DuckFat Prices in Portland, ME 04101
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Salads |
| Leafy Farm Greens | $7.25 |
Pickled daikon & carrot, cucumber, sesame, dulse vinaigrette
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| Smoked Duck Breast & Kale | $9.50 |
Succotash, thai basil, wild rice, orange segments, sour cream vinaigrette
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| Roasted Cauliflower & Zucchini | $8.00 |
Israeli couscous, sheeps milk feta, dried olive, fried papadam, harissa vinaigrette
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| Soup |
| Cream of Tomato Fennel | $4.50 - $6.00 |
Grilled cheese croutons, chopped fine herbs
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| Hand Cut Belgian Fries |
| Fried in duck fat with your choice of dipping sauce upon request, complimentary heinz ketchup & malt vinegar. Garlic mayo, lemon-herb mayo, truffle ketchup horseradish mayo, thai chili mayo. Each additional sauce $0.75 |
| Hand Cut Belgian Fries | $7.75 - $5.50 |
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| Poutine |
| Our belgian fries topped with locally sourced cheese curd, duck gravy & fresh chives. Add a sunny side up egg $2.00 |
| Poutine | $12.00 - $8.00 |
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| Panini |
| Made with bread baked daily by sorellas bakehouse |
| B.G.T. | $11.00 |
Bacon, fern hill farm goat cheese, fresh tomato
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| Overnight Duck Confit | $13.50 |
House made kimchi, cilantro-lime mayo
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| House Smoked Brisket | $12.50 |
Seasonal vegetable chow chow, cheddar, BBQ sauce
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| Homemade Meatloaf | $11.50 |
Horseradish pickled onion, cheddar, smoked poblano mayo
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| Roasted Pork Belly | $12.00 |
Pickled red bell peppers, manchego, saffron-tabasco mayo
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| House Smoked Turkey | $11.50 |
Buttermilk fried shallots, swiss, frisee, herb mayo
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| Caprese | $9.50 |
Smoked mozzarella, local tomato, balsamic vinegar, pesto mayo
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| Milkshakes |
| Made with local gelato by gelato fiasco |
| The Original Duckfat Milkshake | $7.50 |
Vanilla gelato with creme anglaise & fresh tahitian vanilla bean
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| Real Vanilla Bean | $6.50 |
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| Strawberry & Kates Buttermilk | $6.50 |
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| Chocolate | $6.50 |
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| Coffee | $6.50 |
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| Mocha | $6.50 |
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| Sea Salted Duck Fat Caramel | $6.50 |
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| Gelato Float |
| Gelato Float | $6.00 |
Add a scoop of vanilla bean gelato to any of our homemade sodas
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| Doughnut Holes |
| Duck Fat Fried & Citrus Scented | $6.00 |
Sprinkled with cinnamon sugar, served with duck fat caramel dipping sauce
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| Craft Soda |
| Made with all natural ingredients |
| Wild Cherry Phosphate | $3.00 |
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| All Maine Tonic | $3.00 |
Honey, maple, raw cider vinegar, chaga
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| Grape | $3.00 |
Concord grape, verjus, aged balsamic, no sugar added
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| Roots, Barks, Sticks & Leaves | $3.00 |
Sassafras, sarsaparilla, wintergreen
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| Orange Crush | $3.00 |
Classic with a touch of saffron
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| Jolly Rancher | $3.00 |
Fresh watermelon juice, hibiscus, lime
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| Teas |
| Iced Tea | $2.50 |
Unsweetened organic black tea
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| Coffee & Tea | $2.00 |
Tandem coffee roasters, portland
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| Homegrown Herb & Tea, Portland | $2.50 |
Organic ingredients, custom blended
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| Specials |
| Snack - Duck Fat Fried Shishito Peppers | $5.00 |
Roasted garlic aioli, fried garlic, lime
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| Salad - Air-Cured Heritage Pork | $10.00 |
Stone fruit, goat cheese, pickled watermelon rind, house made mustard vinaigrette, frisee greens
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| Panino - Maine Crab Melt | $19.00 |
Brown butter tartar sauce, swiss, pea shoots
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| Milkshake - Wild Blueberry | $7.00 |
Kates buttermilk, vanilla gelato
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price