Dilla's Ethiopian Restaurant Prices in Minneapolis, MN 55454
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizer |
| Sambusa with Veggies | $5.99 |
Pastry shell filled with lents, onion, jalapeno, herbs and spices. Served hot.
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| Buffalo Wings | $5.99 |
Served with ranch or blue cheese dressing.
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| Fish and Fries | $5.99 |
Cod fillets served with tartar sauce.
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| Egg Firfir | $5.99 |
Scrambled eggs, tomatoes, onions, and jalapenos served with injerra or bread.
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| Kitta Firfir | $5.99 |
Crushed pan bread in spiced butter and red pepper.
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| Fried Egg with Meat | $10.99 |
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| Sambusa with Meat | $5.99 |
Pastry shell filled with ground beef, onion, jalapeno, herbs, and spices. Served hot.
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| Chicken Strips | $4.99 |
Tender strips of chicken served with BBQ sauce.
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| French Fries | $3.99 |
1 lb. of french fries.
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| Yeqwanta Firfir | $10.99 |
Dried beef and injera cooked in red sauce.
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| Fule | $5.99 |
Puree fava beans herbed with Ethiopian spices and served with bread.
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| Salad |
| Salad |
| Chicken Salad | $10.99 |
Skinless, boneless, grilled chicken breast on a bed of romaine lettuce with sliced tomato and sliced onion.
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| Greek Salad | $10.99 |
Lettuce, tomatoes, onions, jalapenos, capers, olives, pickles, pepper, cucumbers and feta cheese.
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| Fish Salad | $10.99 |
Fried fish fillet with crisp lettuce, tomatoes and cucumber.
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| Sandwich |
| Sandwich |
| Hamburger | $5.99 |
Grilled burger with mayonnaise, lettuce tomatoes and onions.
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| Fish Sandwich | $6.99 |
Fish fillet, lettuce, tomatoes, onion, cheese and mayonnaise.
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| Kitfo Sandwich | $11.99 |
Version of steak tartar with spicy butter and mitmita served with French bread.
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| Dilla's Sandwich | $7.99 |
A marinated beef tender with grilled onion, jalapenos and mayonnaise sauce on French bread.
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| Chicken Sandwich | $6.99 |
Chicken fillet, lettuce, tomatoes, onion, cheese and mayonnaise.
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| Potato Sandwich | $6.99 |
Jalapeno, onion and tomato mixed together.
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| Spaghetti |
| Spaghetti |
| Spaghetti with Meat Sauce | $9.99 |
Regular or whole wheat pasta with meat sauce. Served with salad.
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| Spaghetti with Tomato Sauce | $9.99 |
Regular or whole wheat pasta with tomato sauce. Served with salad.
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| Cotelette |
| Cotelette |
| Beef Cotelette | $10.99 |
Beef steak marinated in special spices with bread crumbs and eggs. Served with salad.
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| Fish Cotelette | $10.99 |
Fish fillet marinated in special spices with bread crumbs and eggs. Served with salad.
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| Chicken Cotelette | $10.99 |
Chicken steak marinated in special spices with bread crumbs and eggs. Served with salad.
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| Curry |
| Curry |
| Lamb Curry | $10.99 |
Marinated tender lamb meat, cooked with jalapenos, onion, tomatoes and served with choice of rice or bread.
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| Chicken Curry | $10.99 |
Marinated tender lamb meat, cooked with jalapenos, onion, tomatoes and served with choice of rice or bread.
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| Entree |
| Entree |
| Bozena Shiro | $10.99 |
Tender beef in a pea flour sauce cooked with onions, garlic, and pepper.
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| Goden Tips | $19.99 |
Beef ribs sauteed in spicy butter seasoned with onion, black pepper, green peppers and rosemary.
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| Kitfo with Cocho | $18.99 |
Freshly minced, very lean beef with mixed spicy butter and mitmita. Served with homemade cottage cheese and spinach.
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| Kirfo Dulet | $10.99 |
Freshly minced, very lean beef mixed and cooked with butter onion, jalapeno peppers and special red sea spices.
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| Tripa | $10.99 |
Carefully cleaned stomach liner strips mixed with carrots, onions, garlic, jalapenos and Ethiopian butter.
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| Minchetabsih | $10.99 |
Finely chopped primed beef braised in mild ginger and garlic sauce.
