Dosa Factory Prices in Boston, MA 02115
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Indian Beverages |
| Sugarcane Juice | $3.50 |
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| Fresh Squeezed Carrot and Ginger Juice | $3.50 |
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| Punjabi Coffee | $2.95 |
Indian style "beaten" latte.
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| Madras Coffee | $2.95 |
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| Fresh Mint Lemonade | $3.50 |
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| Fresh Watermelon Juice | $3.50 |
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| Mango Lassi | $2.95 |
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| Rose Lassi | $2.95 |
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| Plain Lassi | $2.75 |
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| Salted Lassi | $2.75 |
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| Masala Ginger Lassi | $2.95 |
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| Milk Shakes | $3.95 |
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| Falooda | $4.50 |
A street food classic dessert drink with rice vermicelli and holy basil seeds.
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| Chaat and Indian Snacks |
| Vegetable Samosas | $4.50 |
Two crsip deep fried savory pastry pyramids stuffed with spiced potatoes.
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| Meat Samosa | $5.00 |
Crisp deep fried savory pastry pyramids stuffed with spiced lamb.
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| Spicy Spring Rolls | $3.95 |
Vegetable spring rolls. Spicy.
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| Omelette Wrap | $8.95 |
Eggs, spinach, mushroom, onions and tomatoes wrapped in naan bread.
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| Vegetable Pakora | $5.50 |
Chickpea battered spiced Indian vegetables.
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| Paneer Pakora | $5.95 |
Chickpea battered tandoori paneer.
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| Fish Pakora | $6.95 |
Chickpea battered fresh tilapia fish.
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| Chhole Bhatoore | $9.95 |
Indian chickpea preparation with deep fried semi-leavened bread.
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| Aloo Tikka | $5.50 |
Potato patties served crisp fried with a melange of chutneys.
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| Ragda Patties | $7.50 |
Potato tikki served with chickpeas and mint chutney.
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| Rajkachauri | $8.00 |
The royal chaat, semolina puffs stuffed with spiced veggies and topped with yogurt.
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| Aloo Papdi Chaat | $7.95 |
Potatoes and crisp fried flour puffs tossed with mint and tamarind chutneys.
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| Samosa Chaat | $7.95 |
Crisp deep fried savory pastry pyramids stuffed with spiced potatoes and chutneys.
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| Tikki Chaat | $8.95 |
Spiced potato caked tossed with fresh cilantro, tamarind, and mint.
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| Dahi Bhalla Chaat | $7.95 |
Deep fried balls of black lentil, spiced, soaked and served in yogurt.
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| Dhokla | $7.95 |
Steamed savory sweet and sour cake from gujrat.
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| Aloo Tikki Chat | $7.95 |
Deep fried spicy potatoes mixed with cucumber and tomatoes, delicately tossed in our swet and sour tangy sauce.
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| Pav Bhaji | $9.95 |
Classic Mumbai leavened bread served with potato curry and tossed green salad.
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| Vada Pav | $7.95 |
Classic Mumbai leavened bread served with a lentil dumpling and tossed green salad.
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| Pav Tikki | $7.95 |
Classic Mumbai leavened bread served with potato patties and tossed green salad.
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| Teekha Jheenga Papdi Chaat | $7.95 |
Intricately spiced shrimp tossed with semolina shortcrust and an array of chutneys.
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| Daami Poori | $7.95 |
Semolina puffs filled with spiced chickpeas and potatoes with mint chutney.
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| Banana Chaat | $7.95 |
Fresh banana served with yogurt, tamarind, and spiced potato, onion, and cucumbers.
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| Green Apple and Paneer Chaat | $7.95 |
Yogurt and mint dressed cottage cheese and green apple strips with chickpeas.
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| Sweet Yam Chaat | $7.95 |
Fried sweet yam tossed with chat masala and mint chutney.
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| Veggie Platter | $8.50 |
A selection of vegetable pakoras, samosa, paneer pakoras and aloo tikki.
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| Crispy Okra | $7.95 |
Spicy corn flour dredged okra with mint and onion chutneys.
