Dolce Enoteca e Ristorante Prices in Huntsville, AL 35806
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| IN THE BEGINNING |
| Corn Bisque | $8.00 |
basil cream, lobster crostini
0
|
| Bruschetta Tradizionale | $9.00 |
garlic-scented crostini, tomato, basil, olive oil
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| Portabella Tart | $9.00 |
goat cheese, grilled zucchini, roasted red peppers, tomato basil vinaigrette
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| Oven Roasted Eggplant | $10.00 |
ricotta, basil, marinara
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| Steamed Mussels | $12.00 |
artichoke, lobster chile broth
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| Carpaccio | $12.00 |
marinated raw beef, arugula, parmigiano, balsamico
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| Handmade Caprese Tower | $12.00 |
crispy & soft mozzarella, fresh tomato, basil
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| Antipasto | $14.00 |
cured meats, imported cheeses, olives
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| SALADS |
| Caesar | $9.00 |
julius never had it this good
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| Arugula | $10.00 |
crispy prosciutto, gorgonzola, pear dressing
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| Hollywood Chop | $12.00 |
salami, mozzarella, avocado, balsamico
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| HANDMADE GNOCCHI |
| Bolognese | $14.00 |
pork, veal, beef, tomato
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| Dolce Signature | $14.00 |
creamy mountain gorgonzola, sun-dried tomatoes
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| A TASTE FOR ALL |
| Youre crazy if you dont order at least one of these |
| Love Bruschetta | $10.00 |
fig compote, prosciutto, fig reduction
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| Burrata Platter | $12.00 |
burrata, prosciutto di san daniele, charred tomatoes
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| Fresh & Crispy | $13.00 |
crisp calamari, shrimp, zucchini
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| Tuna Tartar | $13.00 |
chile, lime, wonton chips
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| RISOTTI OF THE EARTH |
| Garden | $16.00 |
asparagus, pecorino cheese, zucchini, sun-dried tomato
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| Forest | $17.00 |
truffle oil, crimini shiitake mushrooms
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| Sea | $19.00 |
clams, mussels, salmon, shrimp, bay scallops
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| BOWLS |
| Heavenly Lasagna | $16.00 |
fresh pasta, sausage, ground beef, pepperoni, five cheeses
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| Shrimp Scampi | $17.00 |
garlic, tomatoes, basil
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| Butternut Squash Ravioli | $18.00 |
butter, fresh sage, toasted walnuts
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| Farfalle | $18.00 |
chicken, broccoli, sun-dried tomato, garlic, white wine
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| Truffle Fettucini | $18.00 |
duck, peas, prosciutto, mushrooms
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| Wild Mushroom Ravioli | $20.00 |
light mushroom broth, sliced truffles, fresh burrata cheese
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| Lobster Pappardelle | $25.00 |
champagne saffron cream, fresh lobster meat
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| MAIN PLATES |
| Add ½ Lobster Tail To Any Entrée 15 |
| Chicken Parmigiana | $19.00 |
bread crumbs, marinara, mozzarella, parmigiano, side of linguini
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| Chicken Piccata | $19.00 |
lemon butter, capers, white wine, lemon pea risotto
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| The Daily Salmon | $22.00 |
always good, always changing
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| Grilled Pork Tenderloin | $24.00 |
wrapped in Italian bacon, served with cherry port wine sauce roasted baby vegetables
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| Lemon and Parsley Crusted Halibut | $25.00 |
crispy & roasted vegetables, buttery pan jus
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| Pan Seared Red Snapper | $26.00 |
fava bean tomato risotto, corn sauce, candied lemon zest
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| Seared Jumbo Scallops | $26.00 |
butternut squash puree, truffle brown butter, lobster arugula pine nut salad
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| Seared Lamb Chop | $28.00 |
garlic scalloped potatoes, spinach, fig reduction
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| KC Strip Steak Pizzaiola | $32.00 |
aged provolone, bell pepper marinara, roasted garlic mashed potatoes
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| Ossobuco | $32.00 |
braised veal over saffron risotto DOLCEs signature dish
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| Grilled Bone-In Veal Chop | $35.00 |
parmesan potatoes, ratatouille, pesto butter
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| Filet Mignon | $35.00 |
red wine sauce, lobster mashed potatoes
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| SIDES FROM THE GARDEN |
| Artichokes | $4.00 |
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| Asparagus | $4.00 |
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| Charred Tomatoes | $4.00 |
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| Zucchini | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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