District Wine Bar Menu and Prices

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Dinner Menu
House Roasted Nuts
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$6.50
House Marinated Olives
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$6.00
Oysters on the Half Shell
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$2.50
Champagne mignonette, fresh horseradish & lemon
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Deviled Eggs
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$7.00
Sriracha chili, pickled radish & sprout
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Stuffed Black Mission Figs
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$9.00
Gorgonzola dolce, toasted walnuts & aged balsamic, wrapped in prosciutto
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Mushroom Pate
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$10.00
Pickled vegetables & crostini
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Arugula & Fennel Salad
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$14.00
Parma prosciutto, ricotta salata, pomegranate-white balsamic vinaigrette
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Grilled Peach & Kale Salad
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$13.00
Butter lettuce & quinoa, marinated feta, candied pistachio vinaigrette
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Heirloom Tomatoes
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$16.00
Aged balsamic & local olive oil, basil-burrata tartine
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Shrimp & Albacore Ceviche
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$12.00
Chili amarillo-coconut-lime juice, tomato, corn & cilantro, crispy tortillas
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Ahi Tuna Tartare
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$18.50
Rocoto chili & meyer lemon dressing, cucumber, taro chips
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Hand Cut Steak Tartare
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$16.00
Violet grape must’ard, fried quail egg & gruyere toasted baguette
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French Fries
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$8.50
Fresh herbs, truffled parmesan aioli
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Tempura Avocado
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$8.00
Jalapeno-lime aioli, sweet ‘n spicy sea salt
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Ratatouille
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$11.00
Roasted eggplant, heirloom squashes & tomatoes, grilled peppers, garlic parmesan creme
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Blistered Farmer’s Mix Peppers
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$11.00
Sweet corn-basil aioli, pepper spiced sea salt
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Fontina & Spinach Arancini
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$10.00
Smoked tomato sauce
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Cast Iron Shrimp Calabrese
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$15.00
Garlic, Calabrian chili, lemon, & local olive oil with sliced baguette
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Crispy Spiced Chicken Wings
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$10.50
Mango-tamarind-rhum dipping sauce
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Braised Niman Ranch Oxtail
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$11.50
Radish, cilantro & lime, crispy malanga root
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All Natural Beef Sliders
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$13.00
Artisanal cheeses, red wine-onion jam, mustard sauce. Add bacon or avocado $2.00
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Moroccan Style Lamb Meatballs
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$16.00
Spiced tomato sauce, charmula & Manchego cheese
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Sliced Hanger Steak
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$19.00
Twice baked gold potato, roasted sweet onion, garlic-porcini demi glace
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Pizza
Additions sausage, prosciutto, pancetta, pepperoni, farm egg, roasted onion, truffle oil, arugula, olives, calabrian chilis $4.00 ea
Margherita Pizza
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$14.00
Cherry tomato, fresh mozzarella & basil
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Pesto Pizza
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$15.00
Goat, ricotta & parmesan cheese
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Mushroom Pizza
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$17.50
Roasted garlic & kale, fontina & parmesan cheese
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Beef Short Rib Pizza
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$19.00
Artichoke, green onion & pickled fresno chili, aged cheddar
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Guanciale Pizza
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$16.50
Cured pork cheek, Calabrian chili sauce, roasted cipollini onions, wild arugula & pecorino
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Italian Sausage & Broccoli Rabe Pizza
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$18.00
Cipollini onion & cured black olive, Calabrian chili oil & ricotta
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Artisan Cheese
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Bucheron
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$4.50
Cabricharme
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$5.00
Cabricharme
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$5.00
Carboncino
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$5.00
Brillat-Savarin
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$5.00
Epoisses
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$5.00
Hoch Ybrig
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$5.00
Ossau-Iraty
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$5.00
Midnight Moon
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$5.50
Cashel Blue
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$4.50
Grand Cheese Plate
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$38.00
Housemade Charcuterie
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Pork & Duck Rillettes
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$6.00
Truffled Chicken Liver Mousse
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$6.00
Ciccioli
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$5.00
Coppa Picante
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$5.50
Pate De Campagne
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$5.00
Mortadella
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$5.00
Toscana Salami
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$5.50
Agrumi Salami
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$5.50
Spanish Style Chorizo
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$5.50
Beef Bresaola
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$6.00
Spice Smoked Duck Breast
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$7.00
Tasso Ham
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$5.00
Beef Jerky
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$5.00
Grand Charcuterie Plate
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$38.00
Chef’s Tasting Plate
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$45.00
Chef’s selection of cheese & charcuterie
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price