Diablito's Cantina Prices in St. Louis, MO 63108
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| 2 Liter Soda | $3.50 |
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| 12 Pack Soda | $8.00 |
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| Can of Soda | $1.50 |
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| Soup and Salads |
| Soup and Salads |
| Chili Soup | $5.00 |
Shredded grilled steak, beans and tomato chili sauce topped with pico de gallo. Served with tortillas.
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| La Grange Salad | $8.00 |
Crisp romaine lettuce, mangoes, pico de gallo and roasted corn tossed in avocado ranch dressing and garnished with tortilla strips.
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| Bocaditos (Snacks) |
| Bocaditos (Snacks) |
| Chips and Salsa Bar | $4.00 |
A half pint of house made salsa. Served with freshly cooked white corn tortilla chips.
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| Queso Blanco | $6.00 |
White cheese dip spiked with chilies. Served with corn tortilla chips.
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| Queso Oro | $7.00 |
Golden cheese melted with chilies. Served with white corn tortilla chips.
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| Guacamole | $5.00 |
Served with white corn tortilla chips.
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| Nacho Libre | $8.00 |
Queso bkabco, guacamole, Diablito's beans, lettuce, pico de gallo, chipotle sauce, Mexican giardiniera and sour cream.
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| Frijoles Locos | $7.00 |
House made bean dip with tomatoes, onions, chilies and a touch of cheese. Served with freshly cooked white corn tortilla chips.
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| Sopitos | $6.00 |
Light and crispy masa boats filled with refried beans, lettuce, pico de gallo and cotija cheese.
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| Conejito Quesadilla | $6.00 |
Freshly roasted vegetables, Monterey Jack cheese and herbs. Served with a side of salsa verde.
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| Pueblo Quesadilla | $7.00 |
Chicken tinga, Monterey Jack cheese, herbs and chilies. Served with a side of salsa verde.
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| Vaquero Quesadilla | $8.00 |
Shredded steak, Monterey Jack cheese, pico de gallo and chipotle peppers stuffed into a flour tortilla. Served with a side of mole sauce.
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| Deviled Legs | $9.00 |
1 lb. of chili-dusted chicken wings, tossed in wing sauce. Served with avocado ranch dressing.
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| Papas Fritas | $5.00 |
Known to gringos as french fries.
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| Fajita Platters |
| Fajita Platters |
| Grilled Chicken Fajita Platter | $12.00 |
Flame-grilled and hand-sliced all white meat chicken, marinated in our secret margarita marinade. Includes griddled onions and peppers, green rice, refried beans, sour cream, guacamole, pico de gallo
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| Grilled Steak Fajita Platter | $14.00 |
Steak marinated in our secret margarita marinade then flame-grilled and hand-sliced. Includes griddled onions and peppers, green rice, refried beans, sour cream, guacamole, pico de gallo and warm hou
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| Jumbo Shrimp Fajita Platter | $15.00 |
Farm-raised shrimp, poblano peppers and onions pan-seared in a buttery garlic, lime and chipotle sauce. Includes griddled onions and peppers, green rice, refried beans, sour cream, guacamole, pico de
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| Specialties |
| Specialties |
| The Austin | $10.00 |
Two flash-fried flour tortillas filled with chicken tinga, peppers, onions and cheese. Topped with guacamole and your choice of queso oro or queso blanco.
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| La Isla Burrito | $7.00 |
Chicken tinga, Diablito's beans, lettuce, pico de gallo and green rice rolled up in a huge flour tortilla and placed in an ocean of queso blanco.
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| Sweet Corn Tamales | $9.00 |
Choice of pineapple braised pork or smoked pulled pork. Topped with queso blanco and chipotle tomato sauce.
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| Pig in a Poncho | $7.00 |
Bacon-wrapped beef frank enveloped in a bean and cheese tortilla. Topped with chili.
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| Taco Platters |
| Taco Platters |
| Vegetarian Tacos | $7.00 |
Flame-grilled calabaza and portabella mushrooms tossed with roasted garlic and onions. Served with green rice, refried beans and pico de gallo.
