Dennison Yard Italian Tavern Prices in Dennison, OH 44621
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees |
| Chicken Club Sandwich | $6.00 |
Seasoned chicken breast topped with bacon, mayo, tomato and melted mozzarella .
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| Chicken Parmesan Sandwich | $6.00 |
Grilled chicken breast served on garlic toast and smothered with our homemade red sauce .
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| Chicken Cordon Bleu | $6.00 |
Marinated grilled chicken breast topped with ham, provolone and honey mustard . Served on garlic ciabatta toast .
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| Buffalo Chicken Sandwich | $7.00 |
Boneless chicken marinated in our house buffalo sauce and topped with our home made bleu cheese coleslaw with carrots and celery . Served on sourdough sub bun .
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| Philly Cheese Steak | $7.00 |
A stack of fried sliced steak smothered in cheese, onions and peppers served atop a sub bun . Mushrooms also an option .
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| Homemade Pizza Burgers with Fried Pastrami | $7.00 |
Garnished with melted mozzarella and pizza sauce .
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| Dirusso Italian Sausage Sandwich | $5.00 |
Smothered with fried peppers, onions and cheese .
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| Meatball Splash | $5.00 |
Stuffed with homemade meatballs, topped with mozzarella and baked open face .
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| Italian Sub | $5.00 |
Salami, ham, onion, mozzarella, lettuce, tomato, hot pepper rings and salad dressing . Baked or cold cut .
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| Spaghetti Sandwich | $5.00 |
Born in the cafeteria of st . mary's . shout out to rosie, virginia, faye, mrs . rotondo and the rest of the blue wave crew .
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| Toasted Pastrami Sandwich | $7.00 |
We fry onions and sweet peppers in our house Italian dressing which is then placed upon pastrami and topped with provolone and peppercorn mustard .
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| Meatloaf Sandwich | $6.00 |
Our homemade meatloaf made portable .
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| The St. Louis | $6.00 |
Tender pork basted in sweet baby ray's BBQ with onions & pickles
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| Southside Ham & Cheese | $5.00 |
We sauté thinly sliced honey baked ham along with peppers and onions, pile it on garlic bread and top with mozzarella and mayo . Served with our house dressing for dunking .
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| Meatball Splash | $5.00 |
Stuffed with homemade meatballs, topped with mozzarella and baked open face.
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| Beverages |
| Beverages |
Pepsi-Diet, Cherry & Vanilla, Mt. Dew, Diet Mt. Dew, Dr. Pepper, Sierra Mist, Razzberry Lemonade, Fresh Brewed Iced Tea, Raspberry Iced Tea, Raspberry Italian Soda , Shirley Temple, Arnold Palmer Le
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| Starters |
| Applesauce | $2.00 |
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| Garlic Toast | $2.00 |
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| Garlic Cheese Toast | $3.00 |
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| House Salad | $3.00 |
Blend of lettuce, pepperoni, mozzarella and tomato.
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| Wedding Soup | $4.00 |
Italian style with egg drop, pasta, spinach, chicken, and tiny spicy meatballs.
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| Julia's Fresh Baked Rusric Rounds (For 2) | $1.00 |
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| Yard Stix (Aka Davis Dunkers) | $6.00 |
We season our homemade bread and bake till crispy. Served with side of our creamy Alfredo Sauce for dunking
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| Italian Garden Salad | $6.00 |
Lots of greens tossed with romaine, carrots, red cabbage, mozzarella, roma tomatoes, olives, pepperoni and garlic croutons . Grilled chicken breast $2.0 extra
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| Carribean Jerk Chicken Salad | $8.50 |
Chilled marinated white chicken tossed with roasted red pepper, fresh cilantro, black olives, pineapple and red onion.Topped with crushed tortilla chips and served with ranch dressing atop a bed of s
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| The Robson Salad | $8.00 |
Named after the tavern that put this salad on the map, The Robson is a blend of spinach, cranberries, home made candied walnuts, bleu cheese crumbles, sharp cheddar and topped with our marinated chic
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| Greek Salad | $8.00 |
Fresh romaine lettuce with green peppers, onions, tomatoes, black olives, feta cheese, salami, and pepperoncini and kalamata olives.
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| Pasta Salad | $7.00 |
Chilled penne pasta tossed with marinated all white chicken, green peppers, broccoli, hard salami, banana peppers, red onion, black olives and a dash of crushed red pepper . Dressed in our House Ital
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| Rosemary Chicken Salad | $8.00 |
Mixed greens, spinach, tomatoes, and feta topped with cheddar and pulled white chicken sauteed in olive oil, rosemary and fresh garlic .
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| Insalata Caprese Simple Salad | $8.00 |
A fresh mozzarella, sliced tomatoes and basil, and drizzled with balsamic vinaigrette .
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| Buffalo Chicken Salad | $8.00 |
Pulled white chicken marinated in our signature yard buffalo sauce atop a bed of iceberg lettuce, sharp cheddar, celery, bleu cheese crumbles and croutons . Served with ranch dressing .