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| Soups |
| Mulligatawny Soup | $3.95 |
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| Tomato Soup | $3.95 |
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| Hot and Sour Soup | $4.95 |
A hearty noodle bowl.
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| Dosa |
| Plain Dosa | $9.00 |
Plain crepe served with coconut chutney and sambhar.
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| Masala Dosa | $11.95 |
Rolled and stuffed with potato and curry leaf spiced onions.
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| Masala Ghee Dosa | $11.95 |
Stuffed with potato, curry leaf spiced onions and ghee.
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| Chilly Garlic Cheese Dosa | $12.50 |
Stuffed with roasted garlic and dry chili spices cottage cheese.
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| Chicken Tikka Dosa | $12.95 |
The North Indian tandoor classic chicken stuffed in a South Indian crepe.
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| Beef and Potato Dosa | $11.95 |
The American staple with an Indian twist.
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| Kerala Seafood Dosa | $13.95 |
Shrimp and swordfish tossed with kerala spices stuffed in a dosa.
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| Masala Egg Dosa | $11.95 |
Scrambled egg with onion, pepper, and spices.
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| Teekha Chana Dosa | $11.95 |
Spicy chickpeas with fresh tomatoes and cilantro.
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| Roasted Eggplant Dosa | $11.95 |
Mashed eggplant dosa with curry leaf spiced potato.
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| Mysore Masala Dosa | $11.95 |
Mysore dosa stuffed with potatoes and southern spiced onion.
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| Lamb Vindaloo Dosa | $12.95 |
Stuffed with lamb and potatoes cooked with palm vinegar.
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| Paper Masala Dosa | $12.95 |
Paper thin dosa stuffed with curry leaf spiced potatoes.
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| Bhindi Masala Dosa | $11.95 |
Fresh okra tossed with sweet onions and spices, rolled inside a dosa.
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| Cheeseburger Dosa | $12.95 |
Spiced minced lamb with onion, green pepper and melted cheese.
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| Mexican Dosa | $11.95 |
Corn, jalapeno, and roast lamb filling.
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| Peking Dosa | $11.95 |
Stuffed with peking duck, bell peppers and kimchee.
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| Carrot Cake Dosa | $8.95 |
Stuffed with gajar halwa, an Indian dessert and served with a drizzle of honey.
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| Ginger Honey Dosa | $8.95 |
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| Uttapam |
| Masala Uttapam | $10.95 |
Topped with onion, cilantro, tomato, and green bell peppers. Served with sambhar and coconut chutney.
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| Chili Cheese and Onion Uttapam | $8.95 |
A classic spicy cousin of the masala uttapam with cottage cheese. Served with sambhar and coconut chutney.
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| VADA Uttapam | $7.95 |
Two pieces. Crispy lentil dumplings with sambhar chutneys.
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| IDLI SAMBHAR Uttapam | $7.95 |
Steamed rice cakes served with sambar and coconut chutney.
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| Artisan Tandoori Selections |
| Half Tandoori Chicken | $13.75 |
The classic tender chicken marinated in yogurt and spices. Served with steamed rice and salad.
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| Full Tandoori Chicken | $16.00 |
The classic tender chicken marinated in yogurt and spices. Served with steamed rice and salad.
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| Tandoori Tikkas | $13.95 |
Tender pieces of chicken marinated in spices and cooked in the tandoor. Served with steamed rice and salad.
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| Tandoor Roasted Lamb | $13.95 |
Cubes of succulent lamb slow roasted to perfection. Served with steamed rice and salad.
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| Paneer Tikka | $13.95 |
Cottage cheese marinated in tandoor spices and yogurt. Served with steamed rice and salad.
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| Mahi Tikka | $14.95 |
Yogurt and ginger marinated salmon chunks, spiced to perfection. Served with steamed rice and salad.
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| Seekh Kebab | $14.95 |
Skewered lamb mince, perfectly seasoned and cooked in the tandoor. Served with steamed rice and salad.
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| Biryani |
| Basmati Rice Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Vegetable Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Coconut Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Tamarind Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Chicken Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Lamb Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Beef Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Shrimp Biryani | $12.95 |
Basmati rice cooked with exotic spices, herbs, and seasonings. Served with raita and pickle.
