Del Frisco's Grille Prices in Atlanta, GA 30326
Hours of Operation
- Mon: 11:30 am - 11:00 pm
- Tue: 11:30 am - 11:00 pm
- Wed: 11:30 am - 11:00 pm
- Thu: 11:30 am - 11:00 pm
- Fri: 11:30 am - 11:00 pm
- Sat: 11:30 am - 11:00 pm
- Sun: 11:30 am - 11:00 pm
Restaurant Menu
| Big Greens |
| Seared Asian Tuna Salad | $18.00 |
Shaved napa cabbage, arugula, mango, chilled noodles, peanuts, almonds, tomato, avocado, ginger-sesame dressing
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| Steakhouse Salad | $18.50 |
Broiled prime sliced steak, deviled egg, crunchy cress, avocado, bacon, parmesan, blue cheese, lemon-horseradish dressing
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| Kale & Brussels Sprouts | $11.50 |
Roasted almonds, dried cranberries, orange segments, shaved manchego, creole mustard vinaigrette, add chicken $6.00
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| Chopped Chicken & Farm Greens Salad | $15.50 |
Tomato, carrot, candied pine nuts, blue cheese, dijon mustard vinaigrette
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| Food to Fight Over |
| Cheesesteak Eggrolls | $12.00 |
Sweet & spicy chili sauce, honey mustard
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| Ahi Tacos | $15.00 |
Tuna tartare, avocado, spicy citrus mayo
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| Deviled Eggs | $8.00 |
Served with truffle-chive vinaigrette
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| Fire Roasted Artichoke | $12.50 |
Served with meyer lemon vinaigrette, parmesan-black pepper aioli
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| Lollipop Chicken Wings | $13.00 |
Served with buffalo style, avocado ranch dressing
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| Guacamole | $11.00 |
Served with crisp corn tortillas
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| Asian Street Bao Sliders | $12.00 |
BBQ pork, pickled daikon & carrot, cucumber, cilantro, chiles
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| Roasted Corn Bisque (Bowl) | $9.50 |
Served with tortilla & crema
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| Roasted Corn Bisque (Cup) | $7.50 |
Served with tortilla & crema
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| Grab a Pair |
| Grab A Pair | $13.00 |
Try any personal size flatbread, half of a chicken avocado wrap, 2 asian street bao sliders or 2 fish tacos served with your choice of a mixed greens salad, caesar salad or cup of soup
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| Flatbreads |
| Roasted Tomato | $12.50 |
Served with fresh mozzarella, basil
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| Wild Mushroom | $14.00 |
Fontina cheese, caramelized onions, baby arugula
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| House-Made Sausage & Pepperoni | $15.00 |
Mozzarella, fresh tomato, parmesan
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| Spicy Pork Meatball | $14.00 |
Roasted tomato sauce, banana pepper, fresh mozzarella, house-made ricotta
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| Ruffage |
| The Grille Salad | $7.00 |
Crisp mixed greens, tomato, carrot, bacon, vinaigrette
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| Iceberg Lettuce Wedge | $7.50 |
Bacon, tomato, blue cheese dressing
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| Chopped Caesar Salad | $9.50 |
Chopped crisp romaine, parmesan, garlic croutons, anchovy, garlic dressing. add chicken $6.00
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| Heirloom Tomato & Burrata Salad | $13.50 |
Balsamic vinegar, basil oil, micro greens
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| Two-Fisted Sandwiches |
| Sandwiches come with choice of: frites, sweet potato frites or small mixed greens salad |
| The Grille Prime Cheeseburger | $14.00 |
Double patties, lettuce, red onion, tomato, pickle, sloppy sauce
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| Lamb Burger | $15.00 |
Served with roasted tomato, arugula, tzatziki sauce
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| Farmers Market Veggie Burger | $14.00 |
Hand-crafted veggie patty, soy glaze, lettuce, tomato, pickle, dijon mustard
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| Shaved Prime Steak Sandwich | $17.50 |
Served with horseradish sauce, au jus, pickle
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| Chicken Avocado Wrap | $14.00 |
Smoked bacon, crisp lettuce, tomato, chipotle aioli
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| Green Chili Cheeseburger | $15.00 |
Double patties, jalapeno jack cheese, lettuce, tomato, pickle
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| Wagyu Patty Melt | $15.00 |
Griddled onions, american cheese, caraway russian dressing
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| Knife & Fork |
| Bay of Fundy Salmon | $19.00 |
Chilled brussels sprouts-quinoa salad, creole mustard vinaigrette
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| Meatloaf | $17.00 |
Hand-mashed potatoes, wild mushrooms, bordelaise sauce
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| Filet Mignon 6oz | $25.00 |
Served with seasonal vegetable & roasted garlic mashed potatoes or frites
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| Fish Tacos | $14.00 |
Roasted tomato salsa, corn-jicama slaw, guacamole, serrano-honey vinaigrette
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| Brick Chicken | $16.00 |
Hand-mashed potatoes, shallot buttered green beans, roasted chicken jus
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| Prime Sliced Steak | $25.00 |
Mushroom shallot crust, jalapeno-bacon twice stuffed potato skin & peppercorn sauce
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| The Daily Dish |
| Shrimp & Grits | $15.00 |
Serves on monday
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| Chicken Pot Pie | $14.50 |
Serves on tuesday
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| Farmhouse Grilled Cheese & Tomato Bisque | $14.00 |
Serves on wednesday
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| 1/2 Rack Baby Back Ribs | $15.50 |
Serves on thursday
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| Fish & Chips | $18.00 |
Serves on friday
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price