Dish Prices in Lynchburg, VA 24504
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Cheese Menu - Cows Milk |
| Grayson |
Punent & semi soft silky & golden yellow; mildly sweet.
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| Morbier |
Two layers seperated by flavorless ash, flavor of nuts and fruit.
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| Cabot Cheddar |
Vintage white cheddar, seriously sharp, opulent & complex.
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| Epoisses |
One of the great burgundian cheeses. Smelly, huge & rich.
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| Maytag Blue |
Made by hand since 1940. Age creates real green mold, peppery flavor & fondant like texture.
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| Mozzarella |
Handmade by our chef everyday, sweet, milky nutty and buttery.
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| Small Plates |
| Arugula | $6.00 |
Roasted beets, goat cheese, spiced pecans & dijon vinaigrette.
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| Baby Lettuce | $6.00 |
Red onion, cucumber, grape tomatoes & herb vinaigrette.
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| Noodles | $9.00 |
Tofu, mushrooms, peppers, daikon, peanuts & soy ginger broth.
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| Summer Onion Soup | $8.00 |
Crispy leeks, blue cheese, & pancetta.
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| Broccoli Rabe | $9.00 |
Grilled leeks & romesco.
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| Fresh Mozzarella | $8.00 |
Roasted toma tomatoes, kalamata olives & basil.
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| Mediterranean Dish | $8.00 |
Baba ghanoush, hummus, olives, feta & pita.
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| Bruschetta | $14.00 |
Crab, asparagus, tomatoes, fennel & lemon vinaigrette.
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| Little Neck Clams` | $12.00 |
Jalepeno, cilantro, stewed tomato & mexican chorizo.
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| Mussels | $9.00 |
Roasted with green curry & coconut milk.
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| Fritto Misto | $9.00 |
Calamari, shrimp, scallops, green onion & lemon caper aioli.
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| Mexican Tamales | $8.00 |
Slow roasted pork & ancho chili sauce, salsa verde.
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| Meatballs | $8.00 |
traditional italian with tomato sauce.
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| Thai Beet | $10.00 |
Napa cabbage, red peppers, red onions & thai dressing.
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| Southern Fried Quail | $9.00 |
Maytag bleu & granny smith apples.
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| Jerk Chicken | $8.00 |
Grilled, caramelized plantain, mago ginger sauce.
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| Spring Rolls | $8.00 |
Duck confit & napa cabbage, orange chili sauce.
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| Cheese Menu |
| Cheese Menu | $10.50 - $49.00 |
Choose.
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| Cheese Menu - Sheeps Milk |
| Pecorino Romano |
King of italian sheep's milk cheese, peppery & sharp as the devil.
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| Idiazabal |
Firm yet supple, rich buttery & nutty flavor with overtones of smoke & balsam.
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| Cheese Menu - Goat's Milk |
| Caprino |
Snow white, soft texture, tart with sweet cream flavor.
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| Humboldt Fog |
Cupress grove dairy's flaky & firm, moist & mouthwatering 'middle aged' goat cheese, layered with vegetables ash.
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| Esmontonian |
Aged 4 months at caramont farms: Semi hard, pleasant & nutty.
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| Farmstead Feta |
Caramont farms, rich & creamy, with a distinctive goat finish.
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| Cheese Menu - Milk Blends |
| Camembert |
Sheep cow blend: Old chatham sheephearding co's american camembert is award winning (bestin class & best cheese in america). Lush & buttery.
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| Cabrales |
Goat sheep cow blend; layers of flavor: blackberries & currants, bittersweet chocolate, grass & hay, leather & wood smoke, & beef.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price