Dublin Square Prices in East Lansing, MI 48823
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Scotch Eggs | $6.99 |
Hard boiled eggs wrapped in a mild sausage, rolled in panko bread crumbs and deep fried, served with our guinness mustard.
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| Spinach Artichoke Dip | $9.99 |
Oven fired served in a bread bowl topped with roasted red peppers and melted mozarella served with crispy pita chips.
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| Baked BLue Crab & Brie | $11.99 |
Oven fired, topped with parmesan crust served in a bread bowl with toasted baguette.
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| Basket of Steak Fries | $2.99 |
Battered steak cut fries served golden brown.
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| Homemade Potato Skins | $6.99 |
Deep fried and filled with cheddar jack cheese, apple wood bacon and leeks, served with sour cream.
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| Mozarella Half Moons | $7.99 |
Breaded mozarella served with a ranch or marinara.
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| Beer Battered Mushrooms | $7.99 |
Guinness battered button mushrooms served with ancho ranch.
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| Calamari | $7.99 |
Lighly dusted in seasoned flour, served with a mild garlic aioli.
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| Onion Rings | $7.99 |
Hand cut and guinness battered, served with ancho ranch.
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| Irish Chicken Thumbs | $8.99 |
Guinness battered, served with one of our signature sauces or a dressing of your choice.
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| Sesame Crusted Tuna | $10.99 |
Sashimi grade tuna served rare with a spicy aioli on bed of peppered arugula with flatbread chips.
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| Reuben Rolls | $7.99 |
Tender corned beef, sauerkraut and Swiss cheese wrapped in a crisp wonton wrap served with 1000 island dressing.
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| Dublin Hush Puppies | $6.99 |
A blend of seasoned potatoes, corned beef, leeks and mixed cheese, Guinness beer battered, served with a horseradish cream sause.
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| Signature Sauces | $0.49 |
Buffalo, apple BBQ, spicy BBQ, guinness glaze, ranch, blue cheese.
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| Salads |
| Dressings: cherry apple vinaigrette, buttermilk ranch, caesars, italian, toasted sesame vinaigrette, spicy balsamic vinaigrette or bleu cheese. |
| Shamus Grilled Chicken Salad | $10.99 |
Crisp romaine topped with shredded cheese, egg, tomato, cucumber, red onion, toasted cashews then topped with a green apple BBQ glazed chicken breast.
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| Grilled Salmon Salad | $13.99 |
Grilled atlantic salmon over romaine and arugula with cherry tomatoes, red onion and chevre cheese.
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| Dublin Chef Salad | $9.99 |
Crisp romaine with turkey, crispy applewood bacon, bleu cheese crumbles, cherry tomatoes, cucumbers, eggs and onions. Add grilled chicken breast $2.99. Add grilled salmon $6.99.
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| Tramore Tuna Salad | $14.99 |
Tuna, seared rare and stacked with avocado over romaine and aragula with celery, cherry tomatoes, red onion, cucumber and blue cheese. Suggested with our spicy balcamic vinaigrette.
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| Summer Salad | $11.99 |
Grilled chicken over romaine and arugula with red peppers, red onion, cucumber, cherry tomatoes and fresh strawberries. Suggested with our cherry apple vinaigrette.
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| Bally Castle Chicken Caesar Salad | $9.99 |
Crisp romaine tossed with caesars dressing, shaved parmesan, buttery croutons and a grilled chicken breast. Substitute steak for $2.99. Substitute salmon for $3.99.
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| Grilled Steak Salad | $13.99 |
Grilled flat iron steak over romaine and aragula with shredded mozzarella, red peppers, cherry tomatoes and haystack onions.
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| Entrees |
| All entrees served with a seasonal vegetable and specified starch. Choice of house made soup or side salad are also included. Potato leek or soup de jour. House, spinach, caesars or wedge salad. |
| Chicken Ramona | $14.99 |
Lightly breaded chicken breast stuffed with spinach, herbs and cheese, baked then topped with a roasted garlic mustard cream sause, served with garlic champ potatoes.
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| New York Strip | $24.99 |
12oz Strip steak grilled and topped with crispy haytack onions, garlic champ potatoes and side of horseradish cream sauce.
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| Mustard Crusted Tuna | $15.99 |
Guinness mustard and panko crusted sashimi tuna served over jasmine rice.
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| Filet Mignon | $27.99 |
8oz Ccenter cut filet, grilled with a peppercorn crust, finished with garlic compound butter and served with garlic champ potatoes.
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| Grilled Flat Iron Steak | $14.99 |
Flat iron steak, grilled and sliced, over jasmine rice with sauteed spinach and onions.
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| Carlingford Roasted Steak | $13.99 |
Airline chicken, simply marinated and roasted over jasmine rice.
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| Balsamic Glazed Salmon | $18.99 |
Atlantic salmon, grilled and glazed with balsamic vinegar reduction, over jasmine rice.
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| Pizza - Pasta |
| The Belfast Pizza | $9.99 |
Guinness battered chicken tossed in buffalo, alfredo sauce, roasted red peppers and melted mozzarella on ciabatta crust.
