District 7 Grill Prices in Houston, TX 77003
Hours of Operation
- Mon: 11:00 am - 3:30 pm
- Tue: 11:00 am - 3:30 pm
- Wed: 11:00 am - 3:30 pm
- Thu: 11:00 am - 3:30 pm
- Fri: 11:00 am - 3:30 pm
- Sat: 11:00 am - 3:30 pm
- Sun: 11:00 am - 3:30 pm
Restaurant Menu
| Omelettes |
| $10 |
| Garden |
Pico de gallo, mushrooms, julienne peppers, tomato, mozzarella, potato and cilantro served with grits and toast
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| All Meat |
Bacon, ham, sausage, onion, cilantro and mozzarella, served with country potatoes and toast
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| Egg White |
Feta, spinach, onion, pecans, tomato, parmesan and mozzarella served with country potatoes and toast
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| Add Syrup |
| French Toast Plate | $11.00 |
4 pieces of French toast served with 2 eggs any style, bacon or sausage and country potatoes
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| Short Stack of Pancakes | $10.00 |
2 eggs, choice of sausage or bacon and country potatoes
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| Belgian Waffle | $10.00 |
2 eggs, choice of sausage or bacon and country potatoes
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| Breakfast Pizzas |
| $9 |
| Breakfast Spinach |
Spinach, Egg, Feta, Pecans, Tomatoes, Mozzarella, Parmesan
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| All Meat |
Sausage, Bacon, Mushroom, Cilantro, Onion, Egg, Mozzarella, Parmesan
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| Garden |
Mushrooms, Onion, Peppers, Cilantro, Mozzarella and Parmesan
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| Brunch Plates |
| Braised Beef Taco Plate | $11.00 |
3 Tacos with Brussels Sprout Slaw, Avocado, and Bacon served with Black Beans
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| Breakfast Ice Burger Bowl | $12.00 |
Angus Patty Topped with Egg, Poblano, White Cheddar, Avocado over Iceberg, Apple Smoked Bacon with Steak Fries and Fried Jalapeño
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| Homemade Biscuits and Gravy | $11.00 |
Sausage Patty over Open Faced Biscuit topped with choice of Egg and Gravy served with Fruit Cup
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| Chicken and Waffles with Gravy | $11.00 |
Waffles topped with Crusted Chicken and Gravy and choice of Eggs and Apple Smoked Bacon
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| Salmon | $14.00 |
Over Spinach with 2 poached Eggs Served with Country Potatoes and Toast
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| Pork Ribeye & Eggs | $14.00 |
2 Eggs your way, Crispy Bacon or Sausage Toast and Country Potatoes
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| Crab Cake and Eggs | $14.00 |
Jumbo Lump Crab Cake Served with 2 Eggs your way, Toast with Country Potatoes
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| Chicken Fried Chicken with Gravy | $10.00 |
2 Eggs, Crispy Bacon and Toast with Country Potatoes
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| Migas Breakfast | $9.00 |
2 Eggs Scrambled with Crispy Corn Tortillas, Mozzarella, Pico De Gallo, Bacon and Sausage with Country Potatoes
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| Open-Faced Beef Tenderloin Medallions on Rye | $11.00 |
Tenderloin Medallions Topped with Sautéed Spinach, Feta, and Mozzarella, topped with 2 Eggs on Rye toast with Country Potatoes and Crispy Bacon
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| Fried Egg Sandwich | $9.00 |
2 Over Easy Egg, Tomato, Onion, Pepper on White Bun, Choice of Crispy Bacon or Sausage and County Potatoes
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| Fried Egg Angus Breakfast Burger | $12.00 |
Angus Burger served with an Over Easy Egg, Cheese and 2 strips of bacon served with Steak fries or County Potatoes
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| Brunch Open-Faced Muffaletta | $9.00 |
Ham, Salami, Mozzarella, Olive Relish, Dispread on a Gambino Bread topped with 2 Eggs served with Country Potatoes and Crispy Bacon
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| Breakfast |
| $9. (served on low calorie tandoori naan flat bread) |
| Spinach |
Sautéed Spinach, Egg, Feta, Pecans, Tomatoes, Mozzarella, Parmesan
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| Meaty |
Sausage, Crispy Bacon, Mushroom, Cilantro, Onion, Egg, Mozzarella, Parmesan
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| Veggie |
Mushrooms, Onion, Julienne Peppers, Cilantro, Mozzarella, Parmesan
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| Ham & Cheese |
Ham, Mozzarella, Country Potatoes
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| Al a Carte |
| Cheese Grits | $3.00 |
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| Country Potatoes | $3.00 |
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| Apple Smoked Bacon | $4.00 |
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| 2 Eggs | $3.00 |
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| Sausage Patty | $3.00 |
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| Taco | $3.00 |
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| Pancake | $3.00 |
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| Toast (White or Wheat) | $2.00 |
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| French Toast | $4.00 |
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| Belgium Waffle | $4.00 |
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| Fruit Cup | $4.00 |
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| Taco Plates |
| $9. Choice of 3 tacos with beans and pico de gallo |
| Black and White Kale |
