Duos Lounge Menu and Prices
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Duos Lounge Menu
| Salads & Soup |
| Apple Salad |
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$7.00 |
Mixed greens, apple medley, candied walnuts, feta cheese, watercress vinaigrette
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| Caesar Salad |
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$9.00 |
Romaine lettuce, brioche croutons, parmigiano reggiano frico, fresh egg, scratch caesar dressing
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| Beet Salad |
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$10.00 |
Roasted golden beet, chioggia beet chips, fig marmalade, goat cheese, walnut dust, red beet vinaigrette
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| Soup & Grilled Cheese |
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$14.00 |
Daily soup paired with a grilled cheese sandwich
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| Entrees |
| Roasted Chicken |
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$23.00 |
Draper valley farm chicken, potato puree, morel mushroom cream sauce, roasted asparagus
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| Lamb Lollipops |
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$24.00 |
Garlic & rosemary rub, potato puree, butter powder, balsamic reduction, shaved asparagus
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| Scallops |
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$24.00 |
Weathervane scallops, poblano chile & corn chowder, kennebec potato puree, pork belly
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| Short Ribs |
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$28.00 |
Painted hills beef short ribs, kale & butternut squash lentils, wild mushrooms, braised shallot
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| Speck Tagliatelle |
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$17.00 |
Hand-made tagliatelle pasta, smoked prosciutto & tomato ragu, parmigiano-reggiano
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| Cappelletti |
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$15.00 |
Beechers flagship cheese & house ricotta cheese cappelletti, heirloom tomatoes, basil pesto cream sauce
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| For The Table |
| Mediterranean Mussels |
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$18.00 |
Local totten inlet mussels in a white wine pesto beurre blanc sauce, grilled giuseppe bread
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| Braised Pork Poutine |
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$10.00 |
Kennebec potato fries, carlton farms pork with pan sauce, mt.townsend creamery new moon cheese
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| Mac and Cheese |
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$9.00 |
White truffle and beechers flagship cheddar sauce with hand-made farfalle pasta. Add pork belly $1.00
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| Corn Dogs |
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$4.00 |
Sweet corn & buttermilk crust, smoked beef sausages, chipotle honey mustard
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| Lumpia |
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$6.00 |
Filipino-style carlton farms pork egg roll, water chestnuts, carrot, garlic, nuoc mam sauce
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| Duos Beef Sliders |
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$9.00 |
Painted hills beef, bacon-onion jam, savory aioli, tillamook cheddar
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| Buddha Roll |
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$6.00 |
Stir-fried tofu, water chestnuts, green beans, cilantro, basil, citrus hoisin sauce
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| Crab Cake |
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$16.00 |
100% Dungeness bay crab, brussels sprout, bacon & apple slaw, lemon aioli
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| Calamari |
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$10.00 |
Tempura rings & sauteed tents with sweet chile sauce, pickled cucumber
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| Happy Hour |
| Pork Lumpia |
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$4.00 | |
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| Mac & Cheese |
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$7.00 |
White truffled cheese sauce, hand made farfalla pasta. Add pork belly $1.00
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| Apple Salad |
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$5.00 |
Washington apples, candied walnuts, sheeps milk feta, and watercress vinaigrette
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| Dungeness Crab Cake |
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$11.00 |
100% Dungeness crab, chorizo aioli, brussels sprout & apple slaw
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| Classic Caesar Salad |
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$6.00 |
Romaine lettuce, brioche crouton, parmesan, fresh egg, caesar dressing
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| Corn Dogs |
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$4.00 |
Sweet corn and buttermilk crusted smoked beef sausages, chipotle honey
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| Miss Wangs |
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$8.00 |
Spicy chicken wings with gochujang sauce and fried peanuts
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| Beef Sliders |
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$6.00 |
Painted hills beef, applewood bacon & onion jam, savory aioli, tillamook cheddar, potato roll, frites
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| Buddha Salad Roll |
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$5.00 |
Stir fried tofu, water chestnuts, green beans, cilantro & basil, hoisin sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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