East India Grill Prices in Federal Way, WA 98003
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Sides |
| Mango Chutney | $2.50 |
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| Raita | $3.50 |
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| Mango Pickle | $2.50 |
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| Papadum | $2.50 |
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| Basmati Rice | $3.50 |
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| Rice Pilaf | $5.95 |
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| Appetizers |
| Aloo (Potato) Tikki | $5.95 |
golden fried mashed potatoes with ginger, onion and turmeric.
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| Vegetable Samosas | $5.95 |
seasoned potato in a crispy pastry shell.
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| Meat Samosas | $6.95 |
seasoned minced meat in a crispy pastry shell.
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| Curried Mussels | $8.95 |
steamed mussels simmered in our own ginger, garlic curry wine sauce (this sauce is awesome! we recommend our naan for dipping).
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| Vegetable Pakoras | $5.95 |
season vegetable fritters battered with chickpea flour and fried to perfection.
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| Chicken Pakoras | $7.95 |
cubes of chicken wrapped in chickpea flour batter and fried to perfection.
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| Lasuni Gobi | $7.95 |
golden fried cauliflower florets in sweet and sour garlic sauce.
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| Paneer Pakoras | $7.95 |
homemade cheese cubes wrapped in chickpeas batter and deep fried.
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| Crab Cakes | $8.95 |
grilled crab lightly spiced in curry sauce, red onion and bread crumbs finished with berry sauce.
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| Soups & Salads |
| Mulligatawny | $6.95 |
a mildly flavored vegetable soup enriched with chicken
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| Romaine Green Salad | $5.95 |
mixed greens with chickpeas, cucumbers and tomatoes tossed with our mango vinaigrette, then topped with shaved farmer's cheese
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| Dal Soup | $5.95 |
specialty prepared lentil soup in mild herbs
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| Onion Salad | $5.95 |
onion, cucumber, tomato, green chilli with lemon juice and chat masala
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| Naan |
| These warm breads are excellent as appetizers or as an accompaniment to any meal. |
| Naan | $2.95 |
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| Garlic & Basil Naan | $3.50 |
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| Spinach Naan | $4.25 |
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| Stuffed Kabuli Naan | $4.25 |
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| Stuffed Tuna Naan | $6.95 |
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| Onion & Cilantro Naan | $3.50 |
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| Paneer Naan | $4.25 |
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| Stuffed Potato Naan | $4.25 |
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| Tandoori Roti | $2.95 |
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| Tandoor Baked Prantha | $3.95 |
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| Seafood Entrees |
| Served with basmati rice. |
| Shrimp Briyani | $14.95 |
jumbo prawns poached in onion, tomato curry sauce cooked with basmati rice and accompanied by cucumber raita.
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| Ginger Prawn Masala | $14.95 |
jumbo prawns sauteed with fresh ginger and garlic, finished with tomato, onion and coconut sauce.
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| Shrimp Palak | $14.95 |
sauteed shrimp with garlic, ginger, onion and bell pepper with a touch of butter cream sauce.
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| Halibut Masala | $14.95 |
small halibut fillets, sauteed in a crackling of fresh curry leaves and mustard seeds, simmered in a tomato-ginger-garlic coconut sauce.
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| Shrimp Palak | $14.95 |
sauteed shrimp with garlic, ginger folded into out spinach mustard curry and a touch of cream sauce.
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| Chicken Entrees |
| Served with basmati rice |
| Chicken Tikka Masala | $13.95 |
tandoor baked, boneless breast of chicken simmered in our signature tomato butter cream sauce
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| Chicken Coconut Delight | $13.95 |
chicken in a unique combo of coconut cream and fresh cilantro.
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| Mango Chicken | $13.95 |
boneless breast of chicken sauteed with mustard seed, curry leaves and simmered in a mango chutney
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| Kabuli Chicken | $13.95 |
chicken medallions simmered in our ginger-cumin tomato sauce and finished with an assortment nut puree.
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| Chicken Briyani | $13.95 |
chicken cooked with indian herbs and basmati rice in a ginger, garlic, onion sauce. served with raita.
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| Chicken Vindaloo | $13.95 |
chicken and potatoes in a zesty, spicy, hot curry sauce.
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| Chicken Korma | $13.95 |
chicken cooked in rich cashew sauce, lightly sauteed in garlic, ginger and curry sauce.
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| Chicken Karahi | $13.95 |
boneless chicken breast sauteed in garlic, ginger, onion and bell pepper.
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| Murg Bahar | $13.95 |
marinated boneless breast of chicken sauteed with seasonal spinach, mushroom, shredded paneer folded into our mouth watering curried sauce.
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| Chicken Palak | $13.95 |
chicken cubes cooked in spinach gravy and finished with garlic cream sauce.
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| From The Tandoor |
| Served with basmati rice. |
| Chicken Tikka | $14.95 |
boneless cubes of chicken marinated and roasted in our tandoor oven.
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| Saffron Lamb Medallions | $17.95 |
saffron yogurt marinated medallions of succulent lamb, tandoor baked.
