Di Maggio's Prices in Port Washington, NY 11050
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Appetizers |
| Garlic Knots | $4.50 |
(8 Pieces).
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| Garlic Bread | $3.50 |
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| Garlic Bread With Mozzarella | $4.25 |
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| Mozzarella Sticks | $6.95 |
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| Jumbo Artichoke Oreganata | $9.95 |
When available.
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| Di Maggio's Cold Antipasto | $10.95 - $15.95 |
Mixed greens, olives, artichoke hearts, prosciutto, salami, fresh mozzarella, provolone and anchovies. One, two.
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| Hot Antipasto | $12.95 - $18.95 |
Eggplant rollatini, shrimp, clams, and artichoke hearts oreganata. One, two.
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| Baked Clams Oreganata | $7.95 |
Six whole littleneck clams, seasoned bread crumbs.
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| Fried Calamari | $9.95 |
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| Roasted Peppers Or Tomato And Mozzarella | $8.50 |
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| Soup |
| Pint, quart. |
| Pastina In Brodo | $4.25 - $8.00 |
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| Minestrone | $4.50 - $8.50 |
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| Stracciatella Fiorentina | $4.50 - $8.50 |
Egg drop soup with spinach in chicken broth.
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| Tortellini In Brodo | $4.75 - $8.50 |
Meat tortellini in chicken broth.
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| Escarole And White Bean | $5.50 - $10.00 |
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| Pasta Fagioli, A Di Maggio's Favorite | $5.50 - $10.00 |
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| Salad |
| Mixed Salad | $5.75 |
With di maggio's own vinaigrette.
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| DiMaggio's Salad | $6.95 |
Italian style chef's salad with salami and provolone.
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| Casear Salad | $6.50 |
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| Tricolor | $8.75 |
With roasted peppers, mozzarella, arugula, radicchio, belgian endive, extra virgin oil and balsamic vinegar.
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| Tuna Or Grilled Chicken | $4.50 |
Extra.
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| Blackened Chicken | $5.50 |
Extra.
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| Chopped Salads | $1.00 |
Extra.
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| Pasta |
| Spaghetti With Tomato Sauce | $9.50 |
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| Spaghetti Marinara | $9.50 |
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| Spaghetti Aglio E Olio | $9.50 |
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| Spaghettie With Meatballs In Tomato Sauce | $11.95 |
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| Spaghetti Carbonara | $11.95 |
Onion, prosciutto, egg, parmesan cheese.
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| Homemade Gnocchi Tomato Sauce | $14.95 |
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| Cavatelli Spezzatino | $14.95 |
Tender pieces of veal, peas, mushrooms, brown sauce.
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| Penne al Filetto Pomodoro | $10.50 |
Fresh tomato and basil.
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| Penne With Broccoli | $10.95 |
Pink sauce, tomato sauce, or garlic and olive oil.
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| Rigatoni Con Pollo Oreganata | $13.95 |
Pieces of chicken, zucchini, aglio e olio topped with seasoned bread crumbs on a bed of tomato sauce.
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| Penne Meat Sauce | $11.95 |
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| Baked Ziti With Tomato Sauce | $10.25 |
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| Cheese Ravioli With Tomato Sauce | $9.50 |
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| Manicotti With Tomato Sauce | $9.95 |
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| Della Nonna Lasagna | $14.50 |
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| Vegetable Lasagne | $12.95 |
Layers of fresh pasta and vegetables with marinara sauce.
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| Fettucine Alfredo | $11.95 |
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| Fettucine Pesto Marinara Sauce | $12.95 |
A zesty mixture.
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| Tortellini Alla Panna | $12.95 |
Prosciutto and cream sauce.
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| Linguine With Red Or White Clam Sauce | $15.95 |
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| Entrees |
| All entrees served with one of the following choices. Capellini, linguine or rigatoni, meat sauce, garlic & oil $1.00, or filetto pomodoro sauce $1.50, spinach $1.75. |
| Penne Or Spaghetti With Tomato Or Marinara Sauce |
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| Vegetable Of The Day | $1.75 |
(Broccoli or escarole).
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| Mixed Green Salad |
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| Chicken |
| Chicken Parmigana | $13.95 |
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| Grilled Beast Of Chicken | $12.50 |
With herbs and lemon.
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| Chicken Scarpariello | $14.50 |
On the bone with peppers, mushrooms, garlic and lemon.
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| Chicken Francese | $13.95 |
Dipped in egg batter with white wine and lemon sauce.
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| Chicken Cacciatore | $14.50 |
On the bone with mushrooms in a light tomato sauce.
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| Chicken Verde | $14.95 |
Topped with broccoli and mozzarella in a white wine sauce.
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| Chicken Livers Veneziano | $14.95 |
Sauteed with onions and mushrooms in a brown sauce.
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| Veal And Meat |
| Veal Parmigana | $15.95 |
White nature veal cutlet.
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| Veal And Peppers Or Mushrooms | $13.95 |
Tender chunks of veal in a light brown sauce with a touch of tomato.
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| Veal Scallopine Francese | $16.95 |
Egg batter with white wine and lemon sauce.
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| Veal Scallopine Pizzaiola | $16.95 |
In a zesty marinara sauce.
