Dhoom Prices in Secaucus, NJ 07094
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| Punjabi Samosa | $6.00 |
Lightly spiced triangular patties filled with mashed potatoes and green peas.
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| New Delhi Chaat | $6.00 |
Crispy papdi, chickpeas, onions and potatoes mixed with tamarind and mint.
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| Tortilla Soup | $9.00 - $4.00 |
chile pasilla chicken broth, pollo asado avocado, queso oaxaca cilantro crisp tortilla strips
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| Lucknow Ki Tikki | $6.00 |
Pan seared potato pancakes mixed with lentils and chickpeas, topped with tamarind, mint and yogurt.
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| Caesar Classic | $5.00 - $10.00 |
house caesar dressing red onion, garlic croutons, cotija cheese
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| Khasta Kachori | $6.00 |
Crispy lentil dumplings.
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| Caesar Classic | $2.75 |
add grilled chicken
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| Chowpatty Beach Bhel | $6.00 |
Rice crispies mixture, sweet sauce, tomato and coriander.
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| Caesar Classic | $3.75 |
grilled steak
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| Gujrati Sev Khamani | $7.00 |
Grated khaman with sev.
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| Caesar Classic | $5.00 |
seared ahi
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| Chatpati Kurkuri Bhindi | $9.00 |
Crispy okra pan seared with spices.
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| 120 Greens | $10.00 - $5.00 |
red leaf lettuce, roma tomatoes, red onion, cucumbers, and pumpkin seed cilantro vinaigrette,
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| Shenyang Manchurian Cauliflower | $9.00 |
Crispy cauliflower in a spicy chilli garlic sauce.
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| 120 Greens | $2.75 |
add grilled chicken
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| Karare Crab Ki Tikki | $10.00 |
Mustard seeds, whole red chilies, ginger and curry leaves.
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| 120 Greens | $3.75 |
add grilled steak
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| Madras Pepper Shrimp | $10.00 |
Smoked black pepper, mustard seeds, ginger and curry leaf.
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| 120 Greens | $5.00 |
seared ahi
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| Grilled Atlantic Sea Scallops | $10.00 |
With red bell pepper sauce.
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| Jicama Y Mango | $7.00 |
jicama mango, tomato, cilantro dried pico de gallo, peppers, baby y greens and lemon vinaigrette
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| Amritsari Tali Macchi | $10.00 |
Deep fried fish, carom seeds and gram flour.
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| Jicama Y Mango | $5.00 |
add seared ahi
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| Soups and Salads |
| Soups and Salads |
| Goan Caldo Verde Soup | $5.00 |
Portuguese green soup with cauliflower and potatoes.
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| Murgh Yakhani Shorba | $5.00 |
Soup made with chicken stock and spices.
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| Carne Asada | $11.00 |
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| Fresh Pear, Avocado, Walnut and Mixed Greens Salad | $5.00 |
Fresh pear, avocado, walnuts and greens.
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| Pollo | $9.00 |
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| Fire-Roasted Pepper Salad | $5.00 |
Roasted red peppers, scallions and sliced red onions in an authentic Indian dressing.
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| Carnitas | $9.00 |
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| Raita | $3.00 |
A combination of pineapple, cucumber, tomatoes and onion in yogurt.
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| Pastor | $9.00 |
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| Shrimp | $12.00 |
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| Breads |
| Breads |
| Peshawari Naan | $6.00 |
Exotic refined bread topped with nuts and dry fruits.
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| Naan | $4.00 |
Traditional refined flour bread baked in the tandoor with choice of onion, garlic, rosemary, paneer, chilli, spinach and cheese or goat cheese.
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| Carne Asada | $13.00 |
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| Tawa Roti | $4.00 |
Whole wheat flour bread baked in a day oven.
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| Pollo | $13.00 |
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| Tawa Paratha | $4.00 |
Whole wheat flour bread baked in a day oven.
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| Carnitas | $12.00 |
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| Makki Di Roti | $4.00 |
Traditional bread made with corn flour and baked in the tandoor.
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| Ortega120 Kobe Burger | $14.00 |
8 oz kobe beet patty, lettuce, tomatoes, ortega chiles, queso asadero, spicy mayo pan de leche bun
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| Family Naan | $20.00 |
Traditional refined flour bread baked in the tandoor.
