Ding Sheng Menu and Prices
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Ding Sheng Menu
| Cold Plates |
| Chicken in Wine Sauce |
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$5.95 |
| Shanghai Wine Prawns |
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$7.95 |
| Beans in Wine Sauce |
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$3.95 |
| Chicken Feet in Wine Sauce |
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$4.95 |
| Shaighai Smoked Fish |
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$5.95 |
| Four Happiness Bean Curd |
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$4.95 |
| Saute Ed Duck |
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$4.95 |
| Bean Curd with Vegetable |
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$4.95 |
| Cold Bean Curd Noodle |
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$3.95 |
| Beef Jelly |
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$6.95 |
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| Sweet Lotus |
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$4.95 |
| Lotus Seeds with Dates |
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$4.95 |
| Smoked Beef |
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$5.95 |
| Shanghai Style Braise |
| Braised Pork Upper leg in Brown Sauce |
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$15.95 |
| Braised Pork Meatball |
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$10.95 |
| Pork Braised in Bamboo Tube with Rice |
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$12.95 |
| Braised Fish Tail |
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$11.95 |
| Shanghai Style Roasted Fish |
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$11.95 |
| Braised Squids |
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$12.95 |
| Braised Spare ribs with Green Onion |
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$10.95 |
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| Braised Pork with Bean Curd |
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$10.95 |
| Fishes and Shrimps |
| Sea Cucumbers with Shrimp |
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$19.95 |
| Crab Meat with Green onion |
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$19.95 |
| Fried Prawns with Walnuts |
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|
$13.95 |
| Sauteed Prawns |
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$12.95 |
| Sauteed Prawns with Nuts |
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$11.95 |
| Sauteed Sea Cucumbers and Beef |
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$11.95 |
| Shaighai Style Sauteed Eel with Hotbed Tuber Onion |
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$10.95 |
| Crab with Rice cake |
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$15.95 |
| Fish Filet with Vinegar Sauce |
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|
$11.95 |
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| Sweet and Sour Fish Filet |
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$11.95 |
| Pan Fried Fish Filet |
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$11.95 |
| Jiang Nan Traditional Crab |
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$9.95 |
| Crab meat with Chinese Green |
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$14.95 |
| Shanghai Sliced Meat Mixture |
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$8.95 |
| Chicken, Duck |
| Kung Pao Chicken |
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$7.95 |
| Sauteed Chicken with Hot Pepper |
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$7.95 |
| Pan Fried Chicken with Pepper |
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$7.95 |
| Sichuan Style Frog with Pepper |
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$7.95 |
| Frog with Spicy Salt |
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$7.95 |
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| Ding Sheng Smoked Duck |
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$10.95 |
| Pork, Beef |
| Shredded Pork in Garlic Sauce |
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$7.95 |
| Shredded Pork with Bamboo Shoots and Jicai |
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$7.95 |
| Shredded Pork with Bamboo Shoots and Xiucai |
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$7.95 |
| Shredded Pork with Onion and Bean Curd |
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$7.95 |
| Sweet and Sour Spare Ribs |
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$6.95 |
| Spare Ribs with Spicy Salt |
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$7.95 |
| Sauteed Pork Kidney |
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$8.95 |
| Garlic Spare Rib |
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$9.95 |
| Shredded Beef Sauteed with Onion |
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$7.95 |
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| Boiled Beef in Chili Sauce |
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$9.95 |
| Clay Pot and Soup |
| Salted Pork, Bamboo Shoot Casserole |
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$8.95 |
| Fish Soup in Clay Pot |
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$15.95 |
| Ham with White Gourd |
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$8.95 |
| Hot Bean Curd in Clay Pot |
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$6.95 |
| Eggplant in Clay Pot |
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$6.95 |
| Salted Fish, Chicken and Tofu in Clay Pot |
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$7.95 |
| Chicken and Chinese Chestnuts in Clay Pot |
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$11.95 |
| Shredded Pork, Tofu and Jicai Soup |
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$8.95 |
| Beef with Onion in Clay Pot |
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$9.95 |
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| Crab with Beer in Clay Pot |
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$22.95 |
| Hot and Sour Soup |
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$7.95 |
| Vegetables |
| Sauteed Snow Bean |
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$7.95 |
| Suateed Spinage |
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$7.95 |
| Mushroom and Chinese Green |
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$7.95 |
| Dry Sauteed String Beans |
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$7.95 |
| Corn with Nuts |
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$7.95 |
| Steam Bamboo with Oil |
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$9.95 |
| Three Kinds of Vegetables |
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$8.95 |
| Husheng with Towel Gourd |
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$8.95 |
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| Assorted Vegetables |
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$10.95 |
| Kong Xin Cai |
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|
$8.95 |
| Bean Curds |
| Shanghai Style Sauteed Bean Curds |
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$7.95 |
| Special Vegetable Combinations |
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|
$7.95 |
| Bean Curd with Mushroom |
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$6.95 |
| Chess Tofu with Green Beans |
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$7.95 |
| Fried Chess Tofu |
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$6.95 |
| Shanghai Style Boiled Bean Curd Noodle |
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$7.95 |
| Sauteed Bean Curd Noodles with Green Onion |
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$6.95 |
| Vermicelli Pieces with Salted Vegetable |
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$5.95 |
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| Crab Meat with Bean Curd |
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$14.95 |
| Shanghai Dim Sam, Rice and Noodle |
| Shanghai Spring Rolls |
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$3.95 |
| Shanghai Chow Mein |
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|
$6.95 |
| Shanghai Style Rice in Soup |
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$6.95 |
| Shanghai Fried Rice Cake with Vegetables |
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$6.95 |
| Vegetables with Wonton |
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$5.95 |
| Yang Chow Fried Rice |
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$7.95 |
| Shanghai Traditional Wonton |
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$5.95 |
| Fried Rice with Cabbage |
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$6.95 |
| Fried Rice with Eggs |
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$6.95 |
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| Salty Pork and Vegetables Over Rice |
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$6.95 |
| Shanghai Steamed Meat Bun |
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$6.85 |
| Sweet Bean Steamed Dumpling |
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$2.95 |
| Jujube Steamed Dumpling |
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$2.95 |
| Vegetable Steamed Dumpling |
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$2.95 |
| Fried Meat Dumpling |
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$6.85 |
| Boiled Dumpling |
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$5.95 |
| Pan Cake with Sesame |
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$4.95 |
| Fried pan Cake with Green Onion |
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$2.95 |
| Slides Roll |
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|
$2.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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