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| Veal Scallopine Marsala | $16.95 |
White nature veal with marsala mushroom sauce and a touch of tomato sauce.
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| Veal Scallopine Sorrentino | $16.95 |
Topped with eggplant and mozzarella in a brown marinara sauce.
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| Sausage And Peppers | $13.95 |
Italian sweet sausage and peppers in marinara sauce.
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| Pork Chop With Cherry Peppers | $15.95 |
With cherry peppers, potatoes, marinara sauce.
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| Seafood |
| Calamari Marinara | $16.95 |
Fresh calamari in marinara sauce.
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| Scungilli Marinara | $19.95 |
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| Shrimp Francese | $21.95 |
Jumbo shrimp dipped in egg batte, white wine and lemon sauce.
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| Shrimp Marinara | $21.95 |
Jumbo shrimp sauteed in a light marinara sauce.
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| Shrimp Parmigiana | $19.95 |
Jumbo shrimp lightly breaded, topped with marinara sauce and cheese.
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| Shrimp Oreganata | $21.95 |
Jumbo shrimp, seasoned bread crumbs, white wine-garlic sauce.
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| Di Maggio's Shrimp Scampi | $21.95 |
Jumbo shrimp, white wine, garlic and lemon sauce.
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| Clams Possillipo | $18.95 |
Whole littleneck clams, sauteed in a light marinara sauce.
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| Frutta Di Mare | $24.95 |
Mixed fruits of the sea in marinara sauce.
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| Fresh Fish Of The Day | $24.95 |
See blackboard specials.
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| Vegetables Entrees |
| Eggplant Parmigiana | $13.95 |
Lightly battered, fried eggplant with tomato sauce and cheese.
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| Eggplant Rollatini | $13.95 |
Lightly battered, fried eggplant stuffed with ricotta and mozzarella.
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| Pizza |
| Large Pie | $14.00 |
(8 Slices). Meatball, pepperoni, onion, extra cheese, green peppers, mushroom, sausage, anchovies, broccoli, eggplant, fresh garlic, and our own fresh pizzetta sauce. Each topping $3.00 extra, each 1
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| Supreme | $24.00 |
Loaded with pepperoni, sausage, meatball, mushroom, onions, peppers and cheese.
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| Sicilian Pie | $23.00 |
(12 Slices). Each topping $4.00, each 1/2 topping $3.00.
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| By The Slice | $2.50 |
Regular, Each topping $0.50.
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| Pizzetta |
| Personal Size Pizza |
Additional toppings each $1.25 extra.
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|
| Napolitana | $7.25 |
Sauce and cheese.
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| Primavera | $10.95 |
Mixed vegetables.
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| Blackened Chicken | $11.95 |
Topped with tender strips of blackened chicken breast.
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| Grilled Chicken | $10.95 |
Topped with tender strips of grilled chicken breast.
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| Focaccia Milanese | $5.25 |
Crisp baked crust topped with herbs and extra virgin olive oil.
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| Bianca | $8.95 |
Ricotta and mozzarella only.
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| Di Maggio's Bruschetta | $8.95 |
Crisp, baked crust topped with chopped tri color salad, fresh mozzarella, basil and tomatoes.
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| Calzones |
| Regular | $6.95 |
Mozzarella and ricotta cheese.
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| Side Order Of Tomato Sauce | $2.00 |
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| Hot And Cold Hero's |
| Meatball | $6.75 |
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| Meatball Parmigiana | $7.50 |
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| Sausage And Peppers | $8.95 |
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| Veal Parmigiana | $9.95 |
White nature veal cutlet.
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| Chicken Parmigiana | $7.95 |
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| Eggplant Parmigiana | $7.95 |
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| Veal And Mushrooms | $8.95 |
Chunks of veal with sliced mushrooms.
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| Shrimp Parmigiana | $10.95 |
Jumbo shrimp.
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| Our Own Tuna Fish Salad | $8.25 |
Herbs, diced tomato, lettuce, and mayo.
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| Italian Submarine | $8.75 |
Prosciutto, salami, provolone and mixed greens with di maggio's own vinaigrette.
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| Grilled Chicken | $8.95 |
Lettuce and tomato with di maggio's own dressing.
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| Di Maggio's Pantry |
| Large Pizza Dough | $3.50 |
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| Di Maggio's Own Vinaigarette | $5.25 |
(Pint).
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| Homemade Sauces | $6.25 |
(Pint). Tomato, marinara, filetto, pomodoro, meat sauce, pink cream, pesto marinara.
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| Children's Menu |
| 12 Years old and under only. |
| Spaghetti | $5.95 |
With tomato, marinara, or butter.
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| Spaghetti And Meatballs | $6.95 |
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| Chicken Fingers | $7.95 |
With fries.
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| Cheese Ravioli | $6.95 |
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| Baked Ziti | $6.95 |
With tomato sauce.
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| Chicken Or Veal Parmigian | $9.50 |
Served with pasta.
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| Fettuccine Alfredo | $7.50 |
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| Side Dishes |
| Broccoli Or Escarole | $5.95 |
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| French Fries | $5.95 |
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| Meatballs (2) | $4.95 |
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| Sausage (3) | $4.95 |
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| Spinach | $8.95 |
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| Broccoli Rabe | $10.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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