Menu With Price Menu Dobyn's Dining Menu

Dobyn's Dining Menu and Prices

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Soups and Appetizers

Signature Smoked Tomato Soup	$4.95	Vine-ripened tomatoes, lightly smoked, with basil cream MORE
Soup of the Day	$4.95	Made fresh daily MORE
House Chips	$5.95	Lodge potato chips, topped with Bleu cheese cream, bacon, tomato, and green onions MORE
Smoked Catfish Cakes	$6.50	Hickory smoked catfish flaked with onion, bell peppers and garlic, sautéed to golden crust, served with Carolina slaw and smoked tomato tartar sauce MORE
Corn Fritters	$6.50	Edwards Mill cornmeal, onions, corn, and bell peppers. Served with smoked tomato tartar sauce MORE
Fried Artichokes	$6.50	Artichoke hearts stuffed with cream cheese and garlic spinach, hand-breaded and deep fried, served with lemon garlic aioli MORE

Salads

Dressings - Pear Honey, Buttermilk Ranch, Bleu Cheese, Balsamic Herb, Raspberry Shallot, 1000 Island, Roasted Red Pepper (Fat Free)

House Harvest Salad	0	$5.25	A blend of baby lettuces with sun-dried cranberries, toasted almonds, tomato, and crumbled feta cheese with your choice of dressing MORE
Caesar Side Salad	0	$5.25	Crisp Romaine lettuce, Parmesan cheese, toasted croutons, and classic Caesar dressing MORE
Caesar Salad or Harvest Salad Entrée	0	$6.95	Your favorite salad in a larger size MORE
Spinach with Smoked Chicken Salad	0	$10.95	Pulled smoked chicken, sliced strawberries, candied pecans, pickled red onions, Granny Smith apples, and warm sorghum vinaigrette MORE

Chicken Fajita Salad	0	$11.25	Seared chicken breast, sautéed onions and peppers with crisp greens, diced tomatoes, guacamole, black beans, and corn on fried Southwest flatbread with salsa ranch dressing MORE
Asian Salmon Salad	0	$11.50	Pan-seared marinated salmon on a bed of field greens with crunchy house-made noodles, diced tomatoes, cucumbers, carrots, almonds, cabbage, green onions, edamame, with a Sesame ginger dressing MORE
Vegetable Garden Platter	0	$10.95	Chilled assortment of grilled and steamed seasonal vegetables right from our garden (as available), coated with light lemon vinaigrette. Served with Lavosh flatbread and Hummus MORE
Pecan Crusted Chicken Salad	0	$11.25	Chicken breast breaded with pecans on a bed of field greens, tomatoes, cucumber, pickled red onions, and Bleu cheese crumbles with Balsamic vinaigrette MORE
Butternut & Brie Fall Salad	0	$12.95	Field greens with roasted butternut squash, Craisins, toasted pumpkin seeds, grape tomatoes, and warm Brie croutons with pumpkin vinaigrette MORE
House Harvest Salad	0	$5.95	A blend of baby lettuces with sun-dried cranberries, toasted almonds, tomato, and crumbled feta cheese with your choice of dressing MORE
Caesar Side Salad	0	$5.95	Crisp Romaine lettuce, Parmesan cheese, toasted croutons, and classic Caesar dressing MORE
Caesar Salad or Harvest Salad Entrée	0	$7.95	Your favorite salad in a larger size MORE

Sandwiches

Includes choice of French fries, Lodge chips, sweet potato fries, or pasta salad

Chicken Salad Croissant	0	$9.95	Diced chicken, red grapes, celery, onions, Mandarin oranges, and creamy mayonnaise with lettuce on a toasted croissant MORE
Keeter Club	0	$9.95	Turkey, Swiss cheese, bacon, avocado, tomato, and field greens with basil mayonnaise on a flaky croissant MORE

A Lighter Side

Includes choice of French fries, Lodge chips, or sweet potato fries, and a choice of salad, soup, or seasonal cut fruit

Mini Chicken Salad Croissant	0	$9.95	Diced chicken, red grapes, celery, Mandarin oranges, and onion, with lettuce and creamy mayonnaise on a toasted mini croissant MORE
Mini Keeter Club	0	$9.95	Turkey, Swiss cheese, bacon, avocado, tomato, and field greens with basil mayonnaise on a mini croissant MORE

Sides

$2.95

French Fries	0	Price may varies
Lodge Chips	0	Price may varies
Sweet Potato Fries	0	Price may varies
Seasonal Fruit Cup	0	Price may varies
Pasta Salad	0	Price may varies

