Dumpling House Prices in Cambridge, MA 02139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| A1. Spicy Beef Tendon With Chili Sauce | $7.95 |
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| A2. Chilled Spicy Pig Ears | $6.95 |
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| A3. House Special Pig's Feet | $6.95 |
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| A4. Nanjing Duck | $11.95 |
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| A5. Sweet And Sour Kim Chow | $4.95 |
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| A6. Jellish With Fresh Garlic | $9.95 |
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| A7. Pickled Cucumbers With Garlic | $4.95 |
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| A8. Steamed Bacon With Fresh Garlic | $6.95 |
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| A9. Five Spice Roast Beef | $7.95 |
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| A10. Northern Style Cold Noodles | $6.95 |
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| A11. Wontons In Chili Oil | $5.95 |
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| A12. Crispy Fried Tofu | $5.95 |
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| A13. Spicy Salt And Pepper Tofu | $7.95 |
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| A14. Stinky Tofu | $6.50 |
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| A15. Crab Kungon | $6.50 |
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| A16. Fried Spring Rolls | $3.50 |
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| A17. Scallion Pancakes | $5.25 |
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| A18. Beef With Scallions Roll In Pancakes | $8.95 |
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| A19. Tomato Pancakes | $5.25 |
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| A20. Chinese Hamburger | $4.75 |
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| A21. Beef Ribs With BBQ Sauce | $7.95 |
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| A22. Crispy Fried Pork Intestines | $8.95 |
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| A23. Fried Chicken Wings | $7.50 |
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| A24. Spicy Salt And Pepper Chicken Wings | $9.95 |
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| A25. Oyster Pancake | $6.95 |
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| A26. Shrimp Pancake | $6.95 |
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| A27. Northern Chinese Style Pork Teriyaki | $4.50 |
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| A28. Northern Chinese Style Lamb Teriyaki | $5.50 |
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| Dumplings And Buns |
| Steamed / Fried. All Dumplings And Buns Take 15 Minutes To Prepare. |
| A1. Shandong Style Pan Fried Dumplings (7) | $7.25 |
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| A2. Mini Soup Dumplings With Pork (7) | $7.25 |
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| A3. Mini Soup Dumplings With Pork And Crabmeat (7) | $7.00 |
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| A4. Pan Fried Buns With Pork And Cabbage (4) | $5.50 |
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| A5. Pan Fried Buns With Pork And Leeks (6) | $5.50 |
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| A6. Vegetarian Spinach Dumplings (10 | $7.20 - $6.95 |
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| A7. Vegetable Duns With Mushrooms (2) | $3.50 - $3.25 |
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| A8. Vegetable Buns With Leeks And Dried Shrimp (4) | $5.75 - $5.50 |
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| A9. Pork And Leeks Dumplings (10) | $7.20 - $6.95 |
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| A10. Pork And Cabbage Dumplings (10) | $7.20 - $6.95 |
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| A11. Beef And Celery Dumplings | $7.20 - $6.95 |
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| A12. Chicken And Cabbage Dumplings | $7.20 - $6.95 |
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| A13. Seafood Dumplings | $7.20 - $6.95 |
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| A14. Vegetable Leek Pie | $4.50 |
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| Soups |
| B1. West Lake Minced Beef Soup | $4.50 - $8.95 |
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| B2. Northern Chinese Style Lamb Chops | $7.95 |
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| B3. Seafood Soup With Seafood | $7.95 - $4.50 |
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| B4. Hot And Sour Soup | $5.95 - $3.00 |
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| B5. Pork Wonton Soup | $5.95 |
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| B6. Chicken Corn Soup | $6.95 |
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| B7. Vegetable Tofu Soup | $5.95 - $3.00 |
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| B8. Tomato Egg Drop Soup | $5.95 - $3.00 |
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| B9. Clam Soup | $6.95 |
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| B10. Miso Soup With Fish | $7.95 - $4.00 |
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| Noodles & Fried Rice |
| B11. Sauteed Taiwan Noodles | $7.50 - $7.95 |
choice of pork, chicken, beef, seafood or vegetable
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| B12. Sauteed Rice Noodles | $7.50 - $7.95 |
choice of pork, chicken, beef, seafood or vegetable
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| B13. Singapore Noodles | $7.95 |
