Donatella Bistro Prices in Evanston, IL 60201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Appetizers (Served only 5:30 p.m. - 9 p.m.,Monday - Friday; 4 p.m. - 9 p.m., Saturday; 5 p.m |
| House Salad (Dinner Only) | $5.00 |
Organic baby greens, tomato, olives and extra virgin olive oil.
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| Baby Octopus (Dinner Only) | $11.00 |
Organic baby greens, garlic, olives, capers, and lemon vinaigrette.
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| Caprese (Dinner Only) | $11.00 |
Fresh mozzarella, tomato, basil and extra virgin olive oil.
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| Trio Bruschetta (Dinner Only) | $6.00 |
Traditional tomato, mushroom and goat cheese, eggplant, red pepper and zucchini.
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| Prosciutto e Melone (Dinner Only) | $8.00 |
Cantaloupe and prosciutto di Parma.
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| Vegetarian Plate (Dinner Only) |
Spinach, cauliflower, artichoke and green beans.
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| Escargot (Dinner Only) |
Butter, lemon, garlic, panko and grilled pita.
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| Grilled Seafood (Dinner Only) |
Shrimps, scallops, calamari and baby arugula.
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| Mussels (Dinner Only) |
White wine, garlic, parsley and Italian crostini.
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| Dinner Pastas (Served only 5:30 p.m. - 9 p.m.,Monday - Friday; 4 p.m. - 9 p.m., Saturday; 5 p.m. - |
| 11 Layer Lasagna (Dinner Only) | $13.00 |
Ground beef, tomato sauce, bechamel and Parmigiano.
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| Ragu Bianco (Dinner Only) | $13.00 |
Fettuccine, lamb, turkey, sage and mascarpone.
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| Truffle Pasta (Dinner Only) | $17.00 |
Homemade fettuccine, wild mushrooms, black truffle pate and pecorino.
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| Rotolo (Dinner Only) | $12.00 |
Rolled pasta, basil, ricotta mousse and tomato basil sauce.
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| Gnocchi Pesto (Dinner Only) | $11.00 |
Potato gnocchi and basil pesto.
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| Linguine di Mare (Dinner Only) | $17.00 |
Mussels, clams, shrimp, scallops and white wine. Red sauce available upon request.
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| Pennette alla Silvia (Dinner Only) | $12.00 |
Cherry tomato, pancetta, tomato sauce and pecorino.
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| Dinner Entrees (Served only 5:30 p.m. - 9 p.m.,Monday - Friday; 4 p.m. - 9 p.m., Saturday; 5 p.m. - |
| Greek Moussaka (Dinner Only) | $13.00 |
Eggplant, zucchini, potato, feta and tomato sauce.
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| Grilled Tuna (Dinner Only) | $18.00 |
Sesame crust, sweet soy reduction and green beans.
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| Grilled Wild Salmon (Dinner Only) | $19.00 |
Norwegian salmon, green beans and baby arugula.
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| Filet of Swai (Dinner Only) | $13.50 |
White wine, shrimp, potato, and organic baby greens.
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| Lamb Tagliata (Dinner Only) | $18.00 |
Grilled boneless leg, red wine and roasted potato.
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| Breaded Chicken Breast (Dinner Only) | $15.00 |
Panko, grilled portabella and organic baby greens.
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| Shrimp Kebab (Dinner Only) | $17.00 |
Shrimp, scallop, tomato and seafood pilaf.
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| Grilled Chicken Breast (Dinner Only) | $15.00 |
Pesto and tomato bruschetta.
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| Grilled Ribeye (Dinner Only) | $17.00 |
Sauteed spinach and extra virgin olive oil.
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| Dinner Cold Plates (Served only 5:30 p.m. - 9 p.m.,Monday - Friday; 4 p.m. - 9 p.m., Saturday; 5 p. |
| Tuna Tartare (Dinner Only) | $16.00 |
Radish, shallots, soy vinaigrette and crostini.
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| Cheese Plate (Dinner Only) | $12.00 |
Four cheese, truffle honey and fresh pears.
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| Salmon Carpaccio (Dinner Only) | $10.00 |
Home orange cured salmon, baby arugula and mascarpone.
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| Lunch Crostini (Served only 11:45 a.m. - 2 p.m., Tuesday - Thursday) |
| Hummus Crostini (Lunch Only) | $7.00 |
Eggplant, zucchini and red pepper on Italian toasted bread.
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| Basil Pesto Crostini (Lunch Only) | $8.00 |
Mozzarella, tomato and arugula on Italian toasted bread.
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| Taleggio Crostini (Lunch Only) | $8.00 |
Arugula, Speck and portabella on Italian toasted bread.
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| Avocado Crostini (Lunch Only) | $9.00 |
Seafood, tomato and cilantro on Italian toasted bread.
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| Ricotta Crostini (Lunch Only) | $8.00 |
Prosciutto di Parma and rugola on Italian toasted bread.
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| Lunch Wraps (Served only 11:45 a.m. - 2 p.m., Tuesday - Thursday) |
| Veggie Wrap (Lunch Only) | $7.00 |
Hummus, okra, tomato and green beans.
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| Chicken Wrap (Lunch Only) | $8.00 |
Hummus, tomato, arugula and basil.
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| Steak Wrap (Lunch Only) | $9.00 |
Avocado, salad, goat cheese and tomato.
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| Salmon Wrap (Lunch Only) | $9.00 |
Spinach, tomato and mustard vinaigrette.
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| Lunch Salads and Pasta (Served only 11:45 a.m. - 2 p.m., Tuesday - Thursday) |
| Baby Octopus (Lunch Only) | $11.00 |
Organic baby greens, garlic, olives, capers and lemon.
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| Caprese (Lunch Only) | $9.00 |
Fresh mozzarella, tomato and basil.
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| House Salad (Lunch Only) | $5.00 |
Organic baby greens, tomato, olives, extra virgin olive oil.
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| Greek Salad (Lunch Only) | $8.50 |
Organic baby greens, cucumber, green olives, tomato, feta and lemon.
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| Pear Salad (Lunch Only) | $8.50 |
Organic baby greens, Gorgonzola mascarpone, walnuts, balsamic and extra virgin olive oil.
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| Vegetarian Pasta Salad (Lunch Only) | $9.00 |
Grilled vegetables, olives, tomato and extra virgin olive oil. Gluten free.
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| Shrimp Pasta Salad (Lunch Only) | $9.00 |
Shrimp, crab, tomato, baby arugula, lemon and extra virgin olive oil. Gluten free.
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| 11 Layer Lasagna (Lunch Only) | $13.00 |
Ground beef, tomato sauce, bechamel and Parmigiano.
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| Moussaka (Lunch Only) | $13.00 |
Eggplant, zucchini, potato, feta and tomato sauce.
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| Rotolo (Lunch Only) | $12.00 |
Rolled pasta, basil, ricotta mousse and tomato basil sauce.
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| Lunch Pizza (Served only 11:45 a.m. - 2 p.m., Tuesday - Thursday) |
| Tomato Pizza (Lunch Only) | $7.00 |
Arugula, fresh mozzarella and tomato.
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| Mushroom Pizza (Lunch Only) | $8.00 |
Arugula, goat cheese, portabella and white button mushrooms.
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| Vegetarian Pizza (Lunch Only) | $7.00 |
Arugula, eggplant, zucchini and roasted red pepper.
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| Prosciutto Pizza (Lunch Only) | $8.00 |
Arugula, prosciutto di Parma and fresh mozzarella.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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