Entrees

Catfish and Chips	0	$10.50	Light, crispy battered catfish and your choice of French fries, Lodge chips, or sweet potato fries, served with smoked tomato rémoulade MORE
Classic Dobyns Pot Roast	0	$13.95	Traditional pot roast slowly roasted with garden vegetables, fresh herbs, and hearty brown sauce. Served with mashed potatoes MORE
Chicken Fried Chicken	0	$12.50	Hand-breaded crispy chicken cutlet topped with pepper gravy and served with mashed potatoes and green beans MORE

Chicken and Dumplings	0	$12.95	Pulled chicken, carrots, celery, and peas, simmered in chicken broth with hand-made dumplings MORE
Ham and Beans with Bacon Corn Bread	0	$8.95	White beans slow-simmered with ham from our own smokehouse MORE
Pasta Primavera	0	$10.95	Featuring Our Fresh-Made Pasta: We use Semolina flour, wheat flour, eggs, and fresh herbs to make our pasta. Whole Wheat Rotini may be substituted for any pasta dish. Angel hair pasta with roasted ga MORE
Chicken and Smoked Mushroom Alfredo	0	$12.50	Sautéed chicken breast with hickory smoked mushrooms, onion, and hog jowls with house made Fettuccini and Alfredo sauce MORE
Open-Faced Meatloaf Sandwich	0	$10.95	Homemade meatloaf with ground pork, beef, smoked chicken, and wild mushrooms, smoked with hickory and basted with catsup served with Texas toast, mashed potatoes, garden green beans, and mushroom gra MORE

A Taste of Hard Work U

Pork Pomodoro	0	$13.95	Featuring Campus-made products. Medallions of campus-raised pork, basted with pesto, garden fresh tomatoes, and roasted garlic. Served on campus cornmeal polenta MORE
Pork Pomodoro	0	$17.95	Featuring Campus-made products Medallions of campus-raised pork, basted with pesto, garden fresh tomatoes, and roasted garlic. Served on campus cornmeal polenta MORE

Grill

Includes choice of Lodge chips, French fries, sweet potato fries, or pasta salad

Alumni Burger	0	$10.95	Fresh ground beef grilled to perfection, topped with cheddar cheese, bacon and grilled onion on a grilled potato bun MORE
50/50 Fried Cheeseburger	0	$10.95	Ground beef, blended with campus-raised pork and ground bacon, topped with a thick slice of fried cheddar cheese on a grilled potato bun MORE
Crispy Chicken Cordon Bleu	0	$10.95	Breaded chicken breast, campus ham, smoked Gouda cheese, lettuce, tomato, and campus apple butter mustard on grilled ciabatta bread MORE

Grilled Italian Beef	0	$10.50	Roast beef thinly sliced on ciabatta hoagie roll, topped with melted Provolone cheese with sautéed onions, and red and green peppers on grilled ciabatta bread MORE
Pulled Pork Barbecue Cornbread Sandwich	0	$10.50	Hickory smoked pork with Kansas City style barbecue sauce topped with caramelized onions and pepper jack cheese, on grilled house-made corn meal sandwich bread served with spicy Cole slaw MORE
Classic Grilled Reuben	0	$10.95	Sliced corned beef, sauerkraut, Swiss cheese and tangy tomato rémoulade on grilled rye bread MORE
Grilled Turkey Sandwich	0	$10.50	Grilled turkey with Brie, pear and cranberry chutney on grilled croissant MORE
Veggie Burger	0	$9.50	Black beans and brown rice burger topped with pimento cheese and balsamic tomatoes with arugula on a ciabatta bun MORE
Modern Cristo	0	$10.50	Grilled ham and chicken with Swiss cheese, topped with arugula greens, yogurt sauce and strawberry jam on French toast MORE

Appetizers

Fried Green Tomatoes	0	$6.50	Green tomatoes breaded with campus cornmeal and topped with house-made jalapeño jelly and garden fresh pico de gallo MORE
House Chips	0	$5.95	Lodge potato chips, topped with Bleu cheese cream, bacon, tomato, and green onions MORE
Smoked Catfish Cakes	0	$6.50	Hickory-smoked catfish with onion, bell peppers and garlic, pan seared with a golden crust. Served with Carolina slaw and smoked tomato tartar sauce MORE
Corn Fritters	0	$6.50	Edwards Mill cornmeal, onions, corn, and bell peppers. Served with smoked tomato tartar sauce MORE