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| B14. Sauteed Rice Cake | $7.50 - $7.95 |
choice of pork, chicken, beef, seafood or vegetable
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| B15. Sauteed Rice Cake With Mustard Green And Pork | $7.95 |
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| B16. Fried Rice | $7.50 - $7.95 |
choice of pork, chicken, beef, seafood or vegetable
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| B17. House Special Fried Rice | $7.95 |
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| B18. Sauteed Flat Noodles With Beef | $7.95 |
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| B19. Pan Fried Noodles | $7.95 - $8.95 |
choice of pork, chicken, beef, seafood or vegetable
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| B20. Sauteed Udon Shanghai Style | $7.95 |
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| B21. Sauteed Noodles With Beef And Watercress In Sa-Cha Sauce | $7.95 |
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| B22. Scrambled Egg And Tomatoes With Beef Over Rice | $6.95 |
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| B23. Sauteed Pork Julienne With Boneless Over Rice | $6.95 |
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| B24. Hot Pepper Over Rice With Beef | $7.50 |
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| B25. Fried Tofu Over Rice With Beef | $6.95 |
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| B26. Noodle Soup With Dumplings | $6.95 |
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| B27. Noodle Soup With Pork Wontons | $6.95 |
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| B28. Noodle Soup With Pork And Mustard Greens | $6.95 |
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| B29. Minced Pork With Noodles | $6.95 |
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| B30. Taiwanese Style Noodle Soup | $6.95 |
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| B31. Hearty Noodles With Pork And Vegetables | $6.95 |
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| B32. Beef Stew Noodle Soup With Spinach | $7.50 |
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| B33. Pig Foot Noodle Soup | $6.95 |
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| B34. House Noodle Soup With Pork And Shrimp | $7.50 |
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| B35. Noodle Soup With Beef And Long Horn Peppers | $7.50 |
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| B36. Noodle Soup With Fish And Pickled Cabbage | $7.50 |
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| B37. Szechuan Spicy Rice Noodle Soup | $8.95 |
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| Seafood |
| C1. Slice Fish Szechuan Style | $13.95 - $20.95 |
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| C2. Twin Lobsters With Ginger And Scallions |
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| C3. Lobster With Seafood In Clay Pot |
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| C4. Steam Fish Fillet With Ginger And Scallions | $11.95 |
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| C5. Fish Fillet With Pickled Mustard Greens | $11.95 |
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| C6. Braised Fish Fillet With Tofu | $12.95 |
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| C7. Fish Fillet In Dry Bean Sauce | $12.95 |
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| C8. Sauteed Flounder | $11.95 |
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| C9. Sweet And Sour Flounder | $11.95 |
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| C10. Baby Clams With Basil | $12.95 |
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| C11. Baby Clams With Special Chili Sauce | $12.95 |
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| C12. Squid With Chinese Celery | $11.95 |
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| C13. Squid With Pickled Mustard Greens | $11.95 |
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| C14. Salt And Pepper Fried Calamari | $13.95 |
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| C15. Salt And Pepper Fired Fish Fillet | $12.95 |
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| C16. Salt And Pepper Fried Prawns | $15.95 |
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| C17. Sauteed Prawns With Scallions | $15.95 |
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| C18. Sweet And Sour Prawns | $15.95 |
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| C19. Braised Tilapia With Tofu In Spicy Bean Sauce | $13.95 |
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| C20. Braised Tilapia With Pickled Cabbage | $13.95 |
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| C21. Braised Yellow Fish With Tofu In Spicy Bean Sauce | $13.95 |
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| C22. Braised Yellow Fish With Pickled Cabbage | $13.95 |
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| C23. Shrimp With Okra | $12.95 |
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| C24. Kung Pao Shrimp | $12.95 |
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| C25. Scrambled Egg And Tomatoes With Shrimp | $11.95 |
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| C26. Shrimp In Dry Bean Sauce | $13.95 |
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| C27. Mango Shrimp And Scallop | $16.95 |
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| C28. Seafood And Tofu Hot Pot | $13.95 |
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| C29. Seafood With Mixed Vegetables In Clay Pot | $18.95 |
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| Beef & Lamb |
| D1. Sliced Beef Szechuan Style | $13.95 |