Black Bean, Egg White, Kale, Apple Smoked Bacon, Mozzarella Cheese and Fruit Cup
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| Healthy Breakfast |
Egg Whites, Feta, Spinach
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| Veggie |
Egg Whites, Bell Peppers, Cilantro, Mushrooms, Mozzarella
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| Beef Tenderloin |
Sliced Beef Tenderloin, Scrambled Egg, Mozzarella
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| Breakfast All Meat |
Scrambled Egg, Sausage, Bacon, Ham, Mozzarella
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| Country Potatoes & Egg |
Country Potatoes, Scrambled Egg
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| Chicken Feta |
Sliced Grilled Chicken, Black Bean, Feta
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| Katz Coffee Service |
| Freshly Brewed Regular and Decaffeinated | $2.50 |
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| Hot Tea Service |
| Assorted Herbal Teas | $2.50 |
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| And Everything Else |
| Bloody Mary | $7.00 |
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| Michelada | $4.00 |
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| Mimosa 2 Lg | $4.00 |
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| Champagne Frozen Bellini 4 Lg | $8.00 |
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| Poinsettia Mimosa 2 Lg | $4.00 |
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| Coffee or Hot Tea | $2.00 |
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| Iced Tea and Soda | $1.50 |
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| Premium Orange Juice | $2.00 |
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| Whole Milk | $2.00 |
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| Bottled Water | $2.00 |
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| San Pellegrino Sparkling Water | $3.00 |
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| Lets Start |
| Tuna Tartare | $11.00 |
Tossed in a Ginger Sauce with Grilled Onions, Cilantro served on a Crispy Corn Tortilla
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| Sautéed Mussels | $11.00 |
Tossed in a Ginger Cream Sauce
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| Jumbo Lump Crab Cake | $13.00 |
Ravigote, Mixed Green, Jicama, Bell Pepper, Cabbage, Lemon Vinaigrette
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| Artichoke Spinach Dip | $8.00 |
Tandoori Naan Flatbread Chips
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| Panko Shrimp & Horseradish | $11.00 |
Japanese Style Breaded Shrimp wth Horseradish Dipping Sauce
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| Black and Blue Tuna | $11.00 |
Seared Tuna topped with a Sweet Lemon Chili Glazed served over Shredded Lettuce, Cabbage, Jicama and Bellpeper
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| Wild Boar Sausage Bruschetta | $10.00 |
Tomato, Carmelized Onions and Capers with Grilled Flatbread
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| Ginger Glazed Seared Salmon | $11.00 |
with our Brussel Cole Slaw
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| Tuna Tartare | $12.00 |
Tossed in a Ginger Sauce with Grilled Onions, Cilantro served on a Crispy Corn Tortilla
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| Sautéed Mussels | $12.00 |
Tossed in a Ginger Cream Sauce
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| Jumbo Lump Crab Cake | $14.00 |
Ravigote, Mixed Green, Jicama, Bell Pepper and Cabbage Lemon Vinaigrette
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| Artichoke Spinach Dip | $8.00 |
Tandoori Naan Flatbread Chips
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| Panko Shrimp & Horseradish | $12.00 |
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce
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| Black and Blue Tuna | $12.00 |
Seared Tuna topped with a Sweet Lemon Chili Glaze served over Shredded Lettuce, Cabbage, Jicama and Bellpeper
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| Wild Boar Sausage Bruschetta | $12.00 |
Tomato, Carmelized Onions and Capers with Grilled Flatbread
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| Caesar Salad | $6.00 |
Romaine Lettuce, Mixed Green, Croutons and Parmesan Cheese, Caesar Dressing
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| Spinach Salad | $6.00 |
Raisins, Cabbage, Jicama, Feta, Pecans and Honey Balsamic Vinaigrette
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| District Salad | $6.00 |
Romaine, Mixed Green, Fresh Spinach, Cabbage, Celery, Pecans, Diced Tomatoes, Shredded Parmesan and Lemon-Garlic Vinaigrette
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| Today's Soup | $4.00 |
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| Salads |
| Caesar Salad | $6.00 |
Romaine Lettuce, Mixed Green, Croutons and Parmesan Cheese, Caesar Dressing
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| Spinach Salad | $6.00 |
Raisins, Cabbage, Jicama, Feta, Pecans and Honey Balsamic Vinaigrette
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| District Salad | $6.00 |
Romaine, Mixed Green, Fresh Spinach, Cabbage, Celery, Pecans, Diced Tomatoes, Shredded Parmesan and Lemon-Garlic Vinaigrette
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| Today's Soup | $3.00 |
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| Famous District Muffulettas |
| The Original Moof | $11.00 |
Ham, Salami, Mozzarella, Olive Relish, and Dispread on Gambino Bread with Steak Fries
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| Whole Moof | $18.00 |
Same as the Original Moof, but Big Enough for 2-4 People!
