Demun Oyster Bar Prices in Saint Louis, MO 63105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Caesar Salad | $9.00 |
Hand grated parmagiano, crisp romaine, thick house dressing & homemade crostinis
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| ?Caesar Salad | $15.00 |
Add grilled shrimp, fried shrimp or fried oysters
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| ?Baby Spinach Salad? | $11.00 |
Baby spinach, house cured bacon, dunsbarten cheddar bleu, pine nuts, crispy oyster mushrooms, sweet peppers, heirloom tomatoes,spanish chardonnay vinaigrette
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| Baby Spinach Salad | $17.00 |
Add fried shrimp, grilled shrimpor fried oysters
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| Seafood Salad | $11.00 |
Field greens, heirloom tomatoes, marinated cucumbers, crab, lobster & shrimp, pistachios, tarrragon vinaigrette
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| Seafood Salad | $17.00 |
Add fried shrimp, grilled shrimp or fried oysters
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| Cheese Board | $15.00 |
An offering of three fine cheeses of chefs selection
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| Soup |
| All soups are handmade from scratch with our superb shellfish and local fresh vegetables |
| Oyster Chowder | $5.00 - $8.00 |
Creamy seafood broth with plump, juicy oysters, bacon & scallions
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| Manhattan Clam Chowder | $5.00 - $8.00 |
Tomato chowder with fresh clams
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| Soup du Jour |
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| Entrees |
| Grilled Salmon | $25.00 |
Grilled Salmon, charred pea puree, fennel, squash, arugula with crab salad
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| Jerked Chicken | $24.00 |
Mildly spiced sous vide chicken on a bed of smoked shallot grits with field greens
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| Natural Ribeye | $31.00 |
14oz char grilled, all natural ribeye topped with a roasted garlic maitre d' butter. Served with sauteed vegetables & pomme frites
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| Char Grilled Hamburger | $13.00 |
House blend of ground short rib & chuck with spring mix and on a soft Companion ciabatta bun. Cotswold cheese $0.75 house cured bacon $1.00 caramelized mushroom & onion $0.50
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| Pasta du Jour |
Chefs choice of fresh infused pasta
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| Fish du Jour |
Chefs choice. Ask your server or check our chalkboard
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| Citrus Scented Maryland Lump Crab Cakes | $29.00 |
Served with lemon garlic baby spinach and pomme frites roasted poblano remoulade
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| Seascape Platter |
Collection of fresh seafood. Ask your server for todays selection
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| Smaller Plates |
| Ceviche Du Jour |
Chefs interpretation of various global styles of marinated seafood
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| Scallop Plate |
Seared scallops, grilled radiccio salad, house bacon & tomato jam
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| Steamed Mussels | $17.00 |
Penn cove mussels in a garlic beurre blanc or an asian red curry broth
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| Manila Clams | $17.00 |
Fresh manila clams in a garlic beurre blanc or an asian red curry broth
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| Steamed Mussels & Clams | $17.00 |
A combination of the two in a garlic beurre blanc or an asian red curry broth
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| By the Piece |
| Oysters |
West coast oysters flown in fresh & served raw or grilled.
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| Shrimp | $3.25 |
Colossal shrimp cocktail, grilled, or fried in a light, crispy beer batter
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| Fried Oysters | $3.50 |
Jumbo penn cove oysters lightly breaded & fried
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| Sides |
| Pomme Frites | $5.00 - $8.00 |
House cut russet potatoes cooked twice a la france and belgium for added crispness
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| Sweet Potato Chips | $5.00 - $8.00 |
Shaved sweet potato cooked to order and dusted with sea salt and pepper
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| Gnocci du Jour | $7.00 |
House made potato with sauce and infusion of the day
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| Lemon Shallot Spinach | $6.00 |
Lightly sauteed with shallots and fresh lemon juice
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| Sauteed Vegetables | $7.00 |
Vegetables lightly sauteed with sea salt and cracked pepper
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| Desserts |
| Beignets | $9.00 |
Stacked beignet wands with powdered sugar and a trio of dipping sauces: local infused honey, chocolate and a seasonal berry compote
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| Spumoni Cake | $11.00 |
Rich dark chocolate cake layered with roasted cherry mousse, topped with pistachio bark
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| Coconut Cheesecake | $11.00 |
New york style coconut cheesecake with dragon fruit puree and fresh mango
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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