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| D2. Shredded Beef With Long Horn Peppers | $12.95 |
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| D3. Shredded Beef With String Beans | $10.95 |
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| D4. Sliced Beef With Okra | $12.95 |
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| D5. Sliced Beef With Broccoli | $10.95 |
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| D6. Beef With Chinese Watercress In Sa-Cha Sauce | $10.95 |
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| D7. Shredded Beef With Onions | $10.95 |
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| D8. Sizzling Beef With Black Pepper Sauce | $15.95 |
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| D9. Sizzling Beef Short Ribs With Black Pepper Sauce | $13.95 |
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| D10. Sliced Beef With Asparagus | $12.95 |
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| D11. Sliced Beef With Pickled Mustard Greens | $12.95 |
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| D12. Lamb With House Special Cumin Sauce | $16.95 |
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| D13. Lamb With Ginger And Scallions | $15.95 |
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| D14. Lamb With Mixed Vegetables In Clay Pot | $18.95 |
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| Pork |
| E1. Slice Pork Szechuan Style | $13.95 |
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| E2. Shredded Pork With Bamboo Shoots | $10.95 |
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| E3. Pork With Shredded Potato | $9.95 |
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| E4. Shredded Pork With Special Mustard Greens | $10.95 |
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| E5. Shredded Pork In Spicy Fish Sauce | $11.95 |
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| E6. Sweet And Sour Pork | $11.95 |
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| E7. Sauteed Shredded Pork In Sweet Bean Sauce | $12.95 |
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| E8. Braised Ribs In BBQ Sauce With Spinach | $11.95 |
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| E9. Spicy Salt And Pepper Pork Chops | $10.95 |
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| E10. Braised Pig's Feet | $10.95 |
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| E11. Sauteed Pork Intestine With Long Horn Peppers | $10.95 |
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| E12. Sauteed Pork Intestine With Pickled Mustard Greens | $10.95 |
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| E13. Pig Blood With Tofu And Intestine | $10.95 |
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| E14. Twice Cooked Pork | $10.95 |
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| E15. Shredded Pork With Bean Curd And Yellow Chives | $11.95 |
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| E16. Vermicelli With Spicy Minced Pork | $10.95 |
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| E17. Home Style Bean Curd | $10.95 |
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| E18. Braised Eggplant With Pork | $10.95 |
northern chinese style
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| E19. Braised Eggplant With Spicy Fish Sauce | $11.95 |
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| E20. Sauteed String Beans With Minced Pork | $10.95 |
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| Chicken |
| F1. Kuang Pao Chicken | $10.95 |
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| F2. Fried Chicken Szechuan Style | $10.95 |
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| F3. Szechuan Dried Spicy Chicken | $11.95 |
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| F4. Three Cups Chicken | $11.95 |
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| F5. Sesame Chicken | $10.95 |
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| F6. General Gau's Chicken | $10.95 |
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| F7. Asparagus Chicken | $12.95 |
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| F8. Taiwanese Fried Salt And Pepper Chicken | $10.95 |
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| F9. Chicken With American Broccoli | $10.95 |
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| F10. Mango Chicken | $14.95 |
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| F11. Spicy Frog Szechuan Style | $20.95 |
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| F12. Three Cups Frog | $21.95 |
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| Vegetables |
| G1. Sauteed Chinese Watercress With Garlic | $10.95 |
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| G2. Vegetarian Three Treasures | $10.95 |
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| G3. Sauteed Shanghai Greens | $9.95 |
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| G4. Sauteed Peapod Shoots | $13.95 |
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| G5. Sauteed Spinach With Garlic | $10.95 |
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| G6. Sauteed Chinese Broccoli With Garlic | $9.95 |
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| G7. Sauteed Chinese Lettuce | $9.95 |
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| G8. Sauteed String Beans With Dried Shrimps | $9.95 |
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| G9. Braised Eggplant With Basil | $10.95 |
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| G10. Mustard Greens With Edamame And Fresh Bean Curd | $10.95 |