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| Chicken Moof Burger | $11.00 |
Grilled Rosemary Chicken, Mozzarella and Olive Relish and Dispread on White Bread with Steak Fries
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| Angus Moof Burger | $12.00 |
Angus Beef, Mozzarella, Olive Relish and Dispread on White Bread with Steak Fries
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| The Original Moof | $12.00 |
Ham, Salami, Mozzarella, Olive Relish, and Dispread on Gambino Bread with Steak Fries
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| Whole Moof | $19.00 |
Same as the Original Moof, but Big Enough for 2-4 People!
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| Chicken Moof Burger | $12.00 |
Grilled Rosemary Chicken, Mozzarella and Olive Relish and Dispread on White Bread with Steak Fries
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| Angus Moof Burger | $13.00 |
Certificate Angus Beef, Mozzarella, Olive Relish and Dispread on White Bread with Steak Fries
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| Bowl Comfort |
| all Salads Tossed with Flatbread Chips |
| Paella | $14.00 |
Spanish Rice with Mussels, Clams, Shrimp, and Scallops
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| Braised Beef Short Rib Papperdelle | $12.00 |
Slow Cooked with Red Wine Reduction over Papperdelle Noodles
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| Cioppino Seafood Stew | $14.00 |
Tomato Basil Cream Stew with Mussels, Clams, Shrimp, and Scallops
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| Pappardelle | $13.00 |
Ginger Sesame Oil Cream Sauce, Shrimp, Scallops, Mussels, and Clams
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| Linguine Shrimp Saute | $13.00 |
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp
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| Chicken Penne and Spinach Salad | $10.00 |
Hot Penne Pesto, Fresh Spinach Salad, Balsamic Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled Chicken
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| Turkey Meatloaf Lasagna | $11.00 |
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce Served with a Caesar Side Salad
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| Parmesan Crusted Chicken | $10.00 |
Linguine Pesto or Marinara, Panko Crusted Chicken, Parmesan Cheese, Fresh Basil, and Tomato
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| Penne Marinara | $9.00 |
Penne Marinara, Rosemary Grilled Chicken, Fresh Basil, Parmesan Cheese
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| Blackened Mahi Mahi Picatta | $13.00 |
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Mushrooms and Lemon-Garlic Sauce
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| Wild Boar Linguine Pesto | $12.00 |
Wild Boar Sausage, Linguine, Pesto of Roasted Peppers, Garlic, Basil, Tomato, Olive Oil, Walnuts, and Parmesan Cheese. (Also available with Pappardelle pasta)
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| Flatbread Tandoori Naan Pizzas |
| Arugula | $10.00 |
Marinara Sauce, Light Mozzarella, Arugula, Gorgonzala, and Roasted Tomatoes
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| Wild Boar Sausage and Pepperoni | $12.00 |
Julienne Peppers, Mozzarella, Basil, Light Pesto, and Parmesan
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| Sautéed Spinach Feta | $9.00 |
Marinara Sauce, Mozzarella, Feta, Sautéed Spinach, Onion, Tomatoes, and Garlic
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| Pesto Chicken | $11.00 |
Rosemary Grilled Chicken, Tomatoes, Mozzarella, Parmesan and Feta Cheeses, Basil and Pesto Sauce
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| Garden | $9.00 |
Pecans, Feta, Bell Peppers, Mushrooms, Olives, Mozzarella and Pesto Sauce
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| Four Cheese | $9.00 |
Gorgonzala, Mozzarella, Feta, Parmesan, Tomato Basil Relish and Marinara Sauce
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| Arugula | $11.00 |
Marinara Sauce, Light Mozzarella, Arugula, Gorgonzala, and Roasted Tomatoes
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| Wild Boar Sausage and Pepperoni | $13.00 |
Julienne Peppers, Mozzarella, Basil, Light Pesto, and Parmesan
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| Pesto Venison Sausage | $13.00 |
Carmelized Onions, Mushrooms, Mozzarella and Basil
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| Sautéed Spinach Feta | $12.00 |
Marinara Sauce, Mozzarella, Feta, Sautéed Spinach, Onion, Tomatoes, and Garlic
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| Pesto Chicken | $12.00 |