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| Bleu Cheese Cole Slaw | $6.00 |
Cole Slaw with red cabbage, celery and carrots mixed with bleu cheese crumbles, mayo, worcestershire, lemon juice and fresh garlic .
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| Sausage and Peppers | $7.00 |
Italian sausage sauteed in extra virgin olive oil with onions, red, green and hungarian peppers, hot or mild .
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| Italian Nachos | $8.00 |
Just like their mexican cousins only with an italian twist . Tortilla chips smothered in alfredo sauce and baked with mozzarella, grilled chicken, Italian sausage, black olives, jalapeños and peppero
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| Fried Zucchini | $7.00 |
Simple & delicious . Tender zucchini coated in cornmeal, baked in olive oil and topped with parmesan . Served with ranch or tzatziki cucumber sauce .
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| French Bread Pizza | $5.00 |
Oven baked to a crunchy golden brown and topped with your choice of pizza toppings .
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| Baked Buffalo Chicken Dip | $7.00 |
Tender white chicken baked in our yard buffalo sauce and philly cream cheese, topped with cheddar cheese & celery .
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| Calzones | $6.00 |
Our homemade pizza dough stuffed with your choice of pizza toppings, brushed with olive oil, garlic salt and parsley, and baked to perfection .
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| Pizza Bianco | $6.00 - $8.00 |
Fresh made pizza dough basted with garlic oil and mozzarella, baked and served with your choice of alfredo or our red sauce for dippin .
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| Panzerotti di Ricotta | $7.00 |
Fried calabrian ravioli served with red or alfredo sauce for dunking .
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| Bruschetta | $5.00 |
Marinated roma tomatoes and basil served on oven baked garlic toast and topped with feta cheese and onion .
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| Pasta |
| All of our pasta dinners include house salad and rustic rounds . Fresh: spaghetti, fettucine ($2 extra). Dry: spaghettini, whote wheat spaghetti, penne, gluten free. Hand rolled meatballs $2 .00 each |
| Chicken Parmesan | $10.00 |
Tender boneless chicken breast rubbed in italian seasonings and baked with melted provolone. Your choice of pasta.
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| Barb's Baked Pasta | $9.00 |
We start with your choice of pasta piled with up to 4 pizza toppings. We top it off with cheese and a meatball then bake it all together.
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| Pasta with Sausage and Peppers | $9.00 |
Choice of pasta in our homemade red sauce topped with Italian sausage sauteed in garlic and olive oil with onions, red, green and hungarian peppers .
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| Pasta Bruschetta | $9.00 |
Spaghetti tossed in olive oil along with fresh tomatoes, sauteed in garlic, basil and feta.
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| Baked Ravioli, Yard Style | $10.00 |
Choice of raviolis marinated and tossed with olive oil, fresh spinach and spices . Baked in the oven and topped with our house red and alfredo sauces.
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| Pasta Roma (Spicy or Mild) | $9.00 |
We toss spaghetti in olive oil with fresh spinach, tomatoes, mushrooms, garlic and sweet red pepper. Topped with basil and romano . Add chicken or sausage $3.00
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| Grilled Chicken Broccoli Alfredo | $10.00 |
Grilled chicken breast sauteed with fresh broccoli and sweet red pepper in extra virgin olive oil, tossed with your choice of pasta and topped off with our alfredo .
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| Sausage Spinach Alfredo | $10.00 |
Our house alfredo sauce is made hearty with sweet Italian sausage . Served over fettucine noodles, this dish will f ill you u
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| Baked Rosemary Chicken | $10.00 |
Boneless skinless chicken breast marinated in grandpa Joe's red wine and baked with black olives and banana peppers. Served with side of pasta.
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| Sicilian Meatloaf | $10.00 |
Served with pan fried brussels sprouts and baconfried gnocchi still
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| Chicken Scaloppine | $12.00 |
Creamy fettucine alfredo tossed with sun dried tomatoes and green peas. Topped with grilled chicken breast with melted chere cheese.
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| Penne Rigate En Fuego | $10.00 |
We pan fry hungarian peppers in olive oil along with our fresh cut pepperoni, toss with penne pasta and serve
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| Pasta Dinner | $5.00 - $8.00 |
Your choice of pasta served with 2 homemade baseball sized meatballs, meat sauce or italian sausage. Small:1 meatball no salad
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| Pasta Bianco | $7.00 |
Pasta in garlic butter sauce topped with fresh parsley
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| Olio Agile | $8.00 |
We pan fry fresh garlic in olive oil and toss with your choice of pasta .
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| Fettucine Alfredo with Grilled Chicken Breast | $8.00 |
Fettuccini noodles in creamy alfredo sauce with a hint of garlic topped with grated Romano and fresh parsley add $3.00
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| Meatballs Formaggio | $8.00 |
We slice up four of our homemade meatballs, top with mozzarella and bake in the oven .
