Del Frisco's Double Eagle Menu and Prices
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Del Frisco's Double Eagle Menu
| Starters |
| Chilled Shrimp Cocktail |
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$19.00 - $15.00 |
remoulade · italian marinade · cocktail
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| Crab Cake |
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$20.00 |
cajun lobster sauce
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| Shanghai-Style Fried Calamari |
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$17.00 |
sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts & scallions
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| Onion Rings |
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$11.00 |
beer battered, thick cut
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| Ahi Tuna Tartare |
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$17.00 |
citrus, capers, kalamata olive spread & crostinis
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| Duo Of Frites |
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$9.00 | |
| Clam Chowder |
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$11.00 - $8.00 |
potatoes, bacon, cream
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| Seafood Soup |
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$11.00 - $8.00 | |
| Shellfish Plateau |
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$79.50 - $153.00 |
chilled alaskan king crab legs, iced jumbo shrimp, fresh oysters on the half shell, chilled crab claws, & traditional garnishesv
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| Cheesesteak Dumplings |
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$16.50 |
spicy ketchup
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| Chilled Shrimp Cocktail |
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$19.50 |
remoulade · italian marinade · cocktail
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| Shrimp Remoulade |
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$19.50 | |
| Crab Cake |
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$21.00 |
cajun lobster sauce
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| Marinated Shrimp |
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$19.50 | |
| Shanghai-Style Fried Calamari |
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$17.50 |
sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts & scallions
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| Oysters On The Half Shell |
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$17.00 | |
| Tuna Tartare |
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$18.00 | |
| Steak Tartare |
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$17.00 | |
| Fried Oysters |
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$17.00 | |
| Prime Beef Carpaccio |
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$17.00 |
creole mustard
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| Sandwiches |
| Prime Cheeseburger |
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$14.00 |
prime beef burger with american cheese, lettuce, tomatoes, red onions & pickles
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| Steak Sandwich |
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$16.00 |
broiled, sliced filet mignon, griddled thin red onions, sun-dried tomatoes, horseradish herb spread, served with french fried potatoes or skillet potato chips
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| Lobster Shrimp Club |
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$21.00 |
chilled maine lobster meat, gulf shrimp, diced tomato, hickory-smoked bacon, micro greens, & lemon tarragon aioli on toasted focaccia, served with french fried potatoes or skillet potato chips
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| Steaks & Chops |
| Filet Mignon |
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$42.00 | |
| Filet Mignon |
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$48.00 | |
| Prime Strip |
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$48.00 | |
| Prime Ribeye |
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$48.00 | |
| Veal Porterhouse |
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$45.00 | |
| Lamb |
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$46.00 |
2 double cut 8 oz. chops
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| Filet Mignon |
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$41.00 |
(gf)
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| Filet Mignon |
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$48.50 | |
| Bone-In Filet |
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$69.00 | |
| Prime Strip |
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$49.00 | |
| Bone-In Prime Ribeye |
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$57.00 |
(gf)
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| Prime Ribeye |
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$49.00 | |
| Veal Porterhouse |
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$48.00 | |
| Prime Porterhouse |
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$59.00 | |
| Lamb |
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$46.00 |
2 double cut 8 oz. chops
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| Wagyu Longbone |
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$89.00 | |
| Business Lunch |
| 3 Course |
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$29.95 |
served with chateau potatoes, french fried potatoes or skillet chips
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| Entree Salads |
| Chopped Chicken |
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$17.00 |
chopped grilled chicken, crisp iceberg, avocado, tomatoes, blue cheese, bacon & creamy basil dressing
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| Chicken Caesar |
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$18.00 |
crisp romaine leaves, shaved parmesan & house-made caesar dressing
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| Greek Farmers Salad |
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$16.00 |
vine-ripe tomatoes, baby arugula, cucumber, kalamata olives, red onion, feta cheese & lemon herb vinaigrette
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| Caesar Salad |
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$15.00 |
classic caesar with parmesan cheese & croutons
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| Asian Prime Steak Salad |
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$19.00 |
thin-sliced soy & ginger marinated skirt steak, baby arugula, bean sprouts, carrots, roasted cashews & citrus vinaigrette
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| Lunch Entrees |
| Filet Medallions |
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$25.00 |
scallion mashed potatoes, thin green beans & lemon butter sauce
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| Sauteed Salmon |
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$24.00 |
tchoupitoulas sauce
