District. Pour House & Kitchen Prices in Kansas City, MO 64114
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Firsts |
| Gumbo | $4.00 |
Andouille sausage, chicken, okra and rice
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| District Wings | $10.00 |
Buffalo sriracha, korean sticky, bourbon BBQ
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| Lunch Fried Goat Cheese | $10.00 |
Breaded chevre with chimichurri
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| Mango Tomato Salsa | $8.00 |
La fonda tortilla strips, roasted jalapeno
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| Risotto Balls | $8.00 |
Fried havarti-stuffed risotto balls and red pepper sriracha aioli
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| Lunch Lettuce Wraps | $13.00 |
Romaine hearts, chicken, asian veggie stir-fry, peanuts, sesame seeds
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| Lunch Street Tacos | $11.00 |
La fonda corn tortillas (4), tomatillo salsa, corn-black bean pico, jalapeno, cilantro, queso fresco, lime
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| Lox | $12.00 |
Scallion cream cheese, baguette, smoked salmon, fried caper, tomato, onion
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| Dinner Street Tacos | $12.00 |
La fonda corn tortillas (4), tomatillo salsa, corn-black bean pico, jalapeno, cilantro, queso fresco, lime
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| P.E.I. Mussels | $14.00 |
1 lb mussels, prosciutto, shallots, pears, rosemary, white wine, stoneground mustard cream
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| District Wings | $10.00 |
Buffalo sriracha, korean sticky, bourbon BBQ
0
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| Dinner Lettuce Wraps | $13.00 |
Romaine hearts, chicken, asian veggie stir-fry, peanuts, sesame seeds
0
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| Gumbo | $4.00 |
Andouille sausage, chicken, okra and rice
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| Crab Dip | $12.00 |
Creamy lump crab, crab and corn croquette, toasted baguette
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| Hummus | $8.00 |
Toasted pita point, kalamata olive, cucumber, olive oil, sea salt, sriracha
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| Dinner Fried Goat Cheese | $10.00 |
Breaded chevre with chimichurri
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| Artichoke Rockefeller | $11.00 |
Artichoke, spinach, bacon, panko, lahvosh
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| Risotto Balls | $8.00 |
Fried havarti-stuffed risotto balls and red pepper sriracha aioli
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| Mango Tomato Salsa | $8.00 |
La Fonda tortilla strips, roasted jalapeno
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| Greens |
| Sedona Chicken Salad | $12.00 |
Corn-black bean salsa, mango, marinated chicken, queso fresco, avocado, pickled red onion, crisp tortilla, chipotle lime vinaigrette
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| Goat Cheese Salad | $12.00 |
Fried goat cheese, beets, arugula, cherry tomato, deviled walnuts, red onions, champagne vinaigrette
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| Salmon Salad | $14.00 |
Crushed hazelnut, pan roasted salmon, spring greens, orange, pickled red onion, cherry tomato, sweet onion, sherry vinaigrette
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| Grilled Caesar Salad | $10.00 |
Grilled romaine heart, crouton, parmesan, caesar
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| Quinoa Salad | $11.00 |
Kale, quinoa, feta, sun-dried tomato, pumpkin seed, dried cranberry, sweet red onion vinaigrette
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| House Salad | $8.00 |
Mixed green, cucumber, tomato, red onion, feta, crouton
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| Dinner Sedona Chicken Salad | $15.00 |
Corn-black bean salsa, mango, marinated chicken, queso fresco, avocado, pickled red onion, crisp tortilla, chipotle lime vinaigrette
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| Goat Cheese Salad | $15.00 |
Fried Goat cheese, beets, arugula, cherry tomato, deviled walnuts, red onions, champagne vinaigrette
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| Salmon Salad | $16.00 |
Crushed hazelnut, pan roasted salmon, spring greens, orange, pickled red onion, cherry tomato, sweet onion, sherry vinaigrette
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| Romaine Wedge | $12.00 |
Baby romaine, bleu cheese crumbles, fried onion rings, bacon, cherry tomato, bleu cheese dressing
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| Kale & Quinoa Salad | $12.00 |
Kale, quinoa, feta, sun-dried tomato, pumpkin seed, dried cranberry, sweet red onion vinaigrette
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| Main Menu |
| Build-A-Burger | $9.00 |
1/2 lb burger patty
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| Chicken Chiabatta Sandwich | $11.00 |
Chicken breast, havarti, onion marmalade, tomato, spring greens, red pepper aioli, bacon
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| Cubano Sandwich | $11.00 |
Roasted pork shoulder, ham, gruyere, dijonaise, mojo, ciabatta, pickles
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| B.E.L.T. Sandwich | $11.00 |
Bacon, fried eggs, spring greens, tomato, mayo, avocado, wheatberry
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| District Club | $11.00 |
Ham, turkey, bacon, gruyere, avocado, pesto aioli, tomato, greens
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| Smoked Salmon | $12.00 |
Smoked salmon, arugula, tomato, scallion cream cheese, lemon caper aioli, fried egg, rye
