Dino & Harry's Steakhouse Prices in Hoboken, NJ 07030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| French Onion Soup | $9.00 |
Served with toasted bread and topped with melted cheese.
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| Calamari | $14.00 |
Calamari fried or sauteed and served with marinara sauce and garlic aioli.
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| Salmon Tartare | $15.00 |
Salmon served with capers, mustard, chives, horseradish cream sauce and potato crisps.
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| Applewood Smoked Bacon | $9.00 |
Grilled and served with apple butter and cider gastrique.
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| Baked Littleneck Clams | $16.00 |
Stuffed with crab meat and bacon.
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| Mushroom Lasagna | $14.00 |
With a truffle cream sauce.
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| Trio of Empanadas | $16.00 |
Filet mignon, braised chicken and cheese with spinach.
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| Hoboken Salad | $9.00 |
Finely chopped iceberg, tomatoes, mushrooms, peppers and onion.
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| Caesar Salad | $9.00 |
Romaine lettuce with a dressing of anchovy garlic.
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| Sliced Tomato and Onion | $10.00 |
Vine ripened tomato and onion with blue cheese vinaigrette.
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| Entrees |
| Entrees |
| Pan Seared Salmon | $25.00 |
Roasted fingerling potatoes, Brussels sprouts, grain mustard and beurre blanc.
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| Miso Marinated Atlantic Cod | $26.00 |
Asian vegetables, rice and a ginger butter sauce.
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| Pan Roasted Sea Scallops | $28.00 |
Butternut squash risotto, roasted corn, green beans and caper lemon sauce.
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| Grilled Jumbo Shrimp | $26.00 |
Baby greens, grape fruit avocado with citrus vinaigrette.
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| Ravioli | $23.00 |
Homemade and prepared daily.
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| Rigatoni and Sausage | $23.00 |
White beans and broccoli rabe.
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| Fettuccine and Shrimp | $26.00 |
Rock shrimp, basil and tomato with a saffron cream sauce.
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| Penne and Smoked Chicken | $24.00 |
Sundried tomatoes, asparagus with a brandy cream sauce.
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| Roasted Chicken | $25.00 |
Fall vegetables with a natural au jus sauce.
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| Crispy Chicken | $23.00 |
Buttermilk marinated chicken, baby arugula, cherry tomatoes and crispy shallots.
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| Raw and Chilled |
| Raw and Chilled |
| Little Neck Clam | $2.25 |
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| Jumbo Shrimp | $4.50 |
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| Blue Point Oyster | $2.75 |
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| Vegetables and Potatoes |
| Vegetables and Potatoes |
| Mashed Potato | $9.00 |
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| Lyonnaise Potato | $9.00 |
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| Au Gratin Potato | $9.00 |
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| Fried Onions | $9.00 |
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| Baked Potato | $3.00 |
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| French Fries | $3.00 |
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| Sauteed String Beans | $9.00 |
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| Fried Vidalia Onion | $9.00 |
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| Brussels Sprouts and Pancetta | $9.00 |
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| Steaks and Chops |
| Steaks and Chops |
| Sirloin Steak | $43.00 |
Prime aged 22 oz. steak.
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| Filet Mignon | $43.00 |
Served with sauteed mushroom.
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| Petit Filet Mignon | $30.00 |
6 oz. filet mignon served with sauteed mushrooms.
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| Porter House Prime Aged Steak | $44.00 - $88.00 |
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| Rib Eye Steak | $42.00 |
24 oz. prime aged rib eye.
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| Lamb Chops | $40.00 - $20.00 |
Broiled and served double loin or split with mint jelly.
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| Classic Sauces |
| Classic Sauces |
| Bernaise Sauce | $3.00 |
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| Au Poivre Sauce | $3.00 |
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| Roasted Garlic Aioli | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price