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| Jain Menu |
| Jain Menu |
| Khasta Kachori | $6.00 |
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| Shenyang Manchurian Cauliflower | $9.00 |
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| Enchiladas De Queso | $11.00 |
queso asadero, queso oaxaca, corn tortilla red chile guijillo sauce, cilantro sour cream
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| Paneer Shaslik | $10.00 |
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| Enchiladas Rojas Sencillas | $13.00 |
chile broth braised beef shortribs, corn tortillas red chile guijillo sauce, queso cotija sour cream
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| Vegetable Seekh Kabab | $12.00 |
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| Enchiladas Verdes |
carnitas, or mexican white shrimp, corn tortillas, tomatillo, chile sauce, sour cream queso cotija
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| Paneer Tikka | $12.00 |
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| Enchiladas Verdes | $12.50 |
carnitas
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| Bhindi ki Subzee | $14.00 |
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| Enchiladas Verdes | $14.50 |
shrimp
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| Makhane ke Phool | $14.00 |
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| Enchiladas De Mole Poblano | $12.50 |
pollo asado, corn tortillas house made mole sour cream, queso cotija
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| Paneer Makhani | $14.00 |
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| Taquitos Hecho, A Mano | $12.00 |
five hand rolled taquitos, choice of chicken or beef avocado, and tomatillo salsa, sour cream, cilantro cotija cheese
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| Kadai Paneer | $14.00 |
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| 120 Chile Rellenos | $13.00 |
roasted chile pasilla, chile broth braised beef shortrib queso, asadero sauteed onion, golden raisins, cilantro, and chile guijillo sauce
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| Navratna Korma | $14.00 |
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| Burrito De La Casa | $11.75 |
house marinated skirt steak or pollo asada, asadero, cheese, lime scented rice, cilantro onion, guacamole red chile guijillo sauce, cotija cheese steak
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| Gobhi Takatin | $14.00 |
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| Burrito De La Casa | $10.00 |
pollo
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| Saag Corn | $14.00 |
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| Lamb Shank Birria | $13.00 |
14 oz braised lamb shank, lightly spiced chile broth onion cilantro and handmade tortillas of your choice
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| Peeli Daal | $13.00 |
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| Mole Negro De Pollo | $13.00 |
roasted chicken, house made mole, toasted sesame seeds, cilantro, sour cream, pickled red onion, lime scented rice and handmade tortillas of your choice
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| Carne Asada | $14.50 |
8 oz house marinated sterling farm skirt steak, roasted mexican onion, cilantro cotija cheese ranchero sauce
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| Tierra Y Mar | $19.50 |
surf & turf, 8 oz sterling skirt steak, 5 mexican white shrimp, garlic, cilantro onion, tomato and handmade tortillas of your choice
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| Carnitas Nortenas | $13.50 |
8 oz pork carnitas, cilantro, pickled red onion, chile verde, queso cotija, lime scented rice and handmade tortillas of your choice
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| Tour De Tacos | $17.00 |
a tasting of all five of our street style tacos, pastor, pollo carne asada shrimp, carnitas with our paired salsa
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| Camarones Al Mojo De Ajo | $9.00 |
a dozen mexican white shrimp garlic tequila cilantro onion lime scented rice and handmade tortillas of your choice
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| Snapper Vera Cruzano | $17.00 |
pan seared snapper, onion, tomato, red and yellow peppers, garlic cilantro white vine lime scented rice
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| Mahi Mahi Con Mole Verde | $15.50 |
grilled 8 oz mahi filet, mole verde cilantro onion, pumpkin seeds, lime scented rice
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| Non-Vegetarian Dishes |
| Non-vegetarian Dishes |
| Shrimp Latpata | $19.00 |
Mild shrimp curry with fresh ground herbs.
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| Shrimp Moile | $19.00 |
Cooked in yogurt, cashew sauce and coconut with curry leaves.
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| Mexican Style Street Corn |
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| Goan Seafood Medley | $17.00 |
Shrimp, scallops and halibut in a fragrant coconut gravy.
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| Refried Beans |
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| Tamil Fish Curry | $19.00 |
Onion, tomato, garlic, tamarind, fenugreek and curry leaves.
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| Lime Scented Rice |
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| Macher Jhol | $19.00 |
Traditional Bengali fish curry from Calcutta.
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| Crispy Fries |
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| Steamed Coconut Halibut | $22.00 |
Steamed in banana leaves, coconut, cilantro and sesame paste. Served with green pea pilaf.
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| Pistachio Chicken | $15.00 |
Simmered in yogurt, pistachio, cilantro and sesame paste. Served with green pea pilaf.
