Dolce Carini Prices in Newtown, PA 18940
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp and Crab Dip | $10.00 |
Lump crabmeat, shrimp and cream cheese mix served with homemade garlic bread
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| Littleneck Clams | $9.50 |
Served in a garlic white wine broth
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| Mussels | $8.50 |
Your choice: marinara, fra diavolo or white wine garlic sauce
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| Vegetable Stuffed Mushroom Caps | $8.00 |
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| Proscuitto Wrapped Asparagus | $9.00 |
Over roasted peppers and fresh mozzarella, with parmesean cheese and basalmic vinegar drizzle
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| Eggplant Rollatine | $8.00 |
Battered eggplant rolled around spinach, ricotta and mozzarella cheese stuffing splashed with pomodoro sauce
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| Sausage and Peppers | $7.00 |
Served in a caserole dish with marinara sauce and parmesean cheese
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| Mushroom Risotto | $6.00 |
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| Salads |
| Add to any salad grilled chicken $4.00, grilled salmon $7.00, grilled shrimp $7.00, lump crabmeat 8.00 |
| Chopped Greek | $5.00 - $8.00 |
Chopped mixed greens, kalamata olives, tomato, cucumber, red onion and feta cheese tossed in a white basalmic vinaigrette
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| Citrus | $6.00 - $9.00 |
Mixed greens with mandarin oranges, craisins, toasted almonds and goat cheese tossed in a white balsamic vinaigrette
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| Caprese | $7.00 |
Sliced tomatoes and fresh mozzarella drizzled with balsmic vinegar and olive oil
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| Meditterranean | $6.00 - $9.00 |
Romaine and spinach with black olives, sun dried tomato, cucumbers and roasted red peppers with croutons and provolone cheese in a balsamic vinaigrette
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| Endive, Apple and Watercress | $7.00 - $10.00 |
Crumbled bleu cheese, candied walnuts and white basalmic vinaigrette
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| Caesar | $3.00 - $6.00 |
Our homemade caesar dressing tossed with romaine and croutons
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| Soups |
| Homemade Soup of the day | $4.00 - $5.00 |
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| French Onion | $5.50 |
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| Additional Entrees |
| Choose a side garden salad, side caesar or cup of soup with any entree for only $1.99 |
| Ribeye Steak | $29.00 |
Grilled 16 oz. choice bone-in steak brushed with olive oil and herbs, served with mashed potato and grilled vegetables
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| Mixed Grill | $25.00 |
Shrimp, chorizo sausage, angus sirloin and hoisin glazed chicken served with mushroom risotto and grilled asparagus
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| Angus Sirloin Steak | $21.00 |
Grilled 8 oz. angus sirloin topped with bleu cheese demi-glace, served with mushroom risotto and grilled vegetables
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| Eggplant Parmigana | $15.00 |
Batter dipped not breaded eggplant with tomato sauce and mozzarella cheese, served with pasta
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| Pasta |
| Choose a side garden salad, side caesar or cup of soup with any entree for only $1.99. Add to any pasta dish: grilled or blackened chicken $4.00, grilled or blackened salmon $7.00, grilled or blackened shrimp $7.00, lump crabmeat $8.00, sweet italian or c |
| Tomato Sauce, Marinara Sauce, Oil & Garlic | $10.00 |
Available with your choice of: spaghetti / linguini / capellini / penne / rigatoni / fettuccine
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| Meat Sauce Or Mushroom Marinara | $12.00 |
Available with your choice of: spaghetti / linguini / capellini / penne / rigatoni / fettuccine
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| Puttanesca Sauce | $12.00 |
Marinara sauce with black olives and capers. Available with your choice of: spaghetti / linguini / capellini / penne / rigatoni / fettuccine
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| Lobster Ravioli | $14.00 - $22.00 |
Garnished with grilled shrimp and asparagus, drizzled with a light sherry cream sauce
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| Cavatelli Jambalaya | $20.00 |
Sweet italian sausage, chicken and shrimp tossed in a spicy tomato broth
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| Tuscan Penne | $11.00 - $16.00 |
Penne tossed with chorizo sausage and broccoli rabe in a crushed tomato and virgin olive oil sauce
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| Sicilian Tortellini | $10.00 - $15.00 |
Tortellini sauteed with eggplant, cherry tomatoes, kalamata olives, capers and fresh mozzarella tossed in a white wine marinara sauce