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| Chicken Entrees |
| Chicken Tikka Masala | $13.95 |
Diced boneless, white meat chicken tandoori style and cooked in a rich tomato cream sauce. Served with steamed rice and salad.
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| Chicken Saagwala | $13.95 |
Boneless chicken cooked with spinach and freshly ground spices. Served with steamed rice and salad.
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| Chicken Vindaloo | $13.95 |
Boneless chicken marinated in vinegar and spices, cooked with potatoes and tangy sauce. Served with steamed rice and salad.
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| Chicken Do-Piaza Khumb | $13.95 |
Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices. Served with steamed rice and salad.
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| Chicken Korma | $13.95 |
Chicken cooked with exotic spices, herbs, cashews, raisins and a mild cream sauce. Served with steamed rice and salad.
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| Butter Chicken | $13.95 |
Chicken cooked in makhini gravy on the bone. Served with steamed rice and salad.
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| Mango Chicken | $13.95 |
Boneless white meat chicken pan roasted with onions, peppers, scallions, mango and spices. Served with steamed rice and salad.
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| Beef Entrees |
| Beef Garlic Chili | $14.95 |
Chunks of beef and fresh garlic in a fragrant curry. Served with steamed rice and salad.
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| Beef Saagwala | $14.95 |
Beef cubes cooked with fresh spinach and exotic spices. Served with steamed rice and salad.
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| Beef Korma | $14.95 |
Boneless beef pieces with exotic spices, herbs and nuts in a mild cream sauce. Served with steamed rice and salad.
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| Beef Curry | $14.95 |
Chunks of beef cooked in spicy sauce of tomatoes and onions. Served with steamed rice and salad.
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| Beef Vindaloo | $14.95 |
Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce. Served with steamed rice and salad.
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| Lamb Entrees |
| Lamb Curry | $14.95 |
Cubes of lamb cooked in thick gravy of exotic spices and herbs. Served with steamed rice and salad.
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| Lamb Vindaloo | $14.95 |
Lamb pieces marinated in vinegar and spices, with potatoes in a spicy tomato and onion sauce. Served with steamed rice and salad.
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| Rogan Josh | $14.95 |
Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce. Served with steamed rice and salad.
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| Lamb Saag | $14.95 |
Chunks of boneless lamb, cooked with yogurt, spinach and spices. Served with steamed rice and salad.
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| Lamb Mushroom Do-Piaza | $14.95 |
Pieces of boneless lamb cooked with mushrooms and a blend of fresh herbs and spices. Served with steamed rice and salad.
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| Keema Mutter | $14.95 |
Minced lamb cooked with peas, onions, tomato, herbs and spices. Served with steamed rice and salad.
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| Lamb Korma | $14.95 |
Pieces of boneless lamb cooked with exotic spices, herbs, cashews, raisins and a mild cream sauce. Served with steamed rice and salad.
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| Achaari Lamb | $14.95 |
Fresh pieces of lamb pan fried with onions, mushrooms, herbs, curry spices and mixed pickle. Served with steamed rice and salad.
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| Hala Goat Curry | $15.95 |
Traditional goat curry with onions, ginger and garlic. Served with steamed rice and salad.
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| Seafood Entrees |
| Swordfish Masala | $15.95 |
Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek. Served with steamed rice and salad.
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| Jhinga Saag | $15.95 |
Fresh shrimp cooked with fresh spinach and exotic spices. Served with steamed rice and salad.
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| Jhinga Vindaloo | $15.95 |
Shrimp cooked in a spicy sauce with potatoes, onions and a touch of wine vinegar. Served with steamed rice and salad.
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| Tandoori Jhinga Masala | $15.95 |
Fresh jumbo shrimps, tandoori style, cooked in a rich cream and tomato sauce. Served with steamed rice and salad.
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| Madras Machali | $15.95 |
Fresh swordfish cooked in a curry sauce with mushrooms, green peppers and onions. Served with steamed rice and salad.
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| Curry Leaf Garlic Shrimp | $15.95 |
Fresh succulent shrimp drenched with fresh curry leaf and garlic butter sauce and coconut milk. Served with steamed rice and salad.
