Dwight's Bistro Menu and Prices

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Dwight's Bistro menu

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Starters
Chef's Cheese Plate
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$15.00
Escargot
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$11.00
Garlic, shallots & butter
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Crab Cakes
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$19.00
Two jumbo lump cakes with tartar sauce
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Portabello Mushrooms
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$13.00
Grilled with truffle oil
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Fresh Mozzarella
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$14.00
Vine ripe tomatoes, olive oil & basil
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Seared Yellowfin Tuna
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$19.00
Soy vinegar dressing
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Pan Cooked Foie Gras
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$28.00
Sherried sweet onions
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Salads
Chopped Salad
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$10.00
Lettuce, tomato, carrots, hearts of palm, bacon, bleu cheese, red cabbage, fried onions & homemade buttermilk rance
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Caesar Salad
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$8.00
Cool, crisp with crunchy croutons
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Palm Salad
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$9.00
Tomatoes, olives, blue cheese, hearts of palm with garlic, fresh basil, mustard & sherry vinegar
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Baby Spinach Salad
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$11.00
Candied walnuts, goat cheese, lemon olive oil & apple balsamic vinegar
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Entrees
All entrees come with vegetables & ravioli
Sea Bass
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$36.00
Mustard & horse radish sauce
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Sea Scallops
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$37.00
Scampi Style
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Filet Mignon
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$38.00
Sauce de Modena
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Crab Cakes
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$37.00
Three jumbo lump cakes with tartar sauce
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Quail (Two Birds)
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$29.00
Marinated & grilled with truffle butter
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Veal Piccata
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$34.00
Veal scallopini, shallot & capers in a lemon wine sauce
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Lamb Chops
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$38.00
Four grilled chops with mint jelly
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Mixed Grill
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$39.00
Lamb, quail, fish, tenderloin of beef
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Handmade Pasta
Angel Hair Puttanesca
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$19.00
Kalamata olives, capers, tomatoes, garlic, anchovies & hot pepper
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Ravioli Of The Day
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$22.00
4 Jumbo ravioli with light red sauce
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Fettucini Alfredo
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$21.00
Shallot, butter, cream & parmesan cheese
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Fettucini with Mushrooms
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$23.00
Mixed mushrooms with sherry, garlic, cream & parmesan cheese
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Carbonara
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$22.00
Italian bacon, onions, garlic, cream & parmesean cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price