Del Raye Prices in Northampton, MA 01060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Raw Bar | $3.50 |
jumbo shrimp cocktail
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| Raw Bar. | $12.00 |
oysters on the half shell, with green apple mignonette
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| Raw Bar, | $22.00 |
raw bar for two - shrimp, oysters, clam, mussels, and crab claws
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| Carpaccio | $9.00 |
prime beef with a roasted pepper, olive, caper salad
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| Carpaccio. | $11.00 |
spicy tuna carpaccio 'pizza with pickled red onion, jalapeno
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| Pate Plate | $10.00 |
chef's selection
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| Cheese Plate | $13.00 |
regional and international cheese
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| Caramelized Parsnip Soup | $8.00 |
with tempura celery
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| Steamed Mussels | $10.00 |
in a spicy green chile broth with pommes frites
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| Blue Corn Crepe 'cannelloni' | $11.00 |
with duck confit, wild mushrooms, and a blueberry demi glace
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| Baked Brie in Filo | $9.00 |
with baby greens and an apple and pear chutney
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| Blue Crab Cakes | $10.00 |
with basil aioli and a tomato relish
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| Salads |
| Original Caesar or Spicy Caesar | $6.00 - $7.00 |
with sundried tomatoes
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| Organic Field Greens | $8.00 |
with sundried cranberries, aged goat cheddar and a cranberry vinaigrette
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| Warm Spinach Salad | $8.00 |
with roasted pecans, red onions and a warm bacon, maple vinaigrette (available without the bacon)
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| Entrees |
| Del Raye's Cioppino | $23.00 |
a fish stew with shrimp, mussels, scallops clams, and white fish in a tomato, basil, saffron broth, served with grilled crostini
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| Pepita-Crusted, Grilled Tuna | $28.00 |
with toasted cumin-tomato sauce, and a blue corn and arugula tostada
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| Pan Seared Atlantic Halibut in Caldo Verde | $27.00 |
a white bean, tomato, kale and ham hock stew
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| Grilled Atlantic Salmon | $23.00 |
with roasted potato, grilled asparagus and a dill chimichurri sauce
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| Antumn Squash Risotto | $19.00 |
with baby greens, and a parmesan and sage nage
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| Honey-Glazed Game Hen | $23.00 |
with rum barbequed black beans and roasted chile squash
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| Asian Braised Beef Short Ribs | $27.00 |
with white cheddar wasabi mashed potatoes
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| Del Raye bistro Burger | $16.00 |
river rock farm all natural beef, on brioche with truffle cheese, tomato and ginger chutney, served with sweet potato pommes frites
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| Pan Roasted duck Breast | $25.00 |
with a mediterranean couscous salad and a moroccan carrot sauce
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| Pecan Crusted Pork Chop | $26.00 |
with sweet potato hash browns, sauteed greens, and an apple-cinnamon reduction
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| Mixed Grill | $29.00 |
grilled chicken with apple and pear chutney, lamb chop with mint jelly, pork tenderloin and beef tenderloin skewer with espresso sauce, and grilled sausage
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| Grilled Filet Mignon | $29.00 |
caramelized onion, garlic polenta sticks sauteed spinach, and a espresso-chipotle sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price