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| Chow Mein Noodles |
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$1.00 |
add choice of chicken, beef, vegetables, shrimp, combo
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| Rice Noodles |
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$12.00 |
chicken, beef, vegetables,
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| Rice Noodles |
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$1.00 |
add shrimp, combo
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| Soft Lo Mein Noodles |
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$12.00 |
stir fried with vegetables in a brown sauce.
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| Soft Lo Mein Noodles |
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$1.00 |
add choice of chicken, beef, vegetables, shrimp and a combo
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| Salads |
| House Salad |
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$6.00 |
assorted vegetables in a ginger dressing
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| Cucumber Salad |
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$7.00 |
cucumber marinated in a sweet vinegar dressing
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| Seaweed Salad |
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$7.00 |
seaweed marinated in a sweet vinegar dressing.
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| Kimchi |
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$4.50 | |
| Gomae |
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$5.50 |
steamed, chilled spinach in a sesame-miso sauce.
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| Side Orders |
| Noodles |
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$4.00 |
| Steamed Vegetables |
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$5.00 |
| Soups |
| Sizzling Rice Soup |
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$8.00 |
choice of chicken
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| Sizzling Rice Soup |
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$1.50 |
add tofu, vegetables, or seafood
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| Wonton Soup |
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$4.00 |
choice of pork or shrimp wontons in a chicken broth.
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| Egg Drop Soup |
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$3.50 | |
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| Miso Soup |
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$3.00 |
tofu, seaweed, and scallions in a miso broth.
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| Hot & Sour Soup |
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$3.50 |
* pork with bamboo shoots, tofu, and mushroom in a hot & sour broth.
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| Standard Maki |
| Sake Skin |
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$6.50 |
grilled salmon skin, cucumber, and radish sprouts.
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| Ebi Tempura |
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$8.50 |
two pieces of shrimp, avocado, masago, cucumber, and mayo.
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| Negi Hamachi |
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$7.00 |
yellowtail and chives.
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| Unagi |
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$7.50 |
with cucumber
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| Californiaq |
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$6.50 |
crab sticks, cucumber, and avocado. with masago on the outside.
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| New York |
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$7.50 |
lite cream cheese, smoked salmon, avocado and chives.
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| Spider |
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$8.50 |
soft shell crab, cucumber, avocado, masago, asparagus, and mayo.
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| Tekka |
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$6.00 |
tunaq
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| Spicy Maki |
| Tako |
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$7.00 |
* ocotopus
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| Sake |
0
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$7.00 |
* salmon, cucumber, and avocado.
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| California |
0
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$7.00 |
*
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| Kaibashira |
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$7.50 |
* scallops
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| Maguro |
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$6.50 |
* spicy tuna
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| Sushi Entrees |
| Sashimi Or Sushi & Tempura Combination |
0
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$22.00 |
tuna, salmon, yellowtail, shrimp, egg omelette, and a tuna maki.
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| Donburi |
0
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$21.00 |
choice of tuna salmon, or hamachi.
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| Chirashi Sushi |
0
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$21.00 |
tuna, yellowtail, salmon, octopus, squid, mackeral, crab stick, salmon roe, egg omelette, super white tuna, and flounder
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| Sushi Moriawase |
0
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$19.00 |
tuna, yellowtail, salmon, ocotpus, mackeral, shrimp, squid, egg omelette, and a tuna maki.
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| Sashimi Or Sushi Omakase |
0
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$30.00 |
chefs freshest & best selection.
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| Vegetable Maki |
| Satsuma Imo |
0
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$7.00 |
sweet potato and cucumber
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| Yasai |
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$8.00 |
cucumber, avocado, asaparagus, carrot, lettuce and japanese pickes.
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| Asparagus |
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$6.00 | |
| Kyuri |
0
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$5.00 |
cucumber
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| Avocado |
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$6.00 | |
| Oshinko |
0
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$5.00 |
japanese pickles
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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