Rosemary Grilled Chicken, Tomatoes, Mozzarella, Parmesan and Feta Cheeses, Basil and Pesto Sauce
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| Garden | $10.00 |
Pecans, Feta, Bell Peppers, Mushrooms, Olives, Mozzarella and Pesto Sauce
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| Four Cheese | $10.00 |
Gorgonzala, Mozzarella, Feta, Parmesan, Tomato Basil Relish and Marinara Sauce
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| Burger Al A Carte |
| Truffle Tarragon Mustard Aioli $1 / Steak Fries $2 / Salad $2 / Sweet Potato Fries $2 / Apple Smoked Bacon $2 / Gorgonzala Cheese $1 / Mozzarella Cheese $1 / White Dry Aged Chedder $1 |
| Old School |
Sweet Mesquite. Sub. Our Non Dairy Spread
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| New School |
Slow Dough
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| Chicago Flatbread |
Tandoori Naan
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| Turkeywich | $13.00 |
Fig Jam, Goat Cheese, Smoked Turkey Breast, Watercress on a Sourdough Bread
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| Tenderloin Philly Cheese Steak | $11.00 |
Grilled Onions, Bellpepper, White Cheddar, Mozzarella, Dispread on White Bread
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| Braised Beef Short Rib | $12.00 |
Brussel Bacon Coleslaw, White Cheddar, Onions, Grilled Poblano, Avocado. Add fried egg, no charge
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| Venison | $14.00 |
Topped with Julienne Peppers, Mushrooms, Caramelized Onions, and Bacon
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| Chopped Brussel Ice Burger | $12.00 |
Bunless Angus Patty over Shredded Iceberg, Brussel Sprout, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapenos and Steak Fries (with S
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| Crab Cake | $13.00 |
Crab Cake Patty, Avocado, Charred Onion, Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce
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| Toga | $11.00 |
Angus Beef, Gorgonzola, Arugula, Red Onion, Roasted Tomato, Dispread with Pesto Aioli
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| French Prime Pork Chop | $13.00 |
Pork Ribeye, Dry Aged White Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli
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| Grilled Salmon | $13.00 |
Roasted Pepper Sauce, Arugula, and Avocado
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| Seared Sushi Tuna (Tempura N/C) | $12.00 |
Ahi Tuna, Roastper Sauce, Cilantro, and Cabbage
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| Mahi Mahi | $13.00 |
Teriyaki Marinated Mahi Mahi, Cilantro, Red Cabbage, and Roastper Sauce
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| Grilled Shrimp | $12.00 |
Seared Shrimp, Roastper Sauce, Cilantro, and Cabbage
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| Akaushi Japanese Wagu Beef Patty | $14.00 |
White Dry Aged Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli
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| Kobe Japanese Beef Patty | $12.00 |
Kobe Beef Patty with Mozzarella, Carmelized Onions and Dispread (Recommended withTruffle Tarragon Mustard Aioli)
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| Bison Buffalo | $11.00 |
Buffalo Meat (only 3% fat!), Mixed Green, Tomato, Onions, Pickles and Dispread
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| Turkey | $9.00 |
Turkey Patty with Mixed Green, Tomato, Onion and Dispread
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| Grilled Pesto Chicken | $9.00 |
Dry Aged White Chedder, Lettuce, and Tomato
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| Garden | $10.00 |
Fire-Roasted Corn Rice Patty, Cilantro, Fresh Spinach, Jullienne Peppers, Feta, and Roastper Sauce
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| Parmesan Crusted Chicken | $10.00 |
Arugula, Mozzarella, Onion, and Dispread (add pesto no charge)
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| Bowl Lite |
| all Salads Tossed with Flatbread Chips |
| Artichoke Spinach Stuffed Chicken | $11.00 |
Topped with a Mediterranean Sauce. Served with Mashed Potatoes and Broccoli
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| Asian Seared Salmon | $14.00 |
Ginger Cream Sauce and Arugula served with Mashed Potatoes and Broccoli
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| Blackened Mahi Tostada | $13.00 |
Blackened Mahi Filet, Black Beans, Lemon-Garlic Slaw, Pico De Gallo & Feta Cheese. Served on a crispy corn tortilla
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| Salmon Kale Caesar | $14.00 |
Kale leaf, Caesar Dressing, Capers and Homemade Croutons