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| Sesame Seared Tuna |
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$28.00 |
soy ginger glaze & wasabi cream
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| Seafood |
| Salmon |
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$35.00 |
tchoupitoulas sauce
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| Sesame-Seared Tuna |
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$41.00 |
soy ginger glaze & wasabi cream
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| Pan-Roasted Sea Bass |
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$46.00 |
pineapple black bean garlic sauce
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| Side Dishes |
| Asparagus |
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$13.00 |
| Maque Choux Corn |
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$11.00 |
| Sauteed Mushrooms |
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$10.50 |
| Spinach Supreme |
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$12.00 |
| Chateau Potatoes |
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$11.50 |
| Potatoes Au Gratin |
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$12.50 |
| King Crab Gnocchi |
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$17.50 |
| Lobster Macaroni & Cheese |
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$18.50 |
| Onion Rings |
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$11.00 |
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| Baked Potato |
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$10.00 |
| Skillet Potatoes & Onions |
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$11.00 |
| Salads |
| Dels Salad |
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$10.00 |
| Classic Caesar |
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$10.00 |
| Blue Cheese Lettuce Wedge |
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$10.00 |
| Beefsteak Tomatoes & Sliced Onions |
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$11.00 |
| Del's Salad |
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Price may varies |
| Wedge Salad |
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Price may varies |
| Caesar Salad |
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Price may varies |
| Soups |
| Seafood Soup |
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$11.00 |
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| Mushroom Bisque |
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$10.00 |
| Lagniappe |
| Crisp Duck Steak |
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$32.00 |
chateau potatoes & dry cherry jus
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| Filet Medallions |
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$33.00 |
chateau potatoes, thin green beans & red wine demi-glace
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| Pan-Roasted Chicken Breast |
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$31.00 |
lemon rice & provencal sauce
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| Sauteed Veal Scallopini |
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$36.00 |
chateau potatoes & mushroom madeira sauce
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| Beef Medallions |
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$35.00 |
chateau potatoes and red wine demi glace
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| Shellfish |
| Shellfish Plateau |
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$153.00 - $79.50 | |
| Stone Crab Claws - Jumbo |
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Price may varies |
three claws, six claws, nine claws
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| Stone Crab Claws - Large |
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Price may varies |
three claws, six claws, nine claws
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| Stone Crab Claws - Combination |
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Price may varies |
three large/the jumbo claws
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| Alaskian King Crab Legs |
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$49.00 - $86.00 | |
| 8oz. Hand-Cut Filet |
| Signature Crab Cake |
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Price may varies |
cajun lobster sauce
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| BBQ-Spiced Shrimp |
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Price may varies |
nola sauce
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| Lemon-Garlic Scallops |
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Price may varies |
fried capers
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| Sides |
| Chateau Potatoes |
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Price may varies |
| Baked Potato |
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Price may varies |
| Spinach Supreme |
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Price may varies |
| Sauteed Mushrooms |
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Price may varies |
| Maque Choux Corn |
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Price may varies |
| Cocktails |
| Signaturethe Vip |
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$14.00 |
svedka clementine vodka infused with fresh hawaiian pineapple
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| Pomegranate Martini |
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$15.00 |
360 vodka, pama pomegranate liquor, splash of cranberry
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| The Margatini |
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$15.00 |
avion silver tequila, cointreau, house-made sweet & sour, agave nectar, sea salt rim
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| A Breath Of Fresh Pear |
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$15.50 |
grey goose la poire vodka, cointreau, white cranberry juice
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| The Professional Martini |
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$15.50 |
belvedere vodka with your choice of blue cheese-stuffed or pimento-stuffed olives
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| Blackberry Ginger Cocktail |
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$15.00 |
woodford reserve bourbon, fresh blackberries, fresh lemon juice, mint, splash of ginger beer
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| Dels Manhattan |
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$14.00 |
makers mark bourbon, dolin rouge sweet vermouth, bitters, luxardo cherry
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| Old Fashioned |
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$14.50 |
knob creek bourbon, muddled cherry, orange, sugar & bitters
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| The Original Sazerac |
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$14.00 |
hennessy vs, peychauds bitters & simple syrup served in a lucid rolled glass
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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