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| Vegetarian Entrees |
| Shahi Paneer Korma | $12.95 |
Cottage cheese cubes cooked in a rich and silken sauce with raisins and nuts. Served with steamed rice and salad.
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| Dal Makhni | $12.95 |
Braised lentils sauteed in butter with fresh herbs and spices. Served with steamed rice and salad. Vegan.
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| Baingan Bharta | $12.95 |
Eggplant specialty baked and mashed with a select blend of spices. Served with steamed rice and salad. Vegan.
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| Hyderabadi Baingan | $13.95 |
Roasted eggplants stuffed with onions, tomatoes, spices and cooked in creamy sauce. Served with steamed rice and salad. Vegan.
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| Mixed Vegetable Curry | $12.95 |
Fresh seasonal vegetables in a silken onion tomato gravy. Served with steamed rice and salad. Vegan.
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| Saag Paneer | $12.95 |
Cubes of cottage cheese tossed with fresh spinach and subtle Indian spices. Served with steamed rice and salad.
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| Kabuli Chana | $12.95 |
Chickpeas tempered with coriander, cumin and tomatoes. Served with steamed rice and salad.
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| Shahi Bhindi | $12.95 |
Stir fried okra with fresh tomatoes and cilantro. Served with steamed rice and salad. Vegan.
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| Punjabi Kadhi Pakodi | $12.95 |
Chickpea flour flavored tempered yogurt combined with rice. Served with steamed rice and salad.
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| Aloo Mutter | $12.95 |
Curried green seasoned potatoes. Served with steamed rice and salad.
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| Mutter Paneer | $12.95 |
Cubes of cottage cheese and fresh green peas simmered in onion gravy. Served with steamed rice and salad.
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| Aloo Gobhi | $12.95 |
Cauliflower florets and diced potatoes steamed and quick tossed with chef?s select spices. Served with steamed rice and salad. Vegan.
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| Rajmah Aloo | $12.95 |
Classic Punjabi curried kidney beans and potatoes. Served with steamed rice and salad. Vegan.
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| Malai Kofta | $12.95 |
Vegetable balls cooked in a creamy tomato sauce with almonds, cashews and raisins. Served with steamed rice and salad.
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| Makki Ki Roti Sarson Ka Saag | $13.95 |
Tempered, pureed mustard greens with an Indian corn tortilla. Served with steamed rice and salad. Vegan.
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| Fresh Sabji of the Day | $12.95 |
The chef's creation with the freshest vegetables. Please call restaurant for today's selection. Served with steamed rice and salad. Vegan.
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| Dinner Plates |
| Vegetarian Thali Combo | $13.95 |
Two vegetarian dishes, raita and naan or puri, served with rice.
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| Non-Vegetarian Thali Combo | $15.95 |
Two non-vegetarian dishes, raita and naan or puri, served with rice.
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| Dosa Thali | $15.95 |
Wada, Idli, Masala Dosa and Sambar.
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| Indian Chinese |
| Hot and Sour Soup | $4.95 |
Szechuan chilies and malted vinegar matched to perfection.
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| Vegetarian Hakka Noodles | $9.95 |
Soy, ginger, and cilantro scented dry tossed vegetarian noodles.
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| Vegetable Fried Rice | $9.95 |
An Indian take on Chinese fried rice with curry leaves and vegetables.
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| Chilli Paneer | $11.95 |
An Indo-Chinese classic, chili, soy and cilantro spiced cottage cheese served with rice.
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| Shanghai Chicken | $11.95 |
Bell pepper and cilantro scented crispy chicken, served with rice.
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| Gobhi Manchurian | $10.95 |
Minced cauliflower dumplings deep fried and tossed in spicy cilantro soy sauce.
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| Vegetable Manchurian | $10.95 |
Mixed vegetables dumplings deep fried and tossed in spicy cilantro soy sauce.
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| Meatball Manchurian | $11.95 |
Minced lamb dumplings deep fried and tossed in spicy cilantro soy sauce.
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| Naan Pizzas |
| Chicken Tikka Masala Pizza | $10.95 |
The classic Indian bread topped with masala sauce, select toppings and finished with mozzarella.
