D'Vine Wine Bar & Shop Prices in Atlanta, GA 30338
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cheese Plates |
| All cheese plates include grapes, glazed walnuts and pecans, dried fruit and crackers. |
| Choose 2, 4, or 6 Cheeses |
Cheeses: Roaring 40's Blue, Blue Stilton, Gorgonzola (Dulce), Cotswold Cheddar with Chive, Dubliner, Jarlseberg, Manchego, Aged Gouda, Smoked Gouda, Asiago, Brie, Mozzarella, Wensleydale with cranber
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| Antipasti and Salads |
| Antipasti Platter |
Imported olives, mozzarella, mushrooms, artichoke, roasted peppers, sweet onions with balsamic reduction.
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| d'Vine Salad |
Fresh field greens, tomatoes, hearts of palm, red onion, cucumber and asiago with dijon vinaigrette.
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| Spinach Salad |
Fresh garden spinach, strawberries, pecans, red onions, bleu cheese crumbles with raspberry vinaigrette.
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| Caprese Salad |
Fresh mozzarella and plum tomatoes drizzled with balsamic reduction and basil.
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| Panini, Wraps and Pizzetti |
| d'Vine Tuscan Pizza |
Artichokes, mushrooms, onions, roasted peppers, mozzarella.
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| Margherita Pizza |
Sundried tomato pesto, tomatoes and mozzarella with fresh basil on grilled flat bread.
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| Mediterranean Pizza |
Grilled chicken, fresh chevre, marinated onions on grilled flat bread.
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| d'Vine Pizza Special |
Weekly pizza special - ask for this week's selection.
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| d'Vine Panini |
Sopressata, capicolla hams, pepperoni, roasted red pepper, havarti cheese and d'Vine special sauce on ciabatta.
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| Chicken Pest Panini |
Grilled chicken, basil pesto, roasted red peppers on ciabatta bread.
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| Small Plates |
| Big Taste |
| Olive Medley |
A mix of marinated Greek, kalamata, greem alfonso and more.
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| Ciabatta Bread and Oil |
Fresh baked ciabatta bread with extra virgin olive oil seasoned with garlic and herbs.
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| Breads and Spreads |
Herbed Crostini with your choice of any three: Roasted Red Pepper Hummus, Olive Tapenade, Sundried Tomato Pesto, Grogonzola Pear, or Salmon Dill.
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| Swiss and Bacon Dip |
Jarlsberg cheese and turkey bacon blended and served with Crostini.
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| Baked Brie |
Chef's selections.
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| Stuffed Mushrooms |
Filled with lump crab meat with mixed greens.
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| d'Vine Crab Cakes |
Lump crab mixed with herbs and panko, served with mixed greens.
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| Lamb |
French-cut lamb chops marinated with Rosemary-Garlic Olive Oil and served with Creme.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price