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| Cindy's Hall of Fame Lasagna | $9.00 |
Handcrafted and piled high with layers of lasagna noodles, ricotta, herbs, spices a hint of cinnamon, topped with mozzarella and baked .
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| Gnocchis | $9.00 |
Potato-f illed pasta served in our red sauce and topped with a homemade meatball .
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| Ravioli | $9.00 |
Spicy italian sausage with sun dried tomato or three cheese . Your choice of alfredo or red sauce .
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| Stuffed Hungarian Peppers | $10.00 |
We take fresh hungarian peppers, stuff them with Italian sausage and bake, then top with red sauce and mozzarella .
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| Pizza |
| Gluten Free pizza available. Additional Toppings $1. Pepperoni, sausage, ham, grrilled chicken, bacon, meatballs $1.25, anchovies, onions, mushrooms fresh $ can, tomatoes, pineapple, black olives, green olives, fresh basil, garlic, feta cheese, buffalo mo |
| Original Pangrazios Pizza Thin Crust | $7.00 - $12.00 |
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| The Godfather Double Crust | $9.00 - $14.00 |
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| Hawaiian Pizza | $9.00 - $17.00 |
Sauce: red tomato. T oppings: provolone, bacon, pineapple and ham .
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| Veggie | $9.00 - $17.00 |
Sauce: oil and garlic or red tomato. Toppings: cheese, tomatoes, onions, green pepper, sweet red peppers, mushrooms, basil nlack peppera and garlic salt
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| Spirit of St. Louis | $10.00 - $18.00 |
Sauce: sweet baby ray's BBQ. Toppings: slow cooked ribs, sharp cheddar, onions and pickles.
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| The Works | $10.00 - $18.00 |
Sauce: red tomato. Toppings: pepperoni, cheese, sausage, onions, green pepper, mushrooms and banana peppers .
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| Barbecue Chicken Pizza | $10.00 - $18.00 |
Sauce: sweet baby ray's BBQ Sauce . Toppings: chicken, mushrooms, sharp cheddar, green peppers and red onions .
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| Chicken Fajita Pizza | $10.00 - $18.00 |
Sauce: salsa. Toppings: sharp cheddar, black olives, jalapenos, chicken, red onions and a side of sour cream .
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| Island Vista | $10.00 - $18.00 |
Sauce: captain morgan caribbean jerk . Toppings: chicken, sharp cheddar, cucumber, scallions, pineapple with side of ranch .
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| Greek Pizza | $9.00 - $17.00 |
Sauce: fresh garlic olive oil. Toppings: red onion, mozzarella, spinach, tomatoes, basil, oregano, feta and Kalamata olives .
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| Classic Margarita Pizza | $10.00 - $18.00 |
Sauce: red tomato. Toppings: fresh mozzarella, fresh basil, olive oil, salt and fresh ground pepper .
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| JoPa's | $12.00 - $19.00 |
Sauce: red tomato. Toppings: thick, fresh sliced Yaggi pepperoni, fresh buffalo mozzarella .
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| Olde World Pizza | $13.00 - $20.00 |
Sauce: red tomato. Toppings: it's a Jopa with fried eggs on top .
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| Philly Cheese Steak Pizza | $11.00 - $18.00 |
Sauce: alfredo.Toppings: shaved roast beef, provolone, green peppers, mushrooms and onions.
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| Buffalo 66 | $10.00 - $18.00 |
Sauce: ranch dressing. Topping boneless chicken marinated in our signature yard buffalo sauce, crumbled bleu cheese sharp cheddar and topped with fresh cut celery
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| The Al Capone | $10.00 - $18.00 |
Chicago style pizza double crust, double cheese, double sausage, double pepperoni
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| Tomato Pie | $10.00 - $18.00 |
Mozzarella on bottom, then sausage with pizza sauce f illing the top, looks like a pie, topped with sliced pepperoni, fresh basil and lots of parmesan
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| Rosemary Chicken | $10.00 - $18.00 |
Sauce: alfredo. Toppings: white chicken breasts, fresh broccoli, rosemary, garlic salt, sweet red peppers, provolone, black pepper and basil .
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| Padre's Pie | $10.00 - $18.00 |
Sauce: fresh garlic and olive oil. Toppings: fresh mozzarella di buffalo, fresh basil, fresh tomato .
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| Ohio River Pep and Cheese | $8.00 - $13.00 |
Sauce: red tomato. Toppings: pepperoni and mozzarella put on after baking
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| Chicken Bacon Club | $10.00 - $18.00 |
Sauce: alfredo. Toppings: chicken bacon, tomato, cheddar, garlic salt and pepper.
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| Ricotta Torta | $9.00 - $17.00 |
Sauce: red tomato. Toppings: spinach, fresh rosemary, pepperoni & Garlic Salt
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| B.L.T. Pizza | $9.00 - $17.00 |
Sauce: cold mayo. Toppings: fried bacon, ham, mozzarella. Garnish: iceberg lettuce and plum tomatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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