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| Tempura Sushi Tuna Salad | $13.00 |
Tempura Battered Ahi Tuna, Mixed Greens, Cabbage, Jicama, Pecans, Asian Soy Ginger
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| Sautéed Pesto Shrimp Salad | $13.00 |
Sautéed Shrimp, Roasted Red Peppers and Pesto, Romaine with Cabbage, Pecans, Jicama and a Pesto Vinaigrette
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| Rosemary Chicken Spinach Salad | $10.00 |
Rosemary Marinated Grilled Chicken, Fresh Spinach with Raisins, Cabbage, Jicama, Feta, Pecans (Sub Crusted Chicken no charge)
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| Open-Faced Beef Tenderloin on Rye | $11.00 |
Rye Toast, Dispread, Thinly Sliced Tenderloin, Sautéed Spinach, Feta and Mozzarella. Served with a District Side Salad
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| Rosemary Grilled Chicken Caesar | $10.00 |
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing
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| Open-Faced Grilled Chicken on Rye | $10.00 |
Rye Toast, Dispread, Rosemary Grilled Chicken, Sautéed Spinach, Feta, Mozzarella served with a District Side Salad
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| Blackened Mahi-Mahi Salad | $13.00 |
Blackened Mahi Filet served over Romaine, Mixed Greens, Cabbage, Diced Tomatoes,Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette
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| Panko Chicken Salad | $11.00 |
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette
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| Salmon Kale Caesar | $16.00 |
Kale leaf, Caesar Dressing, Capers and Homemade Croutons
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| Sautéed Pesto Shrimp Salad | $14.00 |
Sautéed Shrimp, Roasted Red Peppers and Pesto, Romaine with Cabbage, Pecans, Jicama and a Pesto Vinaigrette
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| Rosemary Chicken Spinach Salad | $11.00 |
Rosemary Marinated Grilled Chicken, Fresh Spinach with Raisins, Cabbage, Jicama, Feta, Pecans (Sub Crusted Chicken no charge)
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| Open-Faced Beef Tenderloin on Rye | $12.00 |
Rye Toast, Dispread, Thinly Sliced Tenderloin, Sautéed Spinach, Feta and Mozzarella. Served with a District Side Salad
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| Rosemary Grilled Chicken Caesar | $11.00 |
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing
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| Blackened Mahi-Mahi Salad | $15.00 |
Blackened Mahi Filet served over Romaine, Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette
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| Panko Chicken Salad | $13.00 |
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette
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| Youngsters |
| Cheese Pizza | $6.00 |
Marinara Sauce, Mozzarella
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| Pepperoni Pizza | $8.00 |
Pepperoni, Marinara Sauce, and Mozzarella
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| Penne Marinara | $6.00 |
Fresh Basil, Parmesan Cheese and Marinara Sauce
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| Crusted Chicken Strips with Steak Fries | $6.00 |
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| Desserts |
| Homemade Banana Bread Pudding | $5.00 |
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| Vanilla Bean Creme Brulee | $5.00 |
Topped with Fresh Fruit
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| Selection of Assorted Cakes | $5.00 |
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| Tres Leches Cake | $5.00 |
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| Homemade Banana Bread Pudding |
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| Vanilla Bean Creme Brulee |
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| Topped with Fresh Fruit |
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| Selection of Assorted Cakes |
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| Tres Leches Cake |
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| Burgers Al A Carte |
| Try our burgers on any of the following buns/breads: Sweet Mesquite, Slow Dough, Flatbread Tandoori Naan. Truffle Tarragon Mustard Aioli $1 / Steak Fries $2 / Salad $2 / Sweet Potato Fries $2 / Apple Smoked Bacon $2 / Gorgonzala Cheese $1 / Mozzarella Cheese $1 / White Dry Aged Chedder $1 |
| Braised Beef Short Rib | $14.00 |
Brussel Slaw, Avocado, Grilled Poblano and Dispread
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| Venison | $14.00 |
