Depot Nuevo Prices in Wilmette, IL 60091
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizer |
| Appetizer Trio | $12.00 |
Sample our fundido, guacamole and ceviche.
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| Chicken Tinga Sope | $9.00 |
Chipotle-marinated shredded chicken atop a thick handmade tortilla, with cabbage, cotija cheese and sour cream.
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| Shrimp and Spinach Quesadillas | $11.00 |
With spicy chipotle crema. Spicy.
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| Pork Tamale | $9.00 |
With tomatillo salsa, corn relish and sour cream.
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| Streamed Mussels with Chorizo | $11.00 |
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| Ceviche | $11.00 |
Calamari, shrimp, scallops and vegetables marinated in lime and cilantro.
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| Queso Fundido | $9.00 |
Melted chihuahua cheese with chorizo sausage, poblano peppers and onions. Served with corn tortillas.
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| Guacamole with Homemade Chips | $9.00 |
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| Nacho Libre | $9.00 |
Tortilla chips topped with chorizo, cheese, tomatoes, black olives, jalapenos, chile de arbol salsa and sour cream.
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| Salads |
| Salad |
| Chicken Fiesta Salad | $13.00 |
Lettuce, tomatoes, black olives, avocados, cucumbers, bell pepper, corn, pico de gallo, chihuahua cheese and fried shoestring tortillas, tossed with creamy garlic dressing and topped with blackened c
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| Grilled Steak Fiesta Salad | $15.00 |
Lettuce, tomatoes, black olives, avocados, cucumbers, bell pepper, corn, pico de gallo, chihuahua cheese and fried shoestring tortillas, tossed with creamy garlic dressing and topped with grilled ste
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| Tilapia and Avocado Salad | $15.00 |
Baby greens, romaine, cherry tomatoes, cucumbers, jicama relish, avocado, and avocado-cilantro lime vinaigrette, topped with pan-roasted tilapia.
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| Fajitas |
| Fajita |
| Shrimp Fajitas | $16.00 |
Traditional corn tortillas served with vegetables, rice, sour cream and guacamole.
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| Flank Steak Fajitas | $16.00 |
Traditional corn tortillas served with vegetables, rice, sour cream and guacamole.
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| Chicken Fajitas | $14.00 |
Traditional corn tortillas served with vegetables, rice, sour cream and guacamole.
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| Veggie Fajitas | $13.00 |
Traditional corn tortillas served with vegetables, rice, sour cream and guacamole.
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| Shrimp Fajita Salad | $16.00 |
Served on salad.
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| Flank Steak Fajita Salad | $16.00 |
Served on salad.
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| Chicken Fajita Salad | $14.00 |
Served on salad.
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| Veggie Fajita Salad | $13.00 |
Served on salad.
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| Burritos |
| Burrito |
| Steak Burrito | $15.00 |
Flour tortilla with refried beans, rice, chihuahua cheese and chipotle crema.
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| Chicken Burrito | $13.00 |
Flour tortilla with refried beans, rice, chihuahua cheese and chipotle crema.
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| Veggie Burrito | $13.00 |
Flour tortilla with refried beans, rice, chihuahua cheese and chipotle crema.
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| Steak Burrito Bowl | $15.00 |
Refried beans, rice, chihuahua cheese and chipotle crema. Served without tortillas.
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| Chicken Burrito Bowl | $13.00 |
Refried beans, rice, chihuahua cheese and chipotle crema. Served without tortillas.
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| Veggie Burrito Bowl | $13.00 |
Refried beans, rice, chihuahua cheese and chipotle crema. Served without tortillas.
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| Enchiladas |
| Enchilada |
| Chicken Enchiladas | $13.00 |
Choice of style with cotjila cheese, avocado and sour cream.
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| Cheese Enchiladas | $13.00 |
Choice of style with cotjila cheese, avocado and sour cream.
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| Steak Enchiladas | $15.00 |
Choice of style with cotjila cheese, avocado and sour cream.
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| Tacos |
| Taco |
| 3 Tacos | $13.00 |
Your choice of 3 tacos in corn or flour tortillas.
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| Entrees |
| Entree |
| Carne Asada | $24.00 |
Grilled skirt steak with roasted onions and jalapenos, black beans, guacamole and pico de gallo.
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| Grilled Flank Steak | $21.00 |
Served with traditional chimichurri sauce.
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| Salmon | $21.00 |
Glazed with smoky BBQ sauce.
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| Pan-Seared Tilapia | $19.00 |
Topped with toasted pepitas and citrus vinaigrette.
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| Grilled Sea Scallops | $23.00 |
Topped with spicy cilantro-corn salsa. Spicy.
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| Paella | $24.00 |
Saffron rice paella with shrimp, bay scallops, fish, mussels, chicken and chorizo.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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