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| Paneer Kadhai Pizza | $10.95 |
The classic Indian bread topped with masala sauce, select toppings and finished with mozzarella.
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| Paneer Saagwaala Pizza | $10.95 |
The classic Indian bread topped with masala sauce, select toppings and finished with mozzarella.
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| Lamb Vindaloo Pizza | $10.95 |
The classic Indian bread topped with masala sauce, select toppings and finished with mozzarella.
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| Pasta Specials |
| Chicken Tikka Masala Pasta | $10.95 |
Pasta with diced boneless chicken cooked in a rich tomato cream sauce.
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| Vegetable Masala Pasta | $10.95 |
Pasta with fresh seasonal vegetables cooked in onion tomato gravy.
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| Golgappa |
| Mumbai Golgappa | $5.95 |
Six pieces. Indian semolina puffs stuffed with spicy flavor. Filled with sev poori and served with kaala khatta.
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| Amma Panna Golgappa | $5.95 |
Six pieces. Indian semolina puffs stuffed with spicy flavor. Green mango flavored Aam Ras golgappas.
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| "Pani Poori" Golgappa | $5.95 |
Six pieces. Indian semolina puffs stuffed with spicy flavor. Classic Indian semolina waterballs.
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| Indian Breads |
| Tandoori Roti | $3.00 |
Unleavened, high fiber whole wheat bread.
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| Methi Roti | $4.00 |
Fenugreek scented whole wheat bread.
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| Garlic Naan | $4.00 |
Unleavened handmade bread stuffed with garlic and coriander.
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| Aloo Naan | $4.50 |
Delicately spiced potato stuffed in an unleavened flat bread.
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| Plain Naan | $3.50 |
The king of Indian breads, unleavened and baked in the tandoor.
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| Pashawari Naan | $4.50 |
Unleavened naan stuffed with coconut, dry fruits and potatoes.
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| Mooli Naan | $4.50 |
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| Onion Kulcha | $4.50 |
Unleavened naan flavored with onion.
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| Keema Naan | $4.50 |
Unleavened naan stuffed with minced lamb, spices and cilantro.
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| Bread Basket | $9.95 |
Assorted plain, garlic and stuffed naan.
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| Deep Fried Indian Bread |
| Poori | $3.75 |
Two pieces. Whole wheat unleavened bread.
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| Bhatura | $3.75 |
Semi-leavened flat bread.
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| Stuffed Whole Wheat Breads |
| Aloo Paratha | $4.95 |
Potato and onion stuffing with a hint of ginger and cilantro. Served with pickle and raita.
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| Mooli Paratha | $4.95 |
Daikon and cilantro stuffed whole wheat bread. Served with pickle and raita.
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| Gobhi Paratha | $4.95 |
Ginger and shredded cauliflower. Served with pickle and raita.
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| Kathi Roll |
| Paneer Roll | $9.95 |
Indian burrito served with mint chutney, salad and pickle.
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| Chicken Roll | $9.95 |
Indian burrito served with mint chutney, salad and pickle.
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| Lamb Roll | $9.95 |
Indian burrito served with mint chutney, salad and pickle.
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| Beef Roll | $9.95 |
Indian burrito served with mint chutney, salad and pickle.
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| Shrimp Roll | $9.95 |
Indian burrito served with mint chutney, salad and pickle.
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| Soup and Kathi Combo | $10.95 |
Choose a roll and a soup.
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| Sides |
| Raita | $1.95 |
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| Green Salad | $2.95 |
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| Papad | $1.50 |
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| Basmati Rice | $2.00 |
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| Mango Chutney | $1.50 |
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| Desserts |
| Rasmalai | $2.95 |
Fresh homemade cheese patties cooked in a milk syrup with almonds and nuts.
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| Gulab Jamun | $2.95 |
Deep fried dough balls soaked in rose scented syrup.
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| Kheer | $2.95 |
Rice cooked with sweetened milk, raisins and almonds.
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| Badami Kulfi | $3.50 |
Exotic Indian ice cream.
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| Ice Cream | $3.50 |
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| Mango Mulba Sundae | $3.50 |
Delicious vanilla ice cream topped with fresh mango and Alphonso mango puree.
