Domenic's Italian Deli Menu and Prices
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Domenic's Italian Deli Menu
| Appetizers & Dessert |
| Arancini |
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$18.00 |
(12 cocktail size) risotto balls with cheese
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| Arancini |
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$20.00 |
With salami, and parma
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| Stuffed Roasted Peppers |
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$24.00 |
Roasted Peppers stuffed with tomato , smoked cheese, and Parma Prosciutto. with bread topping and baked
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| Cheese Pizza |
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$13.99 |
Sicilian
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| Cannoli |
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$1.99 - $2.79 |
Fresh filled with traditional ricotta filling
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| Assorted Fresh Baked Cookies |
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$1.79 | |
| Soup & Appetizers |
| Pasta e Fagioli |
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$7.49 |
Made to order
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| Chicken Soup |
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$3.99 - $6.49 | |
| Soup del Giorno |
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$3.99 - $6.49 | |
| Pizza Sicilian |
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$2.50 - $13.99 | |
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| Arancini |
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$3.59 | |
| Arancini |
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$20.00 |
Small (dozen) must order ahead
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| Pasta Frittata |
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$3.99 | |
| Empanada Chileana |
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$3.49 | |
| Meatball sampler |
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$3.49 | |
| Eggplant Parm |
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$6.00 |
Appetizer size
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| Salads |
| Serves 10 people |
| Garden Salad |
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$45.00 |
Fresh romaine lettuce, organic baby greens, tomatoes, onions, cucumbers, carrots, and olives (house dressing on the side)
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| Verde Salad |
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$50.00 |
Organic baby greens, house-made dried tomatoes, Gorgonzola
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| Caesar |
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$45.00 |
Romaine lettuce, store-baked croutons, Parmesan cheese
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| Antipasto |
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$55.00 |
Romaine lettuce, tomatoes, onions, topped with salami, capicola, provolone, marinated artichokes, red roasted peppers, and Italian olives
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| House |
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$5.99 |
Baby greens, romaine heart, tomatoes, carrots, cucumbers, onion, black olive
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| Caprese |
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$7.99 |
House salad with basil-marinated tomatoes and fresh mozzarella
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| Antipasto |
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$8.99 |
Capicola, provolone, salami, artichoke heart, roasted peppers, olives
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| Vegetarian Antipasto |
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$9.99 |
Artichoke heart, house-dried tomatoes, mellenzane, pickled eggplant, roasted peppers
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| Verde Salad |
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$7.99 |
Mixed greens, house-dried tomatoes, gorgonzola cheese
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| Arugula Salad |
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$8.99 |
Baby arugula, house-dried tomatoes, marinated eggplant, goat cheese
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| Entrees |
| Parmigiana di Melenzana |
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$44.00 - $86.00 |
Eggplant Parmigiana that melts in your mouth
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| Chicken Parmigiana |
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$36.00 - $54.00 |
Chicken Cutlet breaded with our own homemade breadcrumbs, baked in our marinara sauce, topped with mozzarella cheese.
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| Sausage Pepper Onions |
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$40.00 - $78.00 |
Homemade sausage with fresh peppers and onions
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| Sausage Broccoli Rabe |
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$50.00 - $98.00 |
Home made sausage with our sautéed broccoli rabe
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| Chicken Marsala |
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$45.00 |
With porcini and wild mushrooms over pasta
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| Pastas |
| 3 Cheese Lasagna |
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$38.00 - $69.00 |
Layers of sheet pasta filled with, ricotta, fontina and mozzarella cheese.
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| Homemade Baked Lasagna |
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$45.00 - $85.00 |
Layers of egg pasta filled with ricotta, mozzarella, and meatball and marinara sauce.
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| Vegetable Lasagna |
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$50.00 |
Pasta layered with Ricotta, Mozzarella, broccoli, garlic sautéed spinach, mushrooms. Marinara Sauce
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| Lasagna Bolognese |
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$65.00 |
Layers of pasta alternating with Bolognese (meat, peas, tomato sauce) and Béchamel Sauce with Parmiggiano Reggiano cheese.
