Diag Bar & Grill Menu and Prices
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Diag Bar & Grill Menu
| Starters |
| Chicken Lettuce Wraps |
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$9.00 |
Hoisin-ginger glazed chicken, bok choy, mushrooms, cashews, crispy rice noodles, bibb lettuce. Vegetarian option available
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| Roasted Red Pepper Hummus |
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$9.00 |
Roasted red pepper hummus, carrots, cucumber, celery and grilled pita bread
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| Chicken Wings |
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$10.00 |
Choice of bbq, spicy szechwan, buffalo or detroit hot honey style. Served with carrots, celery and choice of ranch or blue cheese dressing. Boneless or grilled at no additional cost
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| Double Layered Baked Nachos |
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$11.00 |
Tortilla chips smothered in queso, shredded cheddar, tomatoes, red onion, black beans, jalapeños and sour cream. Served with guacamole and salsa
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| Cheese Quesadilla |
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$9.00 |
Cheddar, pepper jack, onions, tomatoes and jalapeños seared in a flour tortilla. Served with sour cream and salsa
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| Chicken Tenders |
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$9.00 |
Served with french fries, honey mustard and bbq sauce
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| Coney Dog Sliders* |
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$9.00 |
Three mini dogs, meat chili, chopped onions and yellow mustard
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| Spinach and Artichoke Dip |
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$9.00 |
Served with grilled pita bread
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| Bavarian Pretzels |
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$8.00 |
Four oven hot bavarian pretzels topped with kosher salt. Served with honey mustard, queso and spicy mustard
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| Chicken & Waffle Bites* |
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$9.00 |
Waffle battered chicken breast, maple hot sauce and powdered sugar
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| Firecracker Shrimp |
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$12.00 |
Lightly fried shrimp, sweet chili sauce and crispy rice noodles
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| Tacos |
| 3 per order, served on white corn tortillas with charred tomato salsa and chips |
| Pulled Chicken |
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$10.00 |
Chipotle tossed chicken, tomato, roasted corn, cilantro and pepperjack
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| Carnitas |
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$11.00 |
Braised pulled pork, tomatillo salsa, onion and cilantro
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| Baja Fish |
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$12.00 |
Blackened tilapia, chipotle mayo, citrus slaw and cilantro
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| Burgers |
| Served with lettuce, tomato, onion and pickle (unless otherwise noted) and choice of one side. Onion rings, sweet fries or mac & cheese add $1 |
| Big Onion Burger* |
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$12.00 |
Cheddar cheese, bacon, caramelized onions, french onion spread and onion rings
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| The Diag Burger |
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$12.00 |
Meat chili, cheddar, pepper jack and chopped onions
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| The Big House Big Boy |
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$12.00 |
Cheddar, swiss, chipotle ranch, fried jalapeños, onion rings and bacon
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| Black Bean Burger |
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$9.00 |
House made black bean patty, pepper jack cheese, guacamole, and roasted tomato salsa
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| Classic Cheeseburger |
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$10.00 |
Choice of cheese, lettuce, tomato, onion and pickle
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| Turkey Burger |
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$11.00 |
Two house mixed patties cooked smash style. Topped with pepper jack, avocado, roasted mushrooms and cajun aioli
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| Salads & Wraps |
| All salads available as a wrap with choice of one side. Onion rings, sweet fries or mac & cheese add $1 |
| The Southern* |
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$12.00 |
Southern fried chicken, tomatoes, roasted corn, black beans, tortilla strips and pepper jack cheese tossed in chipotle ranch. Grilled chicken available upon request
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| Cobb |
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$12.00 |
Mixed greens tossed in buttermilk ranch, topped with hard-boiled egg, bacon, avocado, tomato, blue cheese and grilled chicken
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| B.L.A.S.T |
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$14.00 |
Bacon, lettuce mix, avocado, shrimp, tomato and feta tossed in creamy ranch
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| Chipotle Buffalo |
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$10.00 |
Grilled chicken, tomatoes, red onion, chipotle-honey buffalo, and blue cheese crumbles
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| Classic Caesar |
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$7.00 |
Hearts of romaine, creamy caesar, parmesan and croutons
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| Sandwiches |
| Served with choice of one side. Onion rings, sweet fries or mac & cheese add $1 |
| Diag Club |
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$9.00 |
Deli sliced turkey, ham, pepperjack, cheddar, bacon, lettuce, tomato and mayo on toasted multigrain. Served with a side of honey mustard
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| Triple Decker Pb&j* |
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$7.00 |
Toasted white bread, peanut butter, and grape jelly
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| Foot Long Grilled Cheese* |
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$12.00 |
Cheddar, pepper jack, candied bacon, chipotle mayo and two fried eggs. Want it michigan style? Cheddar, pepper jack, seared hot dog, meat chili, chopped onions, yellow mustard $14
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| Pork Bomb |
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$12.00 |
Vinegar pulled pork, bacon, shaved ham, tomato, lettuce, dijon aioli and pickles served on a buttery bun
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| Pressed Chicken Parm |
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$10.00 |
Grilled or fried chicken, house marinara, parmesan and provolone on pressed ciabatta
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| Grilled Chicken Club |
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$11.00 |
Grilled chicken breast, smoked gouda, bacon, lettuce, tomato, avocado and bbq mayo on toasted multigrain
