DFG Noodles Menu and Prices

4.2 based on 173 votes
DFG Noodles menu

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Appetizers
Pork Potstickers
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$2.00
Three pork and vegetable potstickers drizzled with teriyaki and finished with green onions.
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Entrees
The Empress
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$8.00 - $9.00
Chicken and carrots stewed with spicy creamy coconut accented with Thai chilies and curry leaves. Served over vermicelli rice noodles and finished off with fried shallots and cucumber. Gluten Free.
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The Scholar
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$7.00 - $8.50
Savory, stir fried, marinated vermicelli noodles with spiced ham, pork belly and Chinese greens. Topped with fried shallots and Sambal chili sauce.
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The Golden Nuggets
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$7.50 - $8.50
Chicken marinated overnight in DFG Magic Sauce, then fried until golden perfection. Served over your choice of firecracker rice (a spicy, honey, buttery caramelized sauce) or teriyaki rice.
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The Malay
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$7.50 - $8.50
Generous portion of creamy coconut curry served over Jasmine rice and choice of tofu or eggs any style. Served with a medley of vegetables and finished off with fried shallots and refreshing cucumber
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The Concubine
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$7.00 - $8.00
Vermicelli noodles, shredded chicken and leafy greens in a deep chicken broth, flavored with a shot of Magic Shoyu. Topped with fried onions, onion oil, Thai chili and cilantro.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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