Dressler Prices in Brooklyn, NY 11211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Market Oysters |
Fresh horseradish & mignonette.
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| Heirloom Tomato & Watermelon | $14.00 |
Feta, arugula, kalamata olive, shaved red onion, basil & golden balsamic.
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| Crispy Baby Artichokes | $15.00 |
Baby arugula, shaved parmesan, lemon & creamy garlic dressing.
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| Black Mission Fig Salad | $14.00 |
Spicy coppa, danish blue cheese, navel orange, arugula, frisee & fig vinaigrette.
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| Dayboat Scallops | $17.00 |
Maple celery root puree, salsify, wild mushrooms, sunchokes, pancetta & white truffle oil.
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| Grilled Baby Octopus | $15.00 |
Chickpeas, chorizo, fennel, arugula, roasted red pepper, greek yogurt & charred lemon vinaigrette.
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| Pan Roasted Quail | $16.00 |
Falls mills cheddar grits, tasso ham, hen of the woods, sage & pickled watermelon.
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| Oxtail & Ricotta Raviolo | $16.00 |
Fava beans, english peas, pea shoots, & parmesan broth.
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| Mains |
| Scottish Salmon | $26.00 |
Spinach, yellow wax beans, sugar snap peas, haricot vert, romano beans & preserved lemon beurre blanc.
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| Bacon Wrapped Monkfish | $30.00 |
Fine herb risotto, english pea broth & extra virgin olive oil.
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| Pan Roasted Hudson Valley Chicken | $26.00 |
Swiss chard, potato dumplings, morels, asparagus & gremolata.
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| Prime Hanger Steak & Braised Veal Cheek | $35.00 |
Boulanger potato, creamed spinach, onion jam & bordelaise.
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| Roasted Loin & Confit Of Colorado Lamb Breast | $32.00 |
Spinach, cranberry beans, roasted tomato, fava beans, roasted garlic, romesco & rosemary.
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| Heritage Pork Loin & Roasted Belly | $28.00 |
Creamy white polenta, collard greens, shitakes & pork jus.
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| Long Island Duck Breast | $30.00 |
Hominy, roasted poblano peppers, green onion, chili, cilantro & red wine.
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| Small Plates |
| St. Louis Style Pork Ribs | $16.00 |
Tamarind ginger bbq sauce.
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| Mini Peekytoe Crab Cakes | $12.00 |
Avocado herb puree.
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| Bar |
| Market Oysters |
Fresh horseradish & mignonette.
0
|
|
| Black Mission Fig Salad | $14.00 |
Spicy coppa, danish blue cheese, navel orange, arugula, frisee & fig vinaigrette.
0
|
| Mini Peekytoe Crab Cakes | $12.00 |
Fine herb puree.
0
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| Crispy Baby Artichokes | $15.00 |
Baby arugula, shaved parmesan, lemon & creamy garlic dressing.
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| Fresh Ricotta Raviolo | $14.00 |
Fava beans, english peas, pea shoots & parmesan.
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| Grilled Hamburger | $14.50 |
Tomato, onion & house made pickles (thick cut bacon addt l $1.50).
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| Cheddar Cheeseburger | $15.50 |
Tomato, onion & house made pickles (thick cut bacon addt l $1.50).
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| Dessert |
| Mascarpone Cheesecake | $11.00 |
Roasted figs, candied walnuts & danish blue.
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| Warm Blueberry Crumble | $11.00 |
Creme fraiche ice cream & port wine reduction.
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| Chocolate Souffle Cake | $10.00 |
Cocoa nib ice cream, cocoa wafer & espresso ganache.
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| Roasted Rhubarb | $10.00 |
Toasted meringue, vanilla frozen yogurt, pistachios & creamsicle sauce.
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| Warm Banana Tart Tatin | $11.00 |
Passion fruit caramel, vanilla ice cream & macadamia nut brittle.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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