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| Murgh Handi Qorma | $15.00 |
Chicken simmered in brown onion, garlic and yogurt perfumed with saffron rose water.
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| Chicken Gasi | $15.00 |
South Indian style chicken in fresh coconut, red chilies and roasted coriander.
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| Kashmiri Lamb Rogan Josh | $17.00 |
Lamb dum cooked in its own cardamom tinged juices and marrow finished with saffron.
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| Lamb Rezala | $17.00 |
Lamb cooked with onions, cinnamon, cardamom, cloves, garlic, ginger and red chilies.
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| Bombay to Goa Lamb Vindaloo | $17.00 |
Fiery sauce made with a combination of fresh roasted and ground spices.
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| Kolhapuri Goat | $17.00 |
Cumin, garlic and Kolhapuri masala.
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| Rice and Dum Biryani |
| Rice and Dum Biryani |
| Vegetable Biryani | $14.00 |
Saffron flavored rice cooked with vegetables and spices. Garnished with crisp fried onions.
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| Jackfruit Biryani | $14.00 |
Saffron flavored rice cooked with jackfruit and spices. Garnished with crisp fried onions.
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| Churros Con Chocolate |
fresh made churros, cinnamon, sugar, chocolate dip
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| Lamb Biryani | $16.00 |
An aromatic delicacy of lamb and rice infused with saffron and seasoned with selected spices.
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| Jarritos Float |
vanilla beans ice cream, your choice of lime or orange jarritos soda, mint leaf whip cream
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| Goat Biryani | $16.00 |
An aromatic delicacy of goat and rice infused with saffron and seasoned with selected spices.
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| Dulce De Leche Chocolate Cake |
moist chocolate cake, caramel vanilla bean ice cream
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| Chicken Biryani | $16.00 |
An aromatic delicacy of goat and rice infused with saffron and seasoned with selected spices.
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| Patron Cafe Xo Iced Cappuccino |
patron cafe vanilla vodka whip cream ice
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| Shrimp Biryani | $18.00 |
An aromatic delicacy of shrimp and rice infused with saffron and seasoned with selected spices.
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| Plain Rice | $4.00 |
Basmati rice.
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| Jeera Rice | $4.00 |
Basmati rice tossed with a light touch of cumin.
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| Tandoor House |
| Tandoor House |
| Dudhiya Tikka | $12.00 |
Cottage cheese marinated in a battery cream with gram flour.
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| My Tandoori Mushroom | $12.00 |
Mushrooms marinated in yogurt, garlic and mild spices.
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| Subze Lotus Seekh Kabab | $12.00 |
Lotus stem, minced vegetables, ginger and garlic.
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| Murgh Haryali Kabab | $14.00 |
Mouthwatering kabab in a spicy mint marination.
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| Murgh Malai Kabab | $14.00 |
Boneless chicken marinated in yogurt, herbs and mace.
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| Murgh Reshmi Seek | $14.00 |
Minced chicken cooked with ginger and garlic.
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| Murgh Tandoori | $13.00 |
Traditional preparation of chicken marinated in yogurt, lemon juice, ginger and ground cumin.
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| Kakori Kabab | $14.00 |
A delicate kabab of finely minced lamb flavored with cloves.
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| Afghani Chapli Kabab | $14.00 |
Minced lamb lightly spiced and cooked on a large flat griddle.
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| Raan-e-dhoom | $28.00 |
Lamb shank, bay leaves, cinnamon and cardamom.
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| Tandoori Lamb Chops | $36.00 |
Lamb chops marinated in fresh ginger, lemon and cooked in the tandoor.
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| Tandoori Tiger Shrimp | $33.00 |
Jumbo shrimp marinated in cheese, yogurt and spices.
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| Flambeed Tandoori Lobster | $36.00 |
Lobster tail, coconut milk, white wine and garlic cooked in the tandoor, flambeed with Indian rum.
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| Vegetarian Dishes |
| Vegetarian Dishes |
| Qasr-e-Pukhtan | $14.00 |
Paneer cubes simmered in silky tomato gravy, cumin seeds and dried fenugreek leaves.
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| Arabi Qaliya | $14.00 |
Cola cassia in turmeric, yogurt, onion, gravy and spices.
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| 120 Margarita | $24.00 - $4.00 |
sauza tequila, citronge, 120 lime sour and citrus juices
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| Hollywood Pesto and Bollywood Portabello Mushroom | $14.00 |
Paneer-stuffed, tomato fenugreek sauce and semolina cakes.