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| Vodka Rigatoni | $8.00 - $13.00 |
Rigatoni tossed with peas in our signature vodka cream sauce
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| Gnocchi Pomodoro | $7.00 - $12.00 |
Potato dumplings tossed in a parmesean tomato sauce
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| Homemade Lasagna | $13.00 |
Pasta sheets layered with homemade meat sauce, tomato sauce and mozzarella cheese
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| Pescatore | $23.00 |
Jumbo shrimp, clams, mussels and calamari tossed in choice of marinara, white wine garlic or fra diavolo sauce with linguini
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| Jumbo Shrimp | $18.00 |
Choice of marinara, fra diavolo or scampi sauce with linguini
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| Clams | $16.00 |
Choice of marinara, fra diavolo or white wine garlic sauce with linguini
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| Mussels | $16.00 |
Choice of marinara, fra diavolo or white wine garlic sauce with linguini
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| Pizza 10' Individual |
| Toppings $1.00 pepperoni, mushroom, green pepper, onion, broccoli, sausage, black olive, spinach, garlic, meatball, ham, bacon, pineapple, anchovy. Specialty toppings $2.00 steak, chicken, roasted red pepper, eggplant |
| Traditional Plain | $8.00 |
Thin crust, sauce and mozzarella
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| Margherita | $9.00 |
Plum tomato basil sauce and fresh buffalo mozzarella
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| Philly | $9.00 |
Chopped steak with mozzarella and american cheese
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| Chicken Pesto | $9.00 |
Grilled chicken, pesto aioli, mozzarella cheese and tomato
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| Mediterranean | $9.00 |
Roasted peppers, black olives, artichoke hearts and garlic with feta and mozzarella cheese
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| Seafood |
| Choose a side garden salad, side caesar or cup of soup with any entree for only $1.99 |
| Crab Cakes | $22.00 |
Homemade baked twin cakes served with basmati rice and grilled vegetables
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| Baked Salmon | $22.00 |
Baked salmon served over a nest of capellini in a lump crabmeat pink cream sauce
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| Stuffed Flounder | $22.00 |
Stuffed with lump crab imperial in a lemon beurre blanc served with basmati rice and grilled asparagus
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| Shrimp Parmigiana | $17.00 |
Butterflied and breaded jumbo shrimp with tomato sauce and mozzarella cheese, served with pasta
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| Garlic Alfredo Tilapia | $16.00 |
Creole seasoned tilapia in a garlic infused alfredo sauce served with basmati rice and grilled vegetables
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| Chicken and Veal |
| Choose a side garden salad, side caesar or cup of soup with any entree for only $1.99 |
| Saltimbocca | $16.00 - $19.00 |
Sauteed, topped with proscuitto, spinach and mozzarella in a lemon white wine sauce
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| Picatta | $16.00 - $19.00 |
Sauteed in a lemon white wine caper sauce
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| Marsala | $16.00 - $19.00 |
Sauteed in marsala wine sauce with a mix of domestic, shiitake and portabella mushrooms
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| Francaise | $16.00 - $19.00 |
Egg batter dipped and sauteed in lemon white wine sauce
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| Parmigiana | $16.00 - $19.00 |
Breaded cutlet with tomato sauce and mozzarella cheese
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| Sorrentino | $16.00 - $19.00 |
Sauteed, topped with eggplant, proscuitto and mozzarella in a white wine marinara sauce
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| Veal Milanese | $19.00 |
Breaded, pan fried and served with a mixed green and bruschetta salad
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| Twilight Dinner Menu |
| Three course dinner include: salad, entree and salad. |
| Salad Course |
Garden or caesar
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| Entree |
Choose one: vodka rigatoni, chicken marsala, broiled salmon, eggplant parmigiana.
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| Dessert |
Homemade tira misu or cannoli
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| Sides |
| Meatballs | $3.00 |
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| Sausage | $3.00 |
Sweet italian or chorizo
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| Asparagus | $4.00 |
Grilled, steamed or oil & garlic
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| Grilled Vegetables | $4.00 |
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| Mashed Potatoes | $3.00 |
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| Basmati Rice | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price