Soups

Signature Smoked Tomato Soup	0	$4.95	Vine-ripened tomatoes, lightly smoked, with basil cream MORE
Soup of the Day	0	$4.95	Made fresh daily MORE

Garden Creations

Dressing Choices: Pear Honey, Balsamic Herb, Buttermilk Ranch, Raspberry Shallot, Bleu Cheese, 1000 Island, Roasted Red Pepper (Fat Free)

Peach and Blackberry Salad	$7.95	Spring greens, peaches, blackberries, house-made Ricotta cheese, toasted almonds, and white balsamic and poppy seed dressing MORE
Spinach with Smoked Chicken Salad	$10.95	Pulled smoked chicken, spinach, sliced strawberries, candied pecans, pickled red onions, Granny Smith apples, and warm sorghum vinaigrette MORE
Chicken Fajita Salad	$11.95	Seared chicken breast, sautéed onions and peppers with crisp greens, diced tomatoes, avocado, black beans, and corn on fried Southwest flatbread with salsa ranch dressing MORE
Asian Salmon Salad	$12.50	Pan-seared marinated salmon on a bed of field greens with crunchy house-made noodles, cucumbers, carrots, tomatoes, almonds, cabbage, green onions, and edamame, served with a Sesame ginger dressing MORE
Vegetable Garden Platter	$10.95	Chilled assortment of grilled and steamed seasonal vegetables right from our garden (as available), coated with light lemon vinaigrette and Lavosh flatbread. Served with Hummus MORE
Pecan Crusted Chicken Salad	$11.95	Pan-seared chicken breast breaded with pecans on a bed of field greens, tomatoes, cucumber, pickled red onions, and Bleu cheese crumbles with Balsamic vinaigrette MORE
Grilled Shrimp and Spinach Salad	$12.50	Grilled Pacific shrimp with spinach, garden fennel, red onions, Ruby red grapefruit, parmesan cheese, and avocado mousse crostini with Parmesan dressing MORE

Dinner

Kansas City Strip	0	$26.95	Angus steak aged 21 days, hand-cut and grilled. Served with roasted garlic mashed potatoes and garden vegetables MORE

Top Sirloin Steak	0	$22.95	Angus steak aged 21 days, hand-cut and grilled. Served with roasted garlic mashed potatoes and garden vegetable MORE
Smoked Meatloaf	0	$17.95	Ground chuck and pork blended with mushrooms and seasonings, smoked over hickory, and topped with house-made catsup. Served with loaded mashed potatoes and garden vegetable MORE
Home-Style Pot Roast	0	$15.95	Pot Roast slowly roasted, served with mashed potatoes, garden vegetables, and rich brown grav MORE
Chicken-Fried Steak	0	$16.95	Southern style, with buttermilk and seasoned flour, black pepper gravy, garden green beans, and loaded mashed potatoes MORE
Grilled Salmon	0	$22.95	Atlantic salmon basted with maple and mustard glaze. Served with brown rice and garden vegetables MORE
Cornmeal Trout	0	$22.95	Cornmeal dusted trout with garden pico de gallo and spinach aloi. Roasted garlic mashed potatoes and garden vegetables MORE
Pan Seared Catfish	0	$20.95	Catfish filet with seasoned light crust, served with green tomato chutney, brown rice, and garden vegetables MORE
Pan Roased Chicken Chop	0	$18.95	Pan roasted chicken jardinière, carrots, onions and peas in a creamy chicken gravy. Served with roasted garlic mashed potatoes and garden vegetables MORE
Pretzel Pork Chop	0	$17.95	Pork chop brined in buttermilk and hot sauce, coated with crushed pretzels and pan fried. Served with roasted garlic mashed potatoes and garden green beans MORE

House-Made Pasta

We use Semolina flour, wheat flour, eggs, and fresh herbs to make our pasta.. Whole Wheat Rotini may be substituted for any pasta dish

Barbecue Mac	$14.95	House-made elbow noodles with smoked Gouda cheese sauce and hickory smoked pulled pork with crispy crumb topping MORE
Pasta Primavera	$12.95	Angel hair pasta with roasted garlic, pesto, spinach, and vegetables that change seasonally MORE
Chicken and Smoked Mushroom Alfredo	$16.95	Sautéed chicken breast with hickory-smoked mushrooms, smoked hog jowls, onions, house-made Fettuccini and Alfredo sauce MORE
Steak and Bleu Pasta	$16.95	Seared steak with mushrooms and onions in house-made angel hair pasta with a creamy blue cheese sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.