E T Ninety Four Cafe Prices in Los Angeles, CA 90017
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Spring Roll | $6.00 |
fresh mixed salad with fine noodles wrapped in rice paper.
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| Golden Triangle | $6.00 |
ground chicken mixed with garlic and pepper spread in tortilla skin and deep-fried. served with homemade sweet chili sauce.
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| Crab Cream Cheese | $7.50 |
crab meat, cream cheese and pepper stuffed in wonton skin then deep-fried. served with homemade sweet chili sauce.
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| Fried Wonton | $4.50 |
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| Fried Tofu | $4.50 |
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| Crispy Egg Roll | $4.50 |
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| Potsticker | $5.50 |
steamed or deep-fried with our homemade sauce.
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| Crispy Thai Wing | $7.50 |
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| Shrimp Roll | $7.50 |
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| Satay Chicken | $8.00 |
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| Fried Calamari | $8.00 |
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| Shrimp Tempura | $8.00 |
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| Soup |
| Small Tom Yum | $6.00 |
hot and sour lemongrass thai herbs soup.
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| Large Tom Yum | $10.00 |
hot and sour lemongrass thai herbs soup.
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| Small Tom Kha | $7.00 |
coconut milk soup with a hint of galangal and thai spices.
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| Large Tom Kha | $10.50 |
coconut milk soup with a hint of galangal and thai spices.
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| Pohtak | $13.50 |
combination seafood with thai spices and basil.
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| Tofu & Veggie | $8.00 - $5.99 |
with or without glass noodles in clear broth.
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| Small Wonton | $5.99 |
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| Large Wonton | $8.00 |
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| Beef Stew | $8.50 |
with bean sprout in chinese broth.
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| Salad |
| House | $4.50 |
green salad, cucumber, tomato and carrot with house peanut or ranch dressing.
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| Papaya | $6.50 |
shredded raw papaya and carrot, tomato, green bean and crushed peanut garlic in lemon chili dressing.
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| Yam Yai | $7.50 |
chicken, shrimp and boiled egg with carrots, cucumber, lettuce, tomato and peanut dressing.
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| Spicy Beef | $7.50 |
yum nua. grilled beef with bell pepper, cucumber, carrot, celery, onion, scallion, tomato and chili and lemon dressing.
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| Yum Pla | $7.50 |
fish fillet with bell pepper, carrot, celery, ginger, onion, scallion and tomato in spicy lemon dressing.
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| Yum Woon Sen | $8.00 |
steamed glass noodles mixed with ground chicken, shrimp, carrot, onion, scallion and tomato in spicy lime dressing.
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| Larb Kai | $7.00 |
cooked ground chicken, red onion, cilantro, mint, bell pepper and green onion in chili and lime dressing.
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| Yum Talay | $9.50 |
spicy seafood salad. mixed seafood, onion, tomato, celery, green onion and carrot mixed in spicy lime dressing.
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| Rice Dishes |
| Crab Meat Fried Rice | $11.50 |
rice with crab meat, egg white, green onion and tomato.
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| Pineapple Fried Rice | $10.50 |
rice with bell pepper, onion, pineapple and cashew nut.
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| Khaw Man Kai | $8.00 |
rice with chicken and ginger cooked hainanese-style and served with black soybean sauce.
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| Teriyaki Platter | $8.00 |
choice of meat marinated with teriyaki sauce. served with a side of rice and steamed veggies.
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| BBQ Pork Platter | $9.00 |
bbq pork on top of steamed rice with home-style sauce.
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| Thai Fried Rice | $8.00 |
with egg, tomato and onion.
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| Spicy Fried Rice | $8.00 |
rice with onion, bell pepper, chili and basil leaves.
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| Noodles $8 |
| Pad Woon Sen |
stir-fried glass noodle with mixed veggies and egg.
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| Pad Thai |
stir-fried thin rice noodles with bean sprouts and scallion in pad thai sauce.
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| Drunken Noodles |
rice noodles with onion, bell pepper, carrot, broccoli and basil in garlic chili sauce.
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| See Ew |
flat rice noodles stir-fried with garlic gai lan and egg in black bean sauce.
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| Rad Na |
stir-fried flat noodles and gai lan in gravy sauce.