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| Kulfi Falooda Sundae | $3.50 |
Layers of condensed milk kulfi with falooda rice vermicelli.
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| Catering Indian Appetizers |
| Catering 50 Piece Vegetable Samosa | $50.00 |
Crispy deep fried savory pastry pyramids stuffed with spiced potatoes.
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| Catering 50 Piece Vegetable Pakora | $50.00 |
Chickpea battered spiced Indian vegetables.
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| Catering 50 Piece Allo Tikki | $50.00 |
Chickpea battered tandoori paneer.
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| Catering 50 Piece Vada Sambhar | $50.00 |
Potato patties served crisp fried with a melange of chutney.
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| Catering 50 Piece Idli Sambhar | $50.00 |
South Indian steamed rice cakes with sambhar.
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| Catering 50 Piece Chicken Pakora | $50.00 |
Crisp fried chickpea battered chicken tikka.
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| Catering Biryani |
| Catering Biryani | $65.00 - $110.00 |
Basmati rice cooked with exotic spice, herbs and seasonings. Choice of vegetable, beef, chicken or lamb. Served with raita and pickle.
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| Catering Kathi Roll |
| Catering Kathi Roll | $225.00 - $337.50 |
The "Indian burritos" served with mint chutney, salad and pickle. Choice of paneer, chicken, lamb, beef or shrimp.
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| Catering Tandoor |
| Catering Tandoori Chicken | $60.00 - $105.00 |
Tender chicken marinated in yoghurt and spices.
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| Catering Tandoori Tikkas | $60.00 - $105.00 |
Tender pieces of chicken marinated in spices and yoghurt.
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| Catering Tandoor Roasted Lamb | $60.00 - $105.00 |
Cubes of succulent lamb slow roasted to perfection.
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| Catering Whole Tandoori Chicken | $10.00 |
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| Catering Whole Tandoori Garlic Chicken | $10.00 |
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| Catering Paneer Tikka | $60.00 - $105.00 |
Cottage cheese marinated in tandoor spices and yoghurt.
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| Catering Mahi Tikka | $60.00 - $105.00 |
Yoghurt and ginger marinated salmon chunks delicately spiced to perfection.
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| Catering Seekh Kebab | $60.00 - $105.00 |
Skewered lamb mince, perfectly seasoned and cooked in the tandoor.
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| Catering Indian Chicken Entrees |
| Catering Dry Vegetable Manchuran | $65.00 - $115.00 |
Vegetable medley rolled into balls deep fried, sichuan chillies and malted vinegar matched to perfection.
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| Catering Hakka Potatoes | $65.00 - $115.00 |
Soy, ginger and cilantro scented dry tossed potato fingers.
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| Catering Chilly Paneer Dry | $65.00 - $115.00 |
A Indochinese classic, chilly soy cilantro spiced cottage cheese preparation.
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| Catering Chilly Chicken Dry | $65.00 - $115.00 |
Bell pepper and cilantro scented dry chicken.
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| Catering Tandoori Chicken Spring Rolls | $65.00 - $115.00 |
Chinese spiced tandoori chicken.
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| Catering Vegetable Spring Rolls | $65.00 - $115.00 |
Shredded vegetables rolled up with napa cabbage and served with sweet chilly sauce.
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| Catering American Chopsuey | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
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| Catering Chilly Paneer | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Deep Fried Tofu and Spinach | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Sichuan Fried Rice and Noodles | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Gobhi Manchurian | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Vegetable Manchurian | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Ginger Chicken | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Chilly Chicken | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
|
| Catering Hakka Noodles | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Fried Rice | $65.00 - $115.00 |
Crispy noodles topped with sweet and sour vegetables.
0
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| Catering Indian Entrees |
| Catering Curry | $75.00 - $155.00 |
A sauce with onions and exotic herbs and spices.
0
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| Catering Vindaloo | $75.00 - $155.00 |
A tangy sauce with coastal Indian spices and vinegar.
0
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| Catering Saagwala | $75.00 - $155.00 |
A gravy made with fresh spinach and an exotic spice blend.