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| Lunch Mac & Cheese | $10.00 |
Penne, five cheese blend, parmesan, breadcrumbs
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| Lunch Reuben Sandwich | $12.00 |
Corned beef, pickled cabbage, gruyere, stoneground mustard, aioli, marbled rye
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| Meatloaf Slider | $11.00 |
Three sliders, cheddar, fried onions, district sauce
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| District Bake | $12.00 |
Shredded potato, bacon, cheddar sauce, arugula, scallion, tomato, runny eggs
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| Biscuits & Gravy | $6.00 |
Sausage gravy, biscuits, potato, two eggs
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| Waldo Breakfast | $10.00 |
Sausage or bacon, two eggs, english muffin, potato
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| Chilaquiles | $12.00 |
Tomatillo, pork, corn tortilla, scrambled egg, black bean, salsa, avocado, jalapeno, queso fresco, sriracha
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| Steak & Egg | $16.00 |
Flat iron, two egg, potato, hollandaise, scallion
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| Benedicts | $12.00 |
English muffin, hollandaise, green onion, potatoes
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| Stuffed French Toast | $11.00 |
Strawberry cheesecake or banana nutter butter with bacon, whopped cream, syrup
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| Chicken & Waffles | $12.00 |
Fried chicken, whipped cream, crisp waffle, maple syrup, cranberry butter
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| Corn Beef Hash | $12.00 |
Spicy tomato sauce, pepper, onion, potato, runny eggs
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| Breakfast Tacos | $11.00 |
Four corn tortilla, scrambled eggs, tomatillo, queso fresco, corn-black bean salsa, cilantro, jalapeno
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| Roasted Salmon Hash | $13.00 |
Hollandiase, potato, onion, peppers, arugula, runny eggs
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| Chicken Fried | $13.00 |
Crisp chicken breast, two eggs, sausage gravy, biscuit, potato
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| American Omelet | $11.00 |
Bacon, pulled pork, cheddar, sausage gravy
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| Greek Omelet | $10.00 |
Mushroom, feta, roasted red pepper, arugula, sun-dried tomato
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| French Omelet | $10.00 |
Goat cheese, basil pesto, cherry tomato, shallot, apple
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| The Hook-Up |
| Pick Two | $10.00 |
0
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| Entrees |
| Butcher's Steak | $20.00 |
1/2 lb hanger steak, mashed potato, root vegetable hash, red wine peppercorn demi-glace
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| Steak Poutine | $20.00 |
Flat iron, parmesan truffle fries, demi-glace, over easy egg
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| Duck Risotto | $20.00 |
Sauteed duck breast, wild mushroom risotto, kale, blackberry port reduction
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| Pork Tenderloin | $19.00 |
Arugula, cherry tomato, corn, asparagus, garlic, white wine, butter, chimchurri
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| Bayou Salmon | $21.00 |
Shellfish etouffee, wild rice, asparagus
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| Meatloaf | $16.00 |
Mashed potato, creamy green beans, caramelized onion gravy
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| Mac & Cheese | $13.00 |
Penne, five cheese blend, parmesan, breadcrumbs
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| Champage Pasta | $15.00 |
Prosciutto, artichoke heart, sun-dried tomato, wild mushroom, arugula, parmesan, penne, white wine pesto cream
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| Grilled Trout | $19.00 |
Corn risotto, asparagus, soy glaze, pickled veg, wasabi, sesame seed
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| Madeira Chicken | $18.00 |
Sauteed chicken breast, mashed potato, asparagus, mushroom madeira pan sauce
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| Diablo Steak Pasta | $18.00 |
Fajita mix, corn, adobo cream, cilantro, queso cresco
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| Flatbread |
| District Flatbread | $12.00 |
Goat cheese, pears, prosciutto, arugula, sundried tomato, blood orange, balsamic glaze
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| Wornall Flatbread | $12.00 |
Artichoke, spinach, chicken, kalamata olive, white cheddar, mozzarella
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| Gregory Flatbread | $12.00 |
Spicy ground beef, wild mushrooms, scallion cream cheese, sriracha, roasted red pepper, mozzarella
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| On Bread |
| Bleu Burger | $14.00 |
1/2 beef patty, maytag bleu cheese, fried onions, bacon, horseradish aioli
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| D. Burger | $14.00 |
1/2 lb patty, house made BBQ, smoked gouda, roasted jalapeno, bacon
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| Chicken Chiabatta Sandwich | $14.00 |
Chicken breast, havarti, onion marmalade, tomato, spring greens, red pepper aioli, bacon
0
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| Cubano Sandwich | $12.00 |
Roasted pork shoulder, ham, mojo, gruyere, dijonaise, pickles, ciabatta
0
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| Reuben Sandwich | $13.00 |
Corned beef, pickled cabbage, gruyere, stoneground mustard, aioli, marbled rye
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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