Topped with Julienne Peppers, Mushrooms, Caramelized Onions, and Bacon
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| Chopped Brussel Ice Burger | $14.00 |
Bunless Angus Patty over Shredded Iceberg, Brussel Sprout, Gorgonzala, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers (with Slow Dough Bun,
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| Crab Cake | $14.00 |
Crab Cake Patty, Avocado, Charred Onion, Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce
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| Toga | $13.00 |
Certified Angus Beef, Gorgonzola, Arugula, Red Onion, Roasted Tomato with Pesto Aioli
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| French Prime Pork Chop | $14.00 |
Pork Ribeye, Dry Aged White Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli
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| Seared Salmon | $15.00 |
Roasted Pepper Sauce, Arugula, and Avocado
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| Seared Sushi Tuna (Tempura N/C) | $13.00 |
Ahi Tuna, Roastper Sauce, Cilantro, and Cabbage
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| Mahi Mahi | $14.00 |
Teriyaki Marinated Mahi Mahi, Cilantro, Red Cabbage, and Roastper Sauce
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| Akaushi Japanese Wagu Beef Patty | $15.00 |
White Dry Aged Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli
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| Kobe Japanese Beef Patty | $14.00 |
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (Recommended withTruffle Tarragon Mustard Aioli)
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| Bison Buffalo | $12.00 |
Buffalo Meat (only 3% fat!), Mixed Green, Tomato, Onions, Pickles and Dispread
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| Turkey | $11.00 |
Turkey Patty with Mixed Green, Tomato, Onion and Dispread
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| Grilled Chicken | $11.00 |
Dry Aged White Chedder, Lettuce, and Tomato
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| Garden | $11.00 |
Fire-Roasted Corn Rice Patty, Cilantro, Fresh Spinach, Jullienne Peppers, Feta, and Roastper Sauce
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| Parmesan Crusted Chicken | $12.00 |
Arugula, Mozzarella, Onion, and Dispread (add pesto no charge)
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| Plate Addition |
| Pork Braised Hind Shank Ossobucco | $19.00 |
Served over Mashed Potatoes and Seasonal Veggies
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| Braised Beef Short Rib Papperdelle | $15.00 |
Slow Cooked with Red Wine Reduction over Papperdella Noodles
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| Center Cut Beef Tenderloin 8oz. | $19.00 |
Topped with Red wine Siracha Demi Glaze with Mashed Potatoes and Seasonal Veggies
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| Paella | $15.00 |
Spanish Rice with Mussels, Clams, Shrimp, and Scallops
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| Cioppino Seafood Stew | $15.00 |
Tomato Basil Cream Stew with Mussels, Clams, Shrimp, and Scallops
0
|
| Artichoke Spinach Stuffed Chicken | $14.00 |
Topped with a Mediterranean Sauce. Served with Mashed Potatoes and Broccoli
0
|
| Asian Seared Salmon | $16.00 |
Ginger Cream Sauce and Arugula served with Mashed Potatoes and Broccoli
0
|
| Blackened Mahi Tostada | $16.00 |
Blackened Mahi Filet, Black Beans, Lemon-Garlic Slaw, Pico De Gallo & Feta Cheese. Served on a crispy corn tortilla
0
|
| Bowl Pasta |
| Pappardelle | $16.00 |
Ginger Sesame Oil Cream Sauce, Shrimp, Scallops, Mussels, and Clams
0
|
| Linguine Shrimp Saute | $15.00 |
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp
0
|
| Chicken Penne and Spinach Salad | $12.00 |
Hot Penne Pesto, Fresh Spinach Salad, Balsamic Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled Chicken
0
|
| Turkey Meatloaf Lasagna | $12.00 |
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a Caesar Side Salad
0
|
| Pesto Parmesan Crusted Chicken | $12.00 |
Linguine Pesto or Marinara, Panko Crusted Chicken, Parmesan Cheese, Fresh Basil, and Tomato
0
|
| Penne Marinara | $12.00 |
Penne Marinara, Rosemary Grilled Chicken, Fresh Basil, Parmesan Cheese
0
|
| Blackened Mahi Mahi Picatta | $16.00 |
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Mushrooms and Lemon-Garlic Sauce
0
|
| Wild Boar Linguine Pesto | $14.00 |
Wild Boar Sausage, Linguine, Pesto of Roasted Peppers, Garlic, Basil, Tomato, Olive Oil, Walnuts, and Parmesan Cheese. (Also available with Pappardelle pasta)
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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