0
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| Catering Do Plazza | $75.00 - $155.00 |
A stir fry with onions, tomatoes, bell peppers, scallion and spices.
0
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| Catering Korma | $75.00 - $155.00 |
A silken gravy with nuts, exotic herbs and spices.
0
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| Catering Lamb Roghan Josh | $75.00 - $155.00 |
A north Indian classic cooked with exotic herbs and nuts in a creamy sauce.
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| Catering Chicken Tikka Masala | $75.00 - $155.00 |
Diced boneless chicken cooked in tandoor and finished with a rich creamy sauce.
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| Catering Chef Special Goat Curry | $75.00 - $155.00 |
A north Indian regional recipe with succulent goat pieces cooked slowly with select spices.
0
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| Catering Shahi Paneer Korma | $65.00 - $120.00 |
Cottage cheese cubes cooked in a rich and silken sauce with raisins and nuts.
0
|
| Catering Dal Makhni | $65.00 - $120.00 |
Braised lentils sauteed in butter with fresh herbs and spices.
0
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| Catering Baingan Bhartha | $65.00 - $120.00 |
Eggplant specialty baked and mashed with a select blend of spices.
0
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| Catering Mutter Paneer | $65.00 - $120.00 |
Green peas and cottage cheese simmered in a chef's special brown sauce.
0
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| Catering Mixed Vegetable Curry | $65.00 - $120.00 |
Fresh seasonal vegetables in a silken onion tomato gravy.
0
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| Catering Saag Paneeer | $65.00 - $120.00 |
Cubes of cottage cheese tossed with fresh spinach and subtle Indian spices.
0
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| Catering Kabuli Chana | $65.00 - $120.00 |
Chickpeas tempered with coriander, cumin and tomatoes.
0
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| Catering Aloo Gobhi | $65.00 - $120.00 |
Freshest cauliflower florets dry tossed with potatoes and cooked on dum.
0
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| Catering Shahi Bhindi | $65.00 - $120.00 |
Stir fried okra with smooth creamy sauce.
0
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| Catering Punjabi Kadhi Pakodi | $65.00 - $120.00 |
Chickpea, flour flavored tempered yoghurt, combined with rice as a punjab staple.
0
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| Catering Aloo Mutter | $65.00 - $120.00 |
Curried green seasoned potatoes.
0
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| Catering Indian Breads |
| Catering Tandoori Roti | $45.00 - $75.00 |
High fiber whole wheat bread.
0
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| Catering Methi Roti | $45.00 - $75.00 |
Fenugreek scented whole wheat bread.
0
|
| Catering Garlic Naan | $45.00 - $75.00 |
Stuffed with garlic and coriander.
0
|
| Catering Aloo Naan | $45.00 - $75.00 |
Spiced potato stuffed in flatbread.
0
|
| Catering Poori | $45.00 - $75.00 |
Wheat unleavened bread.
0
|
| Catering Bhatoora | $45.00 - $75.00 |
Semi unleavened flatbread.
0
|
| Catering Aloo Paratha | $67.50 - $112.50 |
Potato, onion, ginger and cilantro.
0
|
| Catering Mooli Paratha | $67.50 - $112.50 |
Daikon and cilantro stuffed.
0
|
| Catering Gohbi Paratha | $67.50 - $112.50 |
Ginger and shredded cauliflower.
0
|
| Catering Sides |
| Catering Raita | $20.00 - $37.00 |
0
|
| Catering Green Salad | $20.00 - $37.00 |
0
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| Catering Basmati Rice | $20.00 - $37.00 |
0
|
| Catering Mango Chutney | $20.00 - $37.00 |
0
|
| Catering Desserts |
| Catering 50 Piece Rasmalai | $30.00 |
Fresh homemade cheese patties cooked in a milk syrup, almonds and nuts.
0
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| Catering 50 Piece Gulab Juman | $30.00 |
Condensed milk and wheat balls soaked in rose scented syrup.
0
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| Catering 50 Piece Kheer | $30.00 |
Rice cooked with sweetened milk raisins and almonds.
0
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| Catering 50 Piece Mixed Indian Sweets | $30.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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