Don Hall's Factory Menu and Prices
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Don Hall's Factory Menu
| Starters |
| Jumbo Shrimp Cocktail |
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$9.95 |
Horsey spiked cocktail sauce
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| Loaded Cheddar Cheesefries |
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$6.95 |
Zesty ranch
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| Pepper Crusted Tuna |
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$7.95 |
Thai slaw, wonton threadd, pickled ginger
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| Crab Stuffed Mushrooms |
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$6.50 |
Baked white cheddar
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| Thai Spring Rolls |
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$6.95 |
Chicken, hoisin,sweet chili, sriracha, thai slaw
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| Bacon Wrapped Chicken Livers |
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$5.50 |
Horseradish mustard
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| Crab Cakes |
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$7.95 |
Com relish, lemon and red pepper aioli
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| Firecracker Shrimp |
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$7.95 |
A spicy favorite
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| Artichoke And Spinach Dip |
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$6.95 |
Tortilla crisps
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| Sandwiches and Salads |
| Sandwiches served with your choice of side dish add a side salad for$2.00 |
| Fish Sandwich |
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$7.95 |
Tartar sauce, shaved lettuce, cheddar, tomato onion
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| Chicken Grill Sandwich |
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$8.95 |
Avocado, lettuce, tomato, red onion, parmesan
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| Ahi Tuna Burger |
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$8.95 |
Thai slaw, wasabi aioli, avocado, cilantro, pickled ginger
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| BBQ Brisket Sandwich |
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$7.50 |
Cole slaw, crispy onion straws, dill pickle
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| Prime Rib Sandwich |
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$10.95 |
Open-faced with grilled sourdough or shaved on an onion roll with our signature horseradish creme
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| Chicago Burger |
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$8.50 |
Lettuce, tomato, grilled onion, dill pickle, onion bun
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| Beef Manhattan |
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$12.95 |
Topped with gravy, recommended with mashed potatoes
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| Classic Chicken Cobb |
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$9.95 |
Avocado, cilantro, bacon, blue cheese, almonds, eggs, tomatoes
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| Steak & Spinach Salad |
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$10.95 |
Bleu cheese, cherry tomatoes, red onion, egg, hot bacon vinaigrette
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| Asian Tuna Salad |
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$10.95 |
Romaine, bell peppers, julienne carrots, sugar peas, wasabi peas, wonton threads, chicken spring roll, orange sesame dressing
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| Strawberry Spinach Salad |
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$9.95 |
Strawberries, pecan crusted chicken, blue cheese, red onion, balsamic viniagrette
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| Side Salads |
| Steakhouse Wedge |
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Price may varies |
Iceberg beefsteak tomatoes, blue cheese crumbles, chopped parsley
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| Greek |
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Price may varies |
Pepperoncini, green peppers, black olives, diced beets, fresh pineapple, feta cheese, anchovy
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| Classic Caeser |
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Price may varies |
Chopped romaine, sourdough croutons, green onions, fresh shaved parmesan
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| Factory House |
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Price may varies |
Mixed greens, onion, tomato, egg, cheddar
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| Soups and Sliders |
| Soup of the Day |
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$3.45 - $4.50 | |
| French Onion |
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$3.45 - $4.50 |
Sourdough croutons, swiss cheese
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| Loaded Baked Potato |
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$3.45 - $4.50 |
Bacon bits, cheddar, scallions
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| Sirloin Slider |
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$3.00 |
Fried onions, bleu cheese glaze
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| Buster Slider |
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$3.00 |
Shaved lettuce, buster sauce, american
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| BBQ Pork Slider |
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$3.00 |
Avocado, cole slaw, cilantro
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| Crab Slider |
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$3.00 |
Shaved lettuce, jalapeno tartar
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| Entrees |
| Entrees served with fresh baked bread, side dish and your choice of side salad. All of our steaks are hand-cut and brushed with factory herb butter. Add shrimp: shrimp scampi $6.00, fried shrimp $6.00, blackened shrimp $6.00. Over the top: Sauteed mushroo |
| Filet Mignon (8 oz) |
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$18.95 |
Center cut
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| Ribeye (10 oz) |
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$15.95 |
Generously marbled
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| Caber Net New York Strip (14 oz) |
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$18.95 |
Rosemary cabernet demi glace, horsey butter
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| Chopped Steak |
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$11.95 |
Wild mushrooms, factory peppercorn sauce
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| Five Pepper Sirloin (9 oz) |
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$12.95 |
Peppercorn sauce, crispy onion straws
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| Maker'S Mark Porter House Pork Chop (16 oz) |
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$14.95 |
Sweet bourbon glazed, crispy onion straws
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| Rasberry Chicken |
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$13.95 |
Cream cheese & pecan stuffed, panko crusted, raspberry sauce, recommended with wild rice
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| Chicken Herb |
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$14.95 |
Smothered with asparagus, roasted tomatoes, portobellas, onion, white cheddar, recommended with mashed potatoes
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| Twin Lobster Tails |
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$32.95 |
Broiled drawn butter
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| Apricot Salmon |
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$16.95 |
Apricot marmalade, sauteed spinach
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| Canadian Walleye |
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$17.95 |
Almond crusted, jalapeno tartar
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| Atlantic Cod |
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$14.95 |
Muddy river beer battered, broiled or pan fried
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| Gulf Shrimp |
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$12.95 |
Horsey spiked cocktail sauce
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| Pan Asian Scallops |
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$16.95 |
Roasted asparagus, matchstick vegetables, spicy sweet pan asian sauce recommended with wild rice
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| Parmesan Crusted Tilapia |
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$12.95 |
Lemon, tomato, caper, white wine, butter sauce, sauteed spinach
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| Entrees - Pairings |
| Add shrimp: shrimp scampi $6.00, fried shrimp $6.00, blackened shrimp $6.00. Over the top: sauteed mushroom & onions $2.00, Bleu cheese butter $2.00, crispy onion straws $2.00 |
| Lobster Tail |
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$15.00 |
| 6 oz Filet |
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$10.00 |
| Seared Scallops |
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$6.00 |
| Entrees - House Specialty |
| Add shrimp: shrimp scampi $6.00, fried shrimp $6.00, blackened shrimp $6.00. Over the top: sauteed mushroom & onions $2.00, bleu cheese butter $2.00, crispy onion straws $2.00 |
| Prime Rib |
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$20.95 - $14.95 |
Slow-roasted and seasoned to perfection. We recommend medium rare. Served with our signature horseradish creme
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| Fixed Price Menu |
| Caesar Salad |
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$11.95 |
| Today's Vegetable |
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$11.95 |
| Mashed Potatoes and Featured Dessert |
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$11.95 |
| Side Dishes |
| Garlic Mashed Potatoes |
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Price may varies |
| Hand Battered Onion Rings |
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Price may varies |
| Steakhouse Hash Browns |
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Price may varies |
| Pepper Jack Mac |
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Price may varies |
| Andouille Potato Cake |
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Price may varies |
| Fresh Steamed Broccoli |
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Price may varies |
| Broiled Asparagus |
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Price may varies |
| Garlic Parmesan Risotto |
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Price may varies |
| Factory Fries |
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Price may varies |
| Classic Baked Potato |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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