Desert Moon Grill Prices in Scottsdale, AZ 85254
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sundown - Appetizers |
| Potstickers | $7.50 |
with garlic chicken and shiitake mushrooms
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| Oven Roasted Portabella | $7.50 |
served atop crispy gorgonzola polenta
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| Fried Artichoke | $9.00 |
spicy lemon aioli, with bean salad
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| Shrimp Quesadilla | $9.50 |
with fontina cheese and pico de gallo
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| Garden Vegetable Spring Roll | $7.00 |
with an apricot mustard dipping sauce
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| Sashimi of Ahi Tuna | $9.95 |
with avocado, sweet onions and caviar
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| 'Thai' Chicken Pizza | $8.50 |
smoked gouda, mozzarella, cilantro and oven dried tomatoes
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| Chipotle Chicken Taquitos | $8.00 |
with a fire roasted tomatillo salsa
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| Warm Fontina | $9.00 |
Alaskan king crab and artichoke dip with garlic crostini
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| Sundown - Soups |
| Wild Mushroom | $3.50 |
with fresh herbs and topped with a caramelized shallot butter
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| Roasted Red Pepper Bisque | $4.50 |
garnished with roasted corn, peppers, and Alaskan king crab
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| Sundown - Leafy Things |
| 'Morning Picked' Lettuces | $3.50 |
tossed in extra virgin olive oil and sherry vinegar
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| Vine Ripe Tomato and Fresh Mozzarella | $9.00 |
with a basil pesto vinaigrette
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| Thai Beef or Chicken | $11.00 |
spicy greens, crispy noodles in a lemongrass vinaigrette
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| Dessert Moon Caesar | $3.50 - $13.00 |
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| Sundown - Sandwiches |
| Blackened Halibut | $10.00 |
pan seared with beer braised onions, lemon aioli, and fries
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| Black Angus Burger | $8.00 |
half pound of ground angus beef with swami sauce and fries
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| Black Angus Burger Deluxe | $9.00 |
with grilled onions, portabello mushroom and fries
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| Sundown - Pasta |
| Angel Hair | $12.00 |
served in a white wine sauce, with oven roasted tomatoes, roasted garlic, mushrooms and spinach (add chicken $1.00)
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| Penne | $16.00 |
roasted chicken served in a basil cream sauce, with garlic, shallots, artichokes, mushrooms, Roma tomatoes, capers and Romano cheese
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| Sundown - Specialties |
| Crispy Fried Alaska Halibut | $10.00 |
with a homemade tartar sauce and fries
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| Crab Cakes | $14.00 |
with avocado wasabi cream and roasted red pepper coulis
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| Chinese Style Pork Spare Ribs | $13.00 |
glazed with tamarind, ginger, honey served with a Thai salad
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| Herb Roasted Half Chicken | $12.00 |
with wilted spinach, garlic and pancetta
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| Grilled Pork Chop | $17.00 |
with a wild mushroom risotto served with a apple chutney and a chipotle demi
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| Sundown - Fresh Seafood |
| all seafood is flown in daily and filleted in-house |
| Grilled Pacific Salmon | $15.00 |
with a lemon-dill peppercorn butter and vegetable panache
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| Pan Seared Orange Roughy | $17.00 |
with a provencal sauce and vegetable panache
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| Mahi Mahi | $16.50 |
with jerk spice, jasmine rice, asparagus and mango pineapple salsa
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| Grilled Ahi Tuna | $17.00 |
with a peppercorn crust, teriyaki glaze and baby bok choy
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| Black Angus Beef |
| our black angus beef is prepared with a roasted garlic-black peppercorn butter and served with garlic-chive mashed potatoes and seasonal vegetables |
| 8 oz. Filet of Beef | $19.95 |
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| 16 oz. New York (Bone In) | $18.95 |
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| Accompaniments |
| Szechwan Style Green Beans | $5.00 |
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| Wok Stir-Fried Vegetables | $4.00 |
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| Steamed Vegetables | $4.00 |
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| Garlic Mashed Potatoes | $3.00 |
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| Monday Night Special |
| 10 oz Prime Rib | $10.00 |
please ask your server to explain our other daily special
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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