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| Yebeg Tibs | $10.99 |
Lean lamb marinated in wine and herbs and sauteed with onions, tomatoes and jalapenos.
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| Awaze Tibs | $11.99 |
Cubed tender beef marinated cooked with tomato, jalapeno, garlic and berbere.
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| Anat Banatu | $12.99 |
Very lean beef warmed in spiced butter, served medium or well cooked, mixed with key wot fitfit, rich and spicy served with cottage cheese and a boiled egg.
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| Siga Wot | $9.99 |
Hot and spicy beef stew made of lean beef sliced and simmered slowly in berbere, nittir kibbe (purified and seasoned butter), with finely chopped onions and garlic.
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| Yebeg Alicha Wot | $10.99 |
Tender pieces of lamb braised slowly in green pepper and tumeric sauce, flavored with an Ethiopian herb, ginger and a touch of jalapeno pepper.
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| Yebeg Alichi Kikel | $10.99 |
Lamb chunks cooked in spiced butter mixed with fresh jalapeno and injera shreds.
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| Yegel Tibs | $12.99 |
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| Gofoma | $10.99 |
Corn flour wrapped with banana leaf and cooked with spinach.
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| Kurt Sega | $10.99 |
Raw meat served with berbere and awaze.
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| Special Kitfo | $11.99 |
Freshly minced, very lean beef with mixed spicy butter and mitmita. Served with homemade cottage cheese and gomen.
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| Dulet | $10.99 |
Carefully cleaned lamb trip and liver mixed with lean red meat, diced onion, garlic, jalapeno and Ethiopian butter.
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| Gored Gored | $10.99 |
Chunk cubed meat (beef) mixed with homemade awaze sauce, diced onion, jalapeno and our herbal butter.
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| Zilzil Tibs | $12.99 |
Tender beef grilled and marinated with our herbal butter and red chili sauce.
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| Doro Tibs | $10.99 |
Boneless chicken breast marinated in olive oil, garlic and rosemary, sauteed with spicy butter, onions, tomatoes and jalapenos.
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| Tibs Fitfit | $11.99 |
Cubed tender beef marinated cooked with tomato, garlic, and berbere sauce mixed with pieces of injera.
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| Doro Watt | $10.99 |
Chicken pieces cooked gently and tenderly with garlic onions, fresh ginger and berbere sauce. Served with a hard boiled egg.
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| Yebeg Wot | $10.99 |
Tibs of lean lamb slowly cooked in wot sauce with garlic, onions and fresh ginger.
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| Yebeg Alichi Fitfit | $11.99 |
Mild spicy lamb stew mixed with pieces of injera.
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| Gomen Besga | $10.99 |
Seasoned beef cooked with collared greens, onions and garlic.
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| Fish |
| Fish |
| Asa Gulash | $10.99 |
Filet of tender tilapia fish sauteed in aromatic herbs, olive oil and berbere.
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| Whole Fish | $8.99 |
With house salad.
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| Vegetarian |
| Vegetarian |
| Miser Wot | $7.99 |
Split lentils cooked with fresh garlic, ginger, and onions with berbere sauce.
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| Shiro | $8.99 |
Pure ground yellow split peas, cooked with hot sauce and mild curry.
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| Nech Gommen | $8.99 |
White cabbage, carrots, potatoes, onions and pepper mixed and cooked in mild sauce.
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| Yesuf Fitfit | $8.99 |
Injera smothered with sunflower seeds, onion, garlic, jalapenos and tomatoes.
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| Dilla's Mix | $9.99 |
Dilla's mixed vegetables: mix of potatoes, carrots, cabbage, broccoli, beans and baby corn.
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| Ater Wot | $8.99 |
Yellow split peas marinated with fresh garlic, ginger and green pepper cooked with mild curry.
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| Tegabino | $7.99 |
Ground yellow peas, oil and onion sauteed together.
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| Fesolea | $7.99 |
Green beans, carrots, potatoes, onions and pepper cooked in mild sauce.
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| Spinach | $7.99 |
Cooked in mild sauce with garlic and onion pepper.
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| Combinations |
| Combination |
| Yetebaberu Combo | $29.00 |
Yetebaberu, meat and veggies combination.
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| Kintot Combo | $13.00 |
Doro wot, with chicken leg and boiled egg, siga wot, ater kik, gomen and shiro.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price