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| Chicken Tinga Tacos | $8.00 |
All white meat chicken slow-simmered in chipotle, tomatoes and herbs. Served with green rice, refried beans and pico de gallo.
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| El Taco Gringo Tacos | $9.00 |
Fried chicken breast, mashed potatoes and roasted sweet corn topped with country gravy. Served with green rice, refried beans and pico de gallo.
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| Chicken Nazo Taco | $8.00 |
Two flour tortillas held together with refried beans. Topped with lettuce, onions, pico de gallo and herbs. Served with green rice, refried beans and pico de gallo.
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| Pastor Tacos | $9.00 |
Pineapple-braised pork topped with roasted pina salsa and herbs. Served with green rice, refried beans and pico de gallo.
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| Bistec Con Chilacas Tacos | $10.00 |
Shredded prime steak braised with chilies and onions. Topped with lettuce and pico de gallo. Served with green rice, refried beans and pico de gallo.
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| Baja Fish Tacos | $10.00 |
Rich and buttery baja battered tilapia with cilantro cabbage slaw, lime and jalapeno tarter sauce. Served with green rice, refried beans and pico de gallo.
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| Baja Shrimp Tacos | $12.00 |
Baja battered shrimp with cilantro cabbage slaw, lime and jalapeno tarter sauce. Served with green rice, refried beans and pico de gallo.
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| Huaraches (Mexican Pizza) |
| Huaraches (Mexican Pizza) |
| Cheese Huarache | $6.00 |
Fresh made chili-laced flour tortilla crisped a la plancha. Topped with Diablito's beans, queso blanco, shredded lettuce, pico de gallo and crema.
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| Grilled Vegetables Huarache | $7.00 |
Fresh made chili-laced flour tortilla crisped a la plancha. Topped with Diablito's beans, queso blanco, shredded lettuce, pico de gallo and crema.
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| Chicken Tinga Huaraches | $8.00 |
Fresh made chili-laced flour tortilla crisped a la plancha. Topped with Diablito's beans, queso blanco, shredded lettuce, pico de gallo and crema.
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| Pineapple Braised Pork Huarache | $9.00 |
Fresh made chili-laced flour tortilla crisped a la plancha. Topped with Diablito's beans, queso blanco, shredded lettuce, pico de gallo and crema.
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| Shredded Steak Huarache | $10.00 |
Fresh made chili-laced flour tortilla crisped a la plancha. Topped with Diablito's beans, queso blanco, shredded lettuce, pico de gallo and crema.
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| Enchiladas |
| Enchiladas |
| Chicken Tinga Enchiladas | $8.00 |
Two corn tortillas rolled with all white meat chicken slow-simmered in chipotle, tomatoes and herbs. Topped with tinga sauce, cotija cheese and herbs.
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| Carnitas Enchiladas | $9.00 |
Two corn tortillas filled with pineapple braised pork, topped with cotija cheese and herbs.
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| Bistec Con Chilacas Enchiladas | $10.00 |
Two corn tortillas stuffed with shredded steak and mole and topped with cotija cheese and herbs.
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| Suiza (Swiss Style) Enchiladas | $9.00 |
Two corn tortillas filled with chicken tinga. Topped with salsa verde, Monterey Jack cheese and finished with crema, avocados and herbs.
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| Menu De Ninos |
| Menu De Ninos |
| Kid's Lil Taco Chicken and Cheese | $6.00 |
Your choice of hard or soft shell.
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| Kid's Lil Pig-in-a-Poncho Hot Dog | $6.00 |
Snuggled in a tortilla with cheese and beans.
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| Kid's Lil Quesadilla | $6.00 |
Cheese-stuffed tortilla.
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| Kid's Lil Nacho Chips and Cheese | $6.00 |
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| Desserts |
| Desserts |
| Nachos Dulces | $5.00 |
Flour nacho chips dusted with cinnamon and sugar and served with orange raspberry salsa.
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| Flan | $4.00 |
House made flan topped with whipped cream.
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| Churros | $6.00 |
Mexican doughnuts spiced with cinnamon and sugar. Served with chocolate sauce and dulce de leche on the side for dipping.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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