Desert Rose Steak House Menu and Prices
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Desert Rose Steak House Menu
| Fresh Greens |
| Caesar Salad |
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$5.00 - $10.00 |
Romaine lettuce, fresh-shaved parmesan cheese, classic caesar dressing and homemade croutons
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| House Salad |
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$5.00 - $10.00 |
Crisp lettuce, diced tomatoes, shredded carrots, mozzarella cheese, diced onions and black olives
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| Prime Rib Salad |
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$14.00 |
Slow-roasted prime rib, romaine lettuce, shredded carrots, cranberries and blue cheese with a sweet onion, sherry wine dressing
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| Spinach & Feta Salsa Salad |
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$12.00 |
Crisp mixed greens tossed in a cherry champagne dressing, diced butternut squash, toasted pumpkin seeds and crumbled feta
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| Greek Salad |
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$12.00 |
Crisp greens, cucumbers, tomatoes, red onions, red peppers, kalamata olives and a slab of feta cheese. Served with olive oil and balsamic vinegar
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| Seared Salmon Salad |
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$14.00 |
Mixed greens tossed in a ginger, sun-dried tomato dressing, lightly seasoned seared salmon topped with fresh shaved parmesan cheese
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| Pastas |
| Dr. Mac & Cheese |
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Price may varies |
Add artichokes, sun-dried tomatoes, roasted red peppers or poblano peppers for $2.00
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| Blackend Chicken Alfredo |
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Price may varies |
Creamy alfredo with slightly spicy blackened chicken breast. Substitute blackened shrimp for $5.00
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| Seared Salmon with Two Sauces |
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Price may varies |
Angel hair pasta with creamy red pepper sauce and savory pesto sauce and sauteed spinach
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| Lasagna Classico |
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Price may varies |
Prepared fresh daily with layers of pasta, parmesan, mozzarella, certified angus beef, italian sausage and our homemade marinara sauce
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| Butternut Squash Ravioli |
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Price may varies |
Stuffed ravioli in brown butter sauce
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| Speghetti & Homemade Meatball |
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Price may varies |
A huge bowl of pasta covered with our homemade marinara sauce, chopped basil, diced roma tomatoes, parmesan and a giant homemade meatball on top to finish
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| Bites |
| Prime Rib Sliders |
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$12.00 |
Slow roasted prime rib with jalapeno aioli
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| Crisp Squid |
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$12.00 |
Fried to a golden brown, seasoned with sweet salt & minced jalapeno. Served with a lemon infused aioli
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| Bacon Wrapped Shrimp |
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$15.00 |
Four jumbo white shrimp stuffed with oxaca cheese, wrapped in bacon & fried to perfection
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| Sorrel & Artichoke Dip |
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$10.00 |
Our amped-up version of spinach dip served with grilled warm bread
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| Salmon Cakes |
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$15.00 |
Homemade salmon cakes with our herb-grain mustard
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| Brie Crisps |
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$10.00 |
Melted triple-cream brie on a lightly garlic crostini Add mushrooms or red roasted pepper for $2.00
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| Salmon Pizza |
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$15.00 |
Leeks, topped with salmon and green onions on flaky pastry pizza
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| Plates |
| Fish & Chips |
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$16.00 |
Hand dipped cod served with dill tartar sauce and fries
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| Lemon Herb Chicken |
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$18.00 |
Pan roasted to perfection, served in a lemon-herb white wine sauce, mashed potatoes and fresh vegetables
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| Primb Rib |
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$18.00 |
Seasoned with herbs, crusted with cracked pepper and garlic, then slow-roasted to perfection. Served with mashed potatoes and fresh vegetables
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| Mussles & Fries |
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$18.00 |
Seasonal mussels in a white wine broth piled high and served fries
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| Sandwiches |
| All sandwiches served with steak fries. Substitute sweet potato fries or side salad, add $1.00 gluten free bread options $2.00 Extra |
| Peppered Beef French Dip |
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$14.00 |
Peppered certified angus beef ribeye piled high on a grilled french baguette, provolone cheese, creamy horseradish and au jus
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| Big Fat Cheeseburgers |
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$13.00 |
A half pound handmade certified angus beef burger cooked to perfection on a soft challah bun. Served with sharp cheddar cheese, lettuce, tomato and sliced red onion
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| Philly Steak |
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$12.00 |
Peppered certified angus beef ribeye smothered in grilled onions, poblano peppers, mushrooms and provolone cheese served on a grilled french baguette
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| Lobster Rolls |
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$20.00 |
This babe is stuffed with lobster chunks tossed in our special aioli sauce, atop lettuce in a lightly grilled french baguette
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| Lamb Burger |
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$14.00 |
A half pound, hand crafted herb-infused burger cooked medium rare on a soft challah bun. Served with house-made mint-herb aioli, lettuce and tomato
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| Pesto Chicken Sandwich |
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$12.00 | |
| Seared Salmon |
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$14.00 |
Seared salmon with dill aioli, lettuce and tomato served on a squared pretzel bun
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| Meatball Sandwich |
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$12.00 |
Stuffed pizza bread with meatballs, homemade marinara sauce and mozzarella
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| Pizzas |
| Featured Sauces: Classic pizza sauce, red pepper sauce and bechamel |
| Margherita |
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$11.00 - $25.00 |
Mozzarella, tomatoes and fresh basil
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| Veggie |
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$13.00 - $28.00 |
Green peppers, onions, tomatoes, olives, mushrooms and fresh herbs
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| Meat Lovers |
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$16.00 - $33.00 |
Pepperoni, sausage, ham, salami, ground beef, bacon and canadian ham
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| Mediterran |
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$13.00 - $28.00 |
Chicken, artichokes, spinach, olives, feta cheese over white sauce
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| Create Your Own Pizza |
| Extra Cheese: Mozzarella, feta, parmesan, romano. Meats: Pepperoni, sausage, ham, ground beef, bacon, canadian bacon, anchovies, chicken, peppered beef, salami. Veggies: Pineapple, artichokes, mushrooms, green peppers, onions, black olives, green olives, |
| Italian Cheese |
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$8.00 - $18.00 |
Mozzarella, parmesan, romano cheese and fresh herbs
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| Dessert |
| Carrot Cake |
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$8.00 |
| Hot Fudge Brownie |
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$8.00 |
| New York Cheese Cake |
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$8.00 |
| Bread Pudding |
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$8.00 |
| Red Velvet Cake |
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$8.00 |
| Creme Brulee |
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$8.00 |
| Tiramisu |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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