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| G11. Shredded Potato With Vinegar | $9.95 |
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| G12. Shredded Potato With Hot And Sour Sauce | $9.95 |
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| G13. Sauteed Black Mushrooms Over Greens | $10.95 |
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| G14. Braised Tofu With Scallion And Vegetables | $10.95 |
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| G15. Ma Po Tofu | $9.95 |
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| G16. Bean Curd With Dry Bean Sauce | $10.95 |
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| G17. Taiwan Style Pan Fried Tofu | $9.95 |
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| G18. General Gao's Tofu | $10.95 |
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| G19. Dried Bean Curd With Long Horn Peppers | $10.95 |
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| G20. Bamboo Tips With Dried Bean Curd | $10.95 |
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| G21. Sauteed Bean Sprouts | $8.95 |
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| G22. Sauteed Egg With Leeks | $9.95 |
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| Wok Cooked Foods* |
| * Hot & Spicy |
| 111. Spicy Fried Chopped Chicken In Wok | $12.95 |
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| 112. Spicy Fried Seafood In Wok | $15.95 |
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| 113. Spicy Fried Beef In Wok | $14.95 |
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| 114. Spicy Fried Intestine In Wok | $12.95 |
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| 115. Spicy Fried Frog In Wok | $20.95 |
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| Lunch Special |
| Beef With Long Horn Peppers |
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| Beef With Onions |
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| Beef With Chinese Watercress In Sa-Cha Sauce |
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| Beef With Okra In Sa-Cha Sauce |
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| Beef (Or Chicken) With American Broccoli |
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| Beef (Or Chicken) With Asparagus |
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| Beef With String Beans |
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| Three Cups Chicken |
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| Kung Pao Chicken |
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| Chicken Szechuan Style |
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| Sesame Chicken |
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| General Gau's Chicken |
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| Twice Cooked Pork |
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| Pork (Or Beef) With Bamboo Shoots |
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| Pork With Dried Bean |
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| Pork With Shredded |
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| Shredded Potato With Vinegar |
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| Shredded Potato With Hot And Sour Sauce |
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| Braised Ribs In BBQ Sauce With Spinach |
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| Sweet And Sour Pork (Or Chicken) |
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| Braised Pie's Feet |
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| Pork Intestines With Peppers |
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| Pork Intestines With Pickled Mustard Greens |
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| Pig Blood With Leeks |
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| Sauteed (Or Sweet And Sour) Flounder |
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| Braised Tilapia (Or With Pickled Mustard Greens) |
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| Braised Yellow Fish (Or With Pickled Mustard Greens) |
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| Little Neck Clams With Basil |
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| Scrambled Egg With Leeks |
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| Bamboo Tips With Dried Bean Curd |
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| Braised Tofu With Vegetables |
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| Dried Bean Curd With Celery |
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| Dried Bean Curd With Peppers |
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| Ma Po Tofu (Vegetarian) |
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| Chinese Watercress With Garlic |
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| Chinese Broccoli With Garlic |
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| Spinach With Garlic |
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| Mustard Greens With Edamame And Bean Curd |
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| Chinese Mushrooms Over Greens |
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| Sauteed Shanghai Greens |
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| Sauteed Cabbage With Chili |
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| String Beans With Dried Shrimp |
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| Eggplant With Basil |
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| Shrimp With Tofu And Edamame |
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| Sauteed Bean Sprouts With Vinegar |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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