Dhaba Indian Kitchen(In BP Gas Station) Menu and Prices
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Dhaba Indian Kitchen(In BP Gas Station) Menu
| Appetizers |
| 1. Samosas |
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$2.83 |
2 pieces of potato stuffed pastry.
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| 2. 4 Pieces Cocktail Samosas |
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$2.83 |
Triangle savory pastries filled with spicy potatoes and peas.
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| 3. Channa Samosas |
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$6.60 |
Potato stuffed pastry served with seasoned chickpeas.
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| 4. Tikki Chaat |
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$6.60 |
2 pieces of potato patties served with seasoned chickpeas.
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| 5. Paneer Pakora |
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$4.72 |
Homemade cheese dipped in gram flour batter and fried.
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| 6. Gobi Manchurian |
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$4.72 |
Batter fried cauliflower cooked with spicy Manchurian sauce.
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| 7. Dry Chili Chicken |
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$8.49 |
Boneless chicken lightly marinated and cooked with soya, chili, garlic sauce and scallions.
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| Baked Bread |
| 8. Roti |
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$1.89 |
Freshly baked whole wheat flat bread.
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| 9. Naan |
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$1.89 |
Freshly baked white flour flat bread.
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| 10. Garlic Naan |
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$2.83 |
Naan with a touch of garlic and spices.
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| 11. Aloo Paratha |
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$2.83 |
Whole wheat bread stuffed with spiced potatoes and peas.
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| 12. Onion Kulcha |
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$2.83 |
Naan bread stuffed with onions and cilantro.
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| 13. Paneer Kulcha |
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$2.83 |
Naan bread stuffed with homemade cheese.
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| Chef Specialties |
| 14. Cholle Bhatura |
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$10.38 |
Deep-fried bread served with chana masala, onions, tomatoes and pickles.
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| 15. Rogan Josh |
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$13.21 |
Marinated lamb cooked in spicy onion and tomato based sauces and served with rice.
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| 16. Fish Masala |
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$14.15 |
Spiced fish cooked in tomato sauce with cream, served with rice.
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| Chicken Entrees |
| 17. Butter Chicken |
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$12.26 |
Chicken cooked in our tandoor, simmered in a creamy onion and tomato sauce, with herbs and spices. Served with rice.
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| 18. Chicken Curry |
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$11.32 |
Chicken cooked in onion and tomato sauce with a blend of spices. Served with rice.
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| 19. Chicken Tikka Masala |
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$12.26 |
Boneless chicken breast sauteed with green peppers and onions in tomato based sauce. Served with rice.
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| 20. Chicken Shahi Korma |
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$12.26 |
Lightly spiced chicken cooked in creamy sauce. Served with rice. Spicy.
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| 21. Chicken Vindaloo |
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$12.26 |
Chicken and potatoes cooked in spicy vinegar sauce. Served with rice.
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| 22. Kadai Chicken |
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$12.26 |
Boneless chicken breast sauteed with green peppers and onions in curry sauce. Served with rice.
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| Lamb Entrees |
| 23. Lamb Curry |
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$12.26 |
Lamb cooked in a blend of onions, tomatoes and spices. Served with rice.
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| 24. Lamb Vindaloo |
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$13.21 |
Lamb cooked with potatoes in spicy vinegar based sauce. Served with rice.
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| 25. Lamb Shahi Korma |
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$13.21 |
Lamb cooked in mildly spiced onion and tomato based cream sauce. Served with rice.
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| 26. Kadai Lamb |
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$13.21 |
Lamb sauteed with green pepper and onions in curry sauce. Served with rice.
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| Vegetarian Entrees |
| 27. Dal Makhini |
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$8.49 |
Lentils cooked with fresh herbs and spices. Served with rice.
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| 28. Tadka Dal |
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$8.49 |
Yellow lentils cooked with onions and tomatoes and garnished with cilantro. Served with rice.
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| 29. Channa Masala |
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$8.49 |
Chickpeas cooked with fresh onions and tomatoes. Served with rice.
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| 30. Aloo Gobi |
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$10.38 |
Fresh cauliflower and potatoes cooked with ginger, garlic, tomatoes, onions and spices. Served with rice.
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| 31. Mattar Paneer |
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$10.38 |
Homemade cheese cooked with peas in creamy tomato and onion based sauce. Served with rice.
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| 32. Shahi Paneer |
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$10.38 |
Fresh cheese cooked in lightly spiced garlic and herbs tomato based cream sauce. Served with rice.
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| 33. Malai Kofta |
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$10.38 |
Spicy vegetable balls cooked in delicately blended cream sauce. Served with rice.
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| 34. Kadai Paneer |
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$10.38 |
Paneer cooked in a tomato sauce with green peppers and onions. Served with rice.
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| 35. Saag Paneer |
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$10.38 |
Homemade cheese cooked with spinach, cream and spices. Served with rice.
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| 36. Navratan Korma |
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$10.38 |
Fresh green beans, cauliflower, potatoes, carrots, green peppers and peas cooked with spices. Served with rice.
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| Tandoori Clay Oven |
| 37. 4 Pieces Tandoori Chicken |
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$9.43 |
Chicken with bone delightfully marinated in a blend of spices and slowly cooked in a clay oven. Served with rice.
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| 38. 8 Pieces Tandoori Chicken |
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$14.15 |
Chicken with bone delightfully marinated in a blend of spices and slowly cooked in a clay oven. Served with rice.
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| 39. Chicken Tikka |
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$11.32 |
Tender boneless chicken pieces marinated and roasted in clay pit. Served with rice.
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| Rice Dishes |
| 40. Vegetable Biryani |
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$10.38 |
An assortment of spiced vegetables cooked with basmati rice. Served with raita.
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| 41. Lamb Biryani |
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$12.26 |
Basmati rice cooked with succulent pieces of lamb. Served with raita.
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| 42. Chicken Biryani |
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$12.26 |
Basmati rice cooked with chicken. Served with raita.
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| Plain Rice |
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$1.89 | |
| Desserts |
| 43. Gulab Jamun |
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$4.00 |
Indian sweet roll deep fried until golden brown and served with homemade syrup.
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| 44. Rasmalai |
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$4.00 |
Paneer patties in a sweetened milk cream, flavored with cardamom and pistachio.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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