Draganetti's Ristorante Prices in Altoona, WI 54720
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasta |
| Italian Garlic Bread | $4.95 |
baked until crispy with our own herb garlic butter.
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| Italian Garlic Bread | $6.95 |
with mozzarella and a side of meat sauce.
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| Mushrooms Romano | $7.95 |
jumbo mushroom caps stuffed with a savory blend of romano cheese, pine nuts, mushrooms, spinach, herbs, and spices. topped with alfredo sauce and melted mozzarella cheese.
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| Roasted Garlic And Olive Tepande | $8.95 |
whole bulbs of roasted garlic, homemade olive tepande and tomato-ginger chutney served with seasoned flatbread and ciabatta.
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| White Cheddar Cheese Curds | $6.50 |
white cheddar cheese curds served with a side of marinara.
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| Calamari Fritti | $9.95 |
squid lightly breaded and fried, served with marinara and horseradish-basil dipping sauces and lemon.
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| Baked Spinach And Artichoke Dip | $7.95 |
made with four cheeses and served with pasta chips.
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| Pesto Chicken Bruschetta | $7.50 |
toasted mediterranean bread topped with basil pesto, diced chicken, fresh tomato, and melted mozzarella.
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| Zuppa And Insalata |
| Chef's Choice | $3.50 - $4.75 |
soup du jour.
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| Draganetti's Caesar Salad | $5.95 |
romaine hearts with garlic croutons and grated parmesan cheese, (add broiled chicken $3.95), add broiled salmon $7.25)
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| Draganetti's House Salad | $3.95 |
tossed greens served with house Italian vinaigrette dressing or raspberry vinaigrette. (low-fat sun-dried tomato pesto served on request.)
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| Sicilian Salad | $8.95 - $6.95 |
organic greens tossed with italian bacon, dried cranberries, and feta cheese in our balsamic vinegarette.(add grilled chicken $3.95, add salmon $7.25, add shrimp $5.95)
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| Seafood |
| Linguini In White Clam Sauce | $14.95 |
fresh sea clams, linguini and roasted garlic tossed in extra-virgin olive oil with parsley and red pepper flakes.
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| Salmon With Pesto | $16.95 |
salmon fillet broiled with out own pesto made with pine nuts, served on a bed of sauteed vegetables.
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| Proscuitto-Wrapped Shrimp | $18.95 |
gulf shrimp wrapped in Italian proscuitto and broiled. served with fettuccini alfredo, tossed with Italian bacon.
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| Shrimp Marinara | $16.95 |
large tiger shrimp seasoned and sauteed with mushrooms; served with our slightly spicy marinara and linguine.
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| Chicken, Veal & Beef |
| Chicken Parmesan | $15.95 |
boneless chicken breast layered with tomato sauce and mozzarella cheese. served on a bed of pasta.
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| Chicken Picatta | $15.95 |
breast of chicken sauteed in olive oil, capers and fresh lemon, served on a bed of roasted vegetables.
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| Chicken Gorgonzola Fettuccini | $14.95 |
julienne chicken, red peppers, broccoli and mushrooms tossed with a gorgonzola cheese cream sauce.
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| Veal Cannelloni | $13.95 |
sheets of pasta rolled and stuffed with ground veal and Italian proscuitto, baked in a cream sauce and topped with melted mozzarella cheese.
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| Veal Marsala | $18.95 |
pan-seared tender veal and springs of rosemary, sauteed with mushrooms, and deglazed in sweet marsala and cream, served on a bed of pasta.
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| Veal Parmesan | $18.95 |
delicious provimi veal layered with tomato sauce and mozzarella cheese. served on a bed of pasta.
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| Pasta |
| Spaghetti | $9.95 |
with your choice of meat sauce, napoli sauce, or marinara sauce, add meatballs -$2.95, add italian sausage -$3.95.
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| Godfather's Spaghetti | $12.95 |
italian and smoked sausages with roasted garlic on a bed of cappellini pasta and topped with homemade meatsauce.
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| Lasagnae Bolognese | $13.95 |
homemade lasagna with ground italian sausage.
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| Cheese-Filled ravioli | $10.95 |
served with a traditional meat-sauce.
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| Stuffed Shells | $12.95 |
traditional ricotta-filled pasta shells topped with a hearty meatsauce and melted mozzarella cheese.
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| Fettuccini Alfredo | $12.95 - $6.95 |
A classic dish made with a butter, garlic, shaved parmesan, and cream sauce served on a bed of fettuccini noodles.
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| Tortellini Draganetti's | $14.95 |
tomato and spinach-striped, cheese-filled tortellini tossed with proscuitto ham, peas, and mushrooms. Enhanced with cream, fresh herbs, and romano cheese.
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| Eggplant Parmesan | $13.95 |
lightly breaded eggplant, topped with napoli sauce and mozzarella cheese, served with pasta.
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| Mushrooms A La Fromaggio | $14.95 |
a mixture of wild mushrooms sauteed and deglazed with cream then tossed with roasted garlic and fresh linguini. topped with a blend of Italian cheeses and roasted roma tomatoes.
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| Twenty One Clove Garlic Pasta | $14.95 |
roasted, garlic sauteed in olive all with fresh spinach, mushrooms, proscuitto ham, onions, and pasta.
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| Pizza |
| Pizza | $10.95 - $11.95 |
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| Build Your Own Masterpiece | $11.95 - $12.95 |
choose from homemade sausage, grilled chicken, pepperoni, ground beef, canadian bacon, fresh mushrooms, artichoke hearts, onions, green peppers, red bell peppers, green or black olives, jalapeno pepp
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| Draganetti's Special Pizza | $16.95 - $17.95 |
sausage, pepperoni, onions, green peppers, and mushrooms.
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| Pesto Pizza | $16.95 - $17.95 |
pesto homemade with fresh basil, walnuts, pine nuts, garlic, parmesan cheese, and olive oil. layered with mozzarella cheese, fresh tomato, and mushrooms.
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| Thai Pizza | $16.95 - $17.95 |
peanut sauce, mozzarella cheese, chicken, and red and green peppers.
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| Pizza Rustica | $16.95 - $18.95 |
pesto sauce, mozzarella, red bell pepper, and broccoli.
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| The Godfather | $16.95 - $17.95 |
our traditional thin crust topped with sauce, mozzarella cheese, sausage, pepperoni, ground beef, onion, and fresh garlic.
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| Vegetarian Pizza | $16.95 - $17.95 |
onions, fresh mushrooms, green peppers, black olives, and tomato.
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| 21-Clove Garlic Lover's Pizza | $16.95 - $18.95 |
tomato sauce, mozzarella cheese, chicken, red bell pepper, onion, garlic, garlic and more garlic.
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| The G Man | $16.95 - $17.95 |
a generous layer of tomato sauce, mozzarella cheese, fresh bacon, beef, black-oak, smoked sausage, onion, garlic, and mild banana peppers.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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