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| The Carlow Pizza | $8.99 |
Marinara and melted mozzarella on ciabatta crust, speak with our servers about additional toppings.
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| Baked Mac n Cheese | $10.99 |
Classic macaroni in a 4 cheese sauce with applewood smoked bacon, topped with panko bread crumbs and baked served in an iron skillet. Add chicken for $2.99, add steak for $6.99, add jalapenos for $0.
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| Pesto Primavera | $11.99 |
Fettuccine, tossed with sautted red peppers, red onions, mushrooms, zucchini and yellow squash with pesto. Add chicken for $2.99, add steak for $6.99.
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| Balllina Chicken Fettuccine | $12.99 |
Fettuccine and broccoli tossed in our house made alfredo sauce, topped with blackened chicken and haystack onions, served with garlic bread.
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| Sandwiches |
| Sandwiches are served with your choice of beer battered steak fries, coleslaw or our special seasonal vegetable. Substitute a side of onion rings for $1.49 or a sidesalad for $1.99. |
| Irish Beef Deep | $6.99 |
Thinly sliced roast beef and melted swiss served on a demi baguette with au jus.
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| Traditional Reuben | $9.99 |
Thinly sliced corned beef, sauerkraut and melted swiss. Served on rye swirl bread with 1000 island dressing.
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| Smoked Turkey Reuben | $9.99 |
Thinly sliced smoked turkey, cranberry-apple coleslaw and swiss cheese, on toasted ciabatta bread.
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| Turkey Brie Panini | $9.99 |
Thinly sliced smoked turkey, topped with provolone and brie cheese served on a grilled swiss panini.
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| Blackened Tuna Sandwich | $11.99 |
Blackened tuna, thinly sliced cucumbers and fresh arugula in a swiss ciabatta with cajun mayo.
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| Black & Tan Fish Sandwich | $8.99 |
Guinness battered north atlantic cod, topped with roasted cheddar on swirl rye bread with tartar sauce.
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| Grilled Chicken Sandwich | $9.99 |
Seasoned grilled chicken topped with roasted red peppers, irish bacon and melted swiss served on a toasted brioche.
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| Veggie Panini | $8.99 |
Thinly sliced tomato and cucumbers, black olives, roasted red peppers, marinated portabellas and caramelized onions served on a swiss panini with pesto mayo.
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| Buffalo Chicken Sandwich | $9.99 |
Guinness battered chicken breast tossed with buffalo sauce and bleu cheese dressing served on a toasted brioche. Can substitute grilled chicken.
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| Prime Rib Panini | $10.99 |
Thin sliced prime rib topped with melted provolone on a swiss panini with bistro sauce.
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| Moher Turkey Wrap | $9.99 |
Oven roasted turkey, spinach, bacon, avocado and spicy bistro sauce wrapped in a flour tortilla.
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| Soup or Salad & 1/2 Sandwich Combo | $9.99 |
Choice of a side salad or cup of soup with 1/2 sandwich. Pick from: irish beef dip, traditional reuben, smoked turkey reuben, turkey brie panini, veggie panini or prime rib panini.
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| Irish Fare |
| Bangers & Mash | $13.99 |
Locally made irish saudage, grilled with onions and red peppers, served with garlic champ, crispy haystack onions and a side of guinness mustard.
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| Shepherd's Pie | $13.99 |
Ground lamb, peas, carrots, onions and rich sherry gravy topped with garlic champ and paprika baked until crispy served with seasonal vegetable.
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| Fish & Chips | $13.99 |
Guinness beer battered north atlantic cod served over seasoned fries with a side of cranberry-apple slaw, tartar sauce and lemon.
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| Mussels in Garlic & Guinness | $11.99 |
Black mussels steamed in guinness with tomatoes, garlic and thyme, served with a toasted baguette.
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| Corned Beef & Cabbage | $13.99 |
House corned beef brisket, potatoes, onions, carrots and cabbage, simmered with harp lager, herbs and spices.
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| Burgers |
| Burgers are served with your choice of beer battered steak fries, coleslaw or our seasonal vegetable. Substitute a side of onionrings for $1.49 or a side of salad for $1.99. Add fried egg or bacon for $.99. All our burgers meat are certified angus beef. |
| The Limerick | $9.99 |
Served with your choice of cheese.
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| The American with Bacon | $9.99 |
Crispy applewood bacon and your choice of cheese.
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| Mushroom and Swiss | $9.99 |
Topped with swiss cheese and sautéed button mushrooms.
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| Black & Bleu | $9.99 |
Served with cajun spices and topped with bleu cheese crumbles.
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| Haystack Burger | $9.99 |
Topped with crispy haystack onions with your choice of cheese.
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| Salmon Burger | $11.99 |
Chopped salmon blended with celery, onions and egg, seasoned and grilled with spicy bistro sauce.
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| BBQ with Irish Bacon | $9.99 |
Topped with green apple BBQ and irish bacon with your choice of cheese.
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| The Olive | $9.99 |
Topped with our housemade olive spread.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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