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| Pasta Chicken & Broccoli |
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$32.00 - $60.00 |
Olive oli and garlic based
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| Stuffed Shells (20 shells) |
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$40.00 |
Stuffed with ricotta, and mozzarella.pecorino
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| Penne in Marinara |
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$35.00 - $65.00 |
Our wonderful fresh marinara
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| Penne in Ricotta Marinara |
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$40.00 - $78.00 |
Pink tomato sauce with ricotta vs heavy cream
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| Cheese ravioli in Marinara Sauce |
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$44.00 - $85.00 | |
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| Ravioli Vanessa |
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$55.00 - $95.00 |
Cheese ravioli in a roasted red pepper cream sauce with Parma prosciutto and peas
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| Penne Caprese |
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$40.00 - $78.00 |
Penne pasta tossed with basil-marinated plum tomatoesfresh mozzarella and virgin olive oil.
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| Tortellini Pesto (no nuts) |
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$45.00 - $85.00 |
Cheese filled tortellini with our house made pesto sauce
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| Gnocchi |
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$60.00 - $110.00 |
Our house made Potato gnocchi in our marinara sauce
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| Orrechiete |
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$42.00 - $82.00 |
Orrechiete pasta tossed with sautéed broccoli rabe
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| Orrechiete |
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$50.00 - $98.00 |
With home made sausage
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| Panini Platters |
| Roma |
0
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$69.95 |
Assortment of panini, cookie, chips, and garden salad
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| Toscano |
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$79.95 |
Assortment of panini, cannoli or cookie, garden salad or penne caprese pasta salad
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| Pasta |
| Penne Caprese |
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$8.99 |
Penne tossed with basil-marinated tomatoes, and fresh mozzarella, xvoo
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| Ravioli in Red Sauce |
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$8.99 |
Cheese ravioli in our red sauce
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| Ravioli Vanessa |
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$10.99 |
Parma ham with peas, roasted peppers and cream over cheese ravioli
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| Hand cut Potato Gnocchi |
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$13.99 |
Made in house, cooked to order with red sauce, basil, fresh mozzarella
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| Pasta Bolognese |
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$10.99 | |
| Pasta Chicken and Broccoli |
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$10.99 |
With garlic, xvoo
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| Panini |
| On our freshly-baked , famous bread |
| Classic Italian |
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$7.50 |
Pistachio mortadella, provolone, genoa salami
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| Caprese |
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$7.50 |
Tomatoes marinated with basil and olive oil, fresh mozzarella
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| Verde |
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$7.99 |
Mixed greens in balsamic vinaigrette, house-dried tomatoes, gorgonzola
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| Tonno |
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$8.49 |
Black olive tappenade, artichoke hearts
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| Parma |
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$8.99 |
Imported black label Parma Ham, basil-marinated tomatoes, fresh mozzarella
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| Serena |
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$8.49 |
Pistachio Mortadella, provolone, house-dried tomato, house-marinated eggplant, arugula
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| Manzo |
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$8.99 |
House garlic roast beef, caramelized onion, gorgonzola, arugula
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| Melenzane |
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$8.99 |
Neapolitan-style eggplant al funghetto with smoked mozzarella and basil
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| Pollo |
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$8.99 |
Breaded chicken cutlet, roasted peppers marinated with black olive, capers, goat cheese
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| Coppa |
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$8.99 |
Dry cured capicola, house-marinated eggplant, arugula
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| Albacore Tuna Salad |
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$7.99 | |
| Mediterrean Tuna |
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$7.99 |
Solid albacore tuna salad with puree of roasted peppers, capers, and olives
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| Doms Special |
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$7.99 |
Mortadella, provolone, sopressa, capicola, prosciutto. Add toppings
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| D-Lite |
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$7.99 |
Boars Head Turkey, spicy honey mustard roasted peppers, baby greens, balsamic, crusty bread
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| Hot Panini |
| Panini extras: prices range from 50¢ to $1.50. roasted peppers, fresh mozzarella, smoked mozzarella, feta, goat cheese, american cheese, provolone, swiss cheese, carmelized onion, pickled eggplant, al funghetto eggplant, house-dried tomatoes, olive & |
| Meatball |
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$7.99 |
House-made square beef meatballs with provolone
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| Eggplant Parm |
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$7.99 |
Our famous eggplant in our famous bread
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| Chicken Parm |
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$7.99 |
Breaded chicken cutlet baked in sauce and mozzarella cheese
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| Steak |
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$9.99 |
Hand cut prime rib cooked to order in cast iron skillet topped with verde salad
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| Lamb |
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$9.99 |
Australian or New Zealand leg of Lamb, tomato, mayo, oregano, feta
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| Bomba |
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$10.50 |
Our house beef stuffed with marinated hots, provolone cheese, caramelized onions, arugula, house-marinated eggplant
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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