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| Australian Lamb Shank | $18.95 |
this special dish is baked in the clay oven, carefully marinated in yogurt mustard oil and delicately spiced.
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| Tandoori Chicken | $13.95 |
savory yogurt marinated chicken, baked to perfection in our clay oven.
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| Tandoori Prawns | $17.95 |
delicately spiced jumbo prawns roasted in the tandoor.
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| Tandoori Fish (Salmon) | $17.95 |
marinated in ginger garlic lightly spiced roasted in tandoor
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| East India Grill Specialties |
| Served with basmati rice. |
| Mixed Grill | $19.95 |
rack of lamb, tandoori chicken, chicken tikka and lamb kabab.
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| Rack Of Lamb | $20.95 |
rack of lamb marinated in garlic ginger and touch of mustard oil flamed in the clay oven.
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| Seafood Grill | $24.95 |
marinated fillets of salmon. halibut and jumbo prawns served on a bed of caramelized onions and peppers.
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| Tandoori Vegetables | $13.95 |
shrimp and lamb cooked in our famous curry.
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| Lamb Entrees |
| Served with basmati rice. |
| Lamb Palak | $14.95 |
a quick tempering of roasted cumin, with tender medallions of lamb, folded into our spinach mustard garlic cream sauce.
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| Lamb Coconut Delight | $14.95 |
lamb in a unique combo of coconut cream and fresh cilantro.
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| Lamb Rogan Josh | $14.95 |
tender lamb cooked in fresh tomatoes, cilantro,, garlic and ginger curry sauce.
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| Lamb Methi | $14.95 |
lamb cooked in fenugreek leaves, garlic, ginger with a touch of cream sauce.
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| Lamb Vindaloo | $14.95 |
lamb and potatoes in a zesty, spicy, hot curry sauce.
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| Lamb Briyani | $14.95 |
lamb cooked with indian herbs and basmati rice in a ginger, garlic, onion sauce. served with raita.
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| Lamb Karahi | $14.95 |
boneless lamb breast sauteed in garlic, ginger, onion and bell pepper.
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| Lamb Korma | $14.95 |
tender medallions of lamb cooked in rich cashew sauce, lightly sauteed in garlic, ginger and onion sauce.
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| Vegetarian's Delight |
| Served with basmati rice |
| Channa Masala | $10.95 |
yukon gold potatoes and garbanzo beans, cooked with fresh ginger, coriander and tomatoes.
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| Kashmiri Kofta | $10.95 |
vegetable and cheese dumplings simmered in our tomato cashew cream sauce.
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| Aloo Gobi | $10.95 |
braised potatoes and cauliflower cooked in cumin seeds, fresh tomatoes, cilantro, garlic and ginger.
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| Vegetable Korma | $10.95 |
vegetables sauteed in rich cashew, garlic, ginger and onion sauce.
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| Mashed Turnip | $10.95 |
lightly spiced with garlic, ginger, cumin, coriander, cinnamon, nutmeg and finished with ghee (clarified butter) and baked in cornmeal (north indian country dish).
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| Indian Pakora Curry | $10.95 |
baked grated vegetables in a chickpea flour dumpling, simmered in our chickpea flour curry mustard seed and curry leaves.
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| Okra Masala | $10.95 |
with chopped onions, fresh ginger, coriander and tomatoes.
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| Fire Roasted Eggplant Bhartha | $10.95 |
roasted and pureed eggplant sauteed with fresh ginger, garlic, onion, tomato and cilantro finished with a touch of cream.
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| Paneer Tikka Masala | $10.95 |
cubed farmers cheese simmered in our signature tomato butter cream sauce.
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| Vegetable Biryani | $10.95 |
freshly cut vegetables cooked with indian herbs and basmati rice in a ginger garlic onion sauce. served with raita.
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| Paneer Palak | $10.95 |
cubed farmers cheese crackled with cumin, folded into our spinach mustard garlic curry sauce.
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| Mixed Vegetable Jhalfrazie | $10.95 |
vegetables sauteed in mustard oil crackled with curry leaves, mustard seeds and fenugreek, mixed into our tomato cumin sauce.
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| Mutter Paneer | $10.95 |
homemade cubes of cheese cooked with peas and tomato cream sauce.
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| Dal Makhni | $10.95 |
delicately spiced and gently simmered lentils, lightly sauteed with garlic, ginger, onion and tomatoes.
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| Fire Roasted Eggplant Bhartha | $10.95 |
roasted and pureed eggplant sauteed with fresh ginger, garlic, onion, tomato and cilantro finished with a touch of cream.
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| Desserts |
| Mango Mousse | $5.95 |
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| Gulab Jamun | $5.95 |
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| Rice Pudding | $5.95 |
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| Cashew Halwa | $5.95 |
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| Mango Ice Cream | $5.95 |
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| Cardamom Crambule | $6.95 |
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| Warm Carrot Halwa | $5.95 |
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| Warm Carrot Halwa | $6.95 |
with ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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