Diamond Palace Cuisine of India Menu and Prices
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Diamond Palace Cuisine of India Menu
| Appetizers |
| Chicken Pakoras |
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$6.95 |
Delicately spiced chicken fritters
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| Samosa |
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$3.95 |
Crisp pastry filled with mildly spiced potatoes and peas.
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| Aloo Chat |
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$3.95 |
Sauteed potatoes and green peas in a spicy of herbal rock salt
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| Pankhrian Kabab |
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$7.95 |
Chicken wings marinated with garlic, ginger and spices cooked in the tandoor
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| Paneer Pakora |
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$8.95 |
Cheese fritters dipped in batter and fried
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| Tan Paneer |
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$10.95 |
Roasted cheese with onions & bell peper
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| Vegetable Pakoras |
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$4.95 |
Mixed vegetables fritters dipped in batter and fried.
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| Mixed Hors DOuvres |
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$10.95 |
A platter of chicken tikka, samosa seekh kabab and vegetable pakoras served with mint sauce
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| Onion Bhaji |
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$4.95 |
Chopped onions dipped in batter and fried
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| Soups |
| Mulligatawny Soup |
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$2.95 |
Delicately spiced lentil soup garnished with rice and chicken
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| Tomatoe Sorba |
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$3.95 |
Tomatoes soup flavored with garlic cream and ajwain seed
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| Lentil Soup |
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$3.95 |
Lentil soup mildly spiced.
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| Entrees |
| Elegant rice preparation |
| Chicken Tikka Masala |
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$12.95 |
Chicken prepared in mint, ginger, garlic, cumin seeds and yogurt.
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| Chicken Tikka Masala |
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$12.95 |
Charcoal roasted chicken cubes in moderately spice sauce
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| Chicken Makhani |
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$12.95 |
Tandoori chicken prepared in a sauce of tomatoes & cream
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| Karahi Chicken |
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$12.95 |
Chicken cooked in juice of garlic, ginger and tomatoes in a karahi
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| Chicken Curry |
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$11.95 |
Boneless chicken cooked in onion sauce
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| Chicken Jalfrezi |
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$12.95 |
Boneless chicken cooked with mildly spiced vegetable.
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| Chicken Vindaloo |
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$12.95 |
Boneless chicken prepared with potatoes in hot spices
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| Chicken Korma |
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$12.95 |
Delicately chicken cooked in mild cream sauce
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| Chicken Saag |
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$12.95 |
Chicken cooked in special cream spinach
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| Balti Lamb |
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$13.95 |
Lamb cooked in mint, ginger, garlic, cumin seeds and yogurt
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| Rogan Josh |
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$12.95 |
Lamb cooked in mildly spiced gravy
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| Lamb Saag |
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$13.95 |
Lamb cooked in a special creamed spinach
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| Lamb Curry |
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$12.95 |
Lamb cooked in onion sauce.
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| Lamb Shahi Korma |
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$12.95 |
Lamb prepared in a mild cream sauce with boiled eggs and garnished with nuts
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| Karahi Lamb |
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$12.95 |
Lamb cooked with fresh ground spices in a karahi
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| Lamb Vindaloo |
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$12.95 |
Lamb pieces cooked in hot spices, tomatoes and potatoes
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| Keema Matter |
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$12.95 |
Minced lamb prepared with peas
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| Boti Kabab Masala |
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$14.95 |
Lamb tikka delicately cooked in a gravy of tomatoes, cream, onions and spices.
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| Tandoori Breads |
| Freshly baked in the clay oven |
| Naan |
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$1.95 |
Leavened bread
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| Garlic Naan |
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$2.95 |
Leavened bread lightly sprinkled with fresh garlic
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| Keema Naan |
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$4.95 |
Leavened bread filled with grounded lamb meat.
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| Gobhi Paratha |
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$2.95 |
Whole wheat bread stuffed with cauliflower
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| Paneer Kulcha |
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$3.95 |
Leavened bread filled with farmers cheese and peas
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| Chilli Garlic Naan |
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$3.95 |
Leavened bread with green chilli and garlic
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| Paratha |
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$2.95 |
Unleavened layered whole wheat bread
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| Aloo Paratha |
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$2.50 |
Whole wheat bread filled with mildly spiced potatoes and peas
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| Onion Kulcha |
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$2.95 |
Leavened bread with onions
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| Rice |
| Shrimp Biryani |
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$15.95 |
Basmati rice cooked with shrimps
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| Kasmiri Pulao |
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$8.95 |
Basmati rice cooked with dry fruits.
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| Chicken Biryani |
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$13.95 |
Basmati rice cooked with chicken
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| Lamb Biryani |
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$14.95 |
Basmati rice cooked with lamb
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| Plain Rice |
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$4.95 |
Plain basmati rice
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| Vegetable Pillau |
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$8.95 |
Basmati rice cooked with vegetables, nuts, saffron.
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| Vegetables |
| Paneer Makhani |
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$10.95 |
Our fresh home-made, soft cottage cheese served in a creamy tomato gravy.