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| Chow Mein |
egg noodles pan-fried with a variety of vegetables.
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| Kua Kai |
flat rice noodles with egg and bean sprout.
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| Noodle Soup |
| Tom Yam | $8.00 |
our thai hot and sour soup filled with your choice of noodles and meat.
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| Tom Kha | $8.00 |
noodles in hot and sour coconut milk.
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| House | $8.00 |
noodles in clear broth soup with bean sprout.
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| Roasted Duck | $10.50 |
choice of egg or rice noodles in brown soy broth.
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| Wonton & Mee | $9.50 |
in clear broth soup
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| Beef Stew | $9.50 |
chinese herbs, beef and bean sprout.
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| Mee Hang | $8.00 |
steamed egg noodles on a bed of bean spouts.
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| Curries |
| Red | $8.99 |
with red curry paste, coconut milk, bamboo shoot, bell pepper and basil leaves.
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| Green | $8.99 |
with green chili paste, coconut milk, eggplant and basil leaves.
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| Yellow | $8.99 |
potato, onion and carrot in coconut milk and curry sauce.
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| Panang | $8.99 |
with panang curry sauce, pea pod and bell pepper in coconut milk.
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| Pineapple | $8.99 |
juicy chunks of pineapple in red curry coconut sauce.
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| Roasted Duck | $10.99 |
based on red curry sauce with chucks of pineapple, tomato and basil leaves.
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| Pumpkin Shrimp | $10.99 |
based on red curry sauce, with chunks of pumpkin, bell pepper and basil leaves.
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| Main Course |
| Kapraw Entrée | $9.00 |
spicy basil leaves, stir-fried with onion, bell pepper, carrots and basil leaves in chili sauce.
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| Mixed Vegetable Entrée | $9.00 |
stir-fried mixed veggies in brown oyster sauce.
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| Broccoli Oyster Sauce Entrée | $9.00 |
stir-fried with garlic and carrot.
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| Bean Sprout Entrée | $9.00 |
stir-fried in brown sauce and garlic.
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| Green Bean & Garlic Entrée | $9.00 |
stir-fried in brown sauce with carrot.
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| Pad King On Entrée | $9.00 |
fresh ginger. stir-fried with onion, mushroom and scallion in a chef sauce.
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| Pad Med Ma Muong Entrée | $9.00 |
cashew nut. stir-fried with onion, bell pepper, carrot and scallion in chili paste.
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| Kratiam Prig Thai Entrée | $9.00 |
garlic pepper. stir-fried with garlic and pepper. served on a bed of steamed cabbage.
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| Pad Prig King Entrée | $9.00 |
prig king is the sauce made from chili paste, mixed with thai herbs and stir-fried with green beans and carrots.
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| Orange Chicken Entrée | $8.00 |
deep-fried chicken to crisp served in orange sauce on top of iceberg lettuce.
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| Kung Pow Entrée | $9.00 |
carrot, bell pepper, mushroom and peanut stir-fried with chili paste.
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| Sweet & Sour Entrée | $9.00 |
cucumber, tomato and chunks of pineapple stir-fried in sweet and sour sauce.
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| Spicy Eggplant Entrée | $9.00 |
stir-fried with onion, bell pepper and basil leaves in spicy sauce.
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| Beverages |
| Smoothie | $3.00 - $3.50 |
green tea, taro, coconut.
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| Tropical Smoothie | $3.50 - $4.00 |
watermelon, strawberry, banana, mango pineapple, seasonal fruit.
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| Coconut Float | $5.00 |
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| Thai Iced Tea | $3.00 - $2.50 |
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| Thai Iced Coffee | $3.00 - $2.50 |
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| Thai Iced Tea Slush | $4.00 |
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| Thai Iced Coffee Slush | $4.00 |
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| Hot Thai Tea | $2.50 |
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| Hot Thai Coffee | $2.50 |
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| Hot Jasmine Tea | $2.50 |
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| Hot Green Tea | $2.50 |
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| Hot Ginger Drink | $2.50 |
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| Iced Tea | $1.50 |
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| Soda | $1.50 |
coke, diet coke, pepsi, dr. pepper, sprite.
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| Bottled Water | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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