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| French Dip |
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$14.00 |
Shaved prime rib, provolone and grilled onions on toasted ciabatta. Served with a side of horseradish cream and au jus
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| Hand Tossed Pizzas |
| All pizzas available red or white unless otherwise noted |
| The Usual |
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$10.00 - $11.00 | |
| Meat Lovers |
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$13.00 |
Pepperoni, sausage and bacon
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| Margherita* |
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$12.00 |
Pesto, tomatoes, fresh mozzarella and basil
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| Bbq Chicken |
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$12.00 |
Red onions, cajun chicken, tomatoes, bbq sauce and fresh cilantro
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| Italian Beef |
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$13.00 |
Shaved prime rib, mozzarella, provolone, oregano and spicy giardiniera
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| Entrees |
| Chicken Pot Pie* |
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$12.00 |
Tender chicken, mixed vegetables and herb cream sauce topped with golden puff pastry
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| Baked Cheddar Mac |
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$11.00 |
Traditional cheddar mac topped with breadcrumbs and baked to perfection
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| Lemon-Thyme Chicken |
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$13.00 |
Lemon-thyme marinated chicken with sautéed spinach, roasted garlic mashed potatoes and pan jus
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| Chicken Giardiniera Pasta |
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$12.00 |
Cavatappi pasta, breaded chicken, tomato sauce, spicy giardiniera, fresh mozzarella, and parmesan
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| Filet Medallions* |
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$18.00 |
Three 2 oz filet medallions with choice of horseradish, parmesan or black pepper-bacon crusts, served with roasted garlic mashed potatoes and sautéed spinach
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| Desserts |
| Chocolate Chip Skillet Cookie |
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$7.00 |
Browned on top, gooey center, topped with vanilla ice cream and chocolate syrup
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| Ghiradelli Brownie Sundae |
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$8.00 |
Hot ghiradelli brownie topped with vanilla ice cream, strawberries, fresh whipped cream, candied walnuts, chocolate and caramel syrup
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| Sides |
| French Fries |
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$4.00 |
| Sweet Potato Fries |
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$5.00 |
| Mac & Cheese |
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$5.00 |
| Roasted Garlic Mashed Potatoes |
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$4.00 |
| Sauteed Vegetables |
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$4.00 |
| Tater Tots |
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$4.00 |
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| Onion Rings |
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$5.00 |
| Side Salad |
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$4.00 |
| Bacon |
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$2.00 |
| Sausage |
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$2.00 |
| Crispy Breakfast |
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$3.00 |
| Toast |
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$2.00 |
| Fruit |
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$4.00 |
| Main |
| Add Our Bloody Mary Bar For Only $7.00 |
| Two Eggs Any Style |
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$7.00 |
with crispy breakfast potatoes
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| Jacks Signature Hangover Burrito |
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$9.00 |
warm flour tortilla filled with sausage, tater tots, beer-cheddar sauce, scallion, tomato, and jalepeno
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| Walk Of Shame Sandwich |
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$8.00 |
sunny side eggs, american cheese and bacon served with tater tots
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| Challah French Toast |
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$9.00 |
with sauteed apples, candied walnuts & orange vanilla maple syrup
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| Steak And Eggs |
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$15.00 |
hangar steak, two eggs any style and breakfast potatoes
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| Sams Chilaquiles |
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$8.00 |
tortilla chips with charred tomato salsa and sour cream topped with jack cheese and sunny side eggs
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| Jacks Skillets |
| Crispy Potatoes And Fluffy Scrambled Eggs With An Array Of Toppings |
| Southwestern Skillet |
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$10.00 |
tomatoes, red onion, jalapenos, and black beans topped with cheddar and sour cream
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| Veggie Skillet |
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$10.00 |
sundried tomatoes, zucchini, caramelized onions and roasted red peppers topped with parmesan
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| Jacks Favorite Skillet |
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$10.00 |
bacon, sausage, and jack cheese
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| Weekly Specials |
| Monday |
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Price may varies |
$10 beer of the month pitchers, 50 cent bonless/bone wings
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| Tuesday |
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Price may varies |
$4 drafts, $5 classic burgers
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| Wednesday |
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Price may varies |
$5 wraps and salads and $5 glasses of house wine
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| Thursday |
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Price may varies |
$2 tacos, $3 coronas, $4 jose cuervo shots, $5 jose cuervo margaritas
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| Friday |
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Price may varies |
$20 fishbowls, $10 bottomless fish and chips
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| Saturday |
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Price may varies |
$15 mimosa pitchers (with brunch entree purchase) , $15 sangria pitchers
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| Sunday |
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Price may varies |
$15 mimosa pitchers ( with brunch entree purchase), $15 sangria pitchers, $3 industry special shots
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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