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| 120 1966 Classic Impala Margarita | $9.00 |
patron silver tequila, citronage, and fresh lime- old skool style
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| Saag Paneer | $14.00 |
Homemade cheese cooked with fresh spinach.
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| 120 Margarita De Fruta | $26.00 - $5.00 |
sauza tequila, citronage, 120 lime sour & citrus juices, strawberry, peach or mango
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| Punjabi Sarson Ka Saag | $14.00 |
Mustard greens with spices.
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| Bebida De La Dia | $6.00 |
a special margarita or martins of the day
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| Kamal Kakdi Kofta | $14.00 |
Lotus stem and vegetable dumplings cooked in creamy sauce.
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| Pomegranate Ginger Margarita | $30.00 - $9.00 |
patron silver tequila, 120 lime sour, pomegranate and ginger accents
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| Lauki Ke Kofte | $14.00 |
Bottle gourd dumplings cooked in an authentic gravy.
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| Espicy Mango Margarita | $30.00 - $9.00 |
sauza blanco & citronage muddled with fresh lime chiles, 120 lime sour & mango puree
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| Hydrabadi Mirch Baingan Ka Salan | $14.00 |
Whole green chilies and baby eggplant simmered in a velvet smooth gravy of yogurt, tamarind and coconut.
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| La Paloma | $27.00 - $8.00 |
sauza hornitos sparkling grapefruit, simple syrup simply delicioso
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| Gobi Takatin | $14.00 |
Cauliflower, bell pepper, ginger, chaat masala and carom seeds.
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| La Luz | $27.00 - $8.00 |
sauza tres generacions, citronage, 120 lime sour, cranberry juice
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| Rajasthani Dum Aloo | $14.00 |
Potatoes cooked in an authentic gravy of onion, tomatoes and green chili paste.
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| Mi Corazon | $30.00 - $9.00 |
frida kahlo tequila blanco, citronage, pomegranate 120 lime sour and citrus juices
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| Sindhi Tamarind Kadhi | $13.00 |
Gram flour sauteed with cumin and fenugreek seeds, boiled with spices and curry leaves.
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| La Paloma Negra | $9.00 - $30.00 |
partida reposado, 120 lime sour and chambord
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| Kale Moti | $13.00 |
Boiled black chickpeas sauteed with cumin, raw mango, red chilies and coriander.
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| Mojito De Gina | $24.00 - $7.50 |
cruzan estate rum muddled with fresh mint, lime simple syrup and a sparkling finish
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| Surti Undhia | $13.00 |
Famous Gujarati mixed vegetable dish.
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| Caipirinha De Fruta | $27.00 - $8.00 |
agua luca, cachaca, peach liquer fresh lime mixed berries
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| Chef Dhandu Ram's Dal Makhani | $13.00 |
Cooked overnight in the traditional way on the tandoor, simmered all night and finished with tomato, ginger and garlic.
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| El Saguaro | $9.00 |
partida anejo, mixed berries, and 100% organic partida agave nectar
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| Pink Martini | $9.00 |
frida kahlo blanco, watermelon, ginger accents & splash of 120 lime sour
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| Horchata Martini | $7.00 |
absolut vanilla vodka with rice, almonds and orgeat syrup
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| Sangria De La Casa | $6.00 |
red wine infused with seasonal fruit
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| Sangria De La Casa | $20.00 |
carafe
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| Michelada | $5.00 |
tecate beer or lite over ice with spices, lime and salt an ortega 120 tradition
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| Pacificos De Diaz | $8.00 |
para emilio y los amigos 2 bottles of pacifico cerveza served with lime and chili salt
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| Desserts |
| Desserts |
| Burfee | $5.00 |
Diamond-shaped usually made from nuts and milk. Served with a coconut and vanilla flavored sauce.
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| Rose e Jamun | $5.00 |
Soft cottage cheese balls dipped in syrup made from sugar and honey.
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| 36-chowranghee | $5.00 |
Cheese dumplings soaked in sweetened reduced milk.
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| Mughal-eazam Shahi Tukda | $6.00 |
Indian bread pudding.
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| Kulfi on a Stick | $5.00 |
Homemade Indian ice cream on a stick.
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| Tres Leche Tiramisu | $7.00 |
Three milk espresso cake in a three milk cinnamon creme sauce.
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| Creme Caramel Custard | $7.00 |
Custard of creamy caramel in reduced caramel sauce.
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| Cheeni Kum | $7.00 |
Espresso shot over sugar-free vanilla bean ice cream drizzled with chocolate pearls.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price