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| Matter Paneer |
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$10.95 |
Home made cheese & green peas cooked in a special blend of spices
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| Palak Paneer |
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$10.95 |
Creamed spinach cooked delicately with cheese cubes.
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| Aloo Gobi |
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$9.95 |
Cauliflower and potatoes sauted in mild herbs and spices
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| Malai Kofta |
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$10.95 |
Fresh grated vegetables fritters cooked in a tomatoe, cream & onion sauce
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| Mirchi Ka Salan |
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$10.95 |
Chili cooked hyderabadi style
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| Bhindi Masala |
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$10.95 |
Stir fry okra cooke in cumin, ginger & garlic.
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| Kashmiri Dam Aloo |
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$10.95 |
Potatoes cooked in creamy sauce and spice.
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| Mushroom Matter |
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$10.95 |
Sliced mushroom with green peas cooked in fresh herbs & spices
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| Baingan Aloo |
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$10.95 |
Eggplant & potatoes sauteed in a special blend of spices
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| Vegetable Jalfrezi |
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$9.95 |
Fresh vegetable mildly sauteed with spices
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| Shahi Paneer |
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$10.95 |
Shredded cheese cooked with onions, tomatoes, ginger and spices
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| Bharta |
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$9.95 |
Roasted eggplant cooked with tomatoes & onions
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| Navratan Korma |
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$10.95 |
Mixed vegetables sauteed in cream, herbs and spices
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| Dal Makhani |
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$8.95 |
Creamed lentils delicately spiced.
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| Channa Masala |
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$8.95 |
Garbanzo beans cooked in special blend of spices
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| Baingan Imami |
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$9.95 |
Sliced eggplant with fresh herbs & spices
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| Yellow Dal Fry |
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$8.95 |
Lentils cooked in garlic cream butter.
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| Combination Dinner For Two |
| Non-Vegetarian |
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$39.95 |
Mulligatawny soup, Appetizer: Seekh kabab, tandoori chicken, chicken korma, lamb saag, dal, rice, naan or roti, raita.
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| Vegetarian |
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$34.95 |
Lentil soup, Appetizer: Samosa, pakora, palak paneer, malai kofta, dal, rice, naan or roti, raita
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| Sea Foods |
| Shrimp Masala |
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$16.95 |
Shrimp cooked in mildly spiced gravy.
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| Shrimp Saag |
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$16.95 |
Shrimp cooked in a special creamed spinach
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| Fish Curry |
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$13.95 |
Fish prepared in a sauce of tomatoes and spices.
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| Shrimp Vindaloo |
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$16.95 |
Shrimp prepared with potatoes in hot spices.
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| Chefs Specials |
| Lamb Chops |
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$17.95 |
Marinated in fresh spices and roasted
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| Lamb Bhuna |
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$15.95 |
Diced boneless lamb cooked in chefs secret spices, diced onion, ginger and garlic
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| Lobster Bhuna |
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$24.95 |
Lobster cooked in mildly spiced gravy with diced onion, ginger and garlic
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| Tandoori Bateer |
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$16.95 |
Whole quali marinated in ginger and garlic and spices
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| Tandoori Specialities |
| Tandoori Chicken |
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$9.95 |
Chicken marinated in yogurt sauce and fresh spices
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| Ginger Kabab |
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$12.95 |
Chicken marinated in yogourt and ginger, served with mint sauce.
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| Seekh Kabab |
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$11.95 |
Minced meat spiced with ginger herbs and onions. roasted in skewers.
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| Shrimph Tandoori |
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$16.95 |
Jumbo shrimp delicately marinated in spiced garlic served with mint sauce
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| Chicken Barra Kabab |
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$12.95 |
Chicken breast marinated with special blend of spices.
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| Chicken Tikka |
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$12.95 |
Boneless chicken marinated in fresh spices
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| Lamb Tikka |
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$14.95 |
Boneless lamb pieces marinated in yogurt and fresh spices.
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| Fish Tikka Kabab |
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$16.95 |
Fish pieces marinated lightly in garlic and herbs, served with tomatoes
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| Mixed Tandoori Platter |
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$19.95 |
An assortment of tandoori specialties
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| Tandoori Vegetables |
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$10.95 |
An assortment of vegetables
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| Side Orders |
| Raita |
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$2.95 |
Cultured yogurt with potatoes cucumber and tomatoes.
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| Mango Chutney |
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$2.95 | |
| Green Indian Salad |
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$3.95 |
Chopped tomatoes cucumber & onions, in a mild lemon dressing
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| Papaddam |
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$2.95 | |
| Desserts |
| Kulfi |
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$4.95 |
Indian ice cream with pistachios and almonds
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| Rasmalai |
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$4.95 |
Home-made cheese in sweet creamy sauce.
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| Kheer |
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$3.95 |
Indian rice pudding
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| Gulab Jaman |
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$3.95 |
An indian milk cheese ball, fried and soaked in a honey syrup
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| Mango Kulfi |
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$